Thai Thai Prices in Alpharetta, GA 30009
Hours of Operation
- Mon: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Tue: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Wed: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Thu: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Fri: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Sat: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Sun: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
Restaurant Menu
| Appetizer And Salad |
| Fried Spring Roll | $3.95 |
3 Rolls. Fried spring roll stuffed with cabbage, silver bean thread and carrot. Served with plum sauce.
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| Basil Roll | $3.95 |
2 Rolls. Shrimp, rice noodle and fresh basil wrapped with soft rice paper skin. Served with spicy, sweet brown peanut sauce.
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| Satay Chicken | $7.95 |
6 Skewers. Chicken marinated in mixture of thai spices on wooden skewers and grilled. Served with peanut sauce and cucumber salad.
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| Larb Kai | $7.95 |
Cooked ground chicken mixed well with spices red onion, hot pepper, lime juice and fresh mints.
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| Nam Sod | $7.95 |
Cooked ground pork mixed well with fresh ginger, peanut, spices red onion, thai chili, and limejuice.
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| Fried Wonton | $5.95 |
Fried pork wonton served with plum sauce (10 pieces).
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| Grilled New York Strip | $9.95 |
(Sua rong hai). Marinated in thai spices, sliced thin and served with special hot and spicy dipping sauce.
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| Fried Tofu | $6.95 |
Deep fried checken marinated in thai spices. Served with sweet and sour sauce.
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| Thai Sausage Salad | $9.95 |
(Yum goong chiang). Sliced thai sausage mixed well with spices, red onion, thai chili and limejuice.
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| Beef Salad | $9.95 |
Fresh mixed vegetable in thai vinaigrette and limejuice topped with sliced grilled sirloin beef.
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| Thai Salad | $6.95 |
Fresh mixed vegetable, tomato, cucumber, lettuce, carrot, bean sprout, sliced hard boiled egg, served with peanut sauce dressing.
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| Chicken Salad | $7.95 |
Fresh mixed vegetable, tomato, cucumber, lettuce, carrot, sliced hard boiled egg, topped with stripped chicken breast with thai honey mustard dressing.
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| Pla Koong Salad | $8.95 |
Savory prawn salad with thin slice of thai chili, lemon grass and shallot toss in lime juice, coriander, shredded kaffir lime leaves, mint and fresh green lettuce.
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| Soup |
| Tom Yum Soup | $3.75 - $7.95 |
Aromatic tom yum soup with chicken (replace with shrimp $3.00 extra) cooked with lemongrass, mushroom, limejuice and thai chili paste.
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| Tom Kha Soup | $3.75 - $7.95 |
Aromatic sweet and sour spicy coconut milk soup with chicken (replace with shrimp $3.00 extra) with mushroom and kaffir lime leaves.
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| Tofu Soup | $3.75 - $7.95 |
Chefs specialties soup with tofu, ground pork, and mixed vegetable.
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| Entrees |
| Choice of meat beef, chicken, pork, vegetables or tofu, extra $3.00 for shrimps or seafood, extra $2.00 for extra meats, extra $1.00 for extra tofu. |
| Pork Pik Khing | $10.95 |
Pork stir fried with green bean in a special thai chili paste sauce.
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| Pad Khing | $10.95 |
Your choice of meat or tofu sauteed with fresh ginger, onion, mushroom and baby corn.
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| Chicken Cashew Nuts | $10.95 |
Tender chicken and cashew nuts sauteed with bell peppers onion and dried thai chili.
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| Basil Stir Fried | $10.95 |
Your choice of meat or tofu stir fried with thai chili paste sauce, fresh basil leaves, bell pepper and onions.
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| Broccoli Stir Fried | $10.95 |
Your choice of meat or tofu stir fried with fresh broccoli and mushroom.
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| Chicken Baby Corn | $10.95 |
Tender chicken stir fried with fresh baby corn, bell pepper and basil leaves, onion, straw mushroom, sliced carrot and green onion.
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| Thai Thai Chicken | $10.95 |
Sliced chicken breast stir fried in brown gravy sauce with mushroom, green bean, bell pepper, carrot and thai chili paste.
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| Mango Stir Fried | $10.95 |
Your choice of meat or tofu stir fried with chili paste, bell pepper, onion and top with cashew nut.
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| Seafood |
| Black Pepper Garlic Seafood | $12.95 |
Stir fried mixed seafood (shrimp, mussels, scallop, calamari) in black pepper garlic sauce on bed of fresh romaine lettuce.
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| Seafood Basil | $12.95 |
Stir fried mixed seafood (shrimp, mussels, scallop, calamari) with bell pepper, thai chili paste, onions and basil leaves.
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| Grilled Salmon With Green Curry | $12.95 |
Grilled filet of salmon topped with chefs special green curry sauce with green bean, bell pepper and basil leaves.
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| Red Snapper Crispy Basil | $12.95 |
Deep fried filets of red snapper topped with chefs special ground chicken and crispy basil sauce with bell pepper, and onion.
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| Spicy Catfish | $12.95 |
Crispy catfish topped with thai ginger sauce, bell pepper, fresh whole pepper and basil leaves.
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| Curry |
| Choice of beef, chicken, pork, tofu. |
| Red Curry | $9.95 |
Cooked with tender bamboo shoots, eggplant and basil leave, in special red curry and coconut milk.
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| Panang Curry | $9.95 |
Cooked with bell peppers, basil leaves in panang curry paste and coconut milk.
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| Mussamun Curry | $9.95 |
Cooked with onion, potato, cashew nut in mussamun curry paste, coconut milk and peanut sauce.
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| Roast Duck Curry | $12.95 |
Tender roasted duck cooked in red curry with bell pepper, tomato, pineapple, eggplant and basil leaves.
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| Green Curry | $9.95 |
Cooked with tender bamboo shoots, eggplant, zucchini, and basil leave, in special green curry and coconut milk.
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| Rama Curry | $9.95 |
Cooked with panang curry mixed with peanut sauce and pour on top of steamed spinach.
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| Royal Mussamun | $11.95 |
Cooked with mussamun curry mixed with peanut sauce, onion, potato, cashew nut and avocado.
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| Vegetarian |
| Spicy Tofu | $9.95 |
Stir fried tofu with bell peppers, thai chili paste and basil leaves.
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| Pad Pak | $9.95 |
Vegetable lover. Fresh broccoli, sliced carrot, green beans, bean sprout, mushroom and cabbage stir fried with house special sauce.
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| Rice And Noodle |
| Choice of beef, chicken, pork, tofu. |
| Pad Thai | $10.95 |
Shrimp only $2.50 extra. Classic stir fried thai noodle in special thai sauce with choice of chicken and shrimp, chicken, vegetarian or tofu, cooked with green onion, spiced tofu, egg and bean sprout
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| Pad See Ew | $10.95 |
Stir fried rice noodle with special soy sauce, your choice of beef, chicken, pork, or tofu, cooked with broccoli, egg and carrot.
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| Rad Nar | $10.95 |
Stir fried rice noodle with choice of beef, chicken, pork, or tofu, cooked with broccoli and carrot in light gravy sauce. Choice of beef, chicken, pork, or tofu.
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| Drunken Noodle | $10.95 |
Spicy stir fried rice noodle with special soy sauce, mixed vegetable, egg, basil leave and your choice meat or tofu.
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| Thai Thai Fried Rice | $10.95 |
House special fried rice cooked with mixed vegetable, egg, thai chili paste, basil leave and choice of beef, chicken, pork, or tofu.
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| Thai Fried Rice | $9.95 |
Fried rice cooked with egg, carrot, onion and your choice of beef, chicken, pork, or tofu.
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| Pineapple Fried Rice | $10.95 |
Fried rice cooked with your choice of meat or tofu, egg, carrot, onion, pineapple, raisins and cashew nut.
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| Lunch Special |
| Served with steamed rice and spring roll $3.50 extra for soup of the day. $3.00 Extra for dinner portion. 11:00 Am, 3:00 pm, monday friday. Choice of beef, chicken, pork, tofu, extra $3.00 for shrimps,extra $2.00 for extra meats,extra $1.00 for extra tof |
| Pork Pik Khing | $8.45 |
Pork stir fried with green bean in thai chili paste sauce.
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| Pad Khing | $8.45 |
Gingerine. Your choice of meat sauteed with fresh ginger, onion, mushroom, bell peppers and baby corn.
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| Chicken Cashew Nuts | $8.45 |
Tender chicken and cashew nuts sauteed with bell peppers, onion and dried thai chili.
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| Basil Stir Fried | $8.45 |
Basil stir fried with thai chili paste sauce, fresh basil leaves, bell pepper and onions (choice of meat below).
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| Red Curry | $8.45 |
Red curry cooked with tender bamboo shoots, eggplant and basil leaves, in special red curry and coconut milk.
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| Panang Curry | $8.45 |
Panang curry cooked with bell peppers, basil leaves, thai chili paste and coconut milk.
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| Mussamun Curry | $8.45 |
Mussamun curry (contains ground peanut) cooked with potato, onion and coconut milk, topped with cashew nut.
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| Green Curry | $8.45 |
Green curry cooked with tender bamboo shoots, eggplant, zucchini and basil leave, in chili paste and coconut milk.
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| Pad Thai | $9.45 |
(Serve with spring roll only/no rice). Classic stir fried thai rice noodle in special thai sauce with chicken and shrimp cooked with spiced tofu, green onion, egg, and bean sprout. Served with fresh
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| Pad Pak | $7.95 |
(Vegetable lover). Fresh mixed vegetables (broccoli, carrot, green bean, mushroom, cabbage and baby corn. Stir fried with house special sauce.
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| Rama Curry | $8.45 |
Fresh steamed spinach topped with panang curry mixed with peanut sauce and your choice of meat.
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| Broccoli Stir Fried | $8.45 |
Broccoli, mushroom and your choice of meat or tofu.
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| Beverage, Dessert |
| Soft Drink | $1.95 |
Coke, diet coke, sprite, root beer, orange soda, lemonade, ice tea.
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| Thai Ice Tea, Thai Ice Coffee | $2.45 |
Taste the unique aroma of thai tea or thai coffee.
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| Spring Bottle Water | $1.35 |
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| Hot Tea, Hot Coffee | $2.45 |
Jasmine, green, lipton.
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| Home Made Ice Cream | $3.95 |
Vanilla, coconut, green tea.
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| Fried Ice Cream | $4.95 |
Breaded vanilla ice cream fried and topped with strawberry jam whipped cream, cherry and chocolate.
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| Mango With Sweet Sticky Rice | $5.95 |
Sweet mango served with sticky rice, topped with coconut cream and sesame seed.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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