Thai Thank You Prices in Chicago, IL 60657
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Soda | $1.25 |
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| Hot Tea | $1.50 |
Green or jasmine.
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| Thai Iced Coffee | $2.00 |
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| Thai Iced Tea | $2.00 |
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| Fresh Fruit Smoothies with Bubbles | $3.95 |
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| Bottle of Water | $1.25 |
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| Appetizers |
| Edamame | $3.95 |
a healthy steamed soy bean appetizer
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| Egg Rolls | $4.25 |
our own homemade egg rolls filled with chicken, carrots, bean thread noodles and cabbage served with sweet and sour sauce
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| Shrimp Shumai | $4.95 |
(7) steamed or deep fried shrimp shumai dumpling
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| Vegetable Rolls | $4.25 |
(2) deep fried spring rolls stuffed with carrots, cabbage and glass noodles. Served with sweet and sour sauce.
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| Fried Tofu | $4.25 |
deep fried tofu served with sweet and sour sauce and crushed peanut.
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| Crispy Wontons | $4.50 |
deep fried wonton filled with seasoned ground chicken
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| Spring Rolls | $4.95 |
fresh spring rolls filled with tofu, cucumbers, bean sprouts and scrambled egg topped with sweet and sour sauce
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| Chicken Pot Stickers | $4.95 |
crispy fried or steamed dumplings with sweet sauce
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| Fish Cake | $4.95 |
served with cucumber dressing dip
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| Chive Dumpling | $4.95 |
steamed or pan-fried, served with spicy sweet soy sauce
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| Chicken Wings | $5.95 |
deep fried chicken wings lightly marinated with our own homemade sauce
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| Crab Rangoon | $4.95 |
crispy dumplings filled with a mixture of crab, water chestnuts, celery, and silky cream cheese served with sweet and sour sauce.
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| Chicken Satay | $6.50 |
marinated chicken grilled on skewers served with peanut sauce and cucumber salad
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| Tofu Satay | $6.50 |
marinated tofu grilled on skewers served with peanut sauce and cucumber salad
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| Shrimp Rolls | $6.50 |
whole shrimp rolled with basil leaves in a crispy rice wrapper, fried and served with our tangy homemade sweet and sour sauce
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| Thai Classic Omelet | $6.50 |
A traditional home-style favorite! A tasty fluffy omelet with ground chicken, tomato and green onions.
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| Lemon Chicken | $6.95 |
Crispy battered breast of chicken, served over green salad and special creamy citrus dressing.
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| Lemon Tofu | $6.50 |
Crispy battered tofu, served over green salad and special creamy citrus dressing.
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| Tempura | $7.25 |
succulent shrimp and veggies deep fried, served with our tangy homemade sweet and sour sauce.
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| Pot Veggie | $4.95 |
crispy fried or steamed dumplings with sweet soy sauce.
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| Golden Ring | $5.95 |
Lightly breaded, then deep fried squid, served with sweet and sour sauce.
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| Char-Broiled Squid | $8.95 |
Whole squid grilled to perfection, served with sweet and spicy seafood sauce.
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| Moo Ping | $6.95 |
Thai-style grilled marinated pork served with homemade tamarind sauce.
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| Salads |
| Cucumber Salad | $3.25 |
fresh cucumber, carrot with light sweet and sour dressing
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| Egg Salad | $5.75 |
fried egg, cucumber, tomatoes, lettuce topped with sweet and sour sauce and crushed peanut.
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| Papaya Salad | $6.50 |
shredded green papaya, tomatoes, green beans, crushed peanuts and lime dressing
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| Nam Sod | $7.50 |
(Hot and Spicy) sliced chicken, onion, sliced ginger, green onion, cilantro, roasted peanuts and lime juice
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| Tofu Salad | $7.50 |
(Hot and Spicy) tofu, onions, carrots, tomato, lettuce, salad sauce
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| Larb Kai | $7.50 |
(Hot and Spicy) ground chicken with rice powder, green onions, red onions, cilantro, ground chili and lime dressing
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| Nam Tok | $7.50 |
(Hot and Spicy) char-broiled tender slices of beef mixed with red onion, green onions, roasted rice, cilantro, chili powder and citrus leaves in a tasty dressing
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| Yum Woonsen | $7.95 |
(Hot and Spicy) glass noodles salad served on a bed of lettuce with chicken and shrimp
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| Shrimp Salad | $9.50 |
(Hot and Spicy) steamed shrimp tossed with onion, lemon grass, cilantro and tasty spicy sauce.
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| Nam Tok Tilapia | $9.50 |
(Hot and Spicy) deep fried tilapia filets mixed with red onion, green onion, roasted rice, cilantro, chili powder, and citrus leaves in a tasty dressing.
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| Thank You Salad | $6.95 |
fried egg, tofu, lettuce, tomato, onion, carrots with special creamy dressing.
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| Seafood Salad | $9.95 |
mixed seafood, onion, carrots and cilantro in a spicy lime sauce.
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| Somtum Thai Style | $6.95 |
Papaya Salad with crab. Spicy green papaya salad, string bean, tomato, carrot and preserved crab tossed in lime dressing.
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| Yum Neau | $7.50 |
Beef Salad. Sliced char-broiled beef with mixture of onion, tomato, cilantro, cucumber and lime juice.
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| Banana Blossom Salad | $6.95 |
Tender banana blossom tossed with shrimp, chicken in coconut milk, sweet lime dressing and roasted chili paste sprinkled with toasted onion.
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| Yum Pla Meug | $8.95 |
Squid Salad. Quickly boiled squid tossed with onion, lettuce, carrot, apple slices and cilantro in spicy lime dressing.
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| Soups |
| Tom Kha | $4.75 |
mushroom, tomatoes, lemongrass, lime leaf, galangal in Thai chili sour coconut milk soup.
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| Tom Yum | $4.25 |
(Hot and Spicy) mushroom tomatoes, lemongrass, lime leaf, galangal in Thai chili sour broth.
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| Tofu Soup | $4.25 |
clear soup with fresh tofu and vegetables.
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| Thai Rice Soup | $4.25 |
cooked rice in clear broth soup with spinach, green onion and cilantro.
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| Wonton Soup | $4.50 |
wonton filled with shrimp in a clear broth.
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| Tom Yum Seafood | $9.95 |
Combination of seafood, tomato, onion and mushrooms in a Thai chili sour broth.
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| Noodle Soups |
| Rice Noodle Soup | $7.50 |
thin rice noodles with bean sprouts, cilantro, green onion and choice of tofu, vegetables, chicken or shrimp(extra)
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| Bamee Wonton | $8.75 |
broth or dry: egg noodles, wonton, BBQ pork, green onion and cilantro
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| Tom Yum Noodles | $7.75 |
(Hot and Spicy) thin rice or egg noodles with ground chicken, fish balls and crushed peanut
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| Curry Noodles | $8.75 |
(Hot and Spicy) Thai thin rice noodles in a delicious red curry sauce
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| Duck Noodle Soup | $9.50 |
thin rice or egg noodles with bean sprouts, green onion and cilantro in the broth
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| Panang Noodles | $8.75 |
Crispy wide rice noodles in a panang curry sauce.
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| Noodles |
| Pad Thai | $8.00 |
thin rice noodles with bean sprouts, egg, green onions and ground peanut
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| Pad See Eiw | $8.00 |
stir-fried wide rice noodles with egg and broccoli in sweet soy sauce
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| Pad Khee Mao | $8.00 |
(Hot and Spicy) stir-fries with wide rice noodles, hot peppers, carrots, green beans, onions, tomato and sweet basil leave
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| Lard Nar | $8.25 |
stir-fried wide noodles and broccoli in gravy sauce
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| Pad Woonsen | $8.25 |
stir-fried glass noddles with egg, onions, peapods, carrots, tomatoes and bean sprout
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| Veggie Noodle | $8.25 |
stir-fried thin rice noodles, bean sprouts, broccoli, carrots, baby corn, peapods, napa and sweet basil leaves.
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| Bamee Garlic | $8.50 |
tasty egg noodles with bean sprouts and crushed peanuts topped with garlic chicken
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| Pad Bamee | $8.25 |
stir-fried egg noodles with meat, mushrooms, carrot, broccoli and peapod
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| Goey See Me | $8.50 |
crispy egg noodle topped with broccoli, mushroom, bamboo shoot, peapod, carrot, baby corn in delicious gravy sauce with your choice of chicken, beef or tofu
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| Lard Nar Special | $8.75 |
(Hot and Spicy) stir-fried wide rice noodles with shrimp, squid, chicken, hot peppers, carrots, onions, green beans and basil leaves in a spicy gravy
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| Thank You Noodles | $8.75 |
thin rice noodles with shrimp, BBQ pork, bell peppers, onions, eggs, carrots and bean sprout
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| Deluxe Noodle | $8.25 |
Stir fried thin rice noodles, egg, Chinese broccoli, carrots, onions and bean sprouts.
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| Lo Mein Noodle | $8.25 |
Stir fried lo mein noodles, carrots, onions, napa and celery with brown sauce.
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| Shanghai Noodle | $8.25 |
Stir fried vermicelli rice noodles with egg, carrots, napa, onion, celery and bean sprouts.
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| Rama Noodle | $8.50 |
Steamed egg noodles broccoli and carrots topped with peanut sauce.
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| Udon Pad Thai | $8.00 |
Udon noodles stir-fried with egg, bean sprouts, green onions and ground peanut.
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| Yakisoba Noodles | $8.00 |
Stir-fried Japanese egg noodles with napa, celery, carrot, onion and brown homemade sauce.
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| Thai Boat Noodle Soup | $7.95 |
Famous noodle soup with bean sprouts, Chinese broccoli, roasted garlic and cilantro in an intense brown beef broth with stewed beef.
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| Yen Ta Fo | $8.95 |
Wide rice noodle soup in spicy red bean broth with seafood and Chinese broccoli.
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| Sukiyaki | $8.00 |
Glass noodles, egg, napa and Chinese broccoli with special bean sauce.
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| Curries |
| Green Curry | $8.50 |
(Hot and Spicy) bamboo shoots, green beans, bell peppers and fresh basil leaves in coconut milk
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| Red Curry | $8.50 |
(Hot and Spicy) a delicate mix of red curry in coconut milk with eggplant, bamboo shoots, bell peppers, and sweet basil leave
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| Panang Curry | $8.50 |
(Hot and Spicy) a delicious curry cooked in coconut milk, basil leaves and bell pepper
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| Yellow Curry | $8.50 |
(Hot and Spicy) a mild curry sauce and coconut milk with potatoes and green pea
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| Duck Curry | $10.50 |
(Hot and Spicy) red curry in coconut milk with bell peppers, sweet basil leaves, pineapple and tomatoe
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| Kang Keau Loog Chin Pla Curry | $8.50 |
Fish ball in Thai green curry.
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| Fried Rice |
| Thai Fried Rice | $8.00 |
stir-fried with egg, carrot, green peas, onions and tomato
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| Curry Fried Rice | $8.00 |
stir-fried with egg, onion, green peas, carrots and seasoned with curry powder
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| Basil Fried Rice | $8.00 |
(Hot and Spicy) stir-fried with egg, bell peppers, basil, onions and hot pepper
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| Thank You Fried Rice | $8.00 |
(Hot and Spicy) stir-fried with egg, carrot, tomato, green peas, onion and chili paste
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| Pineapple Fried Rice | $8.25 |
stir-fried rice with egg, pineapple, raisins, cashew nuts, green onion and tomato
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| Crab Meat Fried Rice | $9.00 |
stir-fried with crab meat, carrot, onion, tomato, green pea and egg
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| Combo Fried Rice | $9.00 |
stir-fried with chicken, beef, shrimp, egg, carrot, onion, green peas and tomato
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| BBQ Pork Fried Rice | $9.00 |
stir-fried with BBQ pork, egg, onion, carrot, green peas and tomato
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| Kao Pad Ka Pao Fried Rice | $8.00 |
Stir-fried rice with ground chicken, basil leaves, and bell peppers in a traditional Thai style.
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| Entrees |
| Thai Pepper Steak | $8.50 |
stir-fried tender beef with bell peppers, tomatoes, pea pods and onions in a special oyster sauce
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| Mixed Vegetables | $8.50 |
stir-fried broccoli, baby corn, carrots, peapods, napa and bell pepper in a soy sauce
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| Pepper and Garlic Entree | $8.50 |
stir-fried chicken or beef with garlic sauce and ground black pepper
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| Cashew Chicken | $8.50 |
(Hot and Spicy) slices of chicken breast stir-fried with cashew nuts, peapods, pineapple, onions, bell peppers, tomato and dried hot pepper
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| Pad Prik Khing | $8.50 |
(Hot and Spicy) stir-fried string beans and lime leaves in Thai chili paste
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| Rama Delight | $8.50 |
stir-fried with peanut sauce over steamed broccoli
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| Eggplant Basil | $8.50 |
(Hot and Spicy) stir-fried with eggplant, onion, hot chili, basil and bell pepper
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| Ginger Chicken | $8.50 |
stir-fried chicken sauteed with ginger root, onions, mushrooms and carrot
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| Sweet and Sour | $8.50 |
stir-fried with pineapple, onions, tomatoes, cucumbers and bell pepper
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| Beef and Broccoli | $8.50 |
stir-fried beef with broccoli and ginger in a delicate oyster sauce
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| Spicy Basil Leaves | $8.50 |
(Hot and Spicy) stir-fried with fresh basil leaves, mushrooms, onions, bell peppers and hot pepper
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| Chili Pepper | $8.50 |
(Hot and Spicy) stir-fried with hot peppers, carrots, onions, bell peppers, and bamboo shoots in delicious light sauce
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| Sesame Chicken | $8.50 |
lightly breaded chicken with broccoli, carrots and sesame seed
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| Basil Duck | $9.95 |
(Hot and Spicy) sweet basil leaves, onions, hot peppers, mushrooms, and bell pepper
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| Pad Prik | $8.50 |
Stir fried with bamboo shoots, carrots, green beans, onions, bell peppers and jalapenos.
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| Mango Chicken | $8.50 |
Stir fried chicken with fresh mango, bell peppers, onions in sweet and sour sauce.
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| Mongolian Beef | $8.50 |
Stir fried beef with green and white onions in a special sauce and topped with crispy rice noodles.
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| Orange Chicken | $8.50 |
Light battered chicken with broccoli, carrots and orange sauce.
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| Three-Flavored Fish | $12.95 |
Whole battered butterfish topped with bell peppers and toasted onion in homemade tamarind sauce.
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| Chu-Chee Kung | $10.95 |
Pan-grilled shrimp with a creamy red curry coconut sauce with Kaffir lime leaves, sweet basil and Thai herbs.
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| Chu-Chee Pla | $10.95 |
Deep-fried fish fillet topped with a creamy red curry coconut sauce with Kaffir lime leaves, sweet basil and Thai herbs.
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| Fish and Seafood |
| Spicy Catfish | $10.50 |
(Hot and Spicy) stir-fried catfish with curry paste, bamboo shoot, eggplant, bell peppers, basil and green bean
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| Spicy Seafood | $11.95 |
(Hot and Spicy) stir-fried red curry with shrimp, squid, crabmeat, fish ball, mussels, scallops, bamboo shoots, green beans, basil leaves and eggplant
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| Red Hot Snapper | $11.95 |
(Hot and Spicy) fried red snapper fillet topped with hot peppers, onions, fresh garlic and bell peppers mixed in sweet and sour sauce
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| Ginger Sole Fish | $10.50 |
sole fish fried until golden brown, then stir-fried with mushrooms, onions, carrots and fresh ginger
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| Salmon Teriyaki | $11.95 |
grilled salmon with teriyaki sauce, broccoli and carrot
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| Panang Salmon | $12.95 |
Salmon steak, bell peppers, basil and lime leaves in a panang curry sauce.
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| Side Orders |
| Steamed Jasmine Rice | $1.50 |
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| Steamed Brown Rice | $2.95 |
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| Peanut Sauce | $2.00 |
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| Steamed Vegetables | $2.50 |
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| Steamed Noodles | $2.00 |
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| Extra Hot Sauce | $0.25 |
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| Extra Sweet & Sour Sauce | $0.25 |
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| Desserts |
| Thai Custard | $2.75 |
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| Ice Cream | $2.75 |
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| Sticky Rice Stuffed with Banana | $3.95 |
Made with sweet banana and sticky rice inside a banana leaves and then steaming it.
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| Cappuccino Cheese Cake | $3.95 |
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| Mango Cheese Cake | $3.95 |
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| Extras |
| Extra Chicken | $2.00 |
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| Extra Pork | $2.00 |
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| Extra Vegetables | $2.00 |
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| Extra Tofu | $2.00 |
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| Extra Beef | $3.00 |
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| Extra Shrimp | $3.00 |
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| Extra BBQ Pork | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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