Thaicoon & Sushi Bar Prices in Atlanta, GA 30306
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Thai Menu - Appetizers |
| Thai Toast | $7.95 |
Marinated minced chicken & shrimp seasoned with fresh garlic & cilantro spread over the toast then deep-fried.
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| Spicy Calamari | $7.95 |
Flash fried calamari then tossed with mild curry paste.
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| Crispy Fish | $8.95 |
Flash fried herbal tilapia with spicy seafood dip.
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| Crispy Duck Roll | $7.95 |
Sauteed duck breast with sweet corn, carrot, water chestnut, cilantro.
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| Spring Roll | $3.95 |
Fried stuffed with bean threads & vegetables.
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| Steam Fresh Basil Roll | $4.95 |
Steamed rice paper skins wrapped with vegetables and vermicelli rice noodles, basil, shrimp, crab stick, served with tamarind sauce.
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| Curry Puff | $6.95 |
Chicken, sweet potatoes, onions, wrapped with roti skin & deep fried.
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| Eskimo Shrimp | $6.95 |
Fried stuffed shrimp and crab meat wrapped with spring roll skin served with sweet ginger sauce.
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| Sa-Tay | $8.95 |
Grilled coconut milk marinated chicken breast on skewers served with peanut sauce.
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| Tea Rose | $6.95 |
Dumpling stuffed with pork, shrimp, bamboo shoots and black mushrooms
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| Thaicoon Dumpling | $6.95 |
Stuffed with pork, shrimp, snow crab meat, water chest nut wrapped with tofu skin.
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| Thai Sampler | $11.95 |
Combination of spring roll, chicken sa-tay, curry puff, tea rose and thaicoon dumpling.
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| Sushi Menu - Appetizers From The Bar |
| Spicy Tuna Summer Roll | $9.95 |
Chunk of spicy tuna with avocado, romaine lettuce, wrapped rice paper skin.
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| Sunomono | $6.95 |
Slice of conch, octopus and crab with cucumber in rice vinegar.
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| Spicy Conch or Spicy Octopus | $6.95 |
Slices of conch or octopus, cucumber in special sauce.
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| Kanisu | $8.95 |
Crab, masago and avocado roll in paper thin cucumber.
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| Tuna Tataki | $10.95 |
Thin slices of seared tuna with ponzu sauce.
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| Sushi Menu - Appetizers From The Kitchen |
| Edamame | $3.50 |
Steamed soybean.
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| Spinach Go-Ma-E | $4.50 |
Cooked spinach served with deep roasted sesame sauce.
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| Agedashi | $4.50 |
Deep fried tofu in special tempura sauce.
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| Gyoza | $4.95 |
Deep fried or steamed pork wrapped in thin pastry served with ponzu sauce.
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| Vegetable Tempura | $6.95 |
Deep fried assorted vegetables.
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| Shrimp Tempura | $7.95 |
Deep fried shrimp and vegetables.
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| Soft Shell Crab | $7.25 |
Deep fried soft shell crab served with ponzu sauce.
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| Dynamite Appetizer | $6.95 |
Bake Mixed seafood, mushrooms, onions & masago.
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| Beef Tataki | $8.95 |
Thin slices of seared new york strip serve with ponzu sauce.
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| Thai Menu - Salad |
| Grilled Eggplant Salad | $7.95 |
Grilled eggplant with flash fried tofu, shimeji with sweet chili paste, lime juice, sea salt, coconut cream, crispy shallot, crushed peanut and cilantro
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| Tofu & Noodle Salad | $5.25 |
Grilled tofu served with soba noodles, pepper, tomato, baby spinach, diced carrot, edamame with deep roasted sesame dressing
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| Thai Salad | $5.25 |
Lettuce, onions, cucumbers, tomatoes and fried tofu served with peanut sauce.
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| Spicy Beef Salad | $9.95 |
Grilled rib eye with baby spinach, mushroom, tomato, red onion, celery, pepper with thai mild spice dressing.
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| Nam Tok | $9.95 |
Grilled sliced of rib eye mix with lime juice, green & red onion, mint, cilantro and roasted rice.
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| Nam Sod | $7.95 |
Minced chicken mix with lime juice, onions, sliced ginger and roasted peanut.
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| Larb Kai | $7.95 |
Minced chicken with lime juice, green & red onion, mint, cilantro and roasted rice.
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| Sushi Menu - Soups & Salad |
| Miso Soup | $1.95 |
White soybean paste soup, tofu, seaweed & scallion.
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| Green Salad | $2.50 |
Green salad served with ginger dressing.
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| Cucumber Salad | $3.95 |
Cucumber, oranges, tomatoes, crab, & rice vinegar.
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| Hiyashi Wakame | $3.95 |
Green seaweed salad, sesame seed with rice vinegar.
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| Avocado Salad | $4.95 |
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| Spicy Tuna Salad | $9.95 |
Spicy tuna, cucumber, tomato, orange, spicy kimchee-ponzu. Avocado, crab, masago, scallion & mayo.
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| Thai Menu - Soup |
| Tom Kha Kai | $3.50 - $7.95 |
Sliced chicken with mushrooms, galangal root, hot peppers and lime juice in coconut milk.
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| Tom Yum Gung | $4.95 - $10.95 |
A unique thai hot & sour soup with shrimp, lemon grass, mushroom, lime juice and hot pepper.
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| King Of The Sea | $5.75 - $11.95 |
Assorted seafood with hot pepper, lemon grass, lime juice topped with scallions and cilantro.
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| Sushi Menu - Entrees |
| Served with miso soup or green salad. |
| Chicken Teriyaki | $13.95 |
Grilled chicken breast with teriyaki sauce.
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| Chicken Katsu | $13.95 |
Deep fried chicken katsu served with special sauce.
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| Tonk Katsu | $13.95 |
Deep fried pork katsu served with special sauce.
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| Shrimp Tempura Dinner | $15.95 |
Fried shrimp and vegetable served with tempura sauce.
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| Steak Teriyaki | $20.95 |
New york strip steak with teriyaki sauce.
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| Grilled Steak | $20.95 |
New york strip steak served with ponzu sauce.
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| Salmon Teriyaki | $18.95 |
Grilled salmon with teriyaki sauce and vegetable.
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| Grilled Tuna Steak | $20.95 |
Grilled tuna with ponzu sauce and vegetable.
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| Shrimp Teriyaki | $18.95 |
Sauteed jumbo shrimp and vegetables with teriyaki sauce.
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| Seafood Teriyaki | $19.95 |
Shrimp, scallop, lobster and sauteed vegetable with teriyaki sauce.
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| Thai Menu - Fried Rice |
| Choice of shrimp or squid can be substituted for $2.00 extra. |
| Fried Rice | $9.95 |
Choice of chicken, pork or beef with tomatoes, onions, peas, carrot and egg.
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| Spicy Fried Rice | $9.95 |
Choice of chicken, pork or beef with basil leaves, bell pepper, onions and hot chili.
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| Combo Fried Rice | $11.95 |
Shrimp, pork and chicken, tomatoes, onions, peas, carrot and egg.
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| Thaicoon Fried Rice | $12.95 |
Combination of shrimp and chicken, cashew nuts, pineapple, onion, tomatoes, peas, carrot and egg.
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| Thai Menu - Vegetarian Dishes |
| Steamed or Sauteed Mixed Vegetables with Tofu | $12.95 |
Our chefs would be happy to make most of the dishes on the menu to accommodate your vegetarian's need.
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| Thai Menu - Main Dish |
| Choice of shrimp or squid can be substituted for $2.00 extra. |
| Cashew Nut | $9.95 |
Your choice of meat or tofu sauteed with pepper, chili paste, carrots, onions, celery and cashew nuts.
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| Ginger | $10.95 |
Your choice of meat or tofu sauteed with fresh ginger, mushroom, bell pepper, pineapple, onions and scallion.
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| Pepper Steak | $10.95 |
Sauteed beef with bell peppers, onions, scallion, tomato and our special brown sauce.
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| Spicy Basil Leaf | $10.95 |
Your choice of meat or tofu sauteed with basil leaves, chopped garlic, bell pepper, chili and onion.
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| Pad Prik | $10.95 |
Your choice of meat or tofu sauteed with bell pepper, bamboo shoots, onions, scallions and chili sauce.
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| Four Friends | $10.95 |
Your choice of meat or tofu sauteed with baby corn, mushroom, snow peas and carrots.
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| Broccoli | $10.95 |
Your choice of meat or tofu sauteed with broccoli and mushroom.
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| Prik King | $10.95 |
Your choice of meat or tofu sauteed with green beans, bell pepper and thai chili paste.
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| Sweet & Sour | $10.95 |
Your choice of meat or tofu sauteed with sweet & sour sauce, tomatoes, cucumber, bell pepper, onions, scallions and pineapple.
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| Garlic | $10.95 |
Your choice of meat or tofu sauteed with garlic and black pepper, on a bed of lettuce
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| Thai Menu - Curry Selections |
| Choice of shrimp or squid can be substituted for $2.00 extra. |
| Red Curry | $11.95 |
Choice of meat cooked with basil leaves, eggplants, mix vegetable, coconut milk.
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| Green Curry | $11.95 |
Choice of meat cooked with basil leaves, eggplants, mix vegetable, coconut milk.
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| Panang Curry | $11.95 |
Choice of meat cooked with bell pepper, ground peanut, coconut milk & panang sauce.
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| Masaman Curry | $11.95 |
Choice of meat cooked with sweet potatoes, cashew nut, onions, avocado, coconut milk.
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| Garee Curry | $11.95 |
Choice of meat cooked with onion, bell pepper, sweet potatoes and yellow curry sauce.
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| Thai Menu - Noodle Selections |
| Choice of shrimp or squid can be substituted for $2.00 extra. |
| Pad See-U | $9.95 |
Sauteed your choice of meat or tofu with rice noodles, special brown sauce, egg and broccoli.
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| Drunken Noodle | $9.95 |
Sauteed your choice of meat or tofu with rice noodles, bean sprouts, green beans mixed vegetables, basil leaves and hot chili.
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| Pad Thai | $10.95 |
Sauteed rice noodles, shrimp, chicken, bean sprouts, scallions and crushed peanut.
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| Thai Menu - Our Chef's Selections |
| Siam Chicken | $14.95 |
This exotic looking dish is a combination of sauteed of pineapple, onion, cashew nut, sliced chicken, with mushroom with dry chili paste sauce, served in a half pineapple shell
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| Spicy Catfish | $15.95 |
A mouth watering taste of deep fried fillet of catfish with house special sauce, basil leaves, Bell pepper, eggplant, bamboo and green bean.
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| Volcano Fish | $15.95 |
Pan fried fish fillet topped with thai spicy sauce and our selected vegetables.
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| Ginger Fish | $15.95 |
Pan fried fish fillet, flavored with ginger sauce, grounded chicken, bell pepper, onion, pineapple, baby corn, scallions and black mushroom.
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| Garlic Fish | $15.95 |
Pan fried fish fillet topped with vegetables garlic pepper sauce.
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| Choo-Chee Salmon | $18.95 |
Grill fillet of salmon and mix vegetables in coconut milk with house special sauce.
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| Garlic Sea Scallops | $18.95 |
Pan seared sea scallops sauteed with black pepper, garlic and special sauce served on top vegetables.
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| Sea Scallops Curry | $18.95 |
Pan seared sea scallops, bell pepper, basil leaves, vegetables, coconut milk curry sauce.
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| Sea Scallops Basil | $18.95 |
Pan seared sea scallops sauteed with basil leaves, chopped garlic, bell pepper, chili and onions.
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| Thaicoon Duck | $17.95 |
Crispy duck breast with cashew nut, peas, carrot, black mushroom, baby corn and pineapple.
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| Duck Curry | $17.95 |
Crispy duck breast served in red curry sauce with basil leaves, bell pepper, pineapple and tomatoes.
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| Duck Basil | $17.95 |
Crispy duck breast sauteed with basil leaves, chopped garlic, bell pepper, chili and onions.
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| Thaicoon's Clay Pot | $21.95 |
Broiled shrimp, lobster tail, salmon, mussel, squid, scallops mix with onions, mushroom, cabbage, basil leaves and clear noodles
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| Angry Fish | $18.95 |
Grilled filet of tilapia with fresh galangal root, lemon grass, kefir lime leaves, sweet basil, cilantro, scallion wrap with banana leaf and spicy seafood wasabi dip.
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| Grilled Chicken Curry | $17.95 |
Grilled chicken breast marinated with lemon grass and herbal sauce served over panang curry with mix vegetable, pineapple and tomato.
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| Spicy Basil Lamb | $22.95 |
Grilled rack of lamb top with sauteed basil leaves, chopped garlic, bell pepper, chill, onions and crispy basil leafs.
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| Sushi Menu - Sashimi |
| Sashimi Appertizer | $9.95 |
Sample of 9 pieces of fish, tuna, salmon and white fish.
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| Sashimi Dinner | $18.95 |
Combination of fish served with miso soup or green salad.
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| Sushi Menu - Sushi Roll |
| Tekka | $4.50 |
Tuna & scallion.
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| Hamachi Roll | $4.95 |
Yellow tail & scallion.
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| J.B. Roll | $6.95 |
Salmon, cream cheese and scallion.
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| Spicy Tuna Roll | $7.95 |
Spicy tuna, masago, scallion and spicy mayo sauce.
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| Rainbow Roll | $9.95 |
Tuna, salmon, white fish and avocado on top of california roll.
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| Kamikaze Roll | $9.95 |
Spicy tuna, scallion, masago, tempura flake and avocado.
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| Sashimi Roll | $9.95 |
Tuna, salmon, white tuna, crab, asparagus, masago, avocado, carrot and wrapped with paper thin cucumber.
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| Rainbow Supreme | $10.95 |
Eel, cream cheese, cucumber, topped with tuna, salmon, white fish, shrimp, avocado and masago.
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| Tiger Maki Roll | $10.95 |
Snow crab meat mixed mayo and cucumber on topped with tuna, salmon and shrimp.
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| Double Fantacy | $12.95 |
Tuna, yellow tail, red tobigo, scallion and avocado.
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| Daimyo Maki | $10.95 |
Tuna, yellow tail, salmon, scallion, asparagus and avocado.
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| Sushi Menu - Cooked Sushi Roll |
| Eel Roll | $5.50 |
Grilled eel with scallion.
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| Salmon Skin Roll | $5.95 |
Grilled salmon skin with scallion.
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| California Roll | $5.25 |
Crab stick, avocado, cucumber.
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| Dynamite Roll | $6.95 |
Mixed seafood, mushroom, flake baked in mayo.
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| Bagel Roll | $7.50 |
Deep fried salmon, cream cheese.
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| Shrimp Tempura Roll | $8.95 |
Shrimp tempura, asparagus, avocado, flake and masago.
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| California Eel Roll | $9.95 |
A strip of eel on top of california roll.
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| Volcano Roll | $9.95 |
California roll with dynamite, masago and scallion on top.
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| Super Crunch Roll | $8.95 |
Seafood paste, flake, masago and mayo topped with smoke salmon.
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| Futo Maki | $8.95 |
Crab, asparagus, tamago, kampyo, spinach, cucumber and masago.
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| Dragon Roll | $9.95 |
Eel, cream cheese, scallion and avocado on the top.
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| Salmon Tempura Roll | $8.95 |
Deep fried salmon, asparagus, crab and carrot no rice
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| Spider Roll | $10.50 |
Soft shell crab, asparagus, avocado, flake and masago.
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| Double Shrimp Roll | $9.95 |
Shrimp katsu and cucumber topped with shrimp and avocado.
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| Snow White Roll (Deep Fried) | $12.95 |
Snow crab meat, mayo, masago with avocado.
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| Hurricane Roll (Deep Fried) | $12.95 |
Smoked salmon, eel, cream cheese, asparagus, avocado and roe served with eel sauce.
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| Sushi Menu - Vegetarian Roll |
| Avocado Roll | $3.00 |
Avocado with sushi rice.
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| Cucumber Roll | $3.00 |
Cucumber with sushi rice.
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| Shitake Roll | $3.00 |
Japanese mushroom with sushi rice.
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| Vegetable Roll | $5.75 |
Assorted vegetable with sushi rice.
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| Vegetable Tempura Roll | $6.95 |
Vegetable tempura with sushi rice.
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| Naruto Veggie | $8.95 |
Assorted vegetable and seasoned tofu wrapped with sliced cucumber.
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| Sushi Menu - Sushi & Sashimi Combo |
| Served with miso soup or green salad. |
| Boat For One | $24.95 |
California roll, 6 pieces sushi and 9 pieces of sashimi.
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| Boat For Two | $49.95 |
California roll, J.B. roll and 12 pieces sushi and 16 pieces of sashimi.
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| Boat For Three | $79.95 |
California roll, J.B. roll, super crunch roll and 18 pieces sushi and 24 pieces of sashimi.
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| Boat For Four | $94.95 |
California roll, j.b. roll, kamikaze roll, hurricane roll and 24 pieces sushi and 32 pieces of sashimi.
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| Sushi Menu - Sushi Combination Plates |
| Served with miso soup or green salad. |
| Hosomaki Combo | $14.95 |
California roll, J.B. roll and tekka roll.
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| Vegetable Combo | $14.95 |
Vegetable roll, 4 pieces of sushi nigiri and vegetable hand roll.
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| Sushi Special | $15.95 |
California roll and 8 pieces of sushi nigiri.
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| Chirachi | $17.95 |
Variety of fish topping on bed of sushi rice.
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| Sushi Deluxe | $16.95 |
Rainbow roll with tuna, salmon, white tuna, shrimp and eel.
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| Sushi For Two | $28.95 |
California roll, J.B. roll and 16 pieces of sushi nigiri.
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| Sushi Menu - Sushi A La Carte |
| Sashimi or nigiri |
| Omelet | $1.50 |
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| Avocado | $1.50 |
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| Asparagus | $1.50 |
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| Tofu | $1.50 |
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| Conch | $1.95 |
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| Crabstick | $1.95 |
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| Salmon | $1.95 |
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| Shrimp | $1.95 |
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| Squid | $1.95 |
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| Mackerel | $1.95 |
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| Octopus | $1.95 |
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| White Fish | $1.95 |
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| White Tuna | $1.95 |
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| Yellow Tail | $2.25 |
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| Scallop | $2.25 |
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| Eel | $2.25 |
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| Flying Fish | $2.25 |
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| Arctic Surf Clam | $2.25 |
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| Salmon Roe | $2.25 |
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| Seares Tuna | $2.25 |
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| Smoked Salmon | $2.25 |
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| Sweet Shrimp | $2.25 |
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| Tuna | $2.25 |
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| Uni |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price