Thali Prices in Ridgefield, CT 06877
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Appetizers |
| Vegetable Samosa | $6.50 |
Seasoned potatoes in a triangular pastry.
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| Gobi Manchurian | $7.95 |
Sweet, sour and spicy cauliflower dumplings. Hot and spicy.
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| Ragda Patties | $7.95 |
Spiced chick-peas and potato patties.
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| Jinga Manchurian | $10.95 |
Crisp shrimp in hot soy garlic sauce. Hot and spicy.
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| Jaipori Chicken | $8.95 |
Hot and spicy chicken from tandoor. Hot and spicy.
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| Konkan Samundri | $13.95 |
Jumbo lump crab and shrimp in coconut sauce.
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| Kutchcumber Salad | $7.95 |
Cucumber, tomato arid chickpeas.
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| Chicken 65 | $8.95 |
Tempered in curry leaves, green chili slivers and garam masala.
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| Kababs Healthy Grills |
| Kababs Healthy Grills |
| Tandoori Chicken | $17.95 |
Grain fed natural chicken on the bone. Marinated in herbs, spices and grilled in tandoor. Served with saffron basmati rice.
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| Chicken Tikka | $17.95 |
Cubed breast of chicken in a spicy marinade. Marinated in herbs, spices and grilled in tandoor. Served with saffron basmati rice.
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| Chicken Malai Kabab | $17.95 |
Cubed breast of chicken in a mild creamy marinade. Marinated in herbs, spices and grilled in tandoor. Served with saffron basmati rice.
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| Signature Lamb Chops | $34.00 |
New zealand lamb chops. Marinated in herbs, spices and grilled in tandoor. Served with saffron basmati rice.
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| Tandoori Prawns | $22.00 |
Large shrimp in medium spiced marinade. Marinated in herbs, spices and grilled in tandoor. Served with saffron basmati rice.
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| Fish Tikka | $22.00 |
Cubed mahi in roasted garlic, mint and coriander. Marinated in herbs, spices and grilled in tandoor. Served with saffron basmati rice.
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| Angare Duck | $22.00 |
Cracked black pepper crusted duck, garlic spinach and Cabernet masala sauce. Marinated in herbs, spices and grilled in tandoor. Served with saffron basmati rice. Hot and spicy.
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| Chicken |
| Chicken |
| Chicken Tikka Masala | $17.95 |
Grilled chicken tikka in creamy tomato sauce. Served with saffron basmati rice.
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| Andhra Chicken Curry | $17.95 |
Signature spicy south Indian chicken curry. Served with saffron basmati rice. Hot and spicy.
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| Chicken Korma | $17.95 |
Chicken in mild cream sauce. Served with saffron basmati rice.
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| Chicken Saag | $17.95 |
Chicken in garlic flavored spinach with herbs and spices. Served with saffron basmati rice.
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| Kori Gassi | $17.95 |
Chicken in fresh coconut, red chilies and curry leaves. Served with saffron basmati rice. Hot and spicy.
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| Chicken Vindaloo | $17.95 |
In hot and tangy curry sauce. Served with saffron basmati rice. Hot and spicy.
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| Lamb |
| Lamb |
| Rogan Josh | $19.95 |
Lamb curry kashmiri style. Served with saffron basmati rice.
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| Lamb Pasanda | $19.95 |
Leg of lamb in mild cardamom flavoured cream sauce. Served with saffron basmati rice.
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| Adu Isthu | $19.95 |
Lamb curry done to perfection in black pepper reduction. Served with saffron basmati rice. Hot and spicy.
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| Lamb Vindaloo | $19.95 |
In hot and tangy curry sauce. Served with saffron basmati rice. Hot and spicy.
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| Coconut Lamb Saag | $19.95 |
Fresh coconut, spinach and red chilies. Served with saffron basmati rice. Hot and spicy.
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| Vegetarian Specialties |
| Vegetarian Specialties |
| Bhindi Masala | $14.95 |
Tender okra slow cooked with onions and tomatoes. Served with saffron basmati rice.
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| Chole Peshawri | $13.95 |
Chickpeas simmered in freshly ground spices. Served with saffron basmati rice.
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| Malai Kofta | $14.95 |
Vegetable and paneer balls in cardamom cream sauce. Served with saffron basmati rice.
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| Navrattan Korma | $14.95 |
Vegetables in nuts, raisins and cream sauce. Served with saffron basmati rice.
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| Saag Paneer | $14.95 |
Garlic spinach and paneer cheese cubes. Served with saffron basmati rice.
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| Aloo Gobi | $14.95 |
Cumin roasted potatoes and cauliflower florets. Served with saffron basmati rice.
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| Vegetable Jalfraize | $14.95 |
Peppers, tomatoes and vegetables in a spicy sauce. Served with saffron basmati rice. Hot and spicy.
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| Vegetable Vindaloo | $14.95 |
Hot and spicy vegetable stew. Served with saffron basmati rice. Hot and spicy.
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| Bagar Dal | $8.95 |
Mixed yellow lentils in garlic and cumin. Served with saffron basmati rice.
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| Dal Makhni | $13.95 |
Black lentils in butter and cream. Served with saffron basmati rice.
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| Baigan Bhurtha | $14.95 |
Smoked mashed eggplant with herbs. Served with saffron basmati rice.
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| Sunheri Bhindi | $14.95 |
Crisp okra with lemon and mango. Served with saffron basmati rice.
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| Biryani Rice |
| Biryani Rice |
| Chicken Biryani | $17.95 |
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| Lamb Biryani | $19.95 |
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| Shrimp Biryani | $21.95 |
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| Vegetable Biryani | $14.95 |
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| Shrimps and Fish |
| Shrimps and Fish |
| Shrimp Korma | $21.95 |
Shrimp in cardamom flavored mild cream sauce. Served with saffron basmati rice.
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| Royala Kora | $21.95 |
Hot and spicy shrimp curry in poppy seed gravy. Served with saffron basmati rice. Hot and spicy.
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| Prawn Gassi | $21.95 |
Large shrimp in roasted coriander and red chilies. Served with saffron basmati rice. Hot and spicy.
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| Fish Curry | $21.95 |
Mahi simmered in curry sauce. Served with saffron basmati rice.
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| Shrimp Saag | $21.95 |
Shrimp in garlic flavored spinach. Served with saffron basmati rice.
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| Shrimp Vindaloo | $21.95 |
Shrimp in hot and spicy sauce. Served with saffron basmati rice. Hot and spicy.
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| House Breads |
| House Breads |
| Nan | $3.95 |
Unleavened Indian bread from the tandoor.
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| Garlic Nan | $4.50 |
Nan topped with roasted garlic.
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| Onion Kulcha | $4.50 |
Nan filled with seasoned onions and coriander.
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| Alu Kulcha | $4.50 |
Nan filled with spiced potatoes.
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| Jalapeno Nan | $4.50 |
Hot jalapenos on nan. Hot and spicy.
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| Khandahari Nan | $4.95 |
Nan filled with raisins and cherries.
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| Peshawri Nan | $4.95 |
Nan filled with sweet cashews.
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| Tandoori Roti | $3.00 |
Whole wheat bread from the tandoor.
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| Paratha | $4.50 |
Multi layered roti with butter.
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| Mint Paratha | $4.50 |
Paratha with fresh and dried mint.
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| Condiments 8 oz. |
| Condiments 8 oz. |
| Mango Chutney | $2.95 |
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| Raita | $2.95 |
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| Hot Pickle | $2.95 |
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| Papadam | $2.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price