The 3 Olives Prices in Harwood Heights, IL 60706
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Seared Beef Filet Carpaccio | $9.95 |
thin sliced prime quality filet served with capers arugola salad and shaved parmesan cheese
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| Antipasto | $9.95 |
a combination of prosciutto, salami, peppers, mortadella, giardiniera, provolone, and mozzarella cheese
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| Bruschetta | $6.95 |
grilled Italian bread topped with fresh marinated chopped tomatoes with three olives, basil and oregano
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| Calamari Fritti | $9.95 |
fried crispy calamari served over romaine salad with lemon wedges and spicy marinara sauce
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| Grigliata Di Mare | $9.95 |
grilled calamari, shrimp and polipo served over salad in balsamic dressing
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| Caprese | $8.95 |
fresh mozzarella cheese and beefsteak tomatoes served with radicchio and arugola salad, with prosciutto add $2
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| 12 Baked Clams | $11.95 |
served over white wine, butter and lemon sauce
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| Eggplant Parmigiana | $8.95 |
baked with marinara, parmesan, basil and mozzarella over capppellini pasta, add $3.95
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| Soups and Salads |
| Stracciatella | $3.95 |
egg drop and parmesan soup with fresh spinach, dinner size, add $2.00
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| Caesar Salad | $6.95 |
romaine hearts, croutons and shaved parmesan cheese grilled chicken breast or shrimp, add $3.00
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| Pasta E Fagioli Toscana | $3.95 |
northern beans soup with maltagliati pasta, dinner size, add $2.00
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| Seafood Salad | $9.95 |
steamed polipo, calamari, seppie and shrimp served with salad in lemon and green olive dressing
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| Minestrone | $3.95 |
a medley of vegetables in light plum tomato broth,dinner size, add $2.00
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| Caprese Tricolor Salad | $8.95 |
fresh mozzarella cheese and beef steak tomatoes, served with radicchio and arrugola salad
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| 3 Olive's Specialties |
| served with soup or salad |
| Tilapia In Crosta | $19.95 |
fresh potato crusted filet served over sautéed green peppers and marinated fresh chopped tomatoes
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| Baccala' | $19.95 |
codfish sautéed with white wine, capers, black olives, plum tomato, served with spaghetti
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| Zuppa Di Pesce | $24.95 |
assorted fish and shellfish slow cooked in a tomato stew, served with linguine clay pot for two $ 39.95
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| Veal Ossobuco | $24.95 |
roasted shank medallion in vegetables and tomato sauce, served with mashed potatoes
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| Sides |
| House Salad | $3.95 |
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| Roasted Potatoes | $3.95 |
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| Meat Ball | $3.95 |
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| Sausage | $3.95 |
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| Mashed Potatoes | $3.95 |
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| Sautéed Spinached | $3.95 |
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| Penne Pasta Marinara | $3.95 |
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| Pasta and Risottos |
| served with soup or salad, pasta choices - penne, cappellini, rigatoni, spaghetti, linguine, fettuccine |
| Pomodoro | $7.95 |
homemade tomato sauce, mild or spicy with choice of pasta
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| Arrabiata | $7.95 |
homemade tomato sauce, mild or spicy with choice of pasta
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| Alfredo | $7.95 |
cream sauce with parmesan cheese, with choice of pasta
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| Garlic, Oil and Olives | $7.95 |
sliced garlic sautéed with olives, extra virgin olive oil, and Italian parsley, with choice of pasta
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| Vodka | $8.95 |
creamy pink tomato sauce with a touch of mascarpone cheese, with choice of pasta
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| Lobster Ravioli | $18.95 |
sautéed fresh mussels in pink tomato vodka sauce
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| Ravioli Marinara | $10.95 |
filled with spinach and ricotta cheese
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| 8 Finger Cavatelli | $12.95 |
with sautéed peas, mozzarella and pink tomato sauce
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| Shrimp and Broccoli | $16.95 |
sautéed shrimp with garlic, oil, white wine and broccoli in a spicy chopped tomato sauce, with choice of pasta
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| Risotto Seafood | $19.95 |
in light tomato sauce with seppia, clams, mussels, calamari, and shrimp
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| Mussels and Vongole | $16.95 |
fresh shellfish sautéed with white wine in light tomato sauce, with choice of pasta
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| Cheese Tortellini | $14.95 |
sautéed with mushrooms and prosciutto in alfredo sauce
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| Gnocchi Bolognese | $12.95 |
potato dumpling with homemade meat sauce
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| Risotto Al Tartufo | $14.95 |
sautéed with creamy mushroom and truffle sauce
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| Lasagna | $12.95 |
baked with ricotta, béchamel, parmesan and meat sauce
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| Meat and Fish Entrees |
| served with soup or salad |
| Chicken Parmigiana | $14.95 |
breaded, and baked with marinara sauce, mozzarella cheese, served with penne pasta, veal parmigiana add $3.00
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| NY Steak Griglia | $29.95 |
grilled 14oz center cut in aged balsamic sauce, served with oven roasted potatoes
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| Half Chicken Vesuvio | $14.95 |
oven roasted half of a chicken with garlic, sage, rosemary, and sweet peas, served with oven roasted potatoes
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| Beef Filet Marsala | $29.95 |
sautéed 10oz butterfly cut with marsala wine and white mushrooms, served with mashed potatoes
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| Chicken and Sausage Giambotta | $15.95 |
sautéed with peppers, tomato and red wine sauce, served with oven roasted potatoes
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| Veal Scaloppine Piccata | $19.95 |
sautéed with lemon butter sauce and capers, served with spinach and oven roasted potatoes
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| Grilled Salmon Filet | $19.95 |
with sautéed spinach, lemon, garlic and butter sauce, served with mashed potatoes
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| Fritto Misto | $21.95 |
fried seafood combination with polipo, shrimp, calamari, smelt and fish of the day, served with hot sauce
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| Desserts |
| Tirsamisu | $4.95 |
homemade with decaffeinated espresso
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| Tortino Di Cioccolato | $4.95 |
flourless chocolate cake topped with fior di latte ice cream
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| Cannoli | $3.95 |
with classic chocolate chip and ricotta filling
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| Spumoni | $3.95 |
ice cream
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| Sorbetti Trio | $3.95 |
mango, raspberry and lemon
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| Ice Cream Trio | $3.95 |
bacio, pistachio and vanilla
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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