The Arthouse Prices in Baltimore, MD 21211
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Caesar Salad | $8.00 |
Romaine, creamy Caesar, reggiano and croutons.
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| Strip Steak and Arugula Salad | $12.00 |
Marinated strip steak, arugula, crumbled gorgonzola, tomatoes, red onion and citrus vinaigrette.
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| Beets Don't Kale Me Now Salad | $8.00 |
Red and gold beets, lacinato kale, apple dijon vinaigrette, feta and spiced nuts.
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| Mediterranean Salad | $7.00 |
Spring mix, feta, cucumber, olives, avocado, tomato and balsamic vinaigrette.
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| Small Plates |
| Winter Antipasto | $15.00 |
Speck, olives,sopressata, bire,smoked Gouda, three grain salad and pickled vegetables.
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| Mini Meatballs | $11.00 |
Mini meatballs, marinara and pesto.
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| Three Grain Salad | $8.00 |
Quinoa, lentils and farro over mixed greens, tossed with citrus vinaigrette.
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| 3 Pulled Pork Sliders | $14.00 |
Carolina style smoked pork butt, spicy tomato jam brioche bun and winter slaw.
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| Snacks |
| Boquerones | $5.00 |
White anchovies and marinated in extra virgin olive oil.
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| Castel Vetrano Olives | $5.00 |
Large green olives from Sicily mild and buttery flavor profile.
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| Pizza |
| Margherita Pizza | $15.00 |
Tomatoes, fresh mozzarella and basil.
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| French Onion Pizza | $15.00 |
Bourbon, caramelized onion, bechamel, fontina and chives.
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| Italiano Pizza | $16.00 |
Pepperoni, house sausage, tomato sauce and mozzarella.
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| Punkin Pizza | $15.00 |
Roasted pumpkin, smoked mozzarella, caramelized onion, Tuscan kale and cracked pepper.
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| Pork Belly Pizza | $16.00 |
Barbecue pork belly, green apple and cheddar.
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| Spicy Blueberry and Brie Pizza | $15.00 |
Blueberry compote, chili peppers, brie, chives and balsamic reduction.
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| Chicken Florentine Pizza | $16.00 |
Pesto marinated chicken, bechamel, spinach and pecorino.
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| Aubergine Pizza | $15.00 |
Baby eggplant, smoked provolone, roasted bell pepper, balsamic reduction and basil oil.
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| Wild Mushroom and Arugula Pizza | $15.00 |
Wild mushrooms infused with herbs and garlic, bechamel, fontina, caramelized onion and arugula.
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| Meatball Pizza | $16.00 |
House made meatballs, marinara, mozzarella and fresh basil.
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| Spinach and Artichoke Pizza | $16.00 |
Baby spinach, artichokes, mozzarella, fontina, charred tomato and herb oil.
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| Specials |
| Soup of the Day | $6.00 |
Call restaurant for daily soup selection.
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| Desserts |
| Bourbon Bread Pudding | $6.00 |
Vanilla scented bread pudding with bourbon butter glaze.
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| Chianti Poached Pears | $5.00 |
Pears poached in red wine, with reduction and mascarpone.
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| Espresso | $4.00 |
Single shot, 2 double shot and 3 cappuccino.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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