The Bay Menu and Prices
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The Bay Menu
| Drinks |
| Letterbox Black Ice Tea |
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$3.00 |
House brewed letter box iced black tea.
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| Iced Rishi Chai Tea |
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$3.00 |
Rishi organic iced chai tea with milk.
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| Sport Tea |
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$2.50 |
Cold brewed iced sport tea.
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| Bay Cafe Iced Coffee |
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$3.00 |
Iced colectivo cold brewed toddy coffee with milk.
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| Sprecher Root Beer |
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$4.00 | |
| Rishi Organic Earl Grey Black Tea |
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$3.00 | |
| Letter Box Organic Tea |
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$3.00 | |
| Regular Colectivo Coffee |
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$3.00 | |
| Decaf Colectivo Coffee |
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$3.00 | |
| Gosling's Ginger Beer |
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$3.00 | |
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| Shasta Ginger Ale |
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$3.00 | |
| Soda |
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$2.25 | |
| Orange Juice |
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$3.00 | |
| Cranberry Juice |
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$3.00 | |
| Tomato Juice |
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$3.00 | |
| Breakfast Specials |
| Chicken and Waffles |
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$13.00 |
A Belgian waffle, seasoned fried chicken breast, southern style gravy, thin cut fried onion rings, and a side of rosemary potatoes.
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| Belgian Waffles |
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$7.00 - $8.00 |
Topped with housemade whipped cream and fresh berries.
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| Handlebar Starter |
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$8.00 |
2 eggs any way, bacon, and a side of rosemary potatoes with choice of toast.
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| Breakfast Burrito |
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$10.00 |
Tortilla, chorizo, black beans, onions, salsa, cilantro, cheddar cheese, scrambled eggs, and a side of rosemary potatoes.
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| Eggs Benedict |
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$12.00 |
English muffin, ham, poached eggs, homemade Hollandaise, chives and a side of rosemary potatoes.
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| The Bay Skillet |
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$11.00 |
Onions, green peppers, mushrooms, potatoes, cheddar cheese, 2 fried eggs and bay sauce with choice of meat and toast.
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| Omelettes |
| Mighty Meat Omelette |
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$14.00 |
Ham, bacon, Italian sausage and cheddar cheese. Served with rosemary potatoes and choice of toast.
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| Denver Omelette |
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$12.00 |
Ham, onions, cheddar cheese, green and red peppers. Served with rosemary potatoes and choice of toast.
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| Tofu Omelette |
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$12.00 |
Tofu, spinach, mushrooms, green peppers and cheddar cheese. Served with rosemary potatoes and choice of toast.
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| Veggie Omelette |
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$12.00 |
Seasonal veggies, mozzarella, pesto and topped with red pepper sauce. Served with rosemary potatoes and choice of toast.
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| Mediterranean Omelette |
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$11.00 |
Roasted red peppers, black olives, tomatoes, onions, and feta. Served with rosemary potatoes and choice of toast.
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| 8" Breakfast Pizza |
| Traditional Breakfast Pizza |
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$7.00 |
Scrambled eggs, bacon, sausage, mozzarella and cheddar cheese.
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| Denver Breakfast Pizza |
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$7.00 |
Scrambled eggs, ham, green peppers, red onions, mozzarella, and cheddar cheese.
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| Breakfast Sides |
| 3 Pieces Bacon |
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$2.50 |
| Single Egg |
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$2.00 |
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| Toast |
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$1.50 |
| Rosemary Potatoes |
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$3.00 |
| Dinner Appetizers |
| Hummus Platter |
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$10.00 |
Chickpea hummus topped with roasted red peppers, served with crostini, cucumbers, celery, and carrots. Vegan.
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| 4 Salmon Cakes |
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$12.00 |
A tasty spin on the traditional crab cake, served with a homemade remoulade.
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| Roasted Vegetable Appetizer |
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$8.00 |
A platter of seasonal roasted veggies, served with a red pepper dipping sauce. Gluten free. Dairy free.
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| Artichoke Dip |
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$8.00 |
Artichokes, mozzarella, Parmesan, cream cheese, basil, mayo, spices, served with crostini.
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| Supreme Nachos |
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$7.00 |
Tortillas, chili, lettuce, tomatoes, onions, jalapenos, salsa, and sour cream.
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| 4 Stuffed Dates |
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$7.00 |
Jordan River dates, chorizo, crumbled smoked bacon, Wisconsin goat cheese fondue, topped with blueberry puree.
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| Chili Con Queso |
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$8.00 |
A blend of cheeses, poblano peppers and tomatoes, served with homemade tortilla chips.
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| Basil Mozzarella Sticks |
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$6.00 |
Mozzarella and basil wrapped in a crispy wonton skin, served with marinara and ranch sauce.
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| Chips and Dip |
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$6.00 |
Fried to order thin potato chips with a homemade caramelized onion dip.
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| Dinner Daily Soups |
| Vegan Tomato Soup |
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$3.00 - $5.00 |
| Beefy Bean Chili |
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$3.00 - $5.00 |
| Dinner Salads |
| Smoked Paprika Sweet Potato Salad |
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$9.00 |
Spinach, arugula, smoked paprika sweet potatoes, shallots, bacon, quinoa, feta and cilantro. All dressings are homemade and gluten free.
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| Grilled Chicken Caesar Salad |
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$10.00 |
Grilled chicken breast, Parmesan cheese, herbed garlic croutons, and homemade Caesar dressing. All dressings are homemade and gluten free.
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| Salmon Salad |
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$11.50 |
Salmon filet atop a bed of spinach with roasted beets, grapefruit, mandarin oranges and horseradish dressing. All dressings are homemade and gluten free.
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| Chef Salad |
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$10.00 |
Ham, chicken, bacon, tomato, black olives, egg, cheddar cheese, and mixed greens with choice of dressing. All dressings are homemade and gluten free.
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| Roasted Beet Cornucopia Salad |
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$9.00 |
Spinach, arugula, roasted beets, mandarin oranges, toasted, walnuts, Parmesan cheese, tarragon, shallots, drizzled honey and choice of dressing. All dressings are homemade and gluten free.
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| Quinoa Spinach Salad |
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$9.00 |
Spinach, black olives, feta cheese, cucumbers, quinoa, tomatoes and served with lemon-honey vinaigrette. All dressings are homemade and gluten free.
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| Chicken Taco Salad |
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$10.00 |
Crispy flour taco shell with a choice of chicken or chili, spring lettuce, cheddar cheese, red onions, tomatoes, avocado, black beans, choice of dressing or sour cream and salsa. All dressings are ho
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| Chili Taco Salad |
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$10.00 |
Crispy flour taco shell with a choice of chicken or chili, spring lettuce, cheddar cheese, red onions, tomatoes, avocado, black beans, choice of dressing or sour cream and salsa. All dressings are ho
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| House Salad |
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$6.00 |
Mixed greens, tomatoes, cucumbers, carrots and served with dressing choice. All dressings are homemade and gluten free.
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| House Side Salad |
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$3.00 |
Mixed greens, tomatoes, cucumbers, carrots and served with dressing choice. All dressings are homemade and gluten free.
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| Dinner Entrees |
| Tofu Peanut Satay Dinner |
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$13.00 |
Firm tofu marinated in sesame oil and soy, sauteed, topped with a peanut sauce served over rice, pea pods and roasted red peppers.
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| Plank Salmon Dinner |
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$18.00 |
Salmon filet cooked on a cedar plank, topped with a salsa verde and served with potato puree, and bacon braised kale. Gluten free.
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| 10 oz. New York Strip Dinner |
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$21.00 |
Served with roasted mushrooms and onions sauteed in butter and served with mashed potatoes.
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| Andouille Encrusted Cod Dinner |
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$16.00 |
Andouille sausage, finely chopped and baked on top of our fresh cod filet. Served with roasted fingerling potatoes, pea pods, and bay sauce.
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| Campanelle Dinner |
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$9.00 |
Campanelle pasta mixed with tomato sauce, topped with mozzarella cheese, Parmesan, basil and sausage, and baked to a perfect golden brown.
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| Friday Fish Fry Dinner |
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$13.00 |
3 hand battered crispy haddock fillets, creamy tartar sauce, homemade coleslaw, rye bread and a lemon wedge.
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| BBQ Ribs Dinner |
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$18.00 - $24.00 |
Our Kansas City style BBQ pork ribs are marinated, smoked over 7 hours with a tasty dry rub, and finished with BBQ sauce. With a creamy Southern mac and cheese, home-style baked beans, and corn bread
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| Dinner Pizza |
| 14" Spinach, Artichoke and Mushroom Pizza |
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$15.00 |
Spinach, artichoke, mushrooms, cream cheese, Parmesan cheese, mozzarella cheese, all atop our homemade tomato sauce.
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| 14" Supreme Pizza |
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$16.00 |
Pepperoni, sausage, black olives, red peppers, green peppers, onions, mushrooms, mozzarella, cheddar, all atop our homemade tomato sauce.
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| 14" Meat Lover's Pizza |
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$15.00 |
Pepperoni, sausage, bacon, ham, mozzarella and Parmesan cheeses, all atop our homemade tomato sauce.
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| 14" BBQ Chicken Pizza |
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$14.00 |
Homemade barbecue sauce, topped with chicken, bacon, red onion, cilantro and a blend of mozzarella and cheddar cheeses.
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| 14" Margherita Pizza |
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$13.00 |
A thin layer of olive oil, garlic, our homemade tomato sauce topped with tomatoes, basil, and fresh Wisconsin mozzarella cheese.
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| 14" Pepperoni and Sausage Pizza |
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$13.00 |
Pepperoni, sausage, and a blend of mozzarella and Parmesan cheeses, all atop our homemade tomato sauce.
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| 14" Veg Out Man Pizza |
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$12.00 |
Basil pesto, seasonal vegetables, and a blend of mozzarella and Parmesan cheeses, all atop our homemade tomato sauce.
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| Dinner Burgers |
| Aged Cheddar Burger |
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$10.00 |
A grilled fresh ground beef patty, with cheddar, caramelized onion bacon marmalade, and garlic mayo.
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| Bay Burger |
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$11.00 |
A grilled fresh ground beef patty, topped with a fried egg, bacon, and Bay sauce.
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| Mushroom and Swiss Burger |
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$11.00 |
A grilled fresh ground beef patty, topped with Swiss cheese, sauteed mushrooms, and garlic mayo.
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| Black and Blue Duke Burger |
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$11.00 |
A grilled fresh ground beef patty, topped with blue cheese crumbles, mushrooms, onions and Cajun spice.
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| Baystack Burger |
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$11.00 |
A grilled fresh ground beef patty, with cheddar, thinly sliced onion rings, and our creamy onion dip.
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| Standard Burger |
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$9.00 |
Fresh ground beef, grilled and topped with lettuce, tomato and onion.
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| Black Bean and Quinoa Veggie Burger |
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$9.00 |
House prepared patty, with black beans, quinoa, red peppers, green peppers, mushrooms, onions, spices, garlic mayo and Cajun seasoning.
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| Dinner Sandwiches |
| Milwaukee Cheesesteak |
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$10.00 |
Toasted Turano hoagie bun loaded with grilled red peppers, green peppers, onions, mushrooms, chopped steak, garlic mayo and topped with smoky provolone cheese.
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| Buffalo Chicken Sandwich |
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$10.00 |
Homemade fried chicken breast with a blend of spices, lettuce, celery, Swiss cheese, Bay sauce, Frank's Red Hot, and blue cheese dressing.
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| Western Chicken Sandwich |
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$10.00 |
Chicken breast topped with cheddar, bacon, and our homemade barbecue sauce.
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| Roasted Veggie Wrap |
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$9.00 |
Filled with roasted veggies, spring lettuce, fresh mozzarella, red pepper sauce, and verde sauce.
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| Lunch Appetizers |
| Roasted Vegetable Appetizer |
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$8.00 |
A platter of seasonal roasted veggies, served with a red pepper dipping sauce. Gluten free and dairy free.
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| Basil Mozzarella Sticks |
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$6.00 |
A mix of mozzarella cheese and basil, wrapped in a wonton skin, and served with marinara and ranch sauce.
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| Vegan Hummus Platter |
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$10.00 |
Chickpea hummus topped with roasted red peppers, served with crostini, cucumbers, celery and carrots.
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| Artichoke Dip |
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$8.00 |
Artichokes, mozzarella, Parmesan, cream cheese, basil, mayo and spices, served with crostini.
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| Supreme Nachos |
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$7.00 |
Tortillas, chili, lettuce, tomatoes, onions, jalapenos, salsa and sour cream.
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| Chili Con Queso |
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$8.00 |
A tangy blend of cheeses, poblano peppers and tomatoes, served with homemade tortilla chips.
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| Chips and Dip |
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$6.00 |
Fried to order potato chips and homemade onion dip.
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| Lunch Daily Soups |
| Vegan Tomato Soup |
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$3.00 - $5.00 |
| Beef Bean Chili |
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$3.00 - $5.00 |
| Chicken Dumpling Soup |
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$3.00 - $5.00 |
| Herbed Cream of Mushroom Soup |
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$3.00 - $5.00 |
| Vegetable Soup |
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$3.00 - $5.00 |
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| Shrimp Chowder |
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$4.00 - $6.00 |
| Beef Barley Soup |
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$4.00 - $6.00 |
| Lunch Salads |
| Chicken Taco Salad |
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$10.00 |
Crispy flour taco shell with chicken, spring lettuce, cheddar cheese, red onions, tomatoes, avocado and black beans with choice of dressing or sour cream and salsa.
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| Chili Taco Salad |
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$10.00 |
Crispy flour taco shell with chili, spring lettuce, cheddar cheese, red onions, tomatoes, avocado and black beans with choice of dressing or sour cream and salsa.
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| Grilled Chicken Caesar Salad |
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$10.00 |
Romaine, Parmesan, garlic croutons, chicken and homemade Caesar dressing.
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| Salmon Salad |
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$11.50 |
Salmon filet atop a bed of spinach and mixed with roasted beets, grapefruit, oranges and creamy horseradish dressing.
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| Quinoa Spinach Salad |
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$9.00 |
Spinach, black olives, feta cheese, cucumbers, quinoa tomatoes and served with lemon-honey vinaigrette.
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| Chef's Salad |
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$10.00 |
Ham, chicken, bacon, tomato, black olives, egg, cheddar cheese and mixed greens with choice of dressing.
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| House Salad |
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$6.00 |
Mixed greens, cherry tomatoes, cucumbers and carrots, served with choice of dressing.
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| House Side Salad |
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$3.00 |
Mixed greens, cherry tomatoes, cucumbers and carrots, served with choice of dressing.
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| Lunch Wraps |
| Buffalo Chicken Wrap |
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$10.00 |
Breaded chicken breast, lettuce, tomatoes, celery, Bay sauce, blue cheese dressing and Frank's Red Hot.
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| Quinoa Mediterranean Spinach Wrap |
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$8.00 |
Tortilla wrapped with crisp spinach, black olives, feta cheese, cucumbers, tomatoes, lemon-honey vinaigrette, and quinoa.
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| Ranch Chicken Wrap |
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$10.00 |
A flour tortilla wrapped with spring lettuce, cucumbers, tomatoes, cheddar cheese, chicken, and finished with buttermilk ranch dressing.
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| The Roasted Veggie Wrap |
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$9.00 |
Filled with roasted veggies, spring lettuce, fresh mozzarella, red pepper sauce, verde sauce, and choice of side.
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| Lunch Sandwiches |
| Croque-Madame Sandwich |
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$8.00 |
Thinly sliced ham, melted smoked Gouda cheese, goat cheese fondu, cherry tomatoes, fresh Breadsmith ciabatta bread and topped with a fried egg.
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| Buffalo Chicken Sandwich |
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$10.00 |
Homemade fried chicken breast, with a blend of spices, lettuce, celery, Swiss cheese, Bay sauce, Frank's Red Hot and blue cheese dressing.
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| Western Chicken Sandwich |
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$10.00 |
Chicken breast topped with cheddar, bacon and our homemade barbecue sauce.
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| B.L.A.T. Sandwich |
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$8.00 |
Bacon, lettuce, avocado, tomato, tangy garlic mayo, and served on fresh Breadsmith bread.
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| Milwaukee Cheesesteak Sandwich |
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$10.00 |
Toasted Turano hoagie bun loaded with grilled red peppers, green peppers, onions, mushrooms, chopped steak, garlic mayo and topped with smoky provolone cheese.
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| Egg Salad Sandwich |
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$8.00 |
Chopped egg, mayo, Dijon mustard, chopped pickle, chives and served on fresh Breadsmith bread.
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| Bay Grilled Cheese Sandwich |
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$8.00 |
Toasted to perfection with butter and mixed with aged cheddar and smoked Gouda cheeses.
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| Deluxe Grilled Cheese Sandwich |
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$9.00 |
Toasted to perfection with butter and mixed with aged cheddar and smoked Gouda cheeses. With bacon and tomato.
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| Fish Tacos Sandwich |
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$10.00 |
Served on Fridays only. Perfectly seasoned baked haddock, with a lightly oiled cabbage slaw mix, cilantro cream sauce, avocado, minced grilled jalapeno, topped with small tortilla strips, and served
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| Lunch Burgers |
| Bay Burger |
0
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$11.00 |
Fresh ground beef, grilled and topped with a fried egg, bacon, and Bay sauce.
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| Baystack Burger |
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$11.00 |
Fresh ground beef, grilled, and topped with cheddar, thinly sliced onion rings, and our creamy onion dip.
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| Black and Blue Duke Burger |
0
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$11.00 |
Fresh ground beef, grilled, topped with blue cheese crumbles, mushrooms, onions and Cajun spice.
MORE
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| Mushroom and Swiss Burger |
0
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$11.00 |
Fresh ground beef, grilled, topped with Swiss cheese, sauteed mushrooms, and garlic mayo.
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| Aged Cheddar Burger |
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$10.00 |
Fresh ground beef, grilled and topped with cheddar, caramelized onion, bacon marmalade, and slathered with garlic mayo.
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| Standard Burger |
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$9.00 |
Fresh ground beef, grilled and topped with lettuce, tomato and onion.
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| Black Bean and Quinoa Veggie Burger |
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$9.00 |
House prepared patty with black beans, quinoa, red peppers, green peppers, mushrooms, onions, and spices, slathered with garlic mayo and Cajun seasoning.
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| Lunch Pizza |
| 14" Spinach Artichoke and Mushroom Pizza |
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$15.00 |
Spinach, artichoke, mushrooms, cream cheese, Parmesan cheese, mozzarella cheese, all atop our homemade tomato sauce.
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| 14" Supreme Pizza |
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$16.00 |
Pepperoni, sausage, black olives, red peppers, green peppers, onions, mushrooms, mozzarella, cheddar, all atop our homemade tomato sauce.
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| 14" Margherita Pizza |
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$13.00 |
A thin layer of olive oil, garlic, our homemade tomato sauce, topped with tomatoes, basil, and fresh Wisconsin mozzarella cheese.
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| 14" Meat Lover's Pizza |
0
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$15.00 |
Pepperoni, sausage, bacon, ham, mozzarella and Parmesan cheeses, all atop our homemade tomato sauce.
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| 14" BBQ Chicken Pizza |
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$14.00 |
Homemade barbecue sauce, topped with chicken, bacon, red onion, cilantro and a blend of mozzarella and cheddar cheeses.
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| 14" Pepperoni and Sausage Pizza |
0
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$13.00 |
Pepperoni, sausage, and a blend of mozzarella and Parmesan cheeses, all atop our homemade tomato sauce.
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| 14" Veg Out Man Pizza |
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$12.00 |
Basil pesto, seasonal vegetables, and a blend of mozzarella and Parmesan cheeses, all atop our homemade tomato sauce.
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| Lunch Favorites |
| Steak and Egg Cheesesteak |
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$11.00 |
Toasted Turano hoagie bun loaded with grilled red and green peppers, onions, mushrooms, chopped steak, garlic mayo, over hard eggs, and topped with smoky provolone cheese.
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| BELT Sandwich |
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$8.00 |
Bacon, egg, lettuce, tomato, and garlic mayo.
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| 14" Bacon Mac-N-Cheese Pizza |
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$13.00 | |
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| 14" Roasted Veggie Pizza |
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$12.00 | |
| Stache Kid's Entrees Menu |
| Kid's Mac and Cheese |
0
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$5.00 |
| Kid's Crispy Chicken Tenders |
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$5.00 |
| Kid's Grilled PB and J |
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$5.00 |
| Kid's Grilled Cheese |
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$5.00 |
| Kid's Hot Battered Noodles |
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$5.00 |
| Kid's Cheese Pizza |
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$5.00 |
| Kid's Pepperoni Pizza |
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$6.00 |
| Kid's Sausage Pizza |
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$6.00 |
| Kid's Spaghetti |
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$6.00 |
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| Kids Grilled Mini Burger |
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$6.00 |
| Kid's Baked Salmon |
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$7.00 |
| Dessert |
| Flourless Chocolate Cake |
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$6.00 |
Rich flourless chocolate cake, served with homemade whipped cream and fresh berries.
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| Panna Cota |
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$5.00 |
Light, silky, eggless custard made with buttermilk and vanilla, and served with mixed berries.
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| Cheesecake |
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$5.00 |
Topped with sweet chocolate syrup and berries.
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| Tiramisu |
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$5.00 |
Italian dessert made with mascarpone, rum, vanilla, cocoa and espresso.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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