The Beefsteak Club Prices in Fargo, ND 58102
- 612 1st Ave N, Fargo, ND
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Cuisine: Steak
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Pan Seared Scallops | $12.00 |
Tossed in a bloody Mary sauce
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| Duck Fat Fries | $9.00 |
House cut fries, Gruyere cheese, crème fraîche, and crispy duck bacon
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| Lobster Corn Dogs | $13.00 |
3 large pieces of lobster, battered, fried served with lemon sriracha aioli, and duck fat
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| House Pretzel | $9.00 |
Soft pretzels served with a Guinness beer cheese sauce
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| Gnocchi | $9.00 |
Blue cheese gnocchi, pork belly, bourbon demi glace, parmesan
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| Portabella Fries | $9.00 |
Served with roasted garlic aioli
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| Cheese and Bacon Plank | $18.00 |
Assortment of five cheeses, three bacons, with fruit
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| Soups & Salads |
| Soup of the Day | $6.00 |
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| Steakhouse Salad | $8.00 |
Grilled heirloom tomatoes and sweet onion with a chipotle vinaigrette
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| Caesar Salad | $6.00 |
Classic recipe served with anchovies
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| Grilled Wedge | $9.00 |
Grilled romaine, pork belly, egg, onion, and blue cheese
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| House Dry Aged Steaks |
| Steak Add ons: Wild Mushroom Demi, Roasted Cipolinis, Fried Onions, Seared Scallops, Lobster Tail, Blooming Shallot |
| Delmonico Ribeye | $35.00 |
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| Angus Filet | $33.00 |
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| Sides |
| Whipped Potatoes |
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| Sautéed Wild Mushrooms |
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| Grilled Asparagus |
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| Lobster Risotto |
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| Seasonal Vegetable |
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| Blue Cheese Gnocchi |
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| Wild Mushroom Risotto |
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| Side Salad |
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| Pork Belly Hash |
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| Fried Onions |
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| Entrées |
| 16oz Steak Frit | $29.00 |
Ribeye, house cut fries, arugula and mustard greens
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| 7oz Angus Tenderloin | $28.00 |
Cumin dusted tenderloin, roasted corn salsa, queso blanco risotto cake, avocado mousse
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| 12oz Angus NY Strip | $28.00 |
Pea and lobster risotto, grilled asparagus, wild mushroom butter
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| 16oz Angus Prime Rib | $29.00 |
Caramelized onion marmalade, whippedpotatoes, grilled asparagus, and Guinness, whole-grain mustard pan jus
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| 10oz Flank Steak | $18.00 |
Whipped potatoes, grilled asparagus, apple balsamic, and blue cheese
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| 7oz Steak Tips | $30.00 |
Bourbon demi, whipped potatoes, roasted cipolini, cremini mushrooms, and asparagus
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| House Ground Burger | $16.00 |
Blue cheese, candied bacon, heirloom tomatoes, romaine, duck fat fries or sweet potato fries
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| Fettuccini and Sausage Bolognese | $16.00 |
House sausage, fettuccini, pan sauce, and parmesan reggiano
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| Beef and Wild Mushroom Pasta | $17.00 |
Grilled Angus prime rib, wild mushrooms, garlic, olive oil, and parmesan reggiano
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| Spinach Pasta | $16.00 |
Spinach, confit tomatoes, seasonal veg, apple balsamic, truffle oil, blue cheese
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| Roasted Vegetable Polenta | $16.00 |
Seasonal vegetable, squash and tomato ragu
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| Roasted Chicken | $17.00 |
Pork belly hash, arugula, mustard greens, citrus peppercorn vinaigrette
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| Chicken and Waffles | $16.00 |
Bourbon maple syrup, bacon gravy
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| Walleye | $18.00 |
Pork belly hash, arugula, grilled asparagus
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| Today's Fish | $ |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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