The Big Easy Prices in Buffalo, NY 14209
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Boudin Balls | $5.50 |
Rice, ground pork, ground beef, onions, peppers and Cajun spices rolled into a ball and then hand-battered and fried to perfection. Served with a house-made Cajun dipping sauce.
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| Louisiana Styled Crab Cakes | $8.00 |
A trio of crab cakes served with a toasted corn relish drizzled with a creamy remoulade sauce.
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| Debris Fries | $9.00 |
A generous portion of Cajun fries topped with smothered roast beef and shredded mozzarella cheese.
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| Soups and Salads |
| Louisiana Gumbo Chicken and Andouille Soup | $5.00+ |
Classic dark roux based soup with onions, peppers and celery.
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| Louisiana Gumbo Seafood Soup | $7.00+ |
Classic dark roux based soup with onions, peppers and celery.
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| Crab and Corn Bisque Soup | $6.00+ |
Cream-based soup with lump crab meat and sweet corn.
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| Cajun Caesar Salad | $7.00 |
Fresh bed of romaine lettuce with Parmesan cheese, garlic croutons and Cajun Caesar dressing.
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| N'awlins Muff Salad | $10.50 |
Mix greens topped with chopped ham, salami, shredded mozzarella and provolone cheeses with Italian croutons and a New Orleans style olive mix vinaigrette.
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| Entrees |
| Catfish Platter | $12.00 |
Fresh catch seafood served fried to perfection with our house blend of seafood spices, hush puppies, tartar and cocktail sauces. Served with your choice of side and garlic bread.
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| Shrimp Platter | $13.00 |
Fresh catch seafood served fried to perfection with our house blend of seafood spices, hush puppies, tartar and cocktail sauces. Served with your choice of side and garlic bread.
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| Seafood Platter | $16.00 |
Fresh catch seafood served fried to perfection with our house blend of seafood spices, hush puppies, tartar and cocktail sauces. Served with your choice of side and garlic bread.
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| Sandwiches and Poboys |
| New Orleans Born Muffelatta | $7.00 |
A New Orleans original sesame-crusted Italian bun layered with a unique olive salad mix, thinly sliced salami and ham with provolone cheese.
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| Bayou Burger | $10.00 |
8 oz. beef patty stuffed with tasso seasoning and Cajun spices topped with smoked Gouda cheese on a kaiser roll.
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| Hot Sausage Poboy | $6.00+ |
Hot smoked sausage with mayo, lettuce, tomato and pickles on French bread.
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| Catfish Poboy | $7.00+ |
Fried catfish with Cajun mayo, lettuce, tomato and pickles on French bread.
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| Roast Beef Poboy | $8.00+ |
Thinly sliced roast beef topped with provolone cheese, caramelized onions and Cajun styled horseradish on French bread with a side of au jus.
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| Crab Sandwich | $8.00+ |
Fried crab cake patty topped with lettuce, tomato and creamy remoulade sauce on kaiser roll.
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| Cajun Chicken Poboy | $8.00+ |
Cajun spiced chicken breasts cubed and served on French bread and Cajun mayo topped with roasted red peppers, melted provolone cheese and shredded romaine lettuce.
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| Shrimp Poboy | $9.00+ |
Fried shrimp with Cajun mayo, lettuce, tomato and pickles on French bread.
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| Sides |
| Cajun Fries | $2.00 |
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| Sweet Potato Fries | $2.99 |
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| Smothered Greens | $3.00 |
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| Cajun Dirty Rice | $3.50 |
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| Seafood Macaroni and Cheese | $4.00 |
Crawfish and shrimp.
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| Kid's Menu |
| Kid's Chicken Tenders | $5.50 |
3 chicken tenders battered and fried. Served with Cajun fries or macaroni and cheese.
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| Kid's Junior Burger | $5.50 |
4 oz. beef patty topped with American cheese and your choice of toppings and a side.
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| Desserts |
| Breaded Pudding | $5.25 |
A bread based dessert soaked in a custard sauce and baked to perfection topped with ice cream and Jack Daniels cream sauce.
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| Pecan Pie | $6.25 |
Buttery pastry filled with a rich and chewy topped with pecans topped with whipped cream.
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| Sweet Potato Pie | $5.00 |
Baked pie made from sweet potatoes and aromatic spices.
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| Today's Special |
| Shrimp and Grits | $12.00 |
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| Haddock and Grits | $12.00 |
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| Catfish and Grits | $11.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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