The Blue Fish Restaurant & Oyster Bar Prices in Memphis, TN 38104

4.5 based on 140 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Crab Bisque $9.00
A rich cream based soup laced with sherry and lots of crab meat
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Seafood Gumbo $9.00
A cajun roux based soup thick with shrimp, scallops, crab, crawfish and fresh fish
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Cream of Tomato Basil Soup $6.00
Tomatoes, basil, garlic, onion, vegetable stock and half and half
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Eggplant with Jumbo Lump Crab $12.00
Crispy fried eggplant topped with jumbo lump crab and a white wine butter sauce
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Crab Cakes $11.00
Jumbo lump crab, light breading, green onion, dill, pan seared served on beurre blanc
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Scallops Moutarde $10.00
Fresh diver scallops pan seared rare, served on a dijon mustard sauce topped with fried spinach
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Oysters Bienville $9.00
Topped with a shrimp, mushroom, brandy, parmesan and cream topping
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Oysters Rockefeller $9.00
Baked with fresh spinach, pernod, parmesan and a touch of cream
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Oysters Half and Half $10.00
Half rockefeller half bienville
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Louisiana 1 Dozen of the Half Shell $12.00
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Large Peel and Eat Shrimp 1 Pound $22.00
Served with cocktail sauce and lemon
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Salads
Goat Cheese Salad $8.00
Fried goat cheese medallion served on mixed greens with sun-dried tomatoes, roasted pecans and balsamic vinaigrette
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Arugula and Pear Salad $9.00
With seasoned walnuts, crumbled blue cheese and an orange miso vinaigrette
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Fried Oyster Caesar Salad $9.00
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Fried Oyster Caesar Salad $6.00
Mixed greens, tomato, carrots, cucumbers, sprouts and sunflower seeds
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Entrees
We are a non smoking restaurant. A 20% gratuity added to bill for parties of 6 or more. A $6.00 charge will be added for a split entree. Todays fresh catch: Prepared the following ways
Herbed Crusted with Jumbo Lump Crab $28.00
Topped with beurre blanc
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Pecan Crusted $27.00
Pan sauteed topped with a crab and crawfish relish and beurre blanc
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Roasted on a Cedar Plank $26.00
Served with a tomato basil butter sauce and fried spinach
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Crispy Fried $24.00
Served with homemade slaw and fries
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Grilled $24.00
Served with lemon
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Lemon and Capers $25.00
Pan seared with white wine lemon and capers
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Caribbean $26.00
Caribbean spiced, grilled, served on a black bean and corn relish, topped with a tropical fruit salsa
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Blackened $24.00
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Black and White Sesame Tuna $28.00
1 Sushi grade, pan seared rare, sliced, served on soba noodles with seasoned wakame seaweed salad, soy ginger glaze and wasabi cream
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Seared Sea Scallops and Redeye Gravy $26.00
Fresh large sweet scallops with no preservatives, pan seared, served on oxford, ms stone ground grits with redeye gravy
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Shrimp Athenian $24.00
Large jumbo shrimp sauteed with tomatoes, garlic, green onion, kalamata olives, basil and served over black and white orzo
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Crispy Fried Shrimp $23.00
Large jumbo shrimp fried, served with homemade slaw and fries
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Black Angus Bone in Ribeye $30.00
20 oz, Grilled, seasoned with our own rub, topped with garlic butter and tobacco onions
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Chicken Klawinski $20.00
Ashley farms natural airline breast, cajun spiced, sauteed with potatoes, tasso ham, green onion, mushrooms, topped with bearnaise my best friend larry's favorite
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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