The Bluebird Prices in Leland, MI 49654
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Tavern Menu - Sides |
| Soups | $2.25 - $3.25 |
Made daily.
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| Potato Salad | $1.99 |
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| French Fries | $1.99 - $4.25 |
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| Cole Slaw | $1.99 |
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| Potato Skins | $1.99 |
W/ sour cream.
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| Peas, Peanuts | $1.99 |
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| Onion Rings | $4.50 |
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| Fresh Garden Salad | $3.25 |
Choice of dressing: Ranch, balsamic vinaigrette, rasp. vinaigrette, italian, vidalia onion, or bleu cheese.
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| Appetizers |
| Generous portions for sharing. |
| Smoked Whitefish Spread | $7.00 |
Maple smoked whitefish is blended with shallots, cream cheese, lemon juice, and white wine. Lightly warmed and served with flatbread crackers.
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| Smoked Whitefish Chowder | $7.00 |
Smoked whitefish is simmered with new potatoes, mirepoix, bacon, cream, and tarragon. Served piping hot with a grilled baguette.
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| Gorgonzola Port Dip | $8.00 |
Gorgonzola cheese, cream cheese, leelanau dried cherries, port, and toasted pecans make up this wonderful spread, lightly baked, served with flatbread crackers.
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| Grilled Greek Pizzetta | $8.00 |
Fresh handmade dough is rolled out and topped with greek dressing, spinach, feta cheese, kalamata olives, and red onion, and grilled to perfection.
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| Entrees |
| Includes salad bar, potato, vegetable, bread and cinnamon roll. |
| Lake Michigan Whitefish | $19.00 |
Bluebird style - dusted with our seasoned flour and lightly fried in pure vegetable oil.
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| Lake Michigan Whitefish - Blackened Cajun Style | $20.00 |
Seasoned and seared on hot iron.
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| Lake Michigan Whitefish - Parmesan Crusted | $20.00 |
Lightly broiled and topped with gazpacho salsa.
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| Lake Michigan Whitefish - Broiled | $19.00 |
With our house-made citrus butter.
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| Lake Michigan Perch | $21.00 |
Delicate, sweet fillets are lightly breaded and fried bluebird style.
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| Bluegill | $21.00 |
Delicious fillets of this classic panfish, fried golden brown, bluebird style.
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| Walleye Oscar | $23.00 |
A fillet is fried bluebird style, and topped with crab meat, artichoke and hollandaise, our classic take on this wonderful northern game fish.
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| Sweet Basil Salmon | $20.00 |
Fresh salmon is marinated in sweet basil pesto and char-grilled to perfection. Served with fire-roasted tomato.
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| Hunan Crispy Catfish | $18.00 |
Beautiful catfish fillet is coated in tempura batter and deep fried, and topped with a slightly sweet and pungent hunan-inspired sauce.
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| Shrimp Scampi | $20.00 |
Large shrimp are stuffed with a garlic/parmesan butter, and baked to perfection. Served on a bed of pasta moist with alfredo sauce, and fresh gazpacho salsa.
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| BBQ Shrimp Rene | $20.00 |
Large peeled tiger shrimp are simmered in a classic cajun bbq butter with olive oil, butter, garlic, rosemary, basil, and black pepper. Served over rice.
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| Scallops Aristotle | $19.00 |
Large sea scallops are dusted with our house seasoning, seared and placed atop fresh pasta tossed with onions, garlic, sundried tomatoes, olive oil, topped with crumbled feta.
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| Pasta Pepperada | $16.00 |
This vegetarian dish consists of fresh pasta of the day topped with a mediterranean sauce of onion, garlic, tomato, fresh basil, oregano, olive oil, and parmesan.
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| Classic Chicken Alfredo | $17.00 |
Chicken breast is char-grilled, served over a bed of pasta and tossed with alfredo sauce.
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| Chicken Diane | $18.00 |
A boneless breast is char-broiled, served over fragrant basmati rice, and finished with a classic wild mushroom diane sauce featuring northern michigan morels.
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| Pork Ribs With Peach/ Chipotle Sauce | $18.00 |
Pork back ribs are grilled, oven baked until tender, then finished under flame with a delicious sauce made with peaches, chipotle chilis, and southwestern spices.
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| Roasted Prime Rib Au Jus | $19.00 |
A 12 oz. cut, slow roasted until fork tender.
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| Ribeye Steak | $20.00 |
A well-marbled ribeye steak is lightly seasoned, char-grilled to your order, and finished with cabernet butter.
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| Beef Bourguignon | $20.00 |
Medallions of beef tenderloin are char-grilled medium-rare and served over rosemary mashed redskins potatoes, and finished with a rich sauce bourguignon.
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| Childrens Menu |
| 12 And under. |
| Childrens Menu | $8.00 |
Whitefish, chicken fingers, breaded shrimp, buttered noodles or pasta alfredo. includes french fries and fresh fruit. One trip to our salad bar add $3.00.
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| Tavern Menu - Appetizers |
| Onion Rings | $4.50 |
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| Hot Wings | $7.50 |
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| Clam Strips | $3.99 |
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| Asparagus Guacamole | $4.99 |
W/ chips.
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| Gazpacho Salsa & Chips | $4.99 |
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| Gorganzola Port Dip | $5.99 |
W/ crackers.
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| Potato Skins | $1.99 |
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| Buffalo Skins | $3.99 |
With blue cheese or sour cream.
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| Cheese Skins | $3.75 |
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| Cheese/ Bacon Skins | $4.25 |
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| Spinach/ Artichioke Dip | $5.99 |
W/ chips.
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| Tavern Menu - Salads |
| Dressing choices: Ranch, balsamic vinaigrette, raspberry vinaigrette, italian, vidalia onion, or bleu cheese. |
| Chef's Salad | $8.99 |
Fresh lettuce, cucumber, green pepper, tomato, red onion, ham, turkey, crumbled bacon, cheese, choice of dressing.
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| Spinach Salad | $7.99 |
Fresh spinach, crumbled bacon, red onion, egg, with bacon/ tomato vinaigrette. Add chicken fingers $2.00 extra, add dried cherries $1.50.
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| Caesar Salad | $7.99 |
Fresh romaine tossed with our caesar dressing, parmesan cheese, and croutons. Add chicken fingers $2.00 extra.
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| Mediterranean Salad | $7.99 |
Fresh romaine tossed with olive oil, garlic, basil, oregano, sundried tomatoes, black olives, parmesan cheese, and onion.
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| Tavern Menu - Deli Sandwiches |
| Cherry Chicken Salad | $6.50 |
Diced chicken, toasted almonds, dried cherries, celery, and special sauce, served with choice of bread (white, wheat, or rye) or lettuce bed.
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| Curry Chicken Salad | $6.50 |
Sliced chicken, grapes, jicama, house made curry sauce, in pita.
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| Bluebird BLT | $5.99 |
Bacon, lettuce, tomato, mayo, on toasted choice of bread (white, wheat, rye).
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| Turkey Caesar Wrap | $5.99 |
Sliced turkey, lettuce, tomato, and caesar dressing in a tomato wrap.
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| Vegetarian Wrap | $5.99 |
Spinach, green peppers, onion, cucumbers, tomato, swiss cheese, and asparagus guacamole, rolled in a soft tomato wrap.
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| Tavern Menu - Hot Sandwiches |
| Whitefish Sandwich | $6.25 |
1/2 Fillet, bluebird Style, w/ lettuce, tarter on a soft roll.
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| Walleye Sandwich | $6.99 |
A 1/2 fillet, bluebird style, served on a soft roll, w/ lettuce and tarter.
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| Turkey, Bacon, Cheese | $5.99 |
Your choice of cheese (american, swiss, cheddar), served deluxe on a soft roll.
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| Chickenwich | $5.99 |
Our fried chicken fingers, served deluxe on a soft roll.
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| Buff-Wich | $6.99 |
Our fried chicken fingers, tossed in our buffalo sauce swiss cheese, lettuce, tomato, on a soft roll.
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| Italian Chicken | $5.99 |
Italian seasoned chicken breast is grilled, served deluxe on a soft roll.
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| 1/3 Lb Hamburger | $4.25 |
Fresh ground beef, bun is baked right here. Add cheese - $0.50, deluxe - $0.50.
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| Bbq Pulled Pork | $5.99 |
Slow roasted pork is shredded, tossed with sweet baby rays sauce, and served fried onions on a soft roll.
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| Dreadnought | $6.99 |
1/3 Lb. Cheeseburger, bacon, served deluxe, the classic.
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| Club Sandwich | $7.99 |
Turkey, ham, bacon, american, swiss cheese, lettuce, mayo, and tomato, served on a warm roll.
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| Grilled Cheese | $4.25 |
Whole wheat, rye, or white, american, swiss, or cheddar. With ham or bacon $0.99 and mushroom, onion, or green pepper $0.50.
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| Classic Rueben | $6.99 |
Corned beef, sauerkraut, swiss cheese, thousand island dressing on rye bread.
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| Tavern Menu - Pizza |
| Our crust is made daily. We use only top quality ingredients to make leelanau's finest pizza. |
| Pizza 10" | $8.00 |
Plus (10") $0.99 per topping.
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| Pizza 14" | $11.00 |
Plus $1.25 per topping.
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| Extra Cheese, Feta, Spinach Or Artichoke | $1.50 - $1.95 |
Mushroom, green pepper, onion, black or green olives, feta cheese, artichoke, pineapple, pepperoncini, spinach, garlic, ham, bacon, pepperoni, sausage.
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| Tavern Menu - Entrees |
| Includes plate salad with your choice of dressing. Entrees do not come with french fries. |
| Whitefish Platter | $11.99 |
Lightly breaded and deep-fried to a golden brown.
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| Walleye Platter | $12.99 |
This northern delicacy is lightly breaded and deep-fried.
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| Smelt Platter | $8.99 |
Lightly breaded and deep-fried, crispy and delicious.
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| Shrimp Platter | $8.99 |
Deep fried crisp.
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| Clam Platter | $6.99 |
Fried crisp and delicious.
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| Flat Iron Steak | $12.99 |
Seasoned and seared to order.
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| Tavern Menu - Baskets |
| (Baskets do not come with French Fries unless specified) |
| Fried Smelt | $5.50 - $9.99 |
Bluebird style
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| Fried Shrimp | $5.50 - $9.99 |
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| Basket Of Clam Strips | $7.99 |
3/4 Pound, lightly fried
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| Fish And Chips | $7.99 |
Breaded cod and french fries.
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| Chicken Fingers | $5.99 |
5 Tender breast strips, fried.
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| Chicken Dinner | $8.99 |
1/2 Chicken fried crispy including a fresh garden salad.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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