The Burgundy Room Prices in Columbus, OH 43215
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Tapas Plates |
| Roasted Butternut Squash and Arugula | $10.00 |
With pickled beets, spiced almonds, maytag blue cheese and an apple cider-brown butter vinaigrette
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| House Cut Fries | $7.00 |
Tossed in truffle oil and sea salt with a roasted garlic aioli
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| Roasted Beet and Chevre Crostini | $9.00 |
With spinach simple salad
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| Fried Calamari | $8.50 |
With spicy onion aioli
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| Smoked Wild Boar Corndogs | $9.00 |
With molasses ketchup
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| Lamb Meatloaf Sliders on Artisan Parker Roll | $11.50 |
With oakvale farms gouda, pickled onions, apple cider ketchup, and a simple salad
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| Beef Carpaccio | $13.00 |
With fried capers, pecorino romano,heirloom radish aioli and mixed greens
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| Sweet Meadows Farm Braised Pork Slider on Focaccia | $10.50 |
With pickled carrots, amish munster, mixed greens and rosemary-dijon aioli with lemon-thyme roasted fingerling potatoes
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| Steamed PEI Mussels | $12.00 |
Sobrasata chorizo and paprika broth with toast
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| Olives and Crostini | $15.00 |
Marinated spanish olives, roasted almonds and ohio feta two prosciutto, comte and arugula crostini
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| Bigger Bites |
| Sweet Meadows Farm Pulled Pot Roast | $13.00 |
Sweet meadows farm pulled pot roast
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| Duck Confit and Wild Mushroom Raviolis | $14.00 |
With caramelized onion and porchini jus
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| Exotic Mushrooms, Sweet Potato and Chevre Crepe | $12.00 |
With brown butter hollandaise
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| Shrimp and Grits | $13.00 |
With broken arrow ranch smoked wild boar kielbasa and red eye gravy
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| Butternut Squash and Parsnip Ravioli | $12.00 |
With braised red cabbage and sage cream sauce
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| Food Flights |
| Flight 1# |
Fried calamari, steamed PEI mussels and shrimp and grits
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| Flight 2# |
Beef carpaccio, pot roast, duck confit
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| Flight 3# |
Roasted beet and chevre crostini, roasted butternut squash, house cut fries
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| Happy Hour |
| Beet Dip and Goat Cheese Crostini | $4.00 |
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| Truffle Fries | $3.00 |
With sea salt and garlic aioli
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| PEI Mussels | $5.00 |
With chorizo and paprika broth
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| Short Rib Slider with Waffle Chips | $5.00 |
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| Dining Menu |
| Panna Cotta | $6.00 |
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| Duo of Cream Puffs | $8.00 |
Dark chocolate mousse and a citrus coulis jenis honey vanilla with chocolate sauce
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| Grapefruit Custard | $7.00 |
With smashed berries, whipped cream, chocolate dipped pirolines and a toasted meringue topping
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| Jenis Fresh Ice Creams | $7.00 |
2 scoops, mix and match
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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