The Cabin Prices in Metairie, LA 70006

4.1 based on 156 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters
Tomato Bruschetta  
Grilled rustic bread topped with roasted tomato-basil and fresh mozzarella, balsamic syrup, baby summer greens.
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Shrimp Cocktail Martini  
Butter poached jumbo shrimp, tomato vodka relish, fresh lemon
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Barbequed Chicken Skewer  
Sseared marinated breast of chicken, raspberry chipotle barbeque sauce, summer vegetable slaw and infused herb oil.
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Appetizer Platter For Two  
A sampling of butter poached shrimp cocktail, barbequed chicken skewer and tomato bruschetta served with accompanying sauces
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Soups and Salads
Cabin Soup Du Jour  
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Cabin Wedge Salad  
Butter lettuce, apple-wood smoked bacon, beefsteak tomato, shaved bermuda onions, roquefort dressing.
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Caesar Salad  
Petite romaine hearts, tomato bruschetta, asiago crisps, garlic croutons
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Baby Field Greens  
Baby field greens in a tomato cup, poached pear, candied pecans, local goat cheese with aged balsamic vinaigrette
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Entrees
Five Pepper Encrusted Buffalo Tenderloin  
Saffron risotto, wilted greens is whole grain mustard demi glace
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Rack of Lamb  
Grilled local morgan valley lamb rack, whipped potatoes, black mission fig chutney
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Free Range Chicken Breast  
Topped with chevere, bourbon soaked cherries, pistachios, blended wild rice and fire roasted red pepper coulis
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Catch of the Day  
Fresh seafood flown in daily prepared with the finest local ingredients
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Wild Salmon  
Basil pesto crusted Atlantic salmon, mediterranean couscous pilaf, asparagus spears and citrus-shallot vinaigrette.
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Utah Red Trout  
Pistachio crusted utah red trout filet, charred corn and tomato salsa, wild rice blend in lobster cream.
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Filet Mignon  
Center cut black angus filet of beef, brandied wild mushrooms, roasted garlic whipped potatoes, port wine reduction.
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The Cabin Pasta  
Pappardelle pasta, shallots, wild mushrooms, bell peppers, spinach, pesto cream sauce, prepared with marinated chicken breast or with black tiger shrimp
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Venison Loin Dish  
Pan seared loin of venison with drunken mushrooms, wild berry compote and whipped potatoes.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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