The Celtic Knot Public House Prices in Evanston, IL 60201
Hours of Operation
- Mon: 11:30 am - 1:00 am
- Tue: 11:30 am - 1:00 am
- Wed: 11:30 am - 1:00 am
- Thu: 11:30 am - 1:00 am
- Fri: 11:30 am - 1:00 am
- Sat: 11:30 am - 1:00 am
- Sun: 11:30 am - 1:00 am
Restaurant Menu
| Pub Grub - Starters |
| Chips | $6.00 |
With a side of gravy or curry sauce
0
|
| Sweet Potato Chips | $6.00 |
With chipotle ketchup
0
|
| Sausage Roll | $8.00 |
With horseradish cream sauce and a small salad
0
|
| Onion Rings | $8.00 |
Cooked in a beer batter, with a creamy garlic dipping sauce
0
|
| Wings & Chips | $10.00 |
Guinness BBQ, teriyaki or hot & spicy with a blue cheese dipping sauuce
0
|
| Fried Calamari | $10.00 |
With a roasted red pepper dip
0
|
| Bacon Wrapped Dates | $9.00 |
With a creamy blue cheese dip
0
|
| Popems | $9.00 |
Stuffed mushrooms topped with porter cheese
0
|
| 1/2# Mussels with Garlic Toast | $9.00 |
Cooked in white wine, cream, tomatoes & basil
0
|
| Vintage Cheese Plate | $13.00 |
Selection of vintage cheeses, raisins, apples, nuts, a little salad and warm brown bread
0
|
| Reuben Potato Bites | $10.00 |
Red skin potatoes topped with corned beef, sauerkraut, swiss cheese and 1000 Island dressing
0
|
| Spinach and Feta Cheese Bites | $9.00 |
Wrapped in a puff pastry & drizzled with red pepper sauce
0
|
| Pesto Beef Crostini | $10.00 |
Topped with a smoky cilantro sauce & feta cheese
0
|
| Late Night Menu - Starters |
| Chips | $6.00 |
With a side of gravy or curry sauce
0
|
| Fried Calamari | $10.00 |
With roasted red pepper dip
0
|
| Wings & Chips | $10.00 |
Guinness BBQ or hot & spicy with a blue cheese dipping sauce
0
|
| Onion Rings | $8.00 |
Cooked in a beer batter, with a creamy garlic dipping sauce
0
|
| Bacon Wrapped Dates | $9.00 |
With a creamy blue cheese dip
0
|
| Pub Grub |
| Fish and Chips | $13.00 |
Fresh cod deep fried in a light beer batter
0
|
| Quiche of the Day | $11.00 |
Chef's choice of the freshest vegetables, served with salad
0
|
| Shepherd's Pie | $12.00 |
Ground beef, rosemary & thyme, with a side of vegetables
0
|
| Bangers & Mash | $11.00 |
Irish pork sausages with mashed potatoes, beans & gravy
0
|
| Irish Lamb Stew | $13.00 |
With homemade brown bread
0
|
| Full or Half Monty | $13.00 - $8.00 |
Bangers, bacon, black and white pudding, eggs, tomatoes & mushrooms, with fried bread
0
|
| Torch's Salmon Plate | $13.00 |
Smoked salmon, capers, cream cheese, salad & Irish brown Bread
0
|
| Chicken Pot Pie | $11.00 |
With carrots, peas & ham, served with salad
0
|
| Chicken Fingers & Chips | $11.00 |
With a guinness BBQ sauce
0
|
| Boston Corned Beef and Cabbage Lunch | $13.00 |
With a horseradish cream sauce, red potatoes and carrots
0
|
| Beef & Mushroom Pasty | $12.00 |
In a guinness gravy, served with salad
0
|
| Knot Mac & Cheese | $10.00 |
Add bacon, mushrooms, caramelized onions or red peppers for $0.75 each
0
|
| Dublin Coddle | $13.00 |
traditional Irish bacon & sausage stew, served with homemade brown bread, add black and white pudding for $3.00
0
|
| Chicken and Beef Stroganoff with Mushrooms | $13.00 - $14.00 |
Served over pasta with garlic toast on the side
0
|
| Late Night Menu - Pub Grub |
| Fish and Chips | $12.00 |
Fresh cod deep fried in a light beer batter
0
|
| Irish Lamb Stew | $12.00 |
With brown bread and butter
0
|
| Shepherd's Pie | $11.00 |
0
|
| Knot Mac & Cheese | $10.00 |
Add bacon, mushrooms, caramelized onions or red peppers for $0.50 each
0
|
| Chicken Fingers & Chips | $10.00 |
With a guinness BBQ sauce
0
|
| Bangers & Mash | $11.00 |
Irish pork sausages with mashed potatoes, beans & gravy
0
|
| Late Night Menu - Garden |
| Add chicken or shrimp for $4.00, steak or salmon for $5.00 |
| Public House Salad | $8.00 |
Mixed greens, tomatoes, onions & carrots
0
|
| Caprese Stack | $8.00 |
Fresh mozzarella, basil & tomatoes marinated in balsamic vinegar & olive oil
0
|
| Fried Goat Cheese with Mesclun Greens | $11.00 |
Bacon, walnuts and raisins
0
|
| Vintage Cheese Plate | $12.00 |
Selection of vintage cheeses, raisins, apples, nuts, a little salad and warm brown bread
0
|
| Garden |
| Add chicken or shrimp for $4.00, add steak or salmon for $5.00 |
| Public House Salad | $8.00 |
Mixed greens, tomatoes, onion & carrots
0
|
| Fried Goat Cheese with Mesclun Greens | $11.00 |
Bacon, walnuts and raisins
0
|
| Caprese Stack | $9.00 |
Fresh mozzarella, basil & tomatoes marinated in balsamic vinegar & olive oil
0
|
| Sesame Crusted Tuna & White Bean Salad | $12.00 |
Seared tuna with white beans & avocado, tossed in herb vinaigrette
0
|
| Grilled North Atlantic Salmon Salad | $13.00 |
With or without pesto, on a bed of fresh spinach
0
|
| Fresh Pear, Beet and Goat Cheese Salad | $12.00 |
Mixed greens, grilled onions and walnuts tossed in a raspberry vinaigrette
0
|
| Fresh Spinach Salad with Marinated Mushrooms and Stilton Cheese | $11.00 |
Red onions, bacon & cranberries, tossed in an Italian dressing
0
|
| Grilled Chicken Caesar Pasta Salad | $12.00 |
With crunchy croutons
0
|
| Soup |
| Irish Chicken Soup | $3.25 - $4.75 |
0
|
| Soup of the Day | $3.25 - $4.75 |
0
|
| French Onion Soup | $3.25 - $4.75 |
0
|
| Soup, Salad, Half Sandwich of the Day (pick two) | $9.00 |
0
|
| Late Night Menu - Sandwiches |
| Corned Beef & Kerrygold Swiss | $11.00 |
With a horseradish cream sauce on dark rye, served with chips
0
|
| Chicken Breast Sandwich | $10.00 |
Grilled or buttermilk fried, served with chips
0
|
| Cheese in Toast with Pesto | $10.00 |
Irish cheddar, swiss, pesto and tomato, served with chips
0
|
| Steak Sandwich | $12.00 |
With provolone, red peppers and spicy mayo on ciabatta, served with chips
0
|
| Late Night Menu - Build Your Own Burger |
| Build Your Own Burger | $9.00 |
Choose our 1/2lb. pub burger, veggie burger or turkey burger served with chips, add toppings for $0.50 each: american, cheddar, provolone, swiss, mushrooms, caramelized onions, avocado, bacon. Add pr
0
|
| Sandwiches |
| BBQ Pulled Pork | $11.00 |
Topped with homemade cole slaw, served with sweet potato chips
0
|
| Irish BLT | $10.00 |
With Irish bacon, lettuce, tomato & mayo on white toast, served with chips
0
|
| Cheese in Toast with Pesto | $10.00 |
Irish cheddar, swiss, pesto and tomato, served with chips
0
|
| Chicken Breast Sandwich | $11.00 |
Grilled or buttermilk fried, serve with chips
0
|
| Corned Beef & Kerrygold Swiss | $12.00 |
With a horseradish cream sauce on dark rye, serve with chips
0
|
| Roasted Portabella Mushroom & Fried Goat Cheese Sandwich | $11.00 |
Spinach and red pepper sauce on a ciabatta roll, served with crisps
0
|
| Warm Veggie Sandwich | $12.00 |
Butternut squash, fennel and smoked apple chips with a creamy stilton spread, served with sweet potato chips
0
|
| Parmesan Encrusted Cod | $12.00 |
With lemon mayo, served with crisps
0
|
| Celtic Club | $13.00 |
Irish bacon & bangers, ham, porter cheese & aged Irish cheddar with stone ground mustard, served with chips
0
|
| Summer Shrimp Salad | $12.00 |
With fresh apples, green grapes & a hint of curry, served with crisps
0
|
| Late Night Menu - Special Burgers |
| Lamb Burger | $11.00 |
Topped with a mint relish, served with crisps
0
|
| Bacon Burger | $11.00 |
With irish cheddar, serve with chips
0
|
| Build Your Own Burger |
| Build Your Own Burger | $9.00 |
Choose our 1/2lb. pub burger, veggie burger or turkey burger served with chips, Add toppings for $0.75 each: American, cheddar, provolone, swiss, mushrooms, caramelized onions, American bacon, Add pr
0
|
| Special Burgers |
| Celtic Bacon Burger | $11.00 |
With Irish cheddar, served with chips
0
|
| Lamb Burger | $11.00 |
Topped with mint relish, served with chips
0
|
| On the Side |
| Irish Brown Bread & Butter | $3.25 |
0
|
| Heinz Baked Beans | $2.50 |
On toast add $2.50
0
|
| Side Salad | $4.25 |
0
|
| Homemade Potato Crisps | $3.50 |
0
|
| Gravy or Curry Sauce | $1.50 |
0
|
| Cole Slaw | $2.50 |
0
|
| Steamed Vegetable of the Day | $3.50 |
0
|
| For Dessert |
| Sticky Toffee Pudding | $7.50 |
With vanilla custard and caramel sauce
0
|
| Warm Apple Crumble | $7.00 |
With choice of a custard sauce or whipped cream
0
|
| Bread Pudding | $7.00 |
With a caramel whiskey sauce
0
|
| Cupcake of the Month | $5.00 |
0
|
| Vanilla Bean Ice Cream | $6.00 |
With raspberry, chocolate or caramel sauce
0
|
| Homemade Cheesecake | $7.00 |
Fresh sauce of the day
0
|
| Vintage Cheese Plate | $12.00 |
Selection of vintage cheeses, raisins, apples, nuts, a little salad and warm brown bread
0
|
| Chocolate Cake | $7.00 |
With bittersweet chocolate topping and whipped cream
0
|
| Dessert Plate | $9.00 |
A taste of our sticky toffee pudding, chocolate cake and bread pudding
0
|
| Afternoon Tea |
| $19.00 for adults, $10.00 for kids |
| Assortment of Mini Sandwiches |
0
|
|
| Egg Salad |
0
|
|
| Ham and Stone Ground Mustard |
0
|
|
| Smoked Salmon and Dill Sauce |
0
|
|
| Homemade Scones, Jam, Strawberries |
0
|
|
| Whipped Cream and Butter |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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