The Channel Marker Prices in Syracuse, IN 46567
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Shashimi Tuna Appetizer | $14.99 |
Char-crusted tuna with a trio of sauces and spicy seaweed salad
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| Crab Cakes | $12.49 |
Sweet, tender crab mixed with our special seasonings and hand breaded with a crunchy coat, served over Cajun hollandaise
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| Crab Dip | $10.49 |
Sweet and creamy succulent crab with special seasonings and scallions. Served chilled with naan bread
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| Calamari | $8.29 |
Fried to a golden brown, served with our seafood sauce
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| Oysters - Raw | $3.00 |
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| Oysters - Rockefeller or Casino | $3.00 |
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| Zinger Melt | $6.99 |
Grilled chicken pieces tossed in our Jamaican wing sauce, smothered in cheddar cheese and served with ranch dressing
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| Seafood Fondue | $10.49 |
Shrimp, crab and scallops in a four cheese fondue sauce, served with Naan bread for dipping
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| Jamaican Wings | $7.99 |
Chicken wings marinated in a Caribbean hot pepper sauce, served with ranch dressing
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| Potato Skins | $7.29 |
Potato halves smothered with cheddar cheese, bacon, onion and peppers, served with sour cream
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| Sauteed Mushrooms | $4.99 |
Mushrooms sauteed in butter, finished in wine and fresh garlic
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| Cheese Fries | $5.99 |
French fries topped with melted cheese and bacon, served with ranch dressing
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| Spinach Boat | $7.99 |
Spinach, mushrooms and cottage cheese topped with cheese, served with our own fresh tortilla chips
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| Prawn Shooter | $3.00 |
Size does matter. Shelled shrimp with our own seafood sauce
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| Nachos | $8.29 |
Seasoned ground beef topped with nacho cheese, diced tomato, sliced jalapenos and black olives, served over tortilla chips with sour cream and salsa
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| Onion Stack | $5.99 |
Deep fried onion pieces served with our special sauce
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| Mozzarella Triangles | $5.29 |
Triangles of mozzarella breaded and deep fried, served with pizza sauce
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| Edemame | $5.29 |
Green pea pods steamed and tossed in asian sea salt
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| French Onion Soup | $4.99 |
Carmelized onions in a rich broth, finished with four wines and topped with croutons and guyere cheese
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| New England Clam Chowder | $4.99 |
Made from scratch. Served in bread bowl add $2.00
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| Tiki Bar - Starters |
| Shashimi Tuna Appetizer | $14.99 |
Char-crusted tuna with a trio of sauces and spicy seaweed salad
0
|
| Crab Cakes | $12.49 |
Sweet, tender crab mixed with our special seasonings and hand breaded with a crunchy coat, served over cajun hollandaise
0
|
| Crab Dip | $10.49 |
Sweet and creamy succulent crab with special seasonings and scallions. Served chilled with naan bread
0
|
| Calamari | $8.29 |
Fried to a golden brown, served with our seafood sauce
0
|
| Oysters - Raw | $3.00 |
0
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| Oysters - Rockfeller or Casino | $3.00 |
0
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| Zinger Melt | $6.99 |
Grilled chicken pieces tossed in our jamaican wing sauce, smothered in cheddar cheese and served with ranch dressing
0
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| Seafood Fondue | $10.49 |
Shrimp, crab and scallops in a four cheese fondue sauce, served with naan bread for dipping jamaican wings
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| Jamaican Wings | $7.99 |
Chicken wings marinated in a Caribbean hot pepper sauce, served with ranch dressing potato skins
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| Potato Skins | $7.29 |
Potato halves smothered with cheddar cheese, bacon, onion and peppers, served with sour cream
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| Sauteed Mushrooms | $4.99 |
Mushrooms sauteed in butter, finished in wine and fresh garlic
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| Cheese Fries | $5.99 |
French fries topped with melted cheese and bacon, served with ranch dressing
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| Spinach Boat | $7.99 |
Spinach, mushrooms and cottage cheese topped with cheese, served with our own fresh tortilla chips
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| Prawn Shooter | $3.00 |
Size does matter. Shelled shrimp with our own seafood sauce
0
|
| Nachos | $8.29 |
Seasoned ground beef topped with nacho cheese, diced tomato, sliced jalapenos and black olives, served over tortilla chips with sour cream and salsa
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| Onion Stack | $5.99 |
Deep fried onion pieces served with our special sauce
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| Mozzarella Triangles | $5.29 |
Triangles of mozzarella breaded and deep fried, served with pizza sauce
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| Edemame | $5.29 |
Green pea pods steamed and tossed in asian sea salt
0
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| French Onion Soup | $4.99 |
Carmelized onions in a rich broth, finished with four wines and topped with croutons and guyere cheese
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| New England Clam Chowder | $4.99 |
Made from scratch. Served in bread bowl add $2.00
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| Lighter Fare |
| Add sauteed mushrooms, onions, or bleu cheese $2.50. All entrees come with soup or salad, bread, and choice of side dish. Do not come with side dish |
| Smoked Salmon Pizza | $12.99 |
Smoked salmon, boursin and smoked gouda cheeses, red onions, capers and sweet piquante peppers oven baked on flatbread
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| Islander Perch Basket | $10.99 |
Buttermilk breaded lake perch served with slaw and french fries
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| Chicken Quesadilla | $8.49 |
Grilled tortilla stuffed with diced chicken breast, cheese and enchilada sauce, served with picante sauce and sour cream
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| Steak Medallions | $10.99 |
Char-crusted sliced steak medallions served with southwest bleu sauce and topped with haystack onions
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| Baha Fish Tacos | $9.99 |
Tender whitefish cooked your choice of grilled or fried, served over a flour tortilla shell with a mango salsa
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| Shrimp Boat | $8.79 |
1/2 lb. shrimp fried to a golden brown, served with slaw and french fries
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| Jetty | $13.29 |
BBQ ribs with french fries and slaw
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| Sweet Basil Chicken Salad | $10.99 |
Grilled chicken, mixed greens, bleu cheese, pecans and apples with a raspberry vinaigrette
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| Lighthouse Caeser | $4.99 |
Crisp Caesar salad with croutons and parmesan cheese. Add chicken $4.00, add shrimp $6.00, add wahoo
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| Sand Dollar | $10.99 |
Spinach salad with mandarin oranges, cranberries, almonds and chicken with cherry vinaigrette
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| Grilled Salmon Salad | $10.99 |
Grilled salmon on a bed of mixed greens with bruschetta vinaigrette and a parmesan crisp
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| Typhoon Tuna | $10.99 |
Char crusted sushimi grade tuna served on a bed of mixed greens, with tomatoes and thai peanut or orange ginger sauce
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| Key Largo Blackened Chicken Salad | $10.99 |
Grilled, blackened chicken over mixed greens with vanilla vinaigrette, coconut, dried fruit and banana bread croutons
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| Tossed Salad & Soup de Jour | $5.29 |
Fresh lettuce with your choice of dressing and soup de jour
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| Sandwiches |
| All sandwiches served with french fries |
| Our Shimaihagi - Kobi Burger | $10.99 |
The best burger on the lake, starts with marbleized asian beef, ground, seasoned and seared to perfection. Served on a cornmeal dusted kaiser roll
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| Beachcomber | $9.99 |
Broiled wahoo on swirled rye bread, topped with swiss cheese, slaw and thousand island dressing
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| Crab Cake Sliders | $13.29 |
Our hand-made crab cakes with lettuce and chiptole ranch
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| Shrimp Poboy | $10.29 |
Tender, breaded shrimp served on Italian bread with our special sauce
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| Soft Shelled Crab Poboy | $10.29 |
Two lightly dusted and deep fried crab served on italian bread with our special sauce
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| The Buoy | $9.99 |
Broiled catch with island spices, lettuce, tomato and onion
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| The Laker | $6.99 |
Hand breaded tilapia fried to a golden brown, topped with cheese
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| Black Bean Veggie Burger | $8.29 |
Topped with a three cheese pepperoncini spread
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| Sicilian Melt | $9.29 |
Hot capicolla, pepperoni, ham and mozzarella cheese, served on italian bread with lettuce and tomato
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| The Helm | $5.99 |
Tender char-broiled chicken breast, served with lettuce and tomato
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| Channel Marker | $7.29 |
A fresh, hand-made burger with lettuce, tomato and onion
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| The Admiral | $8.99 |
Made with gruyere cheese, prosciutto, fresh spinach and tomato on ciabatta bread
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| SS Ribeye | $8.99 |
Philly cheese steak grilled with peppers and onions, topped with swiss cheese, served on an italian hoagie roll
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| Shiver-Me-Timber | $7.99 |
Thin slices of corned beef piled high on swirled rye bread, grilled and topped with swiss cheese, sauerkraut and thousand island dressing
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| The Anchor | $7.49 |
Grilled island chicken strips with lettuce, tomato and cheese with a chipotle ranch sauce, wrapped in a tortilla shell
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| Landlubber | $5.99 |
Chicken strips breaded and deep fried, served with your choice of dipping sauce
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| Taste of Italy |
| Naan Pizza | $7.29 |
Traditional: sausage, mushroom and pepperoni. BBQ chicken: chicken, BBQ sauce and cheddar cheese. Garden tomato: roma tomatoes, fresh basil with marinara
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| Spaghetti | $7.99 |
Served with tossed salad or soup and garlic bread
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| Chicken Parmesan | $12.49 |
Hand breaded chicken smothered in our spaghetti sauce, topped with mozzarella cheese. Served with spaghetti and soup or salad
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| Sea Critters |
| Served with choice of two sides: smashed reds, pasta, french fries, tossed salad, soup or vegetable rice or baked potato available after 4:00 pm. Add sauteed mushrooms, onions or bleu cheese $2.79 |
| Pan Fried Lake Perch | $20.99 |
Lightly dusted, pan fried lake perch, finished with white wine and lemon
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| Alaskan King Crab Legs |
1 1/2 pounds
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| Char Crusted Sea Bass |
Light, tender and sweet chilean sea bass. Your choice of char crusted or broiled
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| Cajun Red Snapper | $25.99 |
Grilled or blackened, topped with shrimp pieces in a cajun cream sauce
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| Boca Grande Seafood & Pasta | $16.99 |
Shrimp, scallops, crab meat and mushrooms sauteed in sweet butter and spices, tossed with pasta and finished with three wines, peppers and onions
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| Shrimp Dinner | $16.99 |
Succulent shrimp, butterflied and hand-breaded, deep fried to a golden brown
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| Coconut Shrimp | $19.99 |
Colossal shrimp, hand breaded in coconut and spices, served with orange marmalade
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| Broiled Salmon | $19.99 |
Broiled norwegian salmon finished with sweet thai chili sauce
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| Broiled Orange Roughy | $19.99 |
Sensational whole filet, broiled to perfection and topped with melted butter and garlic
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| Cold Water Lobster Tail |
1 pound
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| Yellow Fin Tuna | $21.99 |
Char crusted sashimi grade tuna served with thai peanut or orange ginger sauce
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| Land Lovers |
| Island Chicken | $13.99 |
Two tender chicken breasts char-broiled with island spices
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| Chicken Alaska | $16.99 |
Two chicken breasts grilled to perfection, smothered with crab meat and topped with hollandaise sauce
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| Chicken Fettuccine | $13.99 |
Strips of chicken breast and garden vegetables tossed in our homemade alfredo sauce
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| Porterhouse Pork Chop | $17.49 |
One pound pork chop grilled and finished with island spices
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| Stir-Fry | $8.99 |
Sauteed garden vegetables in our own teriyaki sauce, served over a bed of rice. Add shrimp $4.00, add chicken $3.00
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| BBQ Ribs | $22.99 |
Tender pork ribs boiled in our secret marinade, then covered with BBQ sauce and broiled
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| Ribeye | $22.99 |
USDA choice ribeye char-broiled to your liking
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| Steak Alaska | $25.99 |
USDA choice strip steak stuffed with crab meat, topped with hollandaise sauce
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| New York Strip | $22.99 |
USDA choice strip steak char-broiled to your liking
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| Filet |
Choice center cut beef tenderloin char-broiled to your liking, served with a whiskey-peppercorn sauce
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| Tiki Bar - Lighter Fare |
| Smoked Salmon Pizza | $12.99 |
Smoked salmon, boursin and smoked gouda cheeses, red onions, capers and sweet piquante peppers oven baked on flatbread
0
|
| Islander Perch Basket | $10.99 |
Buttermilk breaded lake perch served with slaw and french fries
0
|
| Chicken Quesadilla | $8.49 |
Grilled tortilla stuffed with diced chicken breast, cheese and enchilada sauce, served with picante sauce and sour cream
0
|
| Steak Medallions | $10.99 |
Char-crusted sliced steak medallions served with southwest bleu sauce and topped with haystack onions
0
|
| Baha Fish Tacos | $9.99 |
Tender whitefish cooked your choice of grilled or fried, served over a flour tortilla shell with a mango salsa
0
|
| Shrimp Boat | $8.79 |
1/2 lb. shrimp fried to a golden brown, served with slaw and french fries
0
|
| Jetty | $13.29 |
BBQ ribs with french fries and slaw
0
|
| Sweet Basil Chicken Salad | $10.99 |
Grilled chicken, mixed greens, bleu cheese, pecans and apples with a raspberry vinaigrette
0
|
| Lighthouse Caeser | $4.99 |
Crisp caesar salad with croutons and parmesan cheese. Add chicken $4.00, add shrimp $6.00, add wahoo
0
|
| Sand Dollar | $10.99 |
Spinach salad with mandarin oranges, cranberries, almonds and chicken with cherry vinaigrette
0
|
| Grilled Salmon Salad | $10.99 |
Grilled salmon on a bed of mixed greens with bruschetta vinaigrette and a parmesan crisp
0
|
| Typhoon Tuna | $10.99 |
Char crusted sushimi grade tuna served on a bed of mixed greens, with tomatoes and thai peanut or orange ginger sauce
0
|
| Key Largo Blackened Chicken Salad | $10.99 |
Grilled, blackened chicken over mixed greens with vanilla vinaigrette, coconut, dried fruit and banana bread croutons
0
|
| Tossed Salad & Soup de Jour | $5.29 |
Fresh lettuce with your choice of dressing and soup de jour
0
|
| Tiki Bar - Sandwiches |
| Served with choice of: french fries, slaw or pasta salad soup de jour $1.00, clam chowder $2.00 |
| Our Shimaihagi - Kobi Burger | $10.99 |
The best burger on the lake, starts with marbleized asian beef, ground, seasoned and seared to perfection. Served on a cornmeal dusted kaiser roll
0
|
| Beachcomber | $9.99 |
Broiled wahoo on swirled rye bread, topped with swiss cheese, slaw and thousand island dressing
0
|
| Crab Cake Sliders | $13.29 |
Our hand-made crab cakes with lettuce and chiptole ranch
0
|
| Shrimp Poboy | $10.29 |
Tender, breaded shrimp served on italian bread with our special sauce
0
|
| Soft Shelled Crab Poboy | $10.29 |
Two lightly dusted and deep fried crab served on Italian bread with our special sauce
0
|
| The Buoy | $9.99 |
Broiled catch with island spices, lettuce, tomato and onion
0
|
| The Laker | $6.99 |
Hand breaded tilapia fried to a golden brown, topped with cheese
0
|
| Black Bean Veggie Burger | $8.29 |
Topped with a three cheese pepperoncini spread
0
|
| Sicilian Melt | $9.29 |
Hot capicolla, pepperoni, ham and mozzarella cheese, served on italian bread with lettuce and tomato
0
|
| The Helm | $5.99 |
Tender char-broiled chicken breast, served with lettuce and tomato
0
|
| Channel Marker | $7.29 |
A fresh, hand-made burger with lettuce, tomato and onion
0
|
| The Admiral | $8.99 |
Made with gruyere cheese, prosciutto, fresh spinach and tomato on ciabatta bread
0
|
| SS Ribeye | $8.99 |
Philly cheese steak grilled with peppers and onions, topped with swiss cheese, served on an italian hoagie roll
0
|
| Shiver-Me-Timber | $7.99 |
Thin slices of corned beef piled high on swirled rye bread, grilled and topped with swiss cheese, sauerkraut and thousand island dressing
0
|
| The Anchor | $7.49 |
Grilled island chicken strips with lettuce, tomato and cheese with a chipotle ranch sauce, wrapped in a tortilla shell
0
|
| Landlubber | $5.99 |
Chicken strips breaded and deep fried, served with your choice of dipping sauce
0
|
| Tiki Bar - Pizza |
| Naan Pizza | $7.29 |
Traditional: sausage, mushroom and pepperoni. BBQ chicken: chicken, BBQ sauce and cheddar cheese. Garden tomato: roma tomatoes, fresh basil with marinara
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| Desserts |
| Homemade Carrot Cake | $3.99 |
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| Homemade Chocolate Cake | $3.99 |
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| Homemade Key Lime Pie | $3.99 |
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| Homemade Pecan Pie | $3.99 |
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| Cheesecake with Cherry Topping | $3.99 |
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| Tiki Bar - Desserts |
| Homemade Carrot Cake | $3.99 |
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| Homemade Chocolate Cake | $3.99 |
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| Homemade Key Lime Pie | $3.99 |
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| Homemade Pecan Pie | $3.99 |
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| Cheesecake with Cherry Topping | $3.99 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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