The Chefs Of India Prices in Cary, NC 27511
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverages |
| Lassi | $2.99 |
Refreshing yogurt drink, sweet or salted.
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| Zaljeera | $2.99 |
Fresh mint and spicy ice cold water.
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| Mango Lassi | $3.99 |
Mango and yogurt blended like a shake.
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| Spicy Lassi | $2.99 |
Made with desi dahi mint, green chili, cilantro and zeera powder.
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| Mango Juice | $2.99 |
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| Soft Drink | $1.99 |
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| Perrier Water | $1.99 |
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| Masala Tea | $2.50 |
Fresh hot black tea with Malabar masala.
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| Chai | $2.99 |
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| Mysore Coffee | $2.99 |
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| Appetizers |
| Appetizers |
| Papri Chaat | $3.99 |
Crispy crackers with the diced boiled potatoes, fresh chopped onions and cilantro topped with yogurt and combinations of tamarind.
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| Pao Bhaji | $4.99 |
Boiled potatoes, cauliflower, green peas and mix vegetables drowned in herbs, spices and butter, served with pao (bread).
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| Batata Sev Puri | $4.99 |
Crispy puffed crackers filled with yogurt, tamarind chutney and topped with fine chickpea vermicelli and fresh cilantro.
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| Idli | $3.99 |
Rice and bean flour steamed patties, served with coconut chutney and sambar, rasam or yogurts.
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| Medu | $3.99 |
Rice and bean flour steamed patties, served with coconut chutney and sambar, rasam or yogurts.
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| Vada | $3.99 |
Rice and bean flour steamed patties, served with coconut chutney and sambar, rasam or yogurts.
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| Dhai Bhalla | $3.99 |
Fried lentil dumplings in light yogurt and tangy sauce.
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| Golgappas | $3.99 |
Puffed hollow crackers filled with potatoes and chickpeas, dunked in tangy tamarind chutney and spicy water.
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| Paneer Pakora | $4.99 |
Pieces of homemade cheese chunks dipped in chickpea batter and deep fried.
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| Mara Mari | $4.99 |
Two banana peppers stuffed with coconut and spices, dipped in a chickpea batter and deep fried.
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| Vegetable Samosa | $3.99 |
Two crispy pastry, stuffed with delicately spiced potatoes, peas and herbs.
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| Vegetable Pakora | $3.99 |
Fritters. Assorted fresh vegetable chunks dipped in chickpea batter, gently seasoned and deep fried.
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| Samosa Channa Chaat | $4.99 |
Two spiced and assorted vegetable pastries stuffed with curried peas and potatoes. Served with chickpea, fresh diced tomatoes, chopped onions, fresh cilantro, mint sauce and yogurt. Fried.
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| Bhel Puri | $3.99 |
A combination of puffed rice, chickpea vermicelli, diced potatoes, chopped shallots and fresh cilantro drizzled with the sweet and sour chutney.
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| Mirchi Pakora | $4.99 |
Hot fritters. Made of fresh green hot chilies, dipped in chickpea batter.
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| Allo Ki Tikki | $3.99 |
Spicy mashed potato cake from the special tava sauteed topped with channa masala and fresh chopped cilantro.
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| Gobi Manchurian | $10.99 |
Cauliflower dumplings sauteed with onion, garlic, scallions, ginger and chef's magic sauce.
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| Non Vegetarian Appetizers |
| Non Vegetarian Appetizers |
| Shrimp Pakora | $9.99 |
Fritters. Shrimp gently dipped in spiced chickpea batter and deep fried.
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| Mango Tango | $9.99 |
Fresh mango or pineapple filets with boneless tandoori chicken on a bed of field greens.
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| Fritters | $10.99 - $10.99 |
Your choice sauteed in yogurt with special blend of spices.
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| Chili Chicken | $10.99 |
Cubes of chicken sauteed with onion, fresh garlic, ginger and green chilies with chef's special spices.
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| Soups and Salads |
| Soups and Salads |
| Sambar Vegetable Soup | $4.99 |
Soup made from fresh vegetable, lentils and spices and flavored with delicate herbs.
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| Mulligatawny Soup | $4.99 |
A traditional soup with lentils cooked with curry leaves and fresh coconut milk and spices.
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| Rasam Soup | $4.99 |
South Indian soup made with lentils, fresh tomatoes, tamarind, garlic, fresh cilantro and curry leaves with green chilies.
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| Tomato Soup | $4.99 |
Made from fresh tomatoes and fresh spices and topped with finely chopped cilantro.
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| Chef's Green Salad | $4.99 |
Lettuce, tomatoes, green peppers, red onions and olives with chef's special dressing.
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| Raita | $4.99 |
Homemade whipped yogurt with cucumbers, potatoes and fresh mint leaves.
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| Non Vegetarian Soups and Salads |
| Non Vegetarian Soups and Salads |
| Tandoori Chicken Sorba Soup | $5.99 |
Baked in charcoal burning clay oven and then added to the lentils.
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| Tandoori Chicken Salad | $9.99 |
With fresh greens and garden vegetables.
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| Tandoori Shrimp Salad | $11.99 |
Five large shrimp grilled on skewers in the charcoal tandoor and marinated in chef's spices, with fresh tomatoes and green.
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| Breads |
| Breads |
| Naan | $2.99 |
Leavened, soft and fluffy.
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| Bhatura | $2.99 |
Large puffy deep fried bread.
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| Paratha | $2.99 |
Whole wheat bread, butter layered.
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| Lachha Paratha | $2.99 |
Multi layered whole wheat bread.
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| Roti | $1.99 |
Whole wheat bread baked in our tandoor.
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| Kashmiri Naan | $4.99 |
Stuffed with fresh coconut, raisin, nuts and kashmiri spices.
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| Aloo Paratha | $3.99 |
Whole wheat multilayered bread, stuffed with spices and potatoes.
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| Phulka | $2.99 |
Thin and very light flame broiled whole wheat bread. Vegan.
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| Onion Paratha | $3.99 |
Fine flour bread, stuffed with onions and herbs.
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| Garlic Naan | $2.99 |
Naan stuffed with fresh garlic and herbs.
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| Paneer Paratha | $3.99 |
Naan stuffed with homemade cheese, spices and herbs.
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| Keema Naan | $3.99 |
Fine flour bread, stuffed with ground lamb, fresh ginger and cilantro.
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| Chef's Special Naan | $4.99 |
Fine flour bread stuffed with cauliflower, homemade cheese, chicken tikka, garlic and spices.
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| Bullet Naan Vegetarian Chef Special | $3.99 |
Garlic, ginger, onion, fresh cilantro, chaat masala and freshly ground spices with hot green peppers. Spicy. Vegan.
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| Poori | $3.99 |
Whole wheat puffy bread deep fried in vegetable oil.
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| Bread Basket | $9.99 |
Garlic naan, roti, buttered naan, onion paratha and aloo paratha.
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| The Tandoor |
| The Tandoor |
| Tandoori Chicken | $10.99 - $16.99 |
Chicken marinated in yogurt and freshly ground spices, then broiled in the tandoor. Served with basmati rice.
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| Chicken Tikka | $11.99 |
Boneless, tender chicken gently broiled and marinated in yogurt, ginger and garlic. Served with basmati rice.
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| Reshmi Kabab | $12.99 |
Mild, tender pieces of chicken breast marinated in a very mild sauce and barbecued on a skewer in the tandoor. Served with basmati rice.
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| Lamb Boti Kabab | $14.99 |
Juicy cubes from leg of lamb, broiled in the tandoor and marinated with fresh ginger and garlic. Served with basmati rice.
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| Chicken Seekh Kabab | $12.99 |
Finger rolls of ground chicken spiced with fresh ginger and onion, grilled on skewers in tandoor. Served with basmati rice.
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| Ginger Scallops | $19.99 |
Skewered scallops with ginger paste marinated with fresh spices and herbs. Spicy. Served with basmati rice.
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| Tandoori Lamb Chops | $19.99 |
Lamb chops marinated in tandoori sauce, broiled on charcoal, served sizzling with onions. Served with basmati rice.
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| Paneer Tikka | $12.99 |
Charcoal grilled homemade cheese marinated in spices. Served with basmati rice.
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| Mix Grill Boa Vista | $19.99 |
Assortment of tandoori specialties. Served with basmati rice.
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| Murgh Malai Kabab | $13.99 |
Charcoal grilled tender boneless nuggets of chicken marinated in herb and spices. Served with basmati rice.
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| Tandoori Fish | $16.99 |
Salmon marinated in spices and herbs, broiled on charcoal. Served with basmati rice.
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| Spicy Achari Tandoori Shrimp | $23.99 |
Jumbo shrimp seasoned with fresh spices and herbs and marinated with Indian pickle, baked in the tandoor. Served with basmati rice.
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| Tandoori Shrimp | $23.99 |
Jumbo shrimp seasoned with fresh spices and herbs, baked in the tandoor. Served with basmati rice.
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| Chef Recommended |
| Chef Recommends |
| Thali Vegetarian | $11.99 |
Served on a silver platter with dal, chana masala, mattar paneer, rice, poori or roti, raita and gulab jamun.
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| Thali Non Vegetarian Punjabi | $13.99 |
Served on a silver platter with dal, lamb curry, chicken curry, chicken tandoori, rice, poori or roti, raita, samosa and gulab jamun.
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| Thali Non Vegetarian South Indian | $13.99 |
Two vegetable, two non vegetable, naan or poori, salad, raita, papadum, idli and sweet.
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| Thali Non Vegetarian Hyderabadi | $13.99 |
Hyderabadi biryani, goat curry and two non vegetables with rice.
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| Pepper Chicken | $10.99 |
Chicken cooked with crushed black peppers and finished with spiced creamy sauce.
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| Chicken Mango | $11.99 |
Boneless chicken cooked in an onion, garlic, ginger and mango sauce.
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| Lamb Danshik | $12.99 |
Tender lamb and chickpeas lentils cooked with pineapple chunks and herbs.
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| Vegetable Seekham Tandoor | $10.99 |
Fresh carrots, cauliflower, green peas, homemade cheese, pineapple chunks cooked with spices, sauce and nuts.
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| Ginger Chicken | $10.99 |
Pieces of chicken sauteed in special ginger sauce.
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| Chicken La-Jawab | $12.99 |
Tender boneless chicken pieces and fruit chunks cooked in ginger, garlic sauce and nuts.
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| Lamb Curries |
| Lamb Curries |
| Rogan Josh | $13.99 |
Lamb curry cooked with onions and yogurt. Served with basmati rice.
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| Lamb Shahi Korma | $13.99 |
Cubed lamb. Tender lamb in a rich sauce with nuts and cream. Served with basmati rice.
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| Lamb Saagwala | $13.99 |
Chunks of lamb in creamed spinach. Served with basmati rice.
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| Lamb Asparagus | $13.99 |
Cooked in a special ginger, garlic and onion sauce. Served with basmati rice.
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| Lamb Dilruba | $13.99 |
Lamb cooked with mushrooms. Served with basmati rice.
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| Lamb Vindaloo | $13.99 |
Lamb and potatoes cooked in a sharply spiced tangy sauce. Served with basmati rice.
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| Banjara Goat with Bone | $13.99 |
Handi gosht. Mutton stew with ginger and onion and fresh Indian spices. Served with basmati rice.
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| Lamb Boti Kabab Masala | $13.99 |
Tandoor broiled lamb sauteed in special exquisite curry. Served with basmati rice.
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| Chicken Curries |
| Chicken Curries |
| Chicken Curry | $10.99 |
Cooked in onions, garlic, ginger, yogurt and spices. Served with basmati rice.
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| Chicken Makhani | $11.99 |
Tandoori chicken, cooked in tomato and garlic sauce. Served with basmati rice.
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| Chicken Shahi Korma | $10.99 |
Tender chicken delicately cooked in a rich sauce with nuts and cream. Served with basmati rice.
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| Chicken Saagwala | $10.99 |
Boneless chicken cooked with spinach and herbs. Served with basmati rice.
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| Chicken Vindaloo | $10.99 |
Boneless chicken and potatoes in a highly spiced sauce. Served with basmati rice.
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| Chicken Tikka Bhuna | $12.99 |
Chicken tikka cooked dry with browned onions, tomato and bell peppers. Served with basmati rice.
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| Chicken Tikka Masala | $12.99 |
Tandoori roasted chicken tikka in a tomato and butter sauce. Served with basmati rice.
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| Chicken Jalfrezi | $10.99 |
Tender, boneless chicken cooked with spring onions, tomato and bell peppers. Served with basmati rice.
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| Chicken Dilruba | $10.99 |
Chicken cooked with mushrooms. Served with basmati rice.
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| Chicken Asparagus | $11.99 |
Chicken cooked with asparagus and fresh spices. Served with basmati rice.
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| Chicken Chettinaadu | $10.99 |
Tender chicken cubes cooked with coconut and hot and spicy sauce with creamed nuts. Served with basmati rice.
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| Chicken Chilly | $11.99 |
Tender boneless chicken pieces, onions, tomatoes and bell peppers cooked in sweet and sour sauce, mint flavored. Served with basmati rice.
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| Vegetable Curries |
| Vegetable Curries |
| Saag Paneer | $10.99 |
Chunks of homemade cheese in fresh creamed spinach and fresh ground spices. Served with basmati rice.
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| Aloo Saag | $9.99 |
Spinach and potatoes with fresh spices. Served with basmati rice.
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| Aloo Vadi Punjabi Style | $10.99 |
Potatoes with lentil dumplings sauteed with fresh tomatoes. Served with basmati rice. Vegan.
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| Navratan Korma | $9.99 |
Nine assorted garden fresh vegetables sauteed in onion, tomato and cream sauce. Served with basmati rice.
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| Aloo Methi | $9.99 |
Red potatoes sauteed in butter or mustard oil with fenugreek fresh methi. Served with basmati rice. Vegan.
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| Aloo Gobhi Masala | $10.99 |
Fresh cauliflower and potatoes, cooked dry in onions, tomatoes and herbs. Served with basmati rice. Vegan.
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| Kashmiri Dum Aloo | $10.99 |
Roasted baby potatoes with fresh homemade cheese and kashmiri spice. Served with basmati rice.
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| Mattar Paneer | $10.99 |
Fresh homemade cheese, cooked gently with tender garden peas and fresh spices. Served with basmati rice.
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| Mattar Aur Tomatar | $9.99 |
Green peas and fresh red tomatoes with spices. Served with basmati rice. Vegan.
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| Aloo Mattar | $9.99 |
Garden fresh green peas and potatoes with fresh spices. Served with basmati rice.
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| Punjabi Tadka Daal | $8.99 |
Lentils cooked with fresh ginger and fresh garlic with tadka topped with cilantro. Served with basmati rice.
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| Mattar Mushrooms | $9.99 |
Garden fresh peas and mushroom cooked with garlic, ginger and onions. Served with basmati rice.
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| Baigan Bhartha | $9.99 |
Mashed eggplant. Fresh eggplant roasted in charcoal oven sauteed in onion, tomatoes, green peas, garlic, ginger, coriander powder and spices. Served with basmati rice. Vegan.
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| Dal Makhani Rajmah | $9.99 |
Black lentils and beans, simmered in onions with tomatoes and cream. Served with basmati rice.
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| Malai Kofta Kashmiri | $10.99 |
Garden fresh vegetables and homemade cheese balls cooked in a rich sauce with nuts and cream. Served with basmati rice.
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| Chana Masala Punjabi | $9.99 |
Subtly flavored chickpeas with tomatoes and onion and tempered with ginger and exotic spices. Served with basmati rice. Vegan.
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| Kadi Pakora Sindhi | $9.99 |
Dumplings of mixed vegetables, cooked in chickpea flour, yogurt and mustard sauce. Served with basmati rice. Vegan.
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| Crunchy Kadai Bhindi | $10.99 |
Fresh green okra. Sliced bhindi sauteed with onion and spices. Served with basmati rice. Vegan.
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| Paneer Shahi Korma | $10.99 |
Tender chunks of homemade cheese, cooked with nuts and a touch of cream in fresh herbs and spices. Served with basmati rice.
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| Spicy Tofu | $9.99 |
Tofu sauteed with hot spicy chili sauce. Served with basmati rice. Vegan.
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| Paneer Makhani | $12.99 |
Tender chunks of homemade cheese, cooked with creamy tomato and butter sauce. Served with basmati rice.
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| Paneer Masala | $11.99 |
Homemade cheese grilled in tandoor and sauteed with thick onion sauce. Served with basmati rice.
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| Paneer Chili | $11.99 |
Homemade cheese, onions, tomatoes, bell peppers cooked in sweet and sour sauce, mint flavored. Served with basmati rice.
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| Seafood Curries |
| Seafood Curries |
| Fish Malabari | $15.99 |
Salmon fillet or shrimp cooked with hot and spicy onion blend in coconut cream sauce. Served with basmati rice.
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| Fish Pulsu Hyderabadi Style | $15.99 |
Salmon fillet cubes cooked with fenugreek, herbs and tamarind sauce with a blend of exotic spices. Served with basmati rice.
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| Jhinga Koliwada | $15.99 |
Shrimp made with thick onion, garlic ginger sauce and chef's special herbs. Served with basmati rice.
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| Shrimp Vindaloo | $13.99 |
White shrimp and potatoes cooked in a highly spiced and tangy sauce. Served with basmati rice.
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| Shrimp in Garlic Sauce | $19.99 |
White shrimp broiled in ginger and garlic sauce. Served with basmati rice.
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| Shrimp Pepper Masala | $19.99 |
Jumbo shrimp sauteed and served in green pepper creamy sauce with basmati rice.
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| Shrimp Saag | $19.99 |
White shrimp, cooked with ginger, garlic and spinach. Served with basmati rice.
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| Goan Fish Curry | $19.99 |
Shrimp or salmon fillet in a coconut based sauce flavored with curry leaves. Served with basmati rice.
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| Fish Vindaloo | $16.99 |
Fillet of fish cooked in a spicy and tangy sauce with potatoes, onion, coconut cream and fresh lemon juice. Served with basmati rice.
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| Rice Specialties |
| Rice Specialties |
| Vegetable Biryani | $9.99 |
Curried rice with marinated vegetables, dried fruits and nuts. Basmati long grain rice steam cooked with saffron, nuts, fried onions and yogurt sauce.
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| Chicken Biryani | $11.99 |
Curried rice with marinated chicken, dried fruits and nuts. Basmati long grain rice steam cooked with saffron, nuts, fried onions and yogurt sauce.
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| Lamb Biryani | $12.99 |
Curried rice with marinated lamb, dried fruits and nuts. Basmati long grain rice steam cooked with saffron, nuts, fried onions and yogurt sauce.
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| Shrimp Biryani | $14.99 |
Marinated white shrimp and rice in dried fruits and nuts. Basmati long grain rice steam cooked with saffron, nuts, fried onions and yogurt sauce.
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| Hyderabadi Biryani | $10.99 |
Basmati long grain rice steam cooked with saffron, nuts, fried onions and yogurt sauce. Spicy.
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| Accompaniments |
| Zaika (Accompaniments) |
| Plain Steamed Rice | $2.99 |
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| Peas Pullao | $2.99 |
Rice cooked with peas, raisins and nuts.
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| Papadum | $3.99 |
A crisp lentil water, flavored with spices.
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| Punjabi Salad | $4.99 |
Red onion and green hot peppers with a slice of lime or lemon and a pickle.
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| Chutney | $1.99 |
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| Plain Yogurt | $4.99 |
Whole milk desi dahi.
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| Imported Mixed Pickle | $1.99 |
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| Raita | $4.99 |
Yogurt mixed with cucumber, tomato and onion.
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| Desserts |
| Desserts |
| Gazzar Halwa | $3.99 |
Fresh homemade carrot cake.
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| Kheer | $3.99 |
Indian rice pudding from milk and raisins, flavored with cardamom.
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| Ras Malai | $3.99 |
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| Gulab Jamun | $3.99 |
Cinnamon flavored pastry sponge soaked in honey and rose water.
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| Kulfee | $3.99 |
Ice cream from reduced milk, almonds and pistachios.
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| Ice Cream | $3.99 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price