The Chelsea Restaurant Menu and Prices

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The Chelsea Restaurant menu

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Starters
Sesame Seared Tuna
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$12.00
With ginger sauce, wasabi and cucumber kimchee.
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Tomato Basil Bruschetta
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$7.50
Diced tomatoes, garlic, basil, olive oil and feta served with grilled pita.
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Fried Green Tomatoes
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$9.50
With sliced bualo mozzarella, mixed baby greens and pear -basil pesto.
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Southern Barbecued Shrimp and Grits
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$9.50
Shrimp sautéed with apple smoked bacon, tomatoes and scallions over creamy grits with brown butter barbecue sauce.
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Duck Spring Rolls
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$9.50
Duck cont spring rolls with kimchee cucumbers and sweet hoisin.
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Pork Pot Stickers
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$8.50
Fried asian pork dumplings with asian dipping sauce.
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Bleu Chip Dip
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$8.50
Baked bleu, cheddar and cream cheese topped with bacon and scallions and served with housemade potato chips
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Crispy Calamari
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$9.50
With marinara sauce.
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Bacon Wrapped Scallops
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$10.50
With lemon -garlic butter
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Soups & Salad
Our Famous Cream Of Crab
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$6.00 - $8.00
French Onion - Crock
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$5.00
Soup du Jour
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$4.00 - $4.00
Chicken Salad
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$9.00
House blend of chicken, mayonnaise, onions, celery and seasonings over mixed greens and cucumbers served with fresh fruit and a slice of daily housemade fruit bread.
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Apollonian Salad
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$7.00
Toasted pita bread topped with mixed greens, tomatoes, cucumbers, red onions, and feta. Served with a side of cucumber dressing.
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Caesar Salad
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$6.00
Generous portion of romaine tossed with caesar dressing, parmesan and herb croutons.
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Mixed Green Salad
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$5.00
Mixed greens, tomatoes, cucumbers, red onions, croutons and choice of dressing.
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Brussels Sprout Salad
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$9.00
Roasted brussels sprouts with bacon, tomatoes, onions and garlic; tossed with white balsamic -dijon vinaigrette.
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Entrees
Maryland Crab Cake
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$13.00
Broiled or fried lump crab cake, rice pilaf and sautéed house vegetables with chesapeake aioli.
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Brown Butter Barbecue Chicken
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$9.00
Sauteed chicken breast over creamy stone ground grits with brown butter barbecue sauce and sauteed house vegetables.
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New Orleans Pasta with Chicken
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$9.00
Sausage, mushrooms, tomatoes and scallions tossed with cajun cream and gemelli pasta, topped with cheddar -jack cheese.
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New Orleans Pasta with Shrimp
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$9.50
Tomato Basil Salmon
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$11.00
Sauteed salmon topped with tomato, basil, garlic, pine nuts and parmesan over rice pilaf with sautéed house vegetables.
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Chicken Bruschetta
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$8.50
Sauteed chicken breast topped with tomato, basil, garlic, pine nuts and parmesan over rice pilaf with sauteed house vegetables.
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Shrimp and Grits
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$9.00
Shrimp sauteed with scallions, tomatoes, mushrooms and smoked sausage, over creamy stone ground grits with cheddar-jack cheese.
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Chicken and Grits
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$9.00
Cajun fried chicken bites with sausage, mushrooms, tomatoes and scallions over creamy stone ground grits with brown butter barbecue sauce.
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Coral Shrimp
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$9.00
Sauteed shrimp with parmesan cream, tomatoes, basil, garlic and green onions tossed with gemelli pasta.
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Sandwiches
All sandwiches served with choice of house made chips, fries or fresh fruit.
Crab Cake Sandwich
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$13.00
Broiled or fried lump crab cake on a toasted Brioche roll with lettuce, tomato and a side of chesapeake remoulade.
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Turkey Pita Club
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$9.00
Turkey, bacon, white american cheese, lettuce and tomato stacked club style on a warm pita with a side of raspberry mayonnaise.
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Bacon, Lettuce and Fried Green Tomato
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$8.50
Grilled sourdough white bread with bacon, lettuce, breaded fried green tomatoes and pear -basil pesto.
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Reuben
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$8.50
Corned beef, sauerkraut, and melted swiss with russian dressing on grilled rye.
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Rachel
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$8.00
Turkey, sauerkraut, and melted swiss with russian dressing on grilled rye.
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The Big Veggie
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$7.00
Marinated and grilled zucchini, squash, green onions, roasted red peppers and mushrooms, with lettuce, tomato and pesto on a toasted brioche.
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Chicken Salad Melt
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$8.00
Chicken salad on griddled rye bread with melted white american cheese.
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Middle Street
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$9.50
Roast beef on grilled sourdough bread with caraway cream cheese and marinated tomatoes.
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Roast Beef Club
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$10.00
Medium rare roast beef, lettuce, tomato, bacon and swiss stacked club style on toasted pita with horseradish basil aioli.
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Chelsea Burger
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$8.50
Premium grilled ground beef served on a toasted Brioche roll with bacon, white American cheese, lettuce, tomato and red onion.
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Bleu Cheese Burger
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$8.50
Blackening spice rubbed and grilled premium ground beef topped with our bleu cheese dip on a toasted brioche roll with bacon, lettuce, tomato and red onion.
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Kids Menu
Macaroni and Cheese
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$5.00
Chicken Tenders
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$7.00
With fries or chips
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Shrimp Basket
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$6.00
With fries or chips
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Cheeseburger
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$6.00
With fries or chips
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Pasta with Melted
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$5.00
Butter and parmesan or marinara sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price