The Claremont Tavern Menu and Prices

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The Claremont Tavern menu

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Small Plates or Starters
Wing Trio (3 of each wing)
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$10.50
Wasabi chicken wings, creamy spiced chicken wings & chipotle bourbon BBQ chicken wings, served with a mirepoix shot & maytag bleu cheese dipping sauce. Available prepared all in one sauce of choice
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Dip Duo & Breads
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$9.00
Roast garlic & red pepper hummus crumbled with feta paired with a vine ripe tomato & fresh basil bruschetta, served with grilled flatbread & focaccia sticks.
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Applewood Beef Tip Skewers
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$10.00
Filet mignon beef tips stuffed with gorgonzola cheese & fresh sage wrapped in apple wood smoked bacon
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Ecuadorian Shrimp Cocktail Martini
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$9.50
Simple shrimp cocktail with avocado, cucumber and a citrus tomato marinade, popped corn.
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Crispy Fresh Fried Calamari
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$10.50
Our special blend of seasoned dusted squid served with a tomato chutney, aged balsamic reduction & creamy tomato chipotle sauce.
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Italian Stuffed Bread
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$9.50
Golden brown pizza bread filled with prosciutto, pepperoni, mozzarella cheese, fresh basil and roasted red peppers, served with plum tomato sauce and a balsamic reduction.
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Wasabi Tuna Spring Roll
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$10.00
Strips of sashimi grade tuna with sesame & soy, drizzled with a wasabi cream in a crisp shell, pickled red onion.
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Signature Draft Onion Rings
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$8.50
Pile of hand cut red onion rings dipped in today’s special draft beer, fried to a golden brown. Served with a house made creamy chipotle ketchup.
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Salads
Add the following to any salad above: With grilled chicken $6.00, with cajun shrimp $7.50, with seared steak tips $7.00, with grilled vegetables $5.00
Walnut & Cranberry Chopped Salad
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$8.00
Clipped spinach tossed with candied walnuts, red onion, dried cranberries, endive, radicchio and pomegranate dressing
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Salad of Local Apples
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$8.50
Prosciutto wrapped apples over spring mix with brie cheese, sweet & salty pecans, focaccia sticks & white balsamic vinaigrette
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Greens & Bleu
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$8.50
Mixed field greens, grape tomatoes, sliced cucumber and frizzled onion topped with maytag bleu cheese crumbles & croutons, drizzled with aged balsamic vinaigrette.
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Roman Caesar Salad
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$8.00
Crisp romaine, grilled garlic flatbread croutons, parmesan crisp, creamy caesar dressing, grape tomatoes.
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Portobello Caprese
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$10.00
Marinated portobello mushroom cap over peppered arugula, vine-ripe tomatoes, fresh mozzarella, roasted red peppers & kalamata olives, aged balsamic vinaigrette
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Crispy Calamari Salad
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$12.00
Our special blend of seasoned dusted squid over arugula & romaine lettuce, grilled radicchio, hot cherry peppers, roasted red peppers & roasted tomato vinaigrette
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Soup
Satin Organic Tomato Bisque
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$4.50
Fresh basil, parmesan crisp crostini.
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Sirloin Burgers
10 Ounces of black angus ground sirloin on a brioche roll with a side of house-made creamy chipotle ketchup. Garnished with a couple of our signature hand cut red onion rings dipped in today’s signature draft beer. Served a la carte add a ‘short side’ to
Claremont Burger
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$10.50
Black marble cheddar, apple wood smoked bacon, lettuce, tomato, frizzled red onion & house made creamy tomato chipotle ketchup
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Blues Burger
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$10.00
Maytag bleu cheese, seared wild mushrooms, caramelized red onion, lettuce & tomato.
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Bayou Burger
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$10.50
Grilled andouille sausage and cajun seasonings, topped with cheddar and monterey jack cheeses, cajun remoulade.
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Diablo Burger
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$10.00
Served blackened with pickled jalapenos, monterey jack cheese and creamy tomato chipotle sauce.
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Grecian Burger
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$10.50
Feta cheese, fresh spinach, pickled red onion & fire roasted peppers, served with a side of aged balsamic reduction
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Classic American Burger
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$10.00
Grilled to liking with lettuce, tomato, red onion, choice of one cheese & two toppings
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Customize Burger Selection
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Price may varies
Roast red peppers, andouille sausage $0.50, seared red onions, ny sharp cheddar, brie cheese $0.50, sliced proscuitto, fresh mozzarella, jalapeno peppers, applewood smoked bacon, monterey jack cheese
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Non-Burger Burgers
Short sides: Hand cut tavern fries $2.00, asiago steak fries $3.00, sweet potato fries $3.00, all natural yucca fries $3.50, fried green beans $3.50, short mixed greens $3.50
Crab ‘Boil’ Crab Burger
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$11.00
Seasoned fresh crabmeat burger with diced onions, peppers topped with lettuce, tomato & sliced red onion, served with a spiced beer mustard sauce.
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Chipotle Turkey Burger
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$10.00
Seasoned fresh ground turkey burger topped with sliced avocado, caramelized red onion, monterey jack cheese and creamy chipotle tomato ketchup.
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Grilled Portobello Burger
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$10.00
Grilled marinated double portobello mushroom caps topped with sauteed spinach, roast red peppers & fresh mozzarella, red pepper aioli.
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Customize Burger Selection
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Price may varies
Roast red peppers, andouille sausage $0.50, seared red onions, ny sharp cheddar, brie cheese $0.50, sliced proscuitto, fresh mozzarella, jalapeno peppers, applewood smoked bacon, monterey jack cheese
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Thin Crust Brick Oven Pizza
Tavern style individual size personal pizza. Toppings: $2.00 each unless otherwise specified slices pepperoni, kalamata olives, roasted red peppers, grilled chicken $4.00, seared shrimp $5.00, andouille sausage, red onions, sliced proscuitto, applewood ba
Classic Pizza
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$10.00
Thin & crisp house-made crust topped with a fresh basil plum tomato sauce and only the finest mozzarella & reggianno parmigiano baked to a gold brown.
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Proscuitto & Fig Pizza
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$12.50
Thinly sliced proscuitto, figs, roasted garlic, gorgonzola cheese and mozzarella cheese drizzled with olive oil and balsamic reduction.
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Caramelized Onion & Feta Cheese Pizza
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$11.00
Roast garlic & herb oil crust topped with spinach, caramelized red onions & feta & shredded mozzarella cheese, drizzled with an aged balsamic reduction
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Andouille & Chipotle Pizza
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$12.00
Diced andouille sausage with onions, peppers and a chipotle spiced tomato sauce,topped with monterey jack cheese.
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Sandwiches
Served with a garlic dill pickle
48 Hour Pulled Short Rib Panini
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$10.50
Pulled beer braised boneless short rib of beef pressed with monterey jack cheese and arugula, served with pickled red onions.
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Chicken Arugula Focaccia
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$9.00
Grilled marinated chicken breast pressed on garlic focaccia with arugula, fresh mozzarella & tomato, roasted red pepper aioli
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Grilled Vegetable Hummus Club
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$7.50
Marinated grilled vegetables, feta cheese, roasted red peppers, lettuce & tomato pressed on a french baguette with roast garlic hummus.
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San Francisco Grilled Cheese
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$8.00
Apple wood smoked bacon, marble aged cheddar and sliced apples grilled on marble rye
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California Turkey Croissant
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$8.50
French butter croissant topped with shaved oven roast turkey, spinach, tomato, brie cheese, drizzled with honey dijon dressing.
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Draft Battered Cod Po Boy
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$9.00
Today’s signature draft battered atlantic cod served on a french baguette with lettuce, tomato, red onion and cajun remoulade
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Signature Sides
Asiago Steak Fries
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$4.00
Tossed with fresh herbs
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Hand Cut Tavern Fries
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$3.50
With natural sea salt
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Fried Green Beans
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$4.00
Herb buttermilk ranch
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Roast Asparagus Gratin
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$4.50
Three cheese mornay
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Sweet Potato Fries
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$4.00
Honey dijon sauce
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All Natural Yucca Fries
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$4.00
Cajun remoulade
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Mixed Green Salad
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$4.50
Aged balsamic vinaigrette
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Fire Roasted Corn & Peppers
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$4.00
Chipotle drizzle
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Beer Macaroni & Cheese
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$4.50
Beer & cheese sauce
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Little Diner’s Menu
Available for kid’s up to 12 years old. All kids menu items come with one free dessert
Pint Size Sliders
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Price may varies
Two petite angus burgers with american cheese. Served on mini brioche rolls with hand-cut tavern fries.
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Chips & Fish
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Price may varies
House made golden brown battered fish strips served with tavern fries & tartar sauce
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Fingers & Fries
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Price may varies
Golden brown breaded chicken fingers served with tavern fries & ketchup
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Pasta Suppa
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Price may varies
Thin angel hair pasta tossed with a fresh plum tomato sauce and shredded parmesan cheese. Available with butter & cheese
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Pizza Party
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Price may varies
Individual thin crust cheese pizza, served with two choices of sides to create your own pie. Pepperoni, mushrooms, bacon, parmesan cheese, sausage, olives.
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Lil’ Desserts
1 free dessert with order from above little diner’s kid’s menu
Chipwich
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$6.00
Two fresh baked chocolate chip cookies sandwiched with vanilla or chocolate ice cream, served with chocolate chips, crushed oreos & sprinkles
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Smores
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$6.00
Graham crackers sandwiched with toasted marshmallow & warm hershey’s chocolate bar
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Ice Cream Sundae
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$6.00
Vanilla or chocolate ice cream topped with chocolate syrup, whipped cream & a cherry, served with a side of chocolate chips, sprinkles & gummy worms to add as you wish.
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Worms In Dirt
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$6.00
Crushed oreo cookies layered with chocolate pudding & gummy worm
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Shared Desserts
Caramel Walnut Banana Spring Roll
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$11.00
Light crisp shell rolled with a caramelized banana & candied walnuts served with tahitian vanilla ice cream, chocolate fondue drizzle.
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Chocolate Raspberry Panini
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$10.50
Brioche bread layered & grilled with bittersweet chocolate, macerated raspberries and mascarpone cheese, dusted with confectionery sugar.
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Signature Individual Baked Alaska
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$13.00
The return of a classic, with a twist. Butter pound cake topped with tahitian vanilla ice cream baked to order ‘old fashion style’ in a meringue shell.
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Stout Float with Cocoa Syrup
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$9.50
Adult style ‘root beer float’ made with slightly bitter beer, cocoa syrup & chocolate ice cream, touch of kahlua & cream
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Hot Beverages
Dark Roast Fresh Brewed Coffee
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$2.75
Regular or Decaffeinated Tea
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$2.75
Herbal or Flavored Teas
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$2.75
Hot Chocolate
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$2.75

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price