The Clubhouse Grill Menu and Prices
The Clubhouse Grill Menu
| Appetizers |
| Crispy Calamari |
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$10.00 |
lightly battered & golden fried rings of fresh calamari served with house made marinara sauce.
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| Chesapeake Crab Cake |
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$10.00 |
delicately seasoned, pan seared sweet lump crabmeat patty. served with cajun remoulade sauce.
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| "Fly Ball" Chicken Wings |
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$8.00 |
traditional spicy buffalo wings served with bleu cheese dressing.
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| "Sandman" Scallops |
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$11.00 |
seared sea scallops and fresh avocado nestled in crispy wonton basket.
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| Petite Garlic Shrimp |
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$10.00 |
baby shrimp sauteed in garlic & olive oil.
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| Classic Baked Clams |
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$9.00 |
whole little neck clams topped with perfectly seasoned bread crumbs, baked in the shells and drizzled with garlic butter sauce.
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| "Mo's-Zarella" Sticks |
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$8.00 |
breaded mozzarella sticks golden fried and served with marinara dipping sauce.
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| "Home Run" Ravioli |
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$10.00 |
house made cheese ravioli lightly breaded and fried served with fra diavolo dipping sauce.
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| The "Triple Play" Colossal Meatball |
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$9.00 |
veal, beef and pork sauteed meatball, served with house tomato sauce.
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| Grilled Flat Bread |
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$10.00 |
topped with fresh mozzarella, plum tomatoes & basil.
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| Salads |
| Mixed Field Greens |
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$7.00 |
seasonal dried berries, candied pecans, grape tomatoes and goat cheese tossed in a honey balsamic dressing.
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| Spring Training Tropical Medley |
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$8.00 |
cubed papaya and mango, julienned carrot and jicama, shredded coconut tossed in a cilantro, mint and coconut dressing.
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| Asian Delight Salad |
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$8.00 |
chopped lettuce, julienne peppers, toasted almonds tossed in a asian dressing and topped with crispy wonton strips.
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| The House That Ruth Built Salad |
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$8.00 |
iceberg wedge topped with crispy fresh bacon bits, diced tomato concasse, red onion and warm bleu cheese dressing.
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| Traditional Mozzarella Di Bufala |
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$8.00 |
fresh mozzarella elegantly layered with sliced beefsteak tomato drizzled with balsamic reduction.
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| House Favorites |
| Clubhouse Chicken |
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$17.00 |
french cut breast of chicken served with sauteed spinach & phils risotto white balsamic reduction.
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| Grilled Lamb Chops |
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$29.00 |
served with mashed potatoes and chefs vegetable.
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| Baked Atlantic Salmon |
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$20.00 |
with fresh summer lemon thyme sauce, served with julienne vegetables and wild rice timbale.
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| Chicken Parmigiana |
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$15.00 |
all natural breaded chicken breast, topped with fresh mozzarella, house tomato sauce served with chefs special pasta of the day.
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| The Yankee Burger |
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$11.00 |
classic angus beef 8 oz. hamburger topped with provolone, sauteed mushrooms & crispy onions, served with lettuce, sliced beefsteak tomato & raw red onion hand cut french fries.
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| Signature Steaks |
| 16 Oz. Prime New York Strip |
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$28.00 |
char-broiled, topped with crispy fried onions. served with house cut french fries.
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| 10 Oz. Center Cut Filet Mignon |
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$25.00 |
grilled and topped with caramelized onions & bleu cheese served with mashed potatoes, vegetables and mushroom brandy sauce.
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| 22 Oz. Prime T-Bone |
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$35.00 |
the world series of steaks tender, juicy and grilled to perfection served with mashed potatoes & sauteed vegetables.
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| Mos Favorites |
| Picanha Steak |
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$20.00 |
this prime cut of top sirloin bats 1000 served over orzo with sauteed peppers, onions and mushrooms.
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| The Panama Special |
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$22.00 |
grilled skirt steak topped with tomato cilantro salsa served with mashed yucca and sweet plantains.
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| Bases Loaded Paella |
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Price may varies |
traditionally seasoned saffron rice with chefs choice of the finest & freshest ingredients. daily ingredients may include; mussels, clams, shrimp, lobster, white fish, calamari, chicken, serrano ham
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| Minor League Menu |
| Includes choice of soda or juice |
| Jr. Burger |
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$5.95 |
served with french fries.
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| Chicken Fingers |
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$5.95 |
served with french fries.
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| Stadium Hot Dog |
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$5.95 |
served with french fries.
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| Rigatoni |
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$5.95 |
with alfredo, tomato or butter sauce.
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| Chicken Parmigiana |
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$5.95 |
served with pasta.
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| Sides |
| Mashed Potatoes |
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$4.00 |
| Hand Cut French Fries |
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$4.00 |
| Sauteed Spinach |
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$5.00 |
| Vegetable Dijorno |
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$6.00 |
| Desserts - 3 Individual Cakes |
| Red Velvet |
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$7.00 |
| Carrot Cake |
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$7.00 |
| Lemon Coconut |
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$7.00 |
| Chocolate Mousse |
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$7.00 |
| Cheesecake |
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$7.00 |
| Strawberry Shortcake |
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$7.00 |
| Desserts - Ice Cream |
| Vanilla |
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$4.00 |
| Chocolate |
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$4.00 |
| Strawberry |
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$4.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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