The Continental Lounge Prices in Des Moines, IA 50309
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Blackened Sashimi Tuna Salad | $14.95 |
Cooked medium rare. served over mixed greens tossed in lemon vinaigrette. served with a soy hot mustard
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| Bronzed Chicken Salad | $8.95 |
Sliced bronzed chicken fanned over mixed greens and tossed in a mediterranean vinaigrette with red onions, tomatoes, cucumber. Topped with feta cheese.
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| Roasted Pear Salad | $8.95 |
Roasted bartlett pears and maytag blue cheese served over mixed greens with a toasted walnut vinaigrette.
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| Small Plates & Tapas |
| Tomato Bruschetta | $6.95 |
Roma tomatoes, fresh garlic, lemon and basil. served on toasted south union focaccia.
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| Melon and Prosciutto Crostini | $7.95 |
Imported prosciutto, fresh melon and chevre, drizzled with honey on toasted focaccia.
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| Polenta Fries | $5.95 |
Crispy fried polenta sticks served with remoulade dipping sauce.
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| Blue Cheese Crostini | $8.95 |
Maytag blue cheese, honey and roasted walnuts. on toasted south union focaccia.
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| Smoky Chipotle Hummus | $7.95 |
Garbanzo beans, chipotle chilies, cilantro, lemon juice and tahini. accompanied by warm pita points
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| Pomme Frites | $4.95 |
Crispy fries tossed in garlic, white truffle sea salt. served with a sriracha ketchup. Add soft egg. $2.00
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| Truffled Mushrooms | $6.95 |
Button mushrooms sauteed with garlic, white truffle oil and madeira wine.
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| Puerco Pibil Tacos | $8.95 |
Slow roasted pork marinated in citrus, achiote & patron tequila. Served on 3 corn tortillas with fresh pico de gallo.
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| Tilapia Tacos | $8.95 |
Pan seared tilapia filets served on 3 corn tortillas with a house made mango salsa.
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| Cheese and Olive Empanadillas | $8.95 |
Spanish manchego cheese and kalamatta olives baked in puff pastry.
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| Spicy Meatballs (Albondigas) | $7.95 |
Handmade with minced pork and beef. Sauteed in a spicy salsa de tomate
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| Smoked Diver Scallops | $8.95 |
Mesquite cold smoked sea scallops wrapped in prosciutto and served with a horseradish creme fraiche
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| Seafood Brie Encroute | $9.95 |
Brie cheese topped with a blend of shrimp, crab and spinach then baked in puff pastry and served with fresh fruit.
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| Shrimp Adriatico | $9.95 |
Tiger shrimp sauteed in white wine, butter, roma tomato and garlic.
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| Panko Crab Cakes | $9.95 |
Sauce freshly baked cakes with crab and shrimp, encrusted in panko and parmesan. served with a remoulade
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| Chicken and Chorizo Brochettes | $9.95 |
Chicken breast and spanish chorizo with red onion and green pepper in a cilantro lime marinade
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| Sandwiches |
| Sandwiches served with pomme frites, fresh fruit or mediterranean chickpea salad |
| Blackened Chicken Sandwich | $8.45 |
Tender chicken breast, blackened then topped with sauteed onions and peppers on south union focaccia. Served with basil aioli
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| Italian Sandwich | $8.45 |
Coppa cola, mozzarella, red pepper and mayo on south union focaccia
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| Chicken Caesar Pita | $8.45 |
Lightly seasoned breast of chicken served a top spring mix tossed in caesar dressing with tomato and grated parmesan
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| Cranberry Brisket Sandwich | $7.95 |
Beef brisket slow roasted in cranberry and tomato sauce on a kaiser roll
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| Veggie Burger | $8.95 |
A housemade vegetarian patty with pecans, mushrooms, and sweet bell peppers, served on a kaiser roll with basil aioli
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| Blackened Tilapia Sandwich | $9.45 |
Blackened tilapia filet served on south union focaccia with creole mayo
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| Large Plates |
| Available 5:00 pm to 10:00 pm |
| Hanger Steak | $18.95 |
8 oz. hanger steak cooked medium rare with a creamy whiskey and mushroom sauce. Served with roasted new potatoes and garlic basil toast
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| Vegetarian Polenta Lasagne | $14.95 |
Creamy polenta stuffed with roasted red pepper, mushroom, fresh marinara and mozzarella. Served with a viniagrette side salad
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| Seared Tilapia | $14.95 |
Finished with a chile lime beurre blanc and served with fresh fruit salsa and orzo risotto.
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| Happy Hour Menu |
| 4:30 pm to 6:30 pm monday - thursday |
| Pomme Frites | $2.95 |
Add soft egg. $2.00
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| Tomato Bruschetta | $4.95 |
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| Polenta Fries | $4.95 |
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| Melon & Prosciutto Crostini | $5.95 |
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| Smokey Chipotle Hummus | $5.95 |
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| Truffled Mushrooms | $5.95 |
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| Spicy Meatballs (Albondigas) | $5.95 |
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| Chicken & Chorizo Skewers | $6.95 |
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| Cheese & Olive Empanadillas | $6.95 |
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| Goat Cheese Plate | $6.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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