The Copper Onion Menu and Prices
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The Copper Onion Menu
| Entrees |
| Add cheddar $1.00 |
| Daily Risotto |
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Price may varies |
Please ask your server for daily preparation
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| House Made Meatloaf |
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$10.00 - $19.00 |
Lamb, beef and pork, mashed potatoes, market vegetables
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| Pleasant Creek Ranch Market Steak Salad |
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$15.00 |
Roasted vegetables, fried shallots, gorgonzola, balsamic
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| The Copper Onion Burger |
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$13.00 |
Pleasant creek ranch wagyu, house bun, roasted onions, iceberg, steak fries or arugula salad
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| Your Choice of Sandwich or Pasta with any Side |
| Marinara |
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$10.00 - $13.00 |
House-made fettuccine, marinara, chili flake, basil, parmesan
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| Leek Fettuccine |
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$10.00 - $13.00 |
House-made fettuccine, leek sauce, lemon zest, pecorino romano
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| Pasta Carbonara |
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$10.00 - $13.00 |
House-made fettucine, egg yolk, smoked bacon, cream
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| French Dip |
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$10.00 - $13.00 |
Pleasant creek ranch roast beef, grilled onions, tillamook cheddar
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| Cuban Sandwich |
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$10.00 - $13.00 |
Pulled pork, kurobuta sliced ham, swiss & pickles
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| Grilled Ham & Cheese |
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$10.00 - $13.00 |
Tillamook cheddar, quickes cheddar, kurobuta ham
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| Chicken Cordon Bleu |
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$10.00 - $13.00 |
Kurobuta ham, swiss, dijon aioli, iceburg
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| Portobello Sandwich |
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$10.00 - $13.00 |
Arugula, caramelized onions, roasted pepper, quickes cheddar
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| BBQ Brisket Sandwich |
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$10.00 - $13.00 |
Baguette, house BBQ sauce, cabbage slaw
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| Plates |
| Add chicken breast $3.00, add rainbow trout filet $10.00 |
| Ricotta Dumplings |
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$7.00 |
Thyme, lemon, parmesan
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| Black Pepper Mussels |
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$15.00 |
Creamy black pepper sauce, yuzu, toast points
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| Braised Kurobuta Pork Belly |
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$12.00 |
Fried brussels sprouts and parsnips, amarena cherries
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| Split Pea Soup |
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$7.00 |
Zursun split peas, gran biscotto, creme fraiche
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| Sauteed Mushrooms |
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$9.00 |
Clifford farm fried egg, potato sticks, parsley, garlic
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| Patatas Bravas |
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$6.00 |
Fried potatoes, spicy aioli
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| Market Salad |
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Price may varies |
Please ask your server for daily preparation
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| Escarole Salad |
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$9.00 |
Red onion, toasted walnut, pecorino romano, balsamic vinegar, olive oil
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| Romaine Salad |
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$9.00 |
Capers, creamy anchovy dressing, grated egg
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| Arugula Salad |
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$7.00 |
Sherry vinegar, olive oil, parmesan
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| Sides |
| Served family style |
| Sauteed Rapini |
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$4.00 - $11.00 |
Chili flake, olive oil
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| Brussels Sprouts |
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$4.00 - $11.00 |
Garlic, lemon
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| Steak Fries |
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$4.00 - $11.00 |
Parmesan, herbs
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| Shishito Peppers |
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$4.00 - $11.00 |
Sea salt, olive oil
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| Beets |
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$4.00 - $11.00 |
Caper raisin vinaigrette
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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