The Couch Tomato Bistro Prices in Philadelphia, PA 19127
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Cheese Board |
| Designed to share, includes all options below, with crostini and accompaniments $14.5 |
| Bayley Hazen Blue |
cow. semi-soft. vermont
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| Bucherone |
goat. semi-soft. france
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| Clothbound Cheddar |
cow. firm. vermont
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| Midnight Moon |
goat. semi-firm. california
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| Soups |
| Tomato Bisque | $5.00 |
tomato, cream, basil
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| Pizza Soup | $6.50 |
tomato bisque, crostini, broiled mozzarella, grana padano
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| Soup of the Day | $5.00 |
ask your server for details
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| Salads |
| Seasonal Salad |
ask about our seasonal salad special featuring local and organic option
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| Organic Quinoa | $10.00 |
basil pesto, dried apricot, sundried tomato, toasted almond, grilled pineapple, balsamic glaze
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| Grilled Salmon | $12.00 |
organic spinach, grape tomato, capers, red onion, avocado, brown butter vinaigrette
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| Garden Fresh | $8.50 |
romaine/iceberg mix, roasted corn, red onion, crouton, tomato, balsamic vinaigrett
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| Fried Goat Cheese | $10.50 |
organic arugula, bacon, dried cranberry, candied pecan, brown butter vinaigrett
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| Caesar | $9.00 |
grana padano, egg, parmesan crisp, croutons, caesar dressing
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| Chocolate Strawberry | $11.00 |
organic arugula, toasted almond, goat cheese, crispy prosciutto, chocolate balsamic dressing
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| Cajun Shrimp | $12.00 |
organic spinach, avocado, roasted corn, grape tomato, fresh lime, orange-chili vinaigrett
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| Burgers & Sandwiches |
| $15. Includes house pickle and regular or sweet potato frites, house chips, or side salad. Gluten-free flatbread is available upon request for items listed "gluten free" |
| Southwest Burger |
100% organic grass-fed beef, avocado, pepper jack, organic arugula, chipotle sauce
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| Lobster Cake |
avocado, lemon aioli
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| Cider-Braised Pulled Pork |
smoked gouda, caramelized onion, bbq sauce
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| Portobella |
organic arugula, roasted pepper pesto, house fresh mozzarella
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| Craft Your Own |
| choose from 100% organic grass-fed beef, antibiotic-free chicken, or portobella mushroom (all sourced locally), prepared on a house local brioche or gluten-free flatbread |
| Cheeses: Pick 1 |
Vermont cheddar, house fresh mozzarella, pepper-jack, gorgonzola, smoked gouda, chevre
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| Toppings: Pick up to 3 |
organic arugula, lettuce, tomato, bacon, roasted red pepper, avocado, crispy prosciutto, fried egg, caramelized onion
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| Sauces: Pick 1 |
house 1000 island, bacon-apple jam, chipotle aioli, ancho-honey, barbecue, garlic sauce
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| Artisan Pizzas |
| Gluten-FREE crust is available upon request for items listed "gluten free". Daiya vegan cheese is available upon request |
| Seasonal Pizza |
ask about our seasonal pizza special, featuring many local and organic options
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| Spicy Soppressata | $14.00 |
tomato sauce, grana padano, fresh basil, house fresh mozzarella, local honey, chili flakes
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| Signature Margherita | $13.00 |
fire roasted tomato sauce, grape tomato, fresh basil, house fresh mozzarella, parmesan
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| Honey Chipotle Chicken | $14.00 |
shaved celery, gorgonzola, mozzarella (breaded chicken)
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| Short Rib | $14.00 |
fig pesto, fontina, mozzarella, mascarpone, rosemary, organic arugula
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| Bacon & Goat Cheese | $13.00 |
caramelized onion, mozzarella
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| Fig & Pear | $13.00 |
gorgonzola, bacon, caramelized onion, mozzarella
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| Pistachio Pesto | $14.00 |
house fresh mozzarella, organic arugula, lemon aioli, grana padano
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| Florentine | $13.00 |
roasted garlic sauce, organic spinach, fontina, mozzarella, ricotta, grana padano, lemon zest
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| Prosciutto | $14.00 |
tomato sauce, sharp provolone, roasted red pepper, mozzarella, organic arugula
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| Starters |
| Rum Coconut Shrimp | $12.50 |
grilled pineapple, coconut rum dipping sauce
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| Bruschetta (pick 2) | $8.50 |
gorgonzola, fig pesto (Vegetarian); goat cheese, pistachio pesto (Vegetarian); pea pesto, crispy prosciutto; whipped ricotta, cranberry salsa (Vegetarian)
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| Mussels | $12.00 |
choice of white wine & garlic or tomato basil (comes with hand cut frites)
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| Mac n' Cheese | $8.50 |
fresh pasta, fontina, parmesan, smoked gouda, bacon
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| Pan Fried Artichokes | $9.50 |
parmesan crisps, olive tapenade, lemon aioli
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| Buffalo Chicken Quesadilla | $11.00 |
(Vegetarian when made with Seitan). corn, black bean, pico de gallo, gorgonzola cream sauce, cilantro lime sour cream
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| Arancini | $10.50 |
lump crab, corn, bell pepper, jalapeno, house fresh mozzarella, old bay aioli
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| Fresh Pasta |
| Gluten-Free spaghetti is available upon request for items listed "gluten free" |
| Seasonal Pasta | $14.00 |
linguini, seasonal vegetables, parmesan, basil pesto cream sauce
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| Ricotta Gnocchi | $17.00 |
sausage ragu, fire roasted tomato sauce
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| Linguini & Mussels | $18.00 |
choice of white wine & garlic or tomato basil, bread
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| Pear & Walnut Ravioli | $17.00 |
ricotta, mascarpone, parmesan, gorgonzola cream sauce
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| Entrees |
| Eggplant Rollatini | $18.00 |
pea pesto, ricotta, grana padano, roasted asparagus, cranberry salsa
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| Pan Roasted Cod | $23.00 |
corn chowder, orange fennel salad
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| Pork Medallions | $22.00 |
grape cream sauce, fig pesto, fontina, garlic spinach
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| Organic Tuscan Flank Steak |
charred pepper coulis, garlic spinach, frite; Gluten Free when replacing frites with side salad
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| Breaded Chicken Cutlet | $18.00 |
prosciutto, mozzarella, sundried tomato pesto oil, organic arugula, pan seared artichokes, lemon vinaigrett
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| Pan Seared Scallops | $24.00 |
tandoori, hummus, roasted red pepper, micro greens, sundried tomato aioli
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| Sides |
| Garden Fresh Side Salad | $5.00 |
romaine/iceberg mix, roasted corn, red onion, crouton, tomato, balsamic vinaigrette
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| Organic Garlic Spinach | $5.50 |
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| Roasted Asparagus | $5.50 |
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| Linguini w/ Marinara | $6.00 |
gluten free when requested w/ gluten free spaghetti
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| Hand Cut Frites | $7.50 |
choice of regular or sweet potato with dipping sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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