The Cove Prices in Chester, PA 19013
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Artisanal Cheese Board | $12.00 - $10.00 |
Trio of award winning cheeses composed seasonally
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| Burratta Mozzarella | $14.00 - $12.00 |
Beefsteak tomatoes, roasted garlic olive oil, aged balsamic
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| Citrus Poached Jumbo Shrimp | $15.00 - $13.00 |
House made cocktail sauce, fresh lemon
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| Kobe Beef Burger | $26.00 - $24.00 |
28 Day dry-aged kobe short rib burger, grilled red onions, tomato, mixed greens on a toasted brioche bun with parmesan fries
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| Crispy Narragansett Bay Calamari | $13.00 - $11.00 |
Spicy san marano tomato sauce
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| Yellow Fin Tuna Tartar | $16.00 - $14.00 |
Wasabi guacamole, crispy wontons, ginger soy reduction
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| Thai Chicken Lollipops | $11.00 - $9.00 |
Sesame scallion honey chili glaze
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| Pan Roasted Clams & Mussels | $14.00 - $12.00 |
White wine, chorizo sausage, roasted garlic, grilled sourdough bread
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| Salads |
| Baby Spinach Salad | $10.00 - $8.00 |
Anjou pear, sun dried cherries, montrachet goat cheese with walnut vinaigrette
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| Steak House Wedge | $13.00 - $11.00 |
Iceberg lettuce, local tomatoes, maytag blue cheese, smoked apple wood bacon, grilled red onions
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| The Cove Caesar | $12.00 - $10.00 |
Hearts of romaine lettuce, prosciutto de parma, roasted red peppers, roasted garlic croustade, basil pesto, classic caesar dressing
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| Chef Ericks Signature Salad | $13.00 - $11.00 |
Montrachet goat cheese, house roasted organic beets, tuscan kale, marcona almonds, citrus, walnut vinaigrette
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| Soups |
| Roasted Vidalia Onion | $12.00 - $10.00 |
Gruyere croustades
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| Maine Lobster Bisque | $12.00 - $10.00 |
Gulf shrimp, dried tomatoes
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| Signature Chefs Entrees |
| Braised Beef Short Ribs | $30.00 - $28.00 |
Yukon gold potato puree, organic spinach, goat cheese crispy shallots, zinfandel demi
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| Double Cut Berkshire Pork Chop | $34.00 - $32.00 |
House made italian sausage stuffing, caramelized vidalia onions creamy asparagus and fingerling potatoes
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| Lamb Bolognese | $28.00 - $26.00 |
Baronia rigatoni pasta, bobo farms spinach basil whipped fresh calabro ricotta
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| Maine Diver Scallops | $34.00 - $32.00 |
Sweet jersey corn risotto, oven dried tomatoes, bacon lemon thyme balsamic jus
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| Jumbo Lump Crab Cake | $32.00 - $30.00 |
Melted leeks, apple wood smoked bacon, fingerling potatoes, stone ground mustard, tomato jam
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| Half Roasted Organic Chicken | $26.00 - $24.00 |
Farm stand local green beans, chive mashed potatoes georgia peach ginger glaze
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| Simply Prepared Steaks and Seafood |
| Accompanied with your choice of potato and side |
| 8oz Center Cut Filet Mignon | $40.00 - $38.00 |
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| 14oz Charbroiled Vegas Steak | $32.00 - $30.00 |
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| 16oz Strip Steak | $44.00 - $42.00 |
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| 16oz Veal Chop | $58.00 - $56.00 |
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| 8oz Chilean Sea Bass | $45.00 - $43.00 |
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| 8oz Jail Island Salmon | $36.00 - $34.00 |
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| 8oz Alaskan Halibut | $45.00 - $43.00 |
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| Twin 8oz Lobster Tails | $55.00 - $53.00 |
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| 28 Day 24oz Bone-In Dry-Aged Prime Cowboy Rib Eye | $64.00 - $62.00 |
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| Sides |
| Add additional side $6.00 |
| Baked Potato | $6.00 |
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| Garlic Mashed Potatoes | $6.00 |
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| Duck Fat Fingerling Potatoes | $6.00 |
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| Hand Cut Fries | $6.00 |
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| House Made Onion Rings | $6.00 |
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| Grilled Jumbo Asparagus | $6.00 |
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| Lobster Mac-N-Cheese | $6.00 |
Add $5.00
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| Wild Mushrooms | $6.00 |
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| Creamed baby Spinach | $6.00 |
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| Farm Stand Green Beans | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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