The Curragh Irish Pub Prices in Chicago, IL 60631
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Grilled Artichoke | $8.00 |
served with house-made lemon aioli
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| Spinach & Artichoke Dip | $9.00 |
served with tortilla chips
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| Hummus And Crispy Pita Plate | $7.00 |
chick pea spread with roasted garlic & olive oil, cucumber coins
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| Black N Tan Onion Rings | $6.00 |
homemade rings dipped in guiness batter served with ranch
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| Homemade Mozzarella Cheese Sticks | $9.00 |
fresh mozzarella lightly battered & fried, served with marinara
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| Cheeseburger Sliders | $8.00 |
three mini's served with lettuce, tomato, onion, and pickle
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| Wings O' Fire | $9.00 |
served with carrots, celery, bleu cheese & topped with sesame seeds
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| Ceili Spuds | $8.00 |
skins with bacon & dubliner cheese topped with scallions & sour cream
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| Reuben Rolls | $9.00 |
wontons filled with cabbage, kraut, corned beef & blarney cheese
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| Dundrum Bay Pearls | $10.00 |
smoked salmon, artichokes, goat cheese & brown bread
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| Punter's Platter | $14.00 |
ceili spuds, wings o' fire, black-n-tan rings, mozzarella sticks
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| Oysters |
| Fresh Delaware Oysters On The Half Shell |
| Galway Bay | $21.00 - $12.00 |
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| Rockefeller | $14.00 |
stuffed with spinach & topped with hollandaise
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| Irish Fayre |
| Guinness Fish & Chips | $14.00 |
cod dipped in a guinness batter & fried golden brown. served with fresh cut fries, coleslaw & homemade tartar sauce
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| Shepherd's Pie | $12.00 |
ground beef, carrots, peas, onions, mashed potatoes & vegetables
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| Corned Beef & Cabbage | $14.00 |
in a horseradish sauce with buttered cabbage & mashed potatoes
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| Bangers And Mash | $12.00 |
irish sausages with mashed potatoes & beef gravy
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| Irish Stew | $12.00 |
lamb slow cooked with carrots, potatoes, herbs & brown bread
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| Dungarvan Salmon | $15.00 |
with a pesto crust served with mashed potatoes & vegetables
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| Traditional Irish Breakfast | $11.00 |
two eggs, irish rashers, bangers, black & white pudding, sauteed mushrooms, baked beans, broiled tomato & white toast
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| Irish Boxty |
| Chicken Boxty | $14.00 |
chicken and vegetables in a basil pesto cream sauce
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| Corned Beef & Cabbage Boxty | $14.00 |
corned beef & cabbage in a horseradish sauce
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| Veggie Boxty | $13.00 |
mushrooms, tomatoes, red onion, scallions and broccoli in a cheddar cheese sauce
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| Specialties Entrees |
| Chicken Curry | $13.00 |
sauteed in a mild curry sauce on a bed of wild rice
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| Tilapia | $13.00 |
artichoke crusted in a burgundy red wine sauce & mashed potatoes
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| Chicken Romano | $13.00 |
lightly breaded, bruschetta tomatoes, fresh mozzarella, arugula, olive oil & balsamic vinegar, served with red skin potatoes
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| Garlic Steak | $18.00 |
16oz rib-eye steak with sauteed onions in a wild mushroom marsala sauce, served with vegetables & mashed potatoes
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| Ribs | $14.00 - $20.00 |
baby back pork ribs, served with homemade french fries, coleslaw and fried onion straw
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| Ribs And Ceili Spuds | $15.00 |
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| Sandwiches |
| Classic Curragh Reuben | $10.00 |
sliced corned beef, sauerkraut, swiss & 1000 island dressing on rye
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| Shane's Corned Beef | $9.00 |
sliced and warmed corned beef stacked on classic rye bread
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| Trinity Chicken Sandwich | $10.00 |
grilled with basil pesto, fresh mozzarella & roasted red peppers
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| T.B.A | $9.00 |
peppered turkey, avocado, apple smoked bacon, lettuce, tomato & onions served with chipotle aioli on grilled sourdough
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| Mediterranean Sandwich | $9.00 |
demi baguette, fresh basil, sun-dried tomatoes, portabella mushrooms, fresh mozzarella & kalamata olives
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| Bookmaker's Sandwich | $11.00 |
beef medallions, sauteed onions, tomatoes creamy horseradish on a demi baguette
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| Grilled Salmon Sandwich | $11.00 |
on an egg bun with lettuce, tomato, onions & pesto aioli
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| Ambassador Sandwich | $10.00 |
peppered beef, portabella, mushrooms, baby spinach, fresh mozzarella, horseradish cream on a baguette
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| Burgers |
| Hamburger | $9.00 |
sirloin with lettuce, tomato and onion on an egg bun
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| Cheeseburger | $9.50 |
sirloin with american cheese
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| Dublin Burger | $10.00 |
sirloin, blarney cheese & irish bacon
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| Paddy's Melt | $10.00 |
sirloin, american & griled onions on rye
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| Desserts $5 |
| Homemade Rum & Raisin Bread Pudding |
bread pudding filled with raisins & rum topped with a caramel sauce and whipped cream
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| Tiramisu |
imported mascarpone & ladyfingers soaked in espresso & topped with whipped cream
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| Brownie A La Mode |
homemade chocolate chip brownie with vanilla ice cream and chocolate syrup
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| Cheesecake |
ask your server for today's great tasting flavor
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| Chocolate & Banana Crepes |
filled with nutella chocolate and sliced bananas
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| Yogurt & Berries |
yogurt with granola and fresh berries
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| Children's Menu |
| Macaroni & Cheese |
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| Cheeseburger With Fresh Cut Fries |
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| Grilled Cheese With Fresh Cut Fries |
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| Chicken Fingers With Fresh Cut Fries |
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| Fish & Chips |
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| Bangers & Chips |
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| Sides & Extras |
| Homemade Fresh Cut French Fries | $4.00 |
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| Bouquet Of Vegetables | $4.00 |
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| Broccoli Florets | $4.00 |
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| Curragh Homemade Potato Chips | $3.00 |
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| Curry Fries | $4.00 |
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| Blanched Red Potatoes | $4.00 |
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| Mashed Potatoes | $3.00 |
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| Coleslaw | $2.00 |
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| Baked Beans | $3.00 |
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| Beverages |
| Soft Drinks | $2.50 |
unlimited refills fanta orange, coke, diet coke, sprite, rootbeer & lemonade
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| Fruit Juices | $2.50 |
orange, grapefruit, pineapple, tomato or cranberry
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| Freshly Brewed Coffee | $2.00 |
regular & decaffeinated
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| Freshly Brewed Iced Tea | $2.50 |
unlimited refills
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| Pot Of Hot Tea | $2.00 |
barry's blended irish tea
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| C&C Club Orange Soda | $3.00 |
irish orange soda
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| C&C Club Rock Shandy | $3.00 |
irish club rock shandy
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| Lucozzade Soda | $4.00 |
high energy glucose soda
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| Red |
| Fox Brook Cabernet Sauvignon, California | $6.00 |
light but some minerality, cherry and licorice with hints of oak
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| Fox Brook Merlot, California | $6.00 |
medium bodied wine with great fruit up front
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| Hanh Estate Cabernet Sauvignon, Central Coast | $7.00 |
raspberry & cassis are underscored with spice & toasted notes
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| Cannonball Cabernet Sauvignon 2009, California | $9.00 |
full and rich with dark red fruit, spice, vanilla and layers of cocoa
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| Cannonball Merlot 2007, California | $9.00 |
full and rich with flavors of dark berries, cocoa and cherry pie with a hint of vanilla and cinnamon
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| Mark West Pinot Noir, California | $7.00 |
aromas of cherry pie, raspberry, vanilla & shortbread cookie
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| Don Rodolfo Pinot Noir, Argentina | $8.00 |
pepper and floral notes, with prominent blackberry, briar & spice
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| Yalumba Y Series Shiras/Viognier, Australia | $9.00 |
spices, licorice & plum fruits with hints of purple grape aromas
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| Zolo Malbec, Argentina | $7.00 |
deep purple color with hints of black fruits, raspberries & violets
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| Zuccardi Malbec, Argentina | $9.00 |
dark violet color, black cherry and chocolate with excellent body
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| Gnarly Head Zinfandel, California | $7.00 |
berry flavors and exotic spicy notes with a long chocolate finish
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| Menage A Trois Red Blend, California | $7.00 |
zinfandel, cabernet & merlot bring out a jammy fruit flavor
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| Raymond R Collection "Field Blend", California | $8.00 |
tangy raspberries, blueberries and ground white peppercorns
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| White |
| Fox Brook Chardonnay, California | $6.00 |
great acidity, nice fruit up front with a hint of toast on the finish
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| Hahn Estates Monterey Chardonnay, Central Coast | $7.00 |
a melange of persistant green apple, fruits & crisp acidity
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| Hess Chardonnay | $8.00 |
wonderfully textured, bright acidity & an intrinsic fruit character
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| Ecco Domani Pinot Grigio, Italy | $6.00 |
exotic with apple and pineapple, full bodied yet pleasantly soft
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| Tomialio Pinot Grigio | $7.00 |
elegant and perfumed with pleasant scents of apple blossoms and a persistent, aromatic finish
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| Santa Rita 120 Sauvignon Blanc | $7.00 |
citrus blossoms & peaches, rounded by herbaceous notes
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| Oyster Bay Sauvignon Blanc, New Zealand | $8.00 |
tropical and lime aromas with an intense lemon sent
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| Hirschbach Piesporter Riesling Kabinet, Germany | $7.00 |
lush peach and exotic fruit flavors that explode on the palate
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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