The Dancing Pig Prices in San Francisco, CA 94114
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Can Soda | $2.00 |
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| Root Beer | $4.00 |
Henry Weinhard's brand.
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| Orange Soda | $4.00 |
Henry Weinhard's brand.
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| Vanilla Cream | $4.00 |
Henry Weinhard's brand.
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| Snacketizers |
| House-Made Fried Pickles | $4.95 |
Pickle chips and a jalapeno aioli, made right here.
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| Hillbilly Nachos | $7.95 |
Served with your choice of protein, monterey Jack cheese, jalapeno, BBQ beans and sour cream over your choice of fries.
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| Fried Oysters | $8.95 |
Local oysters, fried, served in garlic-butter sauce with Parmesan cheese.
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| Flamers' Wings | $7.95 |
Seven all-chicken drumsticks, fried, served in a spicy sauce with blue-cheese dressing.
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| Castro Sliders | $7.95 |
Three little sandwiches: barbecue pulled pork and coleslaw; beef brisket with chimichurri sauce and caramelized onions; and smoked chicken with lettuce, tomato and aioli.
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| Loaded Spuds | $7.95 |
Topped with your choice of protein loaded with your choice of toppings.
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| Salads |
| Hearts on Fire Salad | $7.95 |
Grilled petite romaine hearts, Parmesan Reggiano cheese, and a chimichurri vinaigrette.
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| Mixed Greens Salad | $7.95 |
Mixed greens, carrots, tomato, onion and cucumber.
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| Candied Pecans, Apples and Bacon Salad | $8.95 |
Spring mix, endive, candied pecans, seasonal apples, bacon, and an orange-mustard vinaigrette.
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| Sandwiches |
| Piggy Bottom Sandwich | $7.95 |
House-made pulled pork, coleslaw, and barbecue sauce, on a hoagie.
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| Hung "like a" Bull Sandwich | $8.95 |
House-made beef brisket, caramelized onions, and chimichurri sauce, on a hoagie.
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| Lickin' Chicken Sandwich | $7.95 |
House-smoked chicken breast, lettuce, tomato, and aioli, on a hoagie.
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| The Po' Boy Sandwich | $9.95 |
Fried local oysters, tomato, coleslaw, and remoulade, on a hoagie.
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| Chucha's Guacamole "Hero" Sandwich | $7.95 |
Guacamole with cilantro, jalapeno, tomato, cucumber, and monterey jack cheese, served hot on a hoagie, with house-made creme fraiche.
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| Crispy Cridder Sandwich | $7.95 |
Beef brisket ends chopped and smothered our BBQ sauce on a hoagie.
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| BBQ Entrees |
| St. Louis Pork Spare Ribs Entree | $14.95 - $23.95 |
A half or full slab of pork spare ribs smoked in-house, dry rubbed, and finished on the grill, served with a light barbecue sauce.
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| Beef Brisket Entree | $15.75 |
Master's choice-grade beef brisket, dry rubbed and then wet rubbed with mustard, finished on the grill and served with a side of chimichurri sauce.
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| Pulled Pork Entree | $14.75 |
House-smoked pork shoulder served hot, with a side of barbecue sauce.
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| Half Chicken Entree | $13.75 |
Half chicken, brined and then smoked in-house, with a side of barbecue sauce.
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| Piggy Entrees |
| Little Piggy Platter | $27.95 |
Choice of two meats and two sides.
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| Piggy Platter | $38.95 |
Choice of three meats and three sides.
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| Pig n' a Poke Platter | $49.95 |
Choice of four meats and choice of four sides.
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| Sides |
| BBQ Baked Beans | $3.75 |
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| Baked Potato | $2.75 |
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| Baked Sweet Potato | $3.25 |
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| Brussel Sprouts | $3.75 |
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| Aunt Gay's Coleslaw | $2.75 |
Vegetarian.
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| Collard Greens | $3.25 |
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| Cornbread | $3.25 |
Four pieces.
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| Golden Potato Fries | $2.75 |
Vegetarian.
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| Sweet Potato Fries | $2.75 |
Vegetarian.
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| Corn on the Cob | $2.75 |
Vegetarian.
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| Mac 'n' Cheese | $5.25 |
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| Garlic Fries | $3.25 |
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| Desserts |
| The Dancing Pig Cobbler | $6.95 |
Ask about our ever changing, always-delicious seasonal fruit cobbler. Please call the restaurant for today's selection.
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| Butterscotch Pudding | $5.95 |
Butterscotch and vanilla bean pudding made with bourbon, topped with Chantilly creme.
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| Banana Cream Cheesecake | $5.95 |
Fluffed cream cheese fresh banana in a graham cracker crust topped with house made whipped cream.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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