The Del-Bar Prices in Lake Delton, WI 53940
Hours of Operation
- Mon: 4:30 pm - 9:00 pm
- Tue: 4:30 pm - 9:00 pm
- Wed: 4:30 pm - 9:00 pm
- Thu: 4:30 pm - 9:00 pm
- Fri: 4:30 pm - 9:00 pm
- Sat: 4:30 pm - 9:00 pm
- Sun: 4:30 pm - 9:00 pm
Restaurant Menu
| Oysters on the Half Shell |
| Blue Points Long Is | $2.50 |
clear, plump, salty w/a crisp ocean taste.
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| Delaware Bay | $2.50 |
firm texture, briny yet mild flavor.
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| Capital, WA | $2.50 |
Deep cup, pure, crisp, sea salt flavor, clean finish
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| Oysters Rockefeller | $2.75 |
bacon, onion, spinach & havarti.
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| Small Plates |
| Add Tossed or Spinach Salad 5.59 Add Potato 3.95 |
| Jumbo Shrimp Cocktail (3) | $9.95 |
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| Tuna Poke | $12.00 |
Vegetable chips, wasabi, ginger, sesame soy sauce.
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| Cold Smoked Salmon 'wild caught' | $15.00 |
tomato, capers, creme fraiche.
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| Shrimp Shooter (2) | $8.95 |
lightly battered.
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| Shrimp De Jonghe 3 | $10.95 |
'chef's special' lemon, herb, buttery crumbs.
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| Seared Sea Scallops | $12.00 |
moscato reduction.
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| Crab Cakes | $12.00 |
sherry, paprika cream sauce.
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| Escargot | $12.00 |
garlic, parsley, chives, butter.
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| Calamari | $11.00 |
meditteranean tartare sauce.
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| Stuffed Mushrooms | $8.00 |
Nueske's ham, three cheeses.
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| Tempura Asparagus | $8.00 |
sesame soy sauce.
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| Steamed Potstickers | $9.00 |
pork & vegetable, sesame chili sauce.
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| Buffalo Wings | $9.00 |
bleu cheese & celery.
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| Cheese Curds | $9.00 |
"sassy cow" honey mustard.
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| Onion Rings | $6.00 |
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| Frites | $6.00 |
truffle aioli
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| New England Clam Chowder | $5.95 - $7.95 |
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| Baked French Onion Soup | $5.95 - $7.95 |
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| Specialty Salads |
| Salad Sub $4 |
| Avocado -Tomato | $14.95 |
greens, cucumber, onion, cilantro, lemon, olive oil & sea salt.
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| Organic Apple | $14.95 |
greens, walnuts, cranberries, bleu cheese, balsamic vinaigrette.
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| Mediterranean | $14.95 |
greens, feta, tomato, quinao, pinenuts, olives, pepperoncini & balsamic vinaigrette.
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| Cobb | $14.95 |
greens, avocado, egg, tomato, cucumber,chickpeas, onion & bacon. Bleu & balsamic vinaigrette.
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| Wisconsin Tomato Plate | $14.95 |
Mixed greens, fresh mozzarella, English cucumber, sweet onion, EV olive oil, balsamic drizzle & sea salt.
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| Add to any salad | $6.95 |
2 Cocktail Shrimp / Crispy Chicken
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| House Salads |
| Green Salad | $8.95 |
choice of house dressing.
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| Spinach Salad | $8.95 |
warm bacon vinaigrette.
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| Steakhouse Wedge | $9.95 |
french, bleu & bacon.
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| Classic Caesar Salad | $9.95 |
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| Sandwiches |
| Toasted Sesame Bun w/ house aioli, lettuce, tomato, onion & pickles (Add Tossed or Spinach salad $5.95 Add Soup or Fries 3.50). |
| Prime Hamburger w/ remoulade | $11.95 |
(Cheddar or Gruyere Cheese, Nueske's Bacon, caramelized onion, or Fried Organic Egg $0.95 ea.)
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| Crispy Chicken Breast | $11.95 |
remoulade sauce.
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| Char Grilled Salmon | $11.95 |
tartare sauce
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| Veggie Burger | $11.95 |
w/ caramelized onion
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| Crispy Fish Sandwich | $11.95 |
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| Prime Aged Steaks |
| "certified angus beef". |
| Filet Mignon | $36.95 - $42.95 |
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| Ribeye Boneless | $39.95 |
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| Ribeye Bone-In | $42.95 |
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| New York Strip | $42.95 |
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| Flat Iron | $29.95 |
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| Entree Enhancers |
| Bearnaise Sauce | $3.00 |
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| Chef's Butter | $2.00 |
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| King Crab Legs | $24.00 |
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| Lobster Tail | $24.00 |
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| Tempura or Grilled Shrimp (2) | $8.00 |
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| 'Oscar Style' | $10.00 |
crab, asparagus, béarnaise.
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| 'Wisconsin Style' | $3.00 |
Nueske's applewood bacon, bleu cheese and caramelized onion.
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| Seafood |
| Jumbo Tempura Shrimp | $30.00 |
lightly battered, cocktail sauce.
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| Shrimp De Jonghe | $32.00 |
'chef's special' garlic, lemon, herb, buttery bread topping.
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| Oven Grilled Jumbo Shrimp | $32.00 |
garlic, lemon, herbs & olive oil; over linguini.
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| Spicy Shrimp | $32.00 |
simmered tomatoes, garlic, chiles and pepper sauce. linguini or basmati rice.
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| Alaska King Crab Legs | $49.95 |
split and steamed, drawn butter.
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| Cold Water Lobster Tail | $39.00 - $59.00 |
drawn butter.
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| Fresh Fish |
| Pan Fried Walleye | $30.00 |
pan sauce parsley potatoes, steamed asparagus.
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| Char Grilled Scottish Salmon | $29.00 |
bearnaise.
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| Sauteed Alaskan Halibut | $32.00 |
w/ wild mushrooms, lemongrass curry sauce, mango salsa and basmati rice.
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| Seared Jumbo Sea Scallops | $32.00 |
moscato cream reduction.
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| Friday Fish Fry - Cod | $13.95 |
batter fried or panko broiled. Served w/ rolls, salad or slaw and choice of potato.
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| Poultry & Pork & Pasta |
| Chicken Cordon Bleu | $26.00 |
'Nueske's' ham and gruyere cheese, rice pilaf, velouté.
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| Chicken Breast 'All Natural' | $25.00 |
rice pilaf, velouté or lemon piccata sauce.
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| Pasta Primavera | $35.00 |
Alfredo sauce
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| Grilled Pork Chop 10oz | $30.00 |
sauteed cabbage, mushroom demi glace & creamy mashed.
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| Pork Wiener Schnitzel | $30.00 |
capers, horseradish sauce, spaetzle.
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| Vegetable Platter | $22.00 |
roasted & steamed seasonal vegetables, wild rice pilaf & bearnaise.
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| Sides |
| sub for salad or potato $3 |
| Roasted Mushrooms | $5.00 |
'Hidden Valley' shiitaki, oyster & cremini mushrooms.
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| Spring Vegetable Medley | $5.00 |
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| Mashed Butternut Squash | $5.00 |
honey butter.
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| Steamed Asparagus | $5.00 |
olive oil & sea salt
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| Broccoli / Cauliflower | $5.00 |
bearnaise sauce.
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| Steamed Brussels Sprouts | $5.00 |
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| Homemade Desserts |
| topped w/ fresh whipped cream. |
| Chocolate Torte | $6.95 |
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| Cheesecake | $6.95 |
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| Key Lime Pie | $6.95 |
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| Strawberry Schaum Torte | $6.95 |
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| Tiramisu | $6.95 |
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| Creme Brulee | $6.95 |
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| Pecan Pie | $6.95 |
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| Peanut Butter Cream Pie | $6.95 |
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| Raspberry Mango Dreamsicle | $6.95 |
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| Strawberry or Turtle Sundaes | $6.95 |
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| Old Fashioned Ice Cream Drinks |
| Grasshopper | $8.95 |
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| Brandy Alexander | $8.95 |
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| Pink Squirrel | $8.95 |
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| Banana Banshee | $8.95 |
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| Golden Cadillac | $8.95 |
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| Velvet Hammer | $8.95 |
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| Beverages |
| Espresso | $3.50 |
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| Cappuccino | $3.50 |
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| Latte | $3.50 |
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| Spirited Coffee Drinks |
| sugar rimmed glass & whipped cream. |
| Irish Coffee | $9.50 |
jameson whiskey & kahlua.
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| Italian Coffee | $9.50 |
espresso shot, coffee & galliano.
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| Spanish Coffee | $9.50 |
brandy & tia maria.
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| Millionaire's Coffee | $9.50 |
frangelico, gran marnier, kahlua & bailey's irish cream.
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| Jamaican Coffee | $9.50 |
rum & tia maria.
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| Cocktails |
| Mojito |
fresh lime, mint, bacardi limon & club soda.
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| Cosmopolitan |
absolute vodka, triple sec, cranberry juice. wedge of fresh lime.
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| Lemondrop |
vodka, fresh sweet & sour mix, sugared rim. garnished with fresh cut lemon.
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| Appletini |
absolute vodka and apple pucker, sugared rim. garnished with cherry.
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| Chocolate Martini |
godiva, baileys, & vodka swirled with chocolate.
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| French Martini |
vodka, pineapple juice, chambord. garnished w/ orange slice and cherry.
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| Amaretto Stone Sour |
amaretto, orange juice, fresh lemon & sugar blended & served tall on ice.
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| Moscow Mule |
vodka, ginger beer, over ice in a copper cup.
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| Main |
| Hamburger | $5.95 |
w/ applesauce & fries
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| Chicken Tenders | $5.95 |
w/ applesauce & fries
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| Fried Fish | $5.95 |
w applesauce & fries
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| Grilled Cheese | $5.95 |
w/ applesauce & fries
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| Mac N' Cheese | $5.95 |
w/ applesauce
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| Cheese Pizza | $5.95 |
w/ applesauce
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| Milk | $2.95 |
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| Soda Pop (Free Refill) | $2.95 |
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| Strawberry Lemonade | $2.95 |
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| Izzy Soda | $2.95 |
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| Sprechers Root Beer | $3.90 |
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| Friday Fish Fry (Icelandic Cod) |
| Batter Fried or Panko Broiled | $13.95 |
rolls, salad or slaw & potato choice.
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| Happy Hour |
| 25% Off Cocktails - Wine - Beer |
| Oysters on the half shell (3) | $3.49 |
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| Stuffed Mushrooms (3) | $3.49 |
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| Sweet Potato Fries | $3.49 |
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| Crispy French Fries | $3.49 |
truffle aioli
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| Cocktail Shrimp (3) | $5.49 |
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| Jumbo Tempura Shrimp (2) | $5.49 |
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| Oysters Rockefeller (3) | $5.49 |
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| Crab Cake | $5.49 |
sherry, roasted pepper sauce
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| Tempura Asparagus (3) | $5.49 |
w/sesame soy sauce
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| 'Sassy Cow' Cheese Curds | $5.49 |
honey mustard
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| Cheeseburger (1/4 #) | $5.49 |
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| Ham & Cheese (1/4 #) | $5.49 |
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| Buffalo Chicken Wings | $5.49 |
Bleu cheese & celery
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| Potstickers | $5.49 |
sesame, soy, chili sauce
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| Crispy Light Calamari | $5.49 |
Mediterranean tartar sauce
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| Sashimi Tuna | $7.49 |
w/ wasabi vinaigrette, rice crackers
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| Escargot | $7.49 |
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| Shrimp DeJonghe 3 | $7.49 |
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| Seared Sea Scallops | $7.49 |
moscato reduction
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| Early Dinner Specials |
| Time: 4:30 to 5:55. Tossed Salad Or Spinach Salad w/ Hot Bacon Dressing, and Potato Or Rice Pilaf |
| Roast Chicken Breast | $21.00 |
rice pilaf, veloute sauce
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| Prime Flat Iron Steak | $28.00 |
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| Grilled Pork Chop | $27.50 |
(10oz) mushroom demi glace
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| Pan Fried Walleye | $28.00 |
pan sauce, parsley potatoes and steamed asparagus
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| Broiled Or Fried Cod | $18.00 |
lemon and tartar sauce
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| Char-grilled Scottish Salmon | $26.00 |
bearnaise
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| Jumbo Shrimp Tempura | $22.00 |
(4) light house batter
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| Cold Water Lobster Tail | $38.00 |
7oz drawn butter
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| Mini Desserts |
| $4.95. No Take out No Additional Discounts |
| Cheesecake |
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| Key Lime Pie |
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| Peanut Butter Pie |
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| Strawberry Schaum Torte |
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| Turtle Sundae |
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| Brandy Alexander or Grasshopper |
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| Sparkling Wines & Champagnes |
| splits: asti spumante $10 chandon $12 |
| Barefoot Bubbly Spumante, California | $43.00 |
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| 'Yulupa' Kenwood, Cuvee Brut, Sonoma | $44.00 |
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| Chandon, Brut Classic, California | $58.00 |
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| Chandon, Brut Classic 1/2 Bottle, California | $30.00 |
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| Veuve Clicquot, Ponsardin Brut, France | $119.00 |
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| Veuve Clicquot, Brut 1/2 Bottle, France | $59.00 |
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| Dom Perignon '00, France | $230.00 |
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| Sauvignon Blanc |
| Prairie Fume '14 Seyval, Wollersheim | $36.00 |
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| Ferrari Carano '14, Sonoma County | $40.00 |
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| Kim Crawford '14, New Zealand | $55.00 |
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| Prairie Fume, Seyval '14, Wollersheim, Wi | $9.00 - $36.00 |
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| Ferrari Carano '14 Fume Blanc, Sonoma Cnty | $10.00 - $40.00 |
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| Pine Ridge '14 Chenin Blanc/Viognier, Napa | $9.00 - $36.00 |
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| Chenin Blanc / Voignier |
| Pine Ridge '14, Napa | $36.00 |
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| Pinot Gris |
| Acrobat '13 King Estate, Oregon | $36.00 |
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| Elk Cove '14 Oregon | $59.00 |
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| Acrobat '13king Estate, Oregon | $9.00 - $36.00 |
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| Rose |
| Brumont '15 France | $40.00 |
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| Brumont '15 France | $10.00 - $40.00 |
Tennat-Syrah-Merlot Blend
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| Riesling |
| Wollersheim, Dry Riesling, Wisconsin | $36.00 |
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| Selbach '13, Piesporter Spatlese, Mosel | $40.00 |
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| Leitz '13, Dragonst, One Rheingau | $44.00 |
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| Karl Erbes '11, Urziger Spatlese, Mosel | $50.00 |
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| Meulenhof '12 Spatlese, Mosel | $55.00 |
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| Wollersheim Riesling, Wisconsin | $9.00 - $36.00 |
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| Selbach '13 Piesporter Spatlese, Mosel | $10.00 - $40.00 |
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| Leitz '13 Dragonstone, Rheingau | $11.00 - $44.00 |
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| Moscato |
| Mirassou '14, California | $32.00 |
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| Mirassou '14, California | $8.00 - $32.00 |
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| Chardonnay |
| Bogle '14, Central Coast | $36.00 |
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| Kendall Jackson '14, Vintners Res, Sonoma | $40.00 |
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| Sonoma Cutrer '14, Sonoma | $48.00 |
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| Hess '13, Collection, Napa | $59.00 |
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| Grgich Hills '11, Napa | $65.00 |
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| Talley '13, Arroya Grande Vly | $58.00 |
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| Chappellet '13, Napa | $65.00 |
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| Felino '12, By Paul Hobbs Argentina | $53.00 |
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| Lewis '13, Napa | $92.00 |
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| Ramey '12, Russian River Valley, Sonoma | $75.00 |
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| Paul Hobbs '11, Russian River Vly | $79.00 |
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| Cakebread '13, Napa | $79.00 |
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| Rombauer '14, Carneros | $75.00 |
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| Bogle '14, Central Coast | $9.00 - $36.00 |
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| Kendall Jackson '14 Vintners Res, Sonoma | $10.00 - $40.00 |
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| Sonoma Cutrer '14, Sonoma | $12.00 - $48.00 |
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| Pinot Noir |
| Bridlewood '14, California | $40.00 |
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| Meiomi '14, Sonoma | $44.00 |
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| Elk Cove '13, Oregon | $69.00 |
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| Migration '13, Duckhorn, Russian River Vly | $58.00 |
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| Adelsheim '13, Oregon | $69.00 |
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| Calera '09 Ryan Vineyard, Mt. Harlan | $55.00 |
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| Foxen '12, Santa Maria Vly | $79.00 |
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| Eyrie '12, Oregon | $83.00 |
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| Paul Hobbs '11, Russian River Vly | $85.00 |
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| Bridlewood '14, California | $10.00 - $40.00 |
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| Meiomi '14, Sonoma | $11.00 - $44.00 |
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| Zinfandel |
| 11 Ravenswood '13 Old Vine, Lodi | $36.00 |
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| Marietta Cellars Lot 63, Sonoma | $40.00 |
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| St Francis Winery '13 Old Vine, Sonoma | $59.00 |
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| Seghesio '12, Sonoma | $63.00 |
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| Green & Red '13 Chiles Canyon, Napa | $67.00 |
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| Wild Hog '12, Sonoma | $73.00 |
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| Saldo '14, By The Prisoner Oakville | $71.00 |
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| Easton '12, Amador Cty | $57.00 |
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| Ridge '12 Lytton Springs, Sonoma | $77.00 |
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| Ravenswood '13 Old Vine, Lodi | $9.00 - $36.00 |
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| Marietta Cellars Lot 63, Sonoma | $10.00 - $40.00 |
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| Red Blends |
| Morgan '13 G-17 Monterey, Calif | $48.00 |
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| Conundrum '13 Red Blend, By Caymus, Napa | $44.00 |
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| Cline '13 Ancient Vines Mouvedre, Sonoma | $45.00 |
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| Chat. Pesquie '12 Terrasses, Cotes Du Rhone | $59.00 |
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| The Prisoner '14 Oakville | $79.00 |
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| Morgan '13 G-17 | $12.00 - $48.00 |
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| Conundrum '13, Napa | $11.00 - $44.00 |
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| Malbec |
| Alamos '14 by Catena, Argentina | $40.00 |
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| Tinto Negro '14 Argentina | $47.00 |
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| Trapiche '14 Oak Cask, Argentina | $49.00 |
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| Catena Classic '13, Argentina | $59.00 |
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| Alamos '14 by Catena, Argentina | $10.00 - $40.00 |
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| Merlot |
| Red Diamond '12, Washington | $36.00 |
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| Duckhorn '12, Napa | $72.00 |
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| Shafer '09 Napa | $95.00 |
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| Twomey '09 by Silver Oak, Napa | $79.00 |
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| Pride Mountain '10 Napa | $98.00 |
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| Emmolo '12 Napa | $75.00 |
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| Red Diamond '12, Washington | $9.00 - $36.00 |
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| Cabernet Sauvignon |
| Louis Martini '13 Sonoma | $36.00 |
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| St. Francis '13 Sonoma | $40.00 |
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| Sebastiani '14 Sonoma | $44.00 |
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| J Lohr '13 Paso Robles | $50.00 |
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| Eberle '12 Vnyd Selection, Paso Robles | $59.00 |
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| Columbia Crest '13 Grand Estates, Washington | $55.00 |
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| Starmont '11 Merryvale, Napa | $62.00 |
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| Beringer '13 Knights Vly, Napa | $69.00 |
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| Simi '13 Alexander Vly | $57.00 |
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| Chappellet '13 Signature Napa | $107.00 |
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| Tamarack Cellars '12 Columbia Vly, Wa | $63.00 |
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| Trefethen '13 Dragon's Tooth Red, Napa | $75.00 |
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| Mount Veeder '13 Napa | $82.00 |
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| Stags' Leap '13 Napa | $93.00 |
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| Heitz Cellars '11 Napa | $103.00 |
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| Frog's Leap '12 Rutherford | $89.00 |
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| Conn Valley '10 Reserve, Napa | $117.00 |
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| Pine Ridge '13 Napa | $85.00 |
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| Paradigm '11 Oakville | $119.00 |
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| Seavey '10 Caravina, Napa | $97.00 |
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| Hess '13 Allomi, Mt. Veeder, Napa | $73.00 |
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| Joseph Phelps '12 Napa | $113.00 |
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| Cakebread '12 Napa | $136.00 |
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| Dunn '12 Napa | $133.00 |
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| Lewis Cellars '12 Napa | $139.00 |
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| Pride Mountain '12 Napa | $135.00 |
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| Paul Hobbs '12 Crossbarn, Napa | $95.00 |
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| Ramey '13 Claret, Napa | $79.00 |
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| Quilceda Creek '09 Washington | $153.00 |
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| Caymus '13 Napa | $127.00 |
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| Shafer '12 One Point Five, Stag's Leap | $127.00 |
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| Robert Mondavi '10 Oakville | $123.00 |
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| Caymus '12 Special Selection, Napa | $225.00 |
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| Dessert Wines |
| North by Northwest '11 | $33.00 |
Riesling / Ice Wine / Washington
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| Robert Mondavi '12 | $35.00 |
Moscato d'oro / Napa
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| Wollersheim | $38.00 |
Ice Wine / Wisconsin
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| Adelsheim '12 | $57.00 |
Pinot Noir / Ice Wine / Oregon
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| Wine Special |
| Wine Special |
Sunday, Tuesday & Friday; Every Bottle on the list - 20% off!. (with dinner purchase)
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| Sparkling Wine |
| Barefoot Bubbly Spumante, California | $9.00 - $36.00 |
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| Cabernet |
| Louis Martini '13, Sonoma | $9.00 - $36.00 |
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| St. Francis '13, Sonoma | $10.00 - $40.00 |
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| Sebastiani '14, Sonoma | $11.00 - $44.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Top 12 Free Meals And Discounts For Veterans In 2025Celebrate Veterans Day 2025 with free meals and discounts from top restaurants like Applebee’s, Starbucks, and Outback Steakhouse—honoring service with gratitude and great food.
Hot Menus
- Applebee's Menu
- Arby's Menu
- Burger King Menu
- Chick-fil-A Menu
- Chipotle Mexican Grill Menu
- Cook Out Menu
- Domino's Pizza Menu
- Jersey Mike's Subs Menu
- KFC Menu
- McDonald's Menu
- Panera Bread Menu
- Papa Murphy's Menu
- Pizza Hut Menu
- Starbucks Coffee Menu
- Wendy's Menu
- Chili's Grill & Bar Menu
- Red Lobster Menu
- Texas Roadhouse Menu
- Bonefish Grill Menu
- Olive Garden Menu
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