The Dove Restaurant Prices in Satellite Beach, FL 32937
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Clams Casino | $8.95 |
baked with pimento, butter and bacon
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| Shrimp Cocktail | $10.95 |
prepared to order with cocktail sauce
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| Shrimp Scampi | $10.95 |
broiled shrimp in garlic butter
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| Calamari Friti | $8.95 |
fried baby squid with a side of spicy marinara
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| Escargot Bourguignone | $9.95 |
in their shell, oven baked in garlic butter
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| Mozzarella and Tomatoes | $8.95 |
homemade in basil olive oil
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| Beef Carpaccio | $9.95 |
paper thin sliced raw beef in oil, spices and capers with shredded cheese
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| Eggplant Rollentini | $9.95 |
egg battered eggplant stuffed with cheeses, baked with marinara
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| Portobello Fries | $9.95 |
egg battered mushrooms with a side of gorgonzola blue cheese sauce
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| Salads |
| dressings creamy parmesan and peppercorns, Italian balsamic vinaigrette or creamy blue cheese |
| Crock of Crumbled Blue Cheese | $2.00 |
as an addition to your dining
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| Mixed Green Salad | $6.95 |
fresh garden greens, your choice of dressing
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| Caesar Salad | $6.95 - $11.95 |
a dove specialty, a true original cardini taste
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| Pasta Entrees |
| served with soup, salad and digestivo |
| Fetuccini alfredo | $13.95 - $17.95 |
egg noodles with a light cheese and cream sauce
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| Linguini Carbonara | $14.95 |
with proscuitto and cream sauce
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| Lasagna | $13.95 |
with beef, a traditional Italian casserole
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| Filleto De Pomodora | $13.95 |
pasta with tomatoes, onions, proscuitto and basil
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| Linguine Vongole | $13.95 |
chopped baby clams in red or white sauce with shrimp
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| Linguine Broccoli and Shrimp | $17.95 |
sauteed in garlic and oil with a touch of white wine
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| Eggplant Parmigiana | $14.95 |
sliced eggplant lightly battered in marinara sauce with cheese
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| Fettuccini Sicilian | $15.95 |
eggplant, fresh tomatoes and mozzarella sauteed in garlic and oil
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| Veal Entrees |
| served with soup, salad, digestivo, rice and a vegetable in garlic and oil |
| Veal Parmigiana | $19.95 |
fork tender, a dove favorite, served with pasta marinara
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| Veal Marsala | $19.95 |
scaloppine of veal, marsala wine and mushrooms
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| Veal Gorgonzola | $19.95 |
scallopine of veal in a light gorgonzola cheese sauce
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| Veal Piccata | $18.95 |
Scallopine of veal, sauteed in lemon and butter sauce with capers and wine
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| Veal Chop | $29.95 |
gentleman's cut. your choice of marsala, gorgonzola, or broiled
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| Beef and Poultry Entrees |
| served with soup, salad, digestivo, sauteed potatoes or rice and a vegetable |
| Chateaubriand for Two | $69.95 |
center cut from the finest tenderloins of beef with a bouquetiere of vegetables, served with brandy pepper and gorgonzola sauces
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| Pork Chops Scarpa | $17.95 |
bell peppers, mushrooms, garlic and oil and white wine
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| Beef Peperonata | $19.95 |
beef medallions sauteed in peppers, mushrooms, garlic and spices
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| Beef au Poivre | $19.95 |
beef medallions sauteed in cream, brandy and peppercorns
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| Beef Marsala | $19.95 |
beef medallions sauteed with fresh mushrooms and marsala wine
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| Broiled Filet Mignon | $29.95 |
'the chef own cut' au poivre or gorgonzola
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| Chicken Cacciatore | $15.95 |
chicken breast with mushrooms, onions, fresh tomatoes over linguine
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| Chicken Florentine | $16.95 |
chicken breast with sauteed spinach in garlic and oil
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| Chicken Marsala | $16.95 |
chicken breast sauteed in marsala wine with fresh mushrooms
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| Chicken Breast in Marinara and Mozzarella Cheese with Pasta | $15.95 |
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| Seafood |
| served with soup, salad, digestivo and linguine pasta or rice and vegetable |
| Mussels Posillipo | $16.95 |
mussels in plum tomato sauce
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| Calamari Luciano | $15.95 |
baby squid in garlic and oil with mussels
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| Shrimp Scampi | $19.95 |
broiled shrimp in garlic butter
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| Shrimp Fra Diavalo | $19.95 |
shrimp sauteed in spicy marinara sauce with mussels
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| Pesce Oreganata | $18.95 |
broiled catch of the day, lightly breaded with oregano, rice and vegetable
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| Shrimp Luciano | $19.95 |
shrimp sauteed in garlic, olive oil and white wine
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| Little Zuppa | $23.95 |
shrimp, calamari and mussels sauteed in garlic, olive oil and white wine
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price