The Dredge Restaurant Prices in Breckenridge, CO 80424

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters
Thai Mussels $16.00
One pound of blue lip mussels steamed in a creamy curry saffron broth.
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Crab Cakes $12.00
Panko crusted handmade blue & king crab cakes fried with a side of cilantro lime aioli and sweet chili sauce
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Calamari $13.00
Lightly breaded and fried, served with sides of sweet chili sauce and lime cilantro aioli
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Spinach and Artichoke Dip $12.00
Served with toasted pita points, celery and carrots
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Buffalo Wings or BBQ Wings - ½ Dozen $7.00
Served with fresh veggies. Choose house made ranch or blue cheese
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Buffalo Wings or BBQ Wings - Full Dozen $13.00
Served with fresh veggies. Choose house made ranch or blue cheese
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Soups & Salads
Soups $6.00
Roasted red pepper basil tomato soup
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Soup Du Jour $6.00
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Side House Salad $5.00
Mixed greens, tomatoes, cucumbers, onions, carrots, & croutons
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Caesar Salad $10.00
Traditional caesar salad with croutons add grilled chicken, 5 beef tips 5, anchovies. 3 calamari, 4 ½ caesar salad. 6
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Pear and Candied Walnut Salad $12.00
Served over a bed of mixed greens, with red onions, cucumbers, and bleu cheese crumbles topped with a balsamic vinaigrette. Add grilled chicken 5 beef tips 5, anchovies 3 calamari. 4
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Burgers & Sandwiches
BBQ Smoked Bacon Burger or Chicken Breast $13.00
Char broiled angus burger or chicken breast, topped with bbq sauce, cheddar cheese and apple wood smoked bacon. Served with steak fries
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Char Broiled Angus Burger or Chicken Breast $10.00
Served with steak fries
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Jerk Chicken Sandwich $12.00
Grilled jerk chicken breast topped with grilled pineapple, pepper jack cheese, and a roasted red pepper and mango aioli served with steak fries. This dish may be spicy
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Portabella Mushroom Sandwich $12.00
Marinated and grilled with roasted red peppers, spinach, smoked mozzarella and topped with a sundried tomato pesto. Served with steak fries
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From The Land
Served with vegetable of the day and your choice of chef’s potatoes, wild rice pilaf, or steak fries.
Filet 8 oz. $29.00
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Top Sirloin 10 oz. $27.00
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Flat Iron Steak 8 oz. $23.00
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Buffalo Sirloin 8 oz. $32.00
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Top Off Any Steak - Oscar $5.00
Lump crab, asparagus and bearnaise sauce
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Sun Dried Cherry Bourbon Sauce $3.00
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Sauteed Mushrooms and Onions $2.00
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Baby Back Ribs - Full Rack $28.00
Slowly braised then grilled to perfection. Finished with our homemade BBQ sauce that has bit of a kick
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Baby Back Ribs - Half Rack $19.00
Slowly braised then grilled to perfection. Finished with our homemade BBQ sauce that has bit of a kick
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Pasta Plates
Seafood Penne $24.00
Tiger shrimp, mussels, salmon, sundried tomatoes, spinach and mushrooms sauteed in a white wine cream sauce tossed with penne pasta and parmesan
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Basil Pesto Shrimp $21.00
Sauteed Tiger shrimp in a homemade basil pesto sauce tossed with bowtie pasta
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Chicken Fettuccine $19.00
Grilled chicken, sundried and diced tomatoes in an alfredo cream sauce
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Baked Ziti $14.00
Baked with marinara and alfredo sauce and smoked mozzarella
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Baked Ziti with Seasoned Beef $17.00
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From The Sea
Served with vegetable of the day and your choice of chef’s potatoes, wild rice pilaf, or steak fries
Alaskan King Crab - Full 20 oz  
Served with clarified butter
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Alaskan King Crab - Half 10 oz  
Served with clarified butter
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Atlantic Salmon $25.00
Pan seared with mangos and a garlic ginger glace
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Ruby Red Trout $23.00
Blackened and topped with a tequila lime goat cheese sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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