The Factory Kitchen Menu and Prices
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The Factory Kitchen Menu
| To Begin |
| Zuppa |
0
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$8.00 |
sun chokes puree, toasted pumpkin seeds, ligurian olive oil
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| Minestrone |
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$8.00 |
organic vegetable medley soup, basil pesto
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| Ortaggi AllAgro |
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$8.00 |
steamed kale, green chard, spinach, shallot
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| Peperu |
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$8.00 |
grana padano stuffed sweet and spicy peppers, arugula oil
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| Cavoletti |
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$8.00 |
charred brussel sprouts, shallots, pancetta
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| Cremosella |
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$14.00 |
creamy mozzarella, pea tendrils, ligurian oil
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| Ortolana |
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$11.00 |
field greens, spring onion, radicchio, dates, goat cheese, champagne vinaigrette
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| Misticanza |
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$11.00 |
arugula, mesculun greens, hazelnut, cherry tomato, grana padano
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| Peperu |
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$8.00 |
soft cheese stuffed sweet and spicy peppers, grana padano, arugula oil
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| Pancotto |
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$9.00 |
duck egg, red potato vellutata, sautéed greens, semolina bread crostone, speck
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| Insalata |
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$11.00 |
orange, fennel, frisée, arugula, taggia olives, lemon-chili dressing
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| Ortolana |
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$12.00 |
field greens, spring onion, radicchio, dates, goat cheese, champagne vinaigrette
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| Brodetto |
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$14.00 |
steamed littlenecks clams, mussels, garlic, organic garbanzo beans, clams water
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| Cremosella |
0
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$15.00 |
creamy mozzarella, green squash, sweet peas salad, ligurian oil
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| To Continue Or Share |
| Tradizionale |
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$15.00 |
crescenza, wild arugula ligurian olive oil
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| Pizzata |
0
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$16.00 |
crescenza, san marzano tomato, capers, anchovies, oregano
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| Cotto |
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$17.00 |
crescenza, imported ham, rosemary
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| Frittura |
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$10.00 |
baby leek, beer-batter, chickpea fritters
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| Barberosse Gratinate |
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$10.00 |
oven baked sliced beets casserole, melted asiago
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| Prosciutto |
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$18.00 |
parma prosciutto 24 months, lightly fried sage dough, stracciatella
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| To Begin Italian Style |
| Paccheri |
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Price may varies |
gragnano pasta, pork sausage, onion, spicy tomato passata
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| Fusilli Alla Amatriciana |
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$16.00 |
long corkscrew pasta, pork jowl, onion, spicy tomato
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| Mandilli Di Seta |
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$18.00 |
handkerchief pasta ligurian almond basil pesto, fiore sardo
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| Modenesi |
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$18.00 |
parma prosciutto 24 months, light reggiano cream sauce
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| Gnocchi Malfatti |
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$19.00 |
ricotta semolina dumpling, spicy monkfish seafood brodo
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| Picaggette |
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$20.00 |
parsley dotted long pasta, veal sugo, root vegetables
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| Casonzei |
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$18.00 |
veal, pork, sausage filled pasta, cured pork, butter, sage
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| Schiaffoni |
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$18.00 |
gragnano pasta, red onion, spicy monkfish seafood brodo, italian parsley
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| Mandilli Di Seta |
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$19.00 |
handkerchief pasta, ligurian almond basil pesto
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| Pappardelle |
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$19.00 |
taggia olives speckled pasta, duck ragu, italian parsley
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| Gnocchi Malfatti |
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$20.00 |
ricotta semolina dumpling, braised beef cheeks, nebbiolo wine
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| Picaggette |
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$20.00 |
parsley dotted long egg~pasta, braised rabbit, sage
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| By Itself |
| Strapazzate Bianche |
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$11.00 |
egg white, garden herbs, roasted potatoes
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| Frittata Milanese |
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$12.00 |
zucchini, onions, fontina, arrowhead spinach, potatoes
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| Panino Porchetta |
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$14.00 |
rolled pork belly, red onion, carrots, fennel, celery
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| Prosciutto |
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$18.00 |
parma prosciutto 24 months, lightly fried sage dough, stracciatella
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| Salmone |
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$18.00 |
seared king salmon, mesclun salad, grilled vegetables, salmoriglio
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| Tonnetto |
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$20.00 |
pan seared albacore tuna, taggia olives, marinated cauliflower
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| Catalana |
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$22.00 |
mediterranean octopus, vegetables, tomato pinzimonio
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| Polletto |
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$18.00 |
marinated chicken salad, belgium endive, dolce latte, champagne vinaigrette
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| Polpettone |
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$18.00 |
turkey meatloaf, yukon gold mashed potatoes, brussel sprouts
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| Manzo |
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$24.00 |
prime london sirloin steak, arugula, aged balsamic, roasted potatoes
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| Osso Buco |
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$25.00 |
braised veal shanks, root vegetables, sugar snaps, gremolata
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| Guanciole Di Manzo |
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$26.00 |
slow braised beef cheeks, root vegetable-nebbiolo sauce, fresh favas
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| Focaccina Calda Di Recco Al Formaggio |
| Tradizionale |
0
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$17.00 |
crescenza, arugula, ligurian olive oil
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| Pizzata |
0
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$18.00 |
crescenza, san marzano tomato, capers, anchovies, oregano
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| Cotto |
0
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$19.00 |
crescenza, imported ham, ligurian olive oil, rosemary
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| From The Sea And Land |
| Spadocchio |
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$26.00 |
sautéed swordfish, red spring onions, speck, potato, romanesco
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| Dentice |
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$27.00 |
seared tai snapper, heirloom tomato, taggiasca olive, purple bok choy, vermentino
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| Cappe Sante |
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$28.00 |
pan roasted sea scallops, cabbage salad, aromatic bread, fresh favas
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| Potacchio |
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$22.00 |
pan roasted chicken breast & thigh, tomato, caramelized onions, garden herbs
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| Porchetta |
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$25.00 |
rolled pork belly, aromatic herbs, red onion, carrots, fennel, celery
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| Anatra |
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$26.00 |
duck spezzatino, garden herbs, barbera, buck wheat polenta
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| Zingara |
0
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$28.00 |
charred flat iron steak tagliata, thyme, bell peppers-anchovies bagna c.oda
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| Todays Additions |
| Osso Buco |
0
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$29.00 |
braised veal shanks, root vegetables, sugar snaps
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| To Add On |
| Patate Novelle |
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$5.00 |
oven roasted new potatoes, fine herbs
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| Cipolline |
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$5.00 |
warm glazed small onions casserole, agro dolce.
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| Ortaggi Allagro |
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$6.00 |
steamed kale, green chard, spinach, shallot, ligurian olive oil.
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| Cime Di Rape |
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$6.00 |
broccoli di cicco, shallots, crushed chili flakes.
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| Desserts $8 |
| Pannacotta |
0
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Price may varies |
meyer lemon curd, feuillitine crunch, candied zest
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| Apple Crostata |
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Price may varies |
granny smith apples, 5 spices gelato, balsamic reduction.
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| Cannoli |
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Price may varies |
ricotta filling, pistachios, orange marmalade
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| Bigne Di Cioccolato |
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Price may varies |
chocolate custard filled cream puffs, caramel sauce
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| Paciugo |
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Price may varies |
fior di latte, meringue, hazelnuts, chocolate sauce, amarena cherries, berries
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| Gelato |
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Price may varies |
vanilla/gianduia/coffee
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| Sorbet |
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Price may varies |
chocolate/coconut/raspberry
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| Coffee |
| Espresso |
0
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$3.00 |
| Macchiato |
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$3.25 |
| Cafè Latte |
0
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$4.00 |
| Cappuccino |
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$4.00 |
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| Americano |
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$3.00 |
| Specialty Coffee Drinks $5 |
| Bicerin |
0
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Price may varies |
| Vanilla Latte |
0
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Price may varies |
| Mocaccino |
0
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Price may varies |
| Hot Chocolate |
0
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Price may varies |
| Market Cocktails $10 |
| Soon To Be Divorced |
0
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Price may varies |
tequila, campari, lime, agave, thyme
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| Italian Stallion |
0
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Price may varies |
fernet branca, lemon, ginger
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| Backyard Boogie |
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Price may varies |
templeton rye, root, fennel, absinthe mist, orange oil
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| Sweet Jane |
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Price may varies |
barrel aged genever, rhubarb, lavender honey
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| Spirit & Spoon Cocktails $12 |
| Sfactory 1923 |
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Price may varies |
st. george terroir gin, carpana antica, gran classico bitter.
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| Karlitos Way |
0
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Price may varies |
anejo, antica, aperol, grapefruit oil.
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| Little Italy |
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Price may varies |
templeton rye, cynar, antica.
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| Beer |
| Milano Lager |
0
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$10.00 |
| Scrimshaw Pilsner |
0
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$8.00 |
| Angel City Wit |
0
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$8.00 |
| Angel City IPA |
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$8.00 |
| Lil Sumpin Sumpin Ale |
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$8.00 |
| A.V Oatmeal Stout |
0
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$8.00 |
| Non Alcoholic $4 |
| Honey Sage Soda |
0
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Price may varies |
| Ginger Smash |
0
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Price may varies |
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| Abita Root Beer |
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Price may varies |
| Bundaberg Ginger Beer |
0
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Price may varies |
| Black Ice Tea |
0
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Price may varies |
| Sparkling |
| Prosecco |
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$10.00 |
"prior brut", bartolomiol, valdobbiadene, veneto, italy, nv.
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| White |
| Arneis |
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$12.00 |
"bricco ciliegie", g.almondo, roero, piemonte, italy, 2012
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| Gavi Di Gavi |
0
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$11.00 |
"la meirana", broglia, piemonte, italy, 2012
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| Kerner |
0
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$12.00 |
abbazia di novacella, alto adige, italy, 2012
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| Sauvignon Blanc |
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$14.00 |
"ronco del cero", venica & venica, friuli, italy, 2012
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| Rose |
| Sangiovese |
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$10.00 |
"rosamara", costaripa, lombardia, italy, 2012
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| Red |
| Barbera DAlba |
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$10.00 |
giuseppe roagna, piemonte, italy, 2011
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| Cabernet Blend |
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$15.00 |
"della casa", conte loredan gasparini, veneto, italy, 2007
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| Corvina |
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$13.00 |
"palazzo della torre", allegrini, veneto, italy, 2010
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| Nebbiolo |
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$12.00 |
"maggiorina", le piane, piemonte, italy, 2012
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| Pinot Noir |
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$14.00 |
evening land, willamette valley, oregon, usa, 2011
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| Sangiovese |
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$9.00 |
"casamatta", bibi graetz, toscana, italy, 2011
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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