The Fish Market Restaurant Menu and Prices
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The Fish Market Restaurant Menu
| Appetizers |
| Three Flavor Bam Bam Shrimp and Chicken |
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$8.99 |
Fried crisp gulf and chicken, medallions, lightly created, with this fabulous three flavored sweet and spicy sauce
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| Three Flavor Bam Bam Grouper Finger |
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$8.99 |
Fried grouped finger glazed with simply contrast of sweet, hot and sour flavor elements
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| West Indies |
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$9.99 |
Served with charbroiled bread slices and crackers
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| Palletizer |
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$19.99 |
Fried shrimp, boiled shrimp, fried crab claws and fried grouper finger
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| Greek Shrimp and Crab Salad |
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$9.99 |
Fresh hulf goast crabmeat, shrimp and bits of onion, tomatoes, peppers and scallions, arinated with fresh lemon juice, select spices and greek olive oil. Served with charbroiled bread and crackers
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| Shrimp Cocktail |
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$8.99 |
Half dozen jumbo shrimp refreshing chilled and served with our cocktail sauce
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| Fried Green Tomatoes |
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$6.99 |
Corameal crisp southern favorite
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| Peel and Eat Boiled Shrimp |
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$9.99 |
1/2 shell on hot or cold
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| Coconut Shrimp |
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$8.99 |
Lightly fried in a coconut flecked batter and served with a sweet and spicy orange dipping sauce
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| Fried Buffalo Chicken Wings |
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$7.99 |
Tossed with excellent homemade buffalo sauce
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| Fried Crawfish Tails |
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$12.99 |
Cajun spice
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| Fried Calamari |
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$8.99 |
Breaded in crispy cracker meal and served with remoulade sauce
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| Crab Claws |
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$16.99 |
Plump, gulf fresh claws fried and steamed with spices
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| Fresh Bread Fried Mushrooms |
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$5.99 |
Served with cajun ranch dressing
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| Maryland Crabcake |
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$6.99 |
With fresh lump crabmeat
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| Mussels |
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$9.49 |
1 lb with greek tomato sauce or white wine sauce
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| Fried Krabby Cakes |
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$7.99 |
With a side of dill sauce
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| Angels on Half Shell |
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$8.99 - $16.99 |
Charbroiled oyster , served with bread for dipping
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| Justin Charbroiled Oysters |
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$8.99 - $16.99 |
Fresh spinach, garlic, olive oil, and imported greek feta cheese
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| Raw Oysters From Albama Coast |
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$6.99 - $12.99 |
Served with cocktail sauce or mignotte sauce
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| Raw Oysters From Apalachicola |
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$6.99 - $12.99 | |
| Soups and Salad |
| Seafood Gumbo |
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$4.29 - $5.99 |
Served with rice, made fresh daily
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| Lobster Bisque |
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$5.99 - $7.99 | |
| New England Clam Chowder |
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$4.29 - $5.99 | |
| Red Beans, Andouille Sausage and Rice |
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$3.99 - $5.69 | |
| Traditional Greek Salad |
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$4.99 - $7.59 |
Crisp romaine and iceberg lettuce, ripe tomatoes, salonika peppers, and greek olives topped with feta cheese and greek dressing
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| Spinach Salad |
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$11.99 |
Grilled chicken over fresh baby spinach with crumbled bacon, onions, mushrooms and sliced boiled eggs dressed with our poppy seed dressing. Substitute shrimp, tuna, or salmon add
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| Wedges Salad with Applewood Smoked Bacon |
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$5.99 |
Iceberg lettuce with vine ripe tomato, red onions and apple wood smoked bacon, dressed with cheese dressing
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| Grilled Large Salad |
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$10.99 - $11.99 |
With grilled chicken, Idaho baked potato and feta cheese. Substitute shrimp, tuna, or salmon add $2.49 & $3.49
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| Johns Cole Slaw |
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$3.79 |
Anger hair cabbage served with spicy sweet dressing
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| Greek Cole Slaw |
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$4.29 |
Fine shredded cabbage, with feta cheese, fresh parsley, greek olive oil and greek spice
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| Dinner Salad |
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$3.79 |
Iceberge and romaine lettuce, tomatoes, salonika peppers and greek olives with ranch and dressing
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| Entrees - Fish |
| All entrees are grilled with light cajun spice or lightly fried. Served with hushpuppies pasta dishes are served with bread and a choice of following: salad with greek or ranch or johns dressing. Add feta cheese $1.69, a cup of gumbo and one vegetable $2. |
| Three Flavor Bam Bam Grouper Finger |
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$11.99 - $13.99 |
Fried grouper fingers glazed with simply contrast of sweet, hot and sour flavor element
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| Pan Fried Pesto Flounder |
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$11.99 - $13.99 |
Encrusted in pesto parmesan meal. Over fresh greek slaw and spinach
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| Tilapia Parmesan |
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$11.99 - $13.99 |
Grilled and glazed with a creamy parmesan sauce. Served with fresh spinach
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| New Orlean Fish Snapper |
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$11.99 - $14.99 | |
| New Orlean Fish Grouper |
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$13.99 - $16.99 |
Grilled and glazed with a creamy parmesan sauce. Served with fresh spinach
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| Greek Island Fish - Snapper |
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$11.99 - $14.99 |
Sauteed onions, tomatoes, green peppers, capers, green onions and our greek island sauce
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| Greek Island Fish - Triggerfish |
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$12.99 - $15.99 |
Sauteed onions, tomatoes, green peppers, capers, green onions and our greek island sauce
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| Greek Island Fish - Grouper |
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$13.99 - $16.99 |
Sauteed onions, tomatoes, green peppers, capers, green onions and our greek island sauce
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| Athenian Fish - Snapper |
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$10.99 - $13.99 |
Flash grilled with greek olive oil, onions, tomatoes, green peppers, capers, green onion, greek olives and feta cheese
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| Athenian Fish - Triggerfish |
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$12.99 - $15.99 |
Flash grilled with greek olive oil, onions, tomatoes, green peppers, capers, green onion, greek olives and feta cheese
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| Athenian Fish - Grouper |
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$13.99 - $16.99 |
Flash grilled with greek olive oil, onions, tomatoes, green peppers, capers, green onion, greek olives and feta cheese
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| Fish and Chips |
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$11.49 - $11.69 |
Served with hushpuppies and fresh cut idaho fries
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| Triggerfish |
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$11.99 - $14.99 |
Fried or grilled
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| Pan Fried Snapper Filler |
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$11.99 - $13.99 |
Lightly coated with cracker meal and gulf crabmeat and imported capers
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| Snapper Filet |
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$10.59 - $13.59 |
Fried or grilled
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| Whole Gulf Snapper |
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$16.99 |
1 to 1.5 lb
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| Grouper Filet |
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$12.99 - $15.99 |
Fried or grilled greek style
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| Pecan Crusted Aioli A Tilapia |
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$10.59 - $13.59 |
Lightly coated with pecan meal and topped with aioli sauce
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| Grilled Citrus Tilapia |
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$10.59 - $13.59 |
Spiced lightly with citrus spice and glazed with warm citrus sauce on top of fresh sliced Idaho home fries
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| Tilapia |
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$9.99 - $12.99 |
Fried or grilled
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| Flounder Filets |
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$9.99 - $12.49 |
Mild Atlantic ocean delight, served with fried or grilled
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| Whole Flounder |
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$15.99 |
Fried or grilled. 1 lb
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| Catfish Fillets |
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$9.99 - $11.99 |
Farm raised domestic catfish fried or grilled
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| Catfish Whole Fried |
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$8.99 - $13.69 | |
| Pan Seared Sea Bass |
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$19.95 |
With white wine sauce and carrot linguini
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| Trout Almondine |
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$9.99 - $12.99 |
Fried or grilled
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| Rainbow Trout |
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$11.99 - $13.99 |
From crystal water of the carolinas, fried or grilled
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| Whiting Fillet |
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$9.49 - $10.79 |
Fried or grilled
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| Amberjack |
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$10.99 - $13.99 |
Charbroiled with lemon pepper spice
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| Swordish Steak Charbroiled |
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$11.99 - $14.99 | |
| Mahi Mahi Charbroiled |
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$11.99 - $14.99 | |
| Salmon Charbroiled |
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$11.99 - $13.99 | |
| Carrribean Salmon |
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$12.99 - $14.99 |
A fillet of fresh salmon charbroiled with light citrus spice and topped with our caribbean salsa
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| Gulf Tuna Steak |
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$9.99 - $12.99 |
Charbroiled
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| Redfish Grilled |
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$12.99 - $14.99 | |
| Stuffed Snapper, Amberjack Fillet, Flounder or Catfish |
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$12.99 - $14.99 |
Stuffed with our shrimp and crabmeat stuffing
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| Two Vegetable Selection |
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Price may varies |
Fresh cut fries, greek style rice, greek style potatoes, fried pickles, green beans, traditional cole salw, steamed vegetables, steamed cabbage, pasta with lemon butter sauce $0.99, pasta with alfred
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| Entrees - Shelfish |
| All entrees are grilled with light cajun spice or lightly fried. Served with hushpuppies pasta dishes are served with bread and a choice of following: salad with greek or ranch or johns dressing. Add feta cheese $1.69, a cup of gumbo and one vegetable $2. |
| Shrimp Saltibocca |
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$12.99 - $14.99 |
Grilled shrimp cooked in our tomato basil cream sauce. Served over a bed of pasta
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| Boiled Large Shrimp |
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$9.99 - $11.99 |
Hot or cold
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| Large Fried or Grilled Shrimp |
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$9.79 - $15.79 | |
| Jumbo Fried or Grilled Shrimp |
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$11.79 - $17.99 | |
| Jumbo Stuffed Shrimp |
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$12.79 |
With crabmeat stuffing. 1/2 dozen
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| Popcorn Shrimp |
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$9.99 - $11.49 |
Lightly breaded and fried
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| Coconut Shrimp |
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$10.99 - $17.49 | |
| Shrimp Creole |
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$11.99 - $13.99 |
A rich and spicy with grilled shrimp, served over rice
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| Scallops |
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$13.99 - $15.99 |
Fried or grilled
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| Fried Oyster |
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$12.99 - $17.99 | |
| Shrimp or Crawfish Etouffee |
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$13.99 - $15.99 |
A classic dish found in cajun and creole cuisine, served over rice
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| Crawfish Tails |
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$12.99 - $14.99 |
Fried or grilled
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| Red Jamnalaya |
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$11.99 - $14.99 |
Onions, green peppers, celery and tomatoes along with shrimp, chicken, and andouille sausage, served over rice
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| Soft Shell Crabs |
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$15.99 |
Fried or grilled
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| Crab Claws |
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$16.99 |
Fried or sauteed
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| Alaskan Snow Crab Legs |
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$19.99 |
1.25 lbs served with drawn butter
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| Lobster Tail |
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$22.95 |
Fried or broiled. 1/2 lb
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| Fried Lobster Meallions |
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$22.95 |
Lightly fried. 1/2 lb
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| Grill Maryland and Crab Cakes |
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$15.99 |
With fresh lump crabmeat and topped with lemon butter sauce
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| Shrimps and Grits |
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$12.49 - $14.99 |
Gulf shrimp, andouille sausage and cheese on top stoned ground cheese grits
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| Platters |
| Captain Platter |
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$16.99 |
A large portion of fried or cajun grilled fish, shrimps, oyster and scallop, fried or grilled
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| Sailor Platter |
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$13.99 |
A smaller portion of fried or cajun grilled, fish, shrimp, oysters and scallops, fried or grilled
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| Create Your Own Combination |
| Served with entree choices |
| Create Your Own Combination |
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$14.99 - $16.99 |
Pick 2 fried or grilled. Snapper, salmon, catifish, tilapia, flouder, mahi mahi, amberjack, grouper, trout, shrimp 1/2 dozen, oyster 1/2 dozen, fried popcorn shrimp, boiled large shrimp dozen, soft s
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| Pasta or Rice |
| Served with entree choice |
| Greek Island Pasta - Snapper Filet |
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$12.69 - $14.99 |
Sauteed in extra virgin olive oil and topped with greek wine sauce with garlic, feta, green bell peppers, diced tomatoes, green onions and sliced greek olives
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| Greek Island Pasta - Gulf Grouper Fillet |
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$14.99 - $17.99 |
Sauteed in extra virgin olive oil and topped with greek wine sauce with garlic, feta, green bell peppers, diced tomatoes, green onions and sliced greek olives
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| Greek Island Pasta - Shrimp |
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$12.69 - $14.99 |
Sauteed in extra virgin olive oil and topped with greek wine sauce with garlic, feta, green bell peppers, diced tomatoes, green onions and sliced greek olives
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| Greek Island Pasta - Scallops |
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$13.99 - $16.99 |
Sauteed in extra virgin olive oil and topped with greek wine sauce with garlic, feta, green bell peppers, diced tomatoes, green onions and sliced greek olives
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| Greek Island Pasta - Chicken |
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$11.69 - $13.49 |
Sauteed in extra virgin olive oil and topped with greek wine sauce with garlic, feta, green bell peppers, diced tomatoes, green onions and sliced greek olives
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| Antenian Greek Pasta - Snapper Filet |
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$12.69 - $14.99 |
Fettuccini topped with grilled onions, fresh garlic, marinated greek olives, diced tomatoes, creamy feta cheese, imported capers and select spices
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| Antenian Greek Pasta - Gulf Grouper Filet |
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$14.99 - $17.99 |
Fettuccini topped with grilled onions, fresh garlic, marinated greek olives, diced tomatoes, creamy feta cheese, imported capers and select spices
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| Antenian Greek Pasta - Shrimp |
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$12.69 - $14.99 |
Fettuccini topped with grilled onions, fresh garlic, marinated greek olives, diced tomatoes, creamy feta cheese, imported capers and select spices
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| Antenian Greek Pasta - Scallops |
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$13.99 - $16.99 |
Fettuccini topped with grilled onions, fresh garlic, marinated greek olives, diced tomatoes, creamy feta cheese, imported capers and select spices
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| Antenian Greek Pasta - Chicken |
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$11.69 - $13.49 |
Fettuccini topped with grilled onions, fresh garlic, marinated greek olives, diced tomatoes, creamy feta cheese, imported capers and select spices
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| Lemon Butter Pita - Shrimp |
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$11.79 - $13.99 |
Fettuccini topped with light lemon butter sauce and select spices
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| Lemon Butter Pita - Scallops |
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$13.79 - $15.99 |
Fettuccini topped with light lemon butter sauce and select spices
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| Lemon Butter Pita - Chicken |
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$10.79 - $12.99 |
Fettuccini topped with light lemon butter sauce and select spices
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| Alfredo Pasta - Shrimp |
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$12.79 - $14.99 |
Fettuccini topped with alfredo sauce
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| Alfredo Pasta - Scallops |
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$14.79 - $16.99 |
Fettuccini topped with alfredo sauce
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| Alfredo Pasta - Chicken |
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$11.99 - $13.99 |
Fettuccini topped with alfredo sauce
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| Greek Tomato Pasta - Shrimp |
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$10.99 - $13.99 |
Fettucini topped with our homemade tomato sauce
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| Greek Tomato Pasta - Scallops |
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$13.79 - $15.99 |
Fettucini topped with our homemade tomato sauce
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| Greek Tomato Pasta - Chicken |
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$10.99 - $13.49 |
Fettucini topped with our homemade tomato sauce
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| Artichoke Hearts Pizza - Snapper Filet |
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$12.69 - $14.99 |
Tender artichoke hearts and capers finished with a rich creamy cheese sauce over pasta
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| Artichoke Hearts Pizza - Gulf Grouper Filet |
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$14.99 - $17.99 |
Tender artichoke hearts and capers finished with a rich creamy cheese sauce over pasta
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| Artichoke Hearts Pizza - Shrimp |
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$12.69 - $14.99 |
Tender artichoke hearts and capers finished with a rich creamy cheese sauce over pasta
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| Artichoke Hearts Pizza - Scallops |
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$13.99 - $16.99 |
Tender artichoke hearts and capers finished with a rich creamy cheese sauce over pasta
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| Artichoke Hearts Pizza - Chicken |
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$11.69 - $13.49 |
Tender artichoke hearts and capers finished with a rich creamy cheese sauce over pasta
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| Mussels Over Pasta |
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$11.79 - $13.99 |
Fettuccini topped with white wine sauce and herbs or greek tomato sauce
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| Land Lovers |
| Served with entree |
| Hamburger (1/2 lb) |
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$8.69 |
Served with cut inchalo fries
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| Ribeye Steak (10 oz.) |
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$15.99 |
Grilled to perfection
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| Pecan Crusted Aioli Chicken |
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$10.99 |
Boneless chicken breast breaded lightly with pecan meal, grilled and topped lightly with aioli sauce
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| Chicken Saltimbocca |
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$11.99 |
Grilled chicken cooked in our tomato basil ice cream sauce. Served over a bed of pasta
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| Chicken Tenders |
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$8.99 |
Fried or grilled
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| 1/2 Chicken Baked Greek Style |
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$9.99 |
Lightly spiced with greek spice and butter sauce. Served over a rice
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| Poboys and Sandwiches |
| Shrimp, Fried Green Tomato and Aioli Poboy |
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$9.99 |
Grilled shrimp, fresh cut fried green tomatoes and aioli sauce
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| Coconut Shrimp Poboy |
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$9.99 |
Large shrimp with a sweet and spicy medley of sauces
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| Fried Chicken Sandwich |
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$7.99 | |
| Snapper Rueben Sandwich |
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$10.99 |
Grilled snapper filet topped with havarti cheese and a tangy slaw between grilled crisp large slices of wheat berry bread
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| Fried Shrimp Poboy |
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$8.99 | |
| Fried Oyster Poboy |
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$12.99 | |
| Snapper Poboy - Fried |
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$9.59 | |
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| Snapper Poboy - Grilled |
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$10.79 | |
| Amberjack Poboy - Fried |
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$10.79 | |
| Amberjack Poboy - Grilled |
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$11.89 | |
| Maryland Crabcake Sandwich |
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$9.49 |
Grilled crab cake brushed with a dash of aioli
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| Kids Plates |
| All kids plates are served with fresh cut idaho fries for baked potato add $1.00 for grilled add $1.00 |
| Fried Chicken Nuggets |
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$6.99 | |
| Fried or Grilled Snapper |
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$6.99 | |
| Catfish |
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$6.99 | |
| Flouder |
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$6.99 | |
| Large Shrimp (4) |
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$6.99 | |
| Fried Popcorn Shrimp |
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$6.99 | |
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| Fried Chicken Fingers |
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$6.99 | |
| Fish & Chips |
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$6.99 | |
| Pasta Alfredo |
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$6.99 |
No sides
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| Desserts |
| Homemade Pies |
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Price may varies |
| Cakes |
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Price may varies |
| Cheesecakes |
0
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Price may varies |
| Greek Baklava |
0
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Price may varies |
| Cookies and Brownie |
0
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Price may varies |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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