The Fish Market Prices in Alexandria, VA 22314
Hours of Operation
- Mon: 11:30 am - 11:00 pm
- Tue: 11:30 am - 11:00 pm
- Wed: 11:30 am - 11:00 pm
- Thu: 11:30 am - 11:00 pm
- Fri: 11:30 am - 11:00 pm
- Sat: 11:30 am - 11:00 pm
- Sun: 11:30 am - 11:00 pm
Restaurant Menu
| Starters |
| Spiced Shrimp | $8.99 - $24.99 |
Our famous peel and eat recipe
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| Shrimp Egg Rolls | $10.99 |
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| Hot Crab Dip | $10.99 |
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| Mozzarella Sticks | $10.99 |
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| Atlantic Cod Bites | $8.99 |
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| Hot & Spicy Buffalo (Oysters) | $12.99 |
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| Hot & Spicy Buffalo (Wings) | $11.99 |
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| Hot & Spicy Buffalo (Shrimp) | $11.99 |
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| Shrimp Cocktail | $12.99 |
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| Calamari | $12.99 |
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| Crab-Stuffed Avocados | $15.99 |
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| Mussels Marinara | $10.99 |
Marinara or white wine sauce
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| Crabettes | $11.99 |
Mini fried crab cakes
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| Onion Rings | $6.99 |
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| Salads |
| Our House Salad | $5.99 |
Mixed greens with cucumber, oven-roasted tomatoes and white beans, topped with fried onion straws
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| Baby Kale Salad | $9.99 |
Baby kale, pickled beets, roasted pistachios and miso dressing
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| Classic Grilled Salads | $13.99 |
Grilled salmon, shrimp or chicken with feta cheese and tomatoes on a garden salad
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| Seafood Cobb Salad | $15.99 |
Shrimp, lump crab meat, boiled egg, blue cheese, avocado, tomato, cucumber, chopped romaine and olives
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| Ahi Tuna Salad | $16.99 |
Seared Ahi tuna, green beans, tomato, egg, capers, olives, mixed greens and tarragon viniagrette
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| Chicken Caesar Salad | $3.00 |
Chargrilled chicken atop crisp romaine tossed in our Caesar dressing 10.99 Substitute salmon or shrimp
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| Soups & Stews |
| Clam Chowder | $5.99 |
Our original world famous fish market recipe new england style
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| Seafood Stew | $6.99 |
Made with oysters, haddock, shrimp, scallops, salmon and vegetables
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| Crab Soup | $6.99 |
A spicy Tidewater recipe featuring blue crab meat and vegetables in a tomato base
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| Lobster Bisque | $8.99 |
Creamy bisque with fresh lobster and a touch of sherry
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| On The Half Shell |
| Chefs Select Raw Oysters |
Premium oysters harvested from around the us and canada
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| Six Local Oysters |
Raw or steamed
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| Six Clams |
Raw or steamed
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| Classic Fish Market Sandwiches |
| Add Captain's fries for $1.75 or sweet potato fries for $2.00 |
| Crab Cake Sandwich | $14.99 |
Sauteed or fried with lettuce and tomato on toasted brioche
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| Pacific Rockfish Sandwich | $12.99 |
A grilled Rockfish filet with mango salsa, avocado and cilantro mayo on toasted ciabatta
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| The Pub Sandwich | $10.99 |
Beer-battered Cod filets with lettuce, tomato and red onion on toasted ciabatta
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| Salmon BLT | $11.99 |
Grilled salmon, bacon, lettuce, tomato and mayonnaise on toasted ciabatta
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| The Key Largo Sandwich | $12.99 |
Grilled or blackened mahi with melted american cheese, shredded lettuce, tomato and tartar sauce, served on brioche
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| Fried Fish Sandwich | $10.99 |
A breaded cod filet with lettuce and tomato on toasted ciabatta
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| Jaco Tacos | $13.99 |
Grilled Mahi with coleslaw, diced tomatoes, guacamole, cilantro and Jaco sauce on flour tortillas
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| Lobster Rolls | $20.99 |
Fish Market's traditional New England-style rolls
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| Oyster Po' Boy | $11.99 |
Fried oysters with lettuce, tomato and remoulade sauce on toasted ciabatta
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| Seafood Club | $15.99 |
Lobster salad, shrimp salad, bacon, lettuce and tomato on toasted white bread
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| Turkey Club | $9.99 |
Roasted turkey, bacon, lettuce, tomato and mayonnaise on toasted white bread
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| Old Town Chicken Sandwich | $9.99 |
Grilled chicken, cheddar cheese, bacon, lettuce, tomato and BBQ sauce, topped with an onion ring served on toasted ciabatta
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| Burgers |
| Half-pound 100% certified angus beef |
| The Old Town Burger | $12.99 |
BBQ sauce, cheddar cheese, bacon, lettuce, tomato and pickle, topped with an onion ring, served with captain's fries
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| The Internationally Famous Boat Burger | $11.99 |
Our classic burger with lettuce, tomato and pickle, served with captain's fries
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| The Black & Blue Burger | $12.99 |
Crumbled blue cheese over a blackened burger with lettuce, tomato and pickle, served with Captain's fries
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| Fried Platters |
| Served with our famous Captain's fries |
| The Captain's | $29.99 |
A crab cake, shrimp, scallops, oysters and a fish fl.let
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| The Fisherman's | $23.99 |
Shrimp, scallops and a fish fl.let
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| Crab Cakes | $28.99 |
Available sauteed or fried
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| Fish N' Chips | $17.99 |
Beer-battered cod fl.lets
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| Fried Shrimp | $16.99 |
Breaded and butterflied
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| Fried Oysters | $22.99 |
Breaded and fried
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| Nautical Pasta |
| Lobster Pasta | $27.99 |
Fresh lobster meat with linguini, served in a white wine Rose cream sauce
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| Cacciucco | $21.99 |
Clams, mussels, shrimp and calamari in a spicy marinara sauce served over linguini
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| Combination Seafood Pasta | $21.99 |
Shrimp, scallops and fish with penne and fusilli pasta, cooked in a light cream sauce
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| Snow Crab Pasta | $24.99 |
Snow crab meat with linguini, cooked in a light cream sauce
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| Linguini & Clams | $17.99 |
Minced clams sauteed in garlic, olive oil and white wine
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| Chicken & Pasta | $17.99 |
Chicken breast and broccoli with penne and fusilli pasta, cooked in a light cream sauce $15.99. Substitute shrimp
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| Land Lubbers |
| Filet Mignon |
A center-cut US Choice fl.let cooked to temperature, served with roasted potatoes and asparagus
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| Filet Mignon Surf & Turf |
With jumbo lump crabmeat
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| 20 oz Porterhouse | $32.99 |
A certified angus beef new york strip and tenderloin all in one steak, served with captain's fries and coleslaw
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| Chargrilled Chicken Platter | $16.99 |
Free-range white meat chicken served with roasted potatoes and asparagus
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| Grilled Platters |
| Served with roasted potatoes and asparagus |
| Fresh Fish of the Day |
Grilled or blackened catch of the day topped with mushroom and tasso ham ragout
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| The Admiral's | $26.99 |
Shrimp, scallops, salmon and a crab imperial
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| The Skipper's | $24.99 |
Shrimp, scallops and salmon
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| Crab Imperial | $22.99 |
Clam shells stu.ff ed with blue crab meat and imperial sauce, topped with red pepper
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| Sea Scallops | $26.99 |
Grilled sea scallops
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| Fresh Salmon | $21.99 |
A filet cut of atlantic salmon
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| House Specialties |
| Jumbo Lump Crab Cakes |
Made with jumbo lump blue crab meat, served with roasted potatoes and asparagus
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| Cumin-Crusted Swordfish | $26.99 |
Served with cabbage, black beans, corn, cilantro, red peppers, chipolte honey dressing, tortilla chips and lime creme
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| Crab Norfolk |
A half-pound of jumbo lump blue crab meat sauteed in butter, served with roasted potatoes and asparagus
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| Snow Crab Legs |
2 lbs of cold-water crab legs served with captain's fries
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| Fried Fish Pontchartrain | $25.99 |
Fried Cod topped with fresh crabmeat & shrimp with a butter-cream sauce, served over asparagus
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| Fresh Whole Maine Lobster (1 1/2 lb) |
Served with roasted potatoes and coleslaw
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| Fresh Whole Maine Lobster (2 lb) |
Served with roasted potatoes and coleslaw
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| Seafood Jambalaya | $22.99 |
Creole-style red jambalaya with shrimp, scallops, andouille sausage, chicken and rice
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| Side Orders |
| Captain's Fries | $1.99 |
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| Roasted Potatoes | $1.99 |
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| Sweet Potato Fries | $2.50 |
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| Coleslaw | $1.50 |
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| Asparagus | $3.99 |
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| Hush Puppies | $1.99 |
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| Steamed Broccoli | $2.99 |
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| Fresh Fruit | $3.99 |
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| Side Salad | $3.99 |
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| Side Caesar Salad | $3.99 |
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| Kids Menu |
| Cheeseburger | $5.25 |
Served with American cheese and fries
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| Mac & Cheese | $5.25 |
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| Chicken Fingers | $5.25 |
Fried breaded chicken breasts served with fries
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| Fried Shrimp | $5.25 |
Served with fries
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| Fish & Chips | $5.25 |
Fried breaded cod with fries
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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