The Flight Club Menu and Prices
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The Flight Club Menu
| Salads |
| Cobb Salad |
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$15.00 |
Grilled chicken breast, egg, bacon, tomato, scallions, served with choice of dressing
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| Caesar Salad |
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$15.00 |
Char grilled chicken with fresh greens tossed with caesar dressing
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| Chef Salad |
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$15.00 |
Sliced turkey, ham, american cheese, swiss cheese, tomatoes and onions
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| Appetizers |
| Lamb Chops |
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$24.00 |
Four extra thick chops rubbed with olive oil, rosemary and oregano grilled to perfection
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| Colossal Shrimp Cocktail |
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$20.00 |
Three delicate shrimp served with lemon and cocktail sauce
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| Steak Bits |
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$20.00 |
Filet pieces with mushrooms and onions sauteed in our penthouse signature zip sauce served with a side of grilled bread
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| Coconut Shrimp |
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$18.00 |
Eight lightly breaded shrimp served with a delicate sweet and sour sauce
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| Calamari |
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$16.00 |
Lightly breaded and sauteed with peppers and sweet onions. Served with our own parmesan peppercorn and cocktail sauce.
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| Stuffed Mushrooms |
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$14.00 |
Mushroom craps filled with our delicious homemade lobster stuffing, baked with swiss cheese
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| Asian Dumplings |
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$14.00 |
Eight dumplings stuffed with pork and vegetables. Pan fried to a perfect golden brown, topped with a thai peanut and soy glaze.
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| Chicken Strips |
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$11.00 |
Eight strips with choice of sauce
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| Wings |
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$10.00 |
Choice of mild or buffalo
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| Entrees |
| All entrees include soup or salad and served with a fresh daily vegetable and choice of rice or potato |
| Surf and Turf |
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$62.00 |
The 8 oz. south african lobster tail compliments our filet mignon
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| Filet Mignon |
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$38.00 |
12 oz. of our most tender cut, seasoned and grilled to order
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| Petite Filet Mignon |
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$26.00 |
7 oz. of our most tender cut, seasoned and grilled to order
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| Ribeye |
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$26.00 |
14 oz. Char grilled center cut beef ribeye seasoned and cooked to perfection
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| Shrimp Primavera |
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$24.00 |
Sauteed shrimp and a medley of fresh vegetables tossed in a white wine tomato sauce with fettuccini. Served with garlic bread
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| Sweet Blackened Salmon |
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$22.00 |
Fresh filet of salmon, baked with our special mix of sugar and cajun spices creating a unique blend of hot & sweet
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| Chicken Tetrazzini |
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$19.00 |
Chicken sauteed in our rich sherry sauce tossed with fettuccini topped with baked parmesan cheese. Served with garlic bread
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| Chicken Marsala |
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$19.00 |
Chicken sauteed with sliced peppers, mushrooms and scallions. Served in a sweet marsala sauce
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| Whiskey Peppercorn Chicken |
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$19.00 |
Chicken sauteed with sliced mushrooms and scallions, served with a cracked peppercorn whiskey sauce
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| Platters |
| Executive Platters |
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$55.00 |
2 Person minimum. Steak bits, lamb chops, calamari, stuffed mushrooms, jumbo shrimp cocktail.
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| Flight Club Platters |
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$35.00 |
2 Person minimum. Choice of any four: wings, calamari, coconut shrimp, stuffed mushrooms, potato skins, chicken strips.
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| Fruit Platters |
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$16.00 |
A fresh fruit medley. Served with cottage cheese
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| Sandwiches |
| Philly Steak Sandwich |
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$13.00 |
Thinly sliced roast beef sauteed with mushrooms, peppers and onions
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| The Country Club |
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$12.00 |
Turkey, ham, swiss and american cheese, bacon, tomato, lettuce and mayo
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| Flight Club Rueben |
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$11.00 |
Thinly sliced corned-beef piled high with sauerkraut and baked with swiss cheese. Served with our very own horsey sauce
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| French Dip |
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$11.00 |
Slow cooked sliced roast beef served with au jus
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| Flight Club Burger |
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$11.00 |
Over a half pound burger seasoned and grilled to liking, served with lettuce tomato and onion
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| Grilled Chicken |
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$11.00 |
Seasoned grilled chicken breast served with lettuce tomato and onion
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| Desserts |
| Chocolate Cake |
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$10.00 |
A delicious rich chocolate cake drizzled with dark and white chocolates syrup and sprinkled with powdered sugar
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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