The Flying V Prices in Tucson, AZ 85750

4.5 based on 173 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Anasazi Chili Con Vegetales $8.00
Sweet and spiced corn fritters, sour cream.
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Ventana’s Soup Caldo De Queso $8.00
Potato, green chiles, queso fresco, tomato, vegetable broth.
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Blue Corn Chowder $9.50
Shredded house smoked natural chicken.
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Cowboy Caviar $9.50
Pita bread, tomato dip, black beans, olives, boiled eggs, cream cheese, green onions.
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Hand Pulled Duck Confi t Flautas $9.75
Chile port wine marinated cherries.
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Chilled Jumbo Shrimp Cocktail $16.50
Chipotle cocktail sauce.
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Simply Ceviche $9.50
Daily variation con totopos.
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From the Garden
Flying V Chopped Salad $10.50
Mixed greens, cherry tomatoes, orange segments, fico spiced pecans, croutons, citrus avocado dressing.
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Flying V Chopped Salad Grilled Salmon $16.50
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Chopped Caesar Salad $11.00
Focaccia croutons.
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Chopped Caesar Salad - Grilled Chicken $14.50
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Chopped Caesar Salad - Shrimp $16.50
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Layered Mexican Salad $12.50
Bacon, romaine, black bean relish, roasted corn, tomatoes, sliced avocados, tequila lime vinaigrette.
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Things We Share
Tableside Guacamole $12.00
Traditional and not so traditional ingredients presented tableside with tortilla chips.
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Thin Crust Pizza $14.00
Marinara sauce, mozzarella.
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Riblets $14.00
BBQ sauce & citrus dry rub.
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Green Chile Quesadilla Chicken $14.00
Tres queso, corn, tomato, ranchero beans, pico de gallo.
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Green Chile Quesadilla Beef $15.00
Tres queso, corn, tomato, ranchero beans, pico de gallo.
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Green Chile Quesadilla Shrimp $16.00
Tres queso, corn, tomato, ranchero beans, pico de gallo.
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Thin Crust AZ Pizza $14.00
Tomato, asadero cheese, pulled mole chicken.
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The Maine Course
Grilled Sirloin Burger $16.00
Roasted poblano, crispy bacon, monterey jack cheese, mom’s home cooked potato wedges.
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Penne Pasta $22.00
Roasted spiced calabacita, avocado drizzle.
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Ancho Rubbed Salmon $26.00
Mixed mushroom grits, avocado puree, green chile relish.
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Cedar Plank Scallops $26.00
Rosemary braised salsify, spinach, ancho chile port wine sauce.
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Flying V Mixed Grill $29.00
Jumbo scallop, beef tournedo, green chile-sweet corn tamale, green chile and port wine sauce.
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Roasted Eggplant with Israeli Couscous and Tofu $20.00
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Oven Seared Half Natural Chicken $22.00
Creamy potatoes, roasted tomato.
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“S. Creek Farms” Grilled Pork Chop $19.50
Chorizo white tepary bean stew, cornbread stuffing, picante salsa.
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The V’s Baby Back Ribs Half $34.00
BBQ sauce and citrus dry rub, roasted corn on the cob.
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The V’s Baby Back Ribs Full $26.00
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Grilled Aged NY Steak $34.00
Creamy potatoes.
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Grilled Beef Tenderloin $34.00
Port Ibarra chocolate mole, macaroni and cheese au gratin.
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Sides
Chile Relleno $7.00
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Macaroni and Cheese Au Gratin $7.00
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Corn on the Cob $7.00
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Stewed White Tepary Beans $7.00
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Roasted Sweet Potato Wedges $7.00
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Creamy Potatoes $7.00
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Penne Pasta Marinara $7.00
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Side Salad $7.00
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Desserts
Caramelized Banana Split $9.50
Vanilla ice cream, Mexico’s ibarra hot fudge.
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“Saint Domingue” Dark Chocolate Souffle $9.50
Vanilla creme anglaise.
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Botana con Agua Fresca $9.50
Pineapple, cantaloupe, honeydew, jicama, watermelon, mango, spiced citrus sorbet, indian fried bread, fig crunch.
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The Flying V Chocolate Taco Bar $18.00
Cinnamon tortilla shells, semi sweet and white chocolate mousse, pistachio, arizona honey, chili spice caramelized pecans, mixed berry of the day, prickly pear-citrus sauce. Serves 2.
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Creme Brulee $9.50
Puff pastry crisp.
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Mexican Hot Chocolate & Tres Leches Flan $9.50
Shot of rice almond horchata.
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Old Fashioned Citrus Cranberry Croissant Bread Pudding $9.50
Butterscotch ice cream.
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Cheese Plate $15.50
Chef’s selection of artisanal cheeses, grapes, crackers.
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Authentic Tres Leches Flan $9.00
Shot of rice almon horchata.
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Raspberry Croissant Bread Pudding. $9.00
Butterscotch ice cream.
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Hinbicus Cheese Cake $9.00
Lavender honey, lace cookie, prickly pear coulis.
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The King's Peanut Butter and Banana Creme Brulee $9.00
Palmier toast.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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