Menu With Price Menu The Galley Restaurant at Portman Marina Menu

The Galley Restaurant at Portman Marina Menu and Prices

4.0 based on 140 votes

Choose My State

Starters

Artichoke and Crab Spread	$7.25	A blend of artichokes, crab and spices. Served with fresh bread MORE
Fried Dill Pickles	$4.95	Local favorite served with ranch dressing MORE
Onion Rings	$4.95	Hand-battered fried onion rings MORE
Shrimp Cocktail	$9.75	Chilled jumbo shrimp. Served with a tangy cocktail sauce. MORE
Crab-Stuffed Mushrooms	$7.50	Stuffed mushrooms covered with parmesan cheese MORE
Homemade Pimento Cheese	$7.75	Served with toasted pita bread MORE
Sampler Platter	$8.50	Onion rings, fried pickles, fried mushrooms and potato boats MORE
Potato Boats	$5.25	Served with sour cream, green onions, cheddar cheese and bacon MORE

Soups

Homemade French Onion Soup	0	$2.50 - $3.95
Sopu of the Day	0	$2.50 - $3.95

Salads

Wedge Salad	$6.75	Wedge of iceberg lettuce, bacon, roasted tomatoes, blue cheese dressing and drizzle of balsamic MORE
Caprese Salad	$5.50	Fresh mozzarella, tomatoes, basil, Mediterranean olive oil and sea salt MORE
Greek Salad	$8.95	Fresh spinach, romaine, tomatoes, kalamata olives, feta cheese & pepperoncini with a greek vinaigrette. Add blackened salmon $14.75, add baby shrimp MORE
House Salad	$3.75	Mixed greens and vegetables MORE

Burgers and Sandwiches

The Galley Burger	$8.95	Served with lettuce, tomato & pickle on a brioche roll with a side of french fries. Add cheese, at no charge MORE
Grilled Chicken Sandwich	$8.95	Tender chicken breast served with lettuce, tomato & pickle on a brioche roll with a side of french fries MORE
The Palmetto Burger	$9.50	Topped with homemade pimento cheese, served with lettuce, tomato & pickle on a brioche roll with a side of french fries MORE
Prime Rib Sandwich	$8.95	Slow roasted prime rib thinly sliced served on a brioche roll with a side of french fries MORE

Entrees

The above entrees are served with the choice of two itmes. Stone ground grits, hand - battered onion rings, baked potato, french-fried potatoes, vegetables or mixed green salad

Filet Mignon	0	$20.75	Eight-ounce portion of whole beef tenderloin prepared to order MORE
Prime Rib (Ten - ounce)	0	$18.50	Traditional slow-roasted prime rib of beef MORE

Prime Rib (Fourteen - ounce)	0	$21.25	Traditional slow-roasted prime rib of beef MORE
Teriyaki Chicken	0	$14.95	Grilled chicken breast topped with saiteed peppers, onions and shrimp MORE
Rib-eye	0	$18.95	Twelve-ounce choice of rib - eye steak prepared to order MORE
Rack of Lamb	0	Price may varies	Herb crusted flame-broiled rack of lamb MORE

Pasta Dishes

Chicken Parmesan	0	$15.50	Served over fettuccine MORE
Blackened Baby Shrimp Alfredo	0	$15.50	Served with tomatoes & spinach over fettuccine MORE

Seafood

The above entrees are served with the choice of two items. Stone ground grits, hand battered onion rings, baked potato, french - fried potatoes, vegetables or mixed green salad

Fillet of Salmon	0	$14.95	Salmon fillet grilled, broiled or blackened MORE
Fillet of Fried Flounder	0	$13.75	Hand-battered golden-fried MORE
Stuffed Jumbo Shrimp	0	$15.25	Broiled jumbo shrimp stuffed with crab meat and spices MORE
Fried Gulf Shrimp	0	$14.95	Hand-battered, golden, fried shrimp MORE

Shrimp and Grits	0	$19.95	Served with andouille sausage MORE
Stuffed Lobster Tails	0	$24.95	Stuffed lobster tails served with drawn butter MORE
Stuffed Flounder	0	$14.95	Broiled fillet of flounder stuffed with crab meat MORE
Live Maine Lobster	0	Price may varies	Steamed whole Maine lobster served with drawn butter MORE
Alaska King Crab Legs	0	Price may varies	Steamed king crab legs served with drawn butter MORE

Combinations

The above entrees are served with the choice of two items. Stone ground grits, hand battered onion rings, baked potato, french - fried potatoes, vegetables or mixed green salad

Medallions of Tenderloin with Shrimp	$22.95	Grilled filet covered with sauteed mushrooms, scallions and herbs with sauteed shrimp MORE
Filet Mignon & Shrimp	$24.50	Grilled filet with fried gulf shrimp MORE
Filet Mignon and Stuffed Lobster Tail	$28.25	Grilled filet with a stuffed lobster tail MORE
Prime Rib & Shrimp	$21.95	Roasted prime rib with fried gulf shrimp MORE

Desserts

Fudge Overboard	0	$6.25	Fudge walnut brownies made in the house. Served warm with Breyer's vanilla ice cream and topped with caramel sauce, chocolate sauce, chopped nuts, ghirardelli chocolate shavings, and whipped cream MORE

Strawberry Cake	0	$4.50	Made from scratch daily in the house. Two moist layers of strawberry cake with a whipped cream filling. Topped with whipped cream, fresh strwberries and strawberry juice MORE
Key Lime Pie	0	$5.25	Traditional style key lime pie with a graham cracker crust and cream cheese icing MORE
Bourbon Chocolate Pecan Pie with Vanilla Ice Cream	0	$6.25	Pecan custard pie with makers mark and chocolate. Served warm with breyers vanilla ice cream and topped with carmel sauce. Chocolate sauce, chopped nuts, ghiradelli chocolate shavings and whipped cre MORE
Creme Brulee	0	$5.50	Vanill bean creme vrulee made in the house. Topped with caramelized sugar MORE
New York Cheesecake	0	$6.25	New York style cheesecake with a graham cracker crust. Topped with strawberries, chocolate or caramel MORE
New York Cheesecake	0	$6.25	New York style cheesecake with a graham cracker crust. Topped with strawberries, chocolate or caramel MORE
Red Velvet Cheesecake	0	$6.25	A layer of red velvet cake with two layers of creamy cheesecake and a chocolate graham cracker crust MORE
Red Velvet Cheesecake	0	$6.25	A layer of red velvet cake with two layers of creamy cheesecake and a chocolate graham cracker crust MORE

Small Dishes from Our Hearth Oven

Roasted Duck Breast	0	$8.75	With grand marnier cranberry glaze served with a polenta cake MORE
Cedar Plank Salmon	0	$8.95	With jezebel sauce served with asparagus MORE

Shrimp Cakes with a Lemon Caper Sauce	0	$8.95	Served on a bed of fresh spinach MORE
Shrimp Cakes with a Lemon Caper Sauce	0	$8.95	Served on a bed of fresh spinach MORE
Pork Stuffed Tenderloin	0	$9.50	With a craberry apple stuffing served over butternut squash risotto with a rosemary bleu cheese demi glaze MORE
Roasted Asparagus	0	$3.50
Bruschetta	0	$5.75	With fresh roma tomatoes, parmesan and basil pesto MORE
Southwestern Chicken Kabobs	0	$7.75	With black bean salsa risotto MORE
Seared Scallops	0	$9.95	Served wotj wilted spinach MORE
Eggplant and Roma Tomato Napolean	0	$7.95	With fresh mozzarella, basil oil and a balsamic reduction MORE
Wilted Spinach	0	$3.25

Beverages

Coffee	0	$2.20
Tea or Soda	0	$2.20

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.