The Good House Prices in Sugarcreek, OH 44681

4.6 based on 128 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

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Shrimp Cocktail $6.75
six chilled jumbo shrimp served with cocktail sauce and wasabi
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Signature Crab Cakes $6.75
four mini versions of maryland's favorite taste treat have as much (if not more), flavor as their larger counterparts. succulent crab meat rolled in white wine and spices make these a terrific start
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Steamed Mussels $6.75
one pound, steamed in garlic white wine sauce
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Wild Mushroom Pockets $5.75
a mix of wild mushrooms in a phyllo dough pocket.
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Spanakopita $5.75
spinach and feta with a nice blend of spices in a phyllo pocket
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Soup Du Jour $3.75
ask your served for the day's selection
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House Specialty Prime Rib Of Beef Au Jus $16.75 - $14.75
slow roasted to perfection, served with au jus and a special horseradish sauce, served friday & saturday only
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Porterhouse $24.75
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Filet $19.75
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New York Strip $17.75
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Top Sirloin $12.75
all steaks are lightly seasoned and served with buck's savory steak butter
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Crab Legs $21.75
2 lbs. of snow - now that's a meal! add one pound to any dinner, any day of the week $9.75
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Shrimp Victoria $14.75
eight butterflied jumbo tiger shrimp sauteed and served in the shell in white wine, lemon and garlic topped with parmesan and herbs. served on a bed of rice, add four shrimp to any dinner $6.75
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Fried Shrimp $12.75
ten piece dinner, lightly breaded and fried served with cocktail sauce
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Tilapia $13.75
lemon pepper garlic baked mild white fish
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Lake Erie Yellow Perch $13.75
lightly breaded and fried. some say it's best perch they've ever tasted
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Rainbow Trout $12.75
broiled with special seasonings makes this thoroughly enjoyable!
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Alaskan Pollock $9.75
lightly breaded and fried or broiled if preferred
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Catch Of The Day  
served friday & saturday only, ask about our chef's fresh catch
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St. Louis Style Ribs $16.75
a full rack of tender, succulent fall-off-the-bone pork ribs, slow cooked and bbq'd over open flame
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Porkchops $11.75 - $8.75
flame grilled seasoned chops - slightly spicy for added zest.
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Lemon Chicken $9.75
lemon-pepper basil chicken, pan-fried over a bed of rice
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Greek Pie $9.75
toasted foccacia bread topped with roasted red bell pesto, chicken, bell peppers, mushrooms, and feta cheese
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Jambalaya $9.75
sausage, chicken, shrimp and veggies combined with cajun rice brings you a great taste of 'nawlins! served with tossed salad
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Spaghetti $7.75
served with buck's homemade meat sauce and salad
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Grilled Chicken Salad Or Grilled Chicken Caesar Salad $6.75
for the lighter appetite, served with foccacia bread
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Desserts $4.50
ask your server about today's special selections
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Appetizers
Appetizers  
a wide selection of tantalizing meats to tempt your tastebuds
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Steaks
Steaks  
select quality meats brushed with special seasoning and char-grilled to perfection over an open flame.
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Seafood
Seafood  
choose from shrimp, pollock, tilapia or trout or any of our chef's other special selections
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All Dinners Include
All Dinners  
include: bread, house or caesar salad, vegetable and your choice of baked potatoes, rosemary, redskins, redskin mashers, french fries, rice pilaf or angel hair pasta w/red sauce
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Salad Dressings
Salad Dressings  
house dressing: bassetti's, red wine, vinegarette (crumbled dry, bleu cheese upon request $0.50), ranch bleu cheese, french, thousand island, italian, honey mustard, sweet 'n sour, vinegar & oil
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Weekly Specials
Tuesday $12.75 - $14.75
$0.30 wings (bleu cheese or ranch dressing add $0.50), delmonicos
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Wednesday $7.75
beer battered pollock
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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