The Gramercy Tap Prices in Des Moines, IA 50309
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers Plates |
| Creamed Spinach & Artichoke Dip | $9.00 |
With pita chips & wing sauce
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| Spicy Wings | $8.00 |
With homemade buffalo sauce
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| Wood Oven Roasted Pei Mussels & Fries | $7.00 |
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| Soft Eggs & Smoked Salmon On Bruschetta | $11.00 |
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| Hummus with Pita Chips & Giardinere | $7.00 |
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| Sauted Scallops | $10.00 |
Cauliflower puree, watercress & cider syrup
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| Salt & Vinegar Fries | $6.00 |
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| Cornmeal Dusted, Fried Pacific Oysters | $9.00 |
With wasabi cocktail sauce
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| Smoked Deviled Eggs | $5.00 |
With fresh greens
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| Smoked Salmon Mac N Cheese | $7.00 |
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| Smoked Sea Bass | $10.00 |
With sherry cream pearl onions & fig syrup
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| Crisp Berkshire Pork Belly | $9.00 |
With guanciale, roasted radishes, yukon potatoes & a sunny side up farm egg
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| Crab & Scallop Cakes Pan Sauteed | $7.00 |
With a creole mustard sauce
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| Roasted Dates, Bacon Wrapped & Stuffed | $9.00 |
With maytag blue
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| Chef's Soups & Salads |
| Sundried Tomato Bisque | $4.00 - $6.00 |
With foccacia croutons
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| New England Clam Chowder | $4.50 - $7.00 |
With homemade bacon croutons
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| Chopped Salad with Iceberg | $8.00 |
Maytag blue, salami, cherry tomatoes, scallions & a pepperoncini vinaigrette
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| Grilled Chicken Salad | $10.00 |
With honey-lime vinaigrette, tortilla strips & peanut sauce
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| Caesar Salad Crisp Romaine Leaves | $7.00 |
With parmesan & a classic dressing (anchovies optional). (Add grilled chicken or salmon $4)
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| Iceberg Wedge | $7.00 |
With smoked blue cheese dressing & cherry tomatoes. (Add applewood bacon $1)
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| Late Night Menu - Appetizers Plates |
| Creamed Spinach & Artichoke Dip | $9.00 |
With pita chips & wing sauce
0
|
| Wood Oven Roasted Pei Mussels & Fries | $7.00 |
0
|
| Spicy Wings | $8.00 |
With homemade Buffalo sauce
0
|
| Soft Eggs & Smoked Salmon On Bruschetta | $11.00 |
0
|
| Hummus with Pita Chips & Giardinere | $7.00 |
0
|
| Sauteed Scallops | $10.00 |
Cauliflower puree, watercress & cider syrup
0
|
| Salt & Vinegar Fries | $6.00 |
0
|
| Smoked Salmon MacNcheese | $7.00 |
0
|
| Smoked Deviled Eggs | $5.00 |
With fresh greens
0
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| Entrees, Pastas & Rice |
| Pasta Putanesca Angel Hair | $11.00 |
With a spicy homemade tomato sauce & romano cheese. (Add grilled chicken or salmon $4)
0
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| Ratatouille Pasta | $14.00 |
With penne, wood oven roasted vegetables, chicken sausage & basil pesto
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| Asian Rice Noodles | $14.00 |
Vegetables, chicken, shrimp in a spicy soba sauce
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| Braised Tri-Tip Pot Roast | $15.00 |
With carrots, garlic, potatoes & red wine beef gravy
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| Pasta Carbonara | $14.00 |
With house cured smoked bacon, peas & a sherry shallot cream sauce
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| Ricotta Stuffed & Oven Roasted Chicken Breast | $12.00 |
With homemade marinara sauce & creamy polenta
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| Shrimp Creole | $14.00 |
With sausage, peppers, okra and rice
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| Wild Mushroom Raviolis | $16.00 |
With a tarragon cream sauce & wilted greens
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| Burgers & Sandwiches |
| Chicken Burger | $8.00 |
With a jalapeno-cranberry mayo, lettuce & onion
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| Grilled Picnic Burger | $8.00 |
Burger with Angus beef, lettuce, onion & pickle. (choice of cheese: Maytag, swiss, cheddar, provolone
add a buck)
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| Braised Italian Beef | $8.00 |
With roasted red peppers & provolone
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| Pork Belly Reuben | $9.00 |
With sauerkraut, Russian dressing & swiss cheese on marble rye
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| Locally Raised Lamb Burger | $9.00 |
With feta, cucumber & tomato relish
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| Veggie Burger | $8.00 |
With lettuce, onion & pickle
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| Gramercy Burger | $13.00 |
With creekstone farms angus beef, house made bacon, caramelized onions, foie gras butter & maytag cheese
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| Chef's Features |
| Seared Amish Raised Duck Breast | $26.00 |
With tart cherry & shiitake mushroom risotto, duck leg confit & duck demiglaze
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| Braised Meadows Lamb Shanks | $22.00 |
With a white bean puree, green beans & baising liquids
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| Grilled Mahi Mahi Atop A Vegetable Couscous | $22.00 |
With a red pepper puree & sauteed spinach
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| Grilled NY Strip | $24.00 |
With whipped potatoes, green beans & a peppercorn-cognac cream sauce
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| Sauteed Skate Wing | $24.00 |
With a seafood studded polenta, roasted grape tomatoes, grilled artichoke concassé & a shellfish nage
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| Sides |
| Butternut Squash with Maytag & Maple | $4.00 |
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| Roasted Crimini Mushroom | $4.00 |
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| Polenta with Roasted Grape Tomatoes | $4.00 |
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| Creamed Spinach | $4.00 |
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| Half Caesar Salad | $4.00 |
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| Wood Oven Roasted Winter Vegetables | $4.00 |
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| Risotto with Parmesan | $4.00 |
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| French Fries | $4.00 |
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| Sauteed Green Beans | $4.00 |
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| Desserts |
| Chocolate Walnut Torte | $6.00 |
With raspberry sauce & fresh raspberries
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| Classic Creme Brulee | $6.00 |
With fresh berries
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| Lemon-Sour Cream Pound Cake |
With thyme infused blueberries
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|
| Lemon Sabayon & Whipped Cream | $7.00 |
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| Tiramisu | $6.00 |
With a Frangelico espresso sauce
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| Late Night Menu - Sammiches |
| All are served with French fries or macaroni salad |
| Italian Beef | $8.00 |
With roasted peppers & provolone
0
|
| Grilled Picnic Burger | $8.00 |
With Angus beef, lettuce, onion & pickle. (choice of cheese: Maytag, swiss, cheddar, smoked blue, provolone add a buck)
0
|
| Chicken Burger | $8.00 |
With jalepeno-cranberry mayo, lettuce & onion
0
|
| Locally Raised Lamb Burger | $9.00 |
With feta, cucumber & tomato relish
0
|
| Veggie Burger | $8.00 |
With lettuce, onion & pickle
0
|
| Gramercy Burger | $13.00 |
With creekstone farms angus beef, house made bacon, caramelized onions, foie gras butter & Maytag cheese
0
|
| Late Night Menu - Desserts |
| Pumpkin Cake | $7.00 |
With bourbon cream cheese icing & pumpkin seeds
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| Tiramisu | $6.00 |
With an espresso-amaretto sauce
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| Chocolate Walnut Torte | $6.00 |
With raspberry sauce & fresh raspberries
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| Classic Creme Brulee | $6.00 |
With fresh berries
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|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price