The Idylwood Grill & Wine Bar Menu and Prices

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Lunch
Bon Appetit-Enjoy
1. White Zinfandel, Sutter Home, California, 2009
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$6.00
Appetizers
Deep Fried Calamari
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$6.95
aioli and marinara sauces
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Sauteed Calamari
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$7.95
sautéed with herbs, garlic, & shallots in a tomato beurre blanc
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Smoked Salmon
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$8.95
capers, red onions, toast points
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Pan-Seared Sea Scallops
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$9.95
fresh salsa and beurre blanc
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Shrimp Ajo
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$9.95
sautéed jumbo shrimp and grape tomatoes in a garlic sauce
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Mussels Mariniere
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$8.95
white wine, lemon juice, butter, capers, scallions, and herbs broth
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Lamb Sausage "Merguez"
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$7.95
over navy beans with tomato harissa
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Deep Fried Calamari
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$8.25
corn meal and flour coated. served with aioli and marinara sauces
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Sauteed Calamari
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$8.95
sautéed with herbs, garlic, & shallots. tossed in a tomato beurre blanc sauce
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Smoked Salmon
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$9.25
capers, red onions, lemon olive oil, toast points
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Pan-Seared Sea Scallops
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$10.95
fresh salsa and beurre blanc
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Shrimp Ajo
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$10.95
sautéed jumbo shrimp and grape tomatoes with garlic sauce
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Mussels Mariniere
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$9.50
fresh mussels sauteed with white wine, lemon juice, butter, capers, & herbs
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Lamb Sausage "Merguez"
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$8.50
sautéed and served over navy beans with tomato harissa sauce. red wine demi-glace
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Soup
Soup Of The Day
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$5.50 - $4.95
Soup Of The Day
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$5.95 - $6.50
Salads
House Salad
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$6.95
mixed greens, tomato, cucumber, balsamic vinaigrette
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Spinach Salad
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$7.95
baby spinach, pine nuts, tomatoes, blue cheese, vinaigrette dressing
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Arugula Salad
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$8.50
baby arugula, tomatoes, goat cheese. vinaigrette
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Caesar Salad
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$7.95
romaine hearts, parmesan cheese, baguette croutons
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Endive Salad
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$8.95
belgium endive, apple, walnuts, gorgonzola cheese. lemon olive oil
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House Salad
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$7.50
mixed greens, tomato, cucumber, balsamic vinaigrette
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Spinach Salad
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$8.50
baby spinach, pine nuts, tomatoes, blue cheese, vinaigrette
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Arugula Salad
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$8.95
baby arugula, tomatoes, goat cheese. balsamic vinaigrette
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Caesar Salad
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$7.50
romaine hearts, parmesan cheese, and croutons. caesar dressing
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Endive Salad
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$8.95
belgium endive, green apple, caramelized walnuts, and gorgonzola cheese. lemon olive oil dressing
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Entrées
Chicken Piccata Capellini
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$14.95
pan-seared chicken breast with lemon ,butter, and capers with angel hair pasta. marinara sauce
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Roasted Pork Tender Loin
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$14.95
roasted pork tender loin with a ragout of onion, potato, tomato, & lemon juice. topped with caramelized apples.
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Veal Piccata
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$17.95
sautéed veal loin scaloppine with lemon, butter, capers. served with potato & vegetables
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Chicken Penne Pesto
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$13.95
grilled chicken breast over penne pasta in a creamy pesto sauce
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Chicken Penne Portofino
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$13.95
sautéed chicken breast tossed with green apples and penne pasta in alfredo cream sauce
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Fish & Seafood
Lemon-Pepper Tilapia
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$14.95
sautéed tilapia fillet over wilted baby spinach, cherry tomatoes, and potatoes. beurre blanc sauce.
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Flounder Française
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$15.95
flour and egg dipped flounder fillet sautéed with sliced almond, capers, lemon-butter sauce. potatoes and seasonal vegetables.
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Blackened Salmon
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$16.95
cajun spiced fillet topped with fresh salsa. potato & vegetables. beurre blanc sauce
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Lemon-Pepper Tilapia
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$19.95
sautéed tilapia fillet over wilted spinach, cherry tomatoes, & potatoes. beurre blanc.
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Flounder Française
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$22.95
flour and egg dipped flounder fillet sautéed with shrimp, capers, & mushroom, lemon-butter sauce. potatoes and vegetables.
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Salmon Gnocchi Pesto
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$24.95
grilled salmon fillet over gnocchi pasta tossed with artichoke hearts and house- made basil pesto sauce.
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Seared Ahi Tuna Steak
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$26.95
pan seared sesame crusted yellow fin tuna steak over sugar peas and hearts of palm. potatoes. wasabi teriyaki glaze.
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Blackened Scallops Risotto
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$27.95
largest diver scallops (u10) lightly blackened & sautéed over lemon risotto with shiitake mushroom-spinach.
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Shrimp Scampi Capellini
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$26.95
jumbo shrimp sauteed in olive oil white wine, butter, garlic, & fresh herbs. and tossed in angel hair pasta.
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Crab Cake
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$25.95
pan-seared jumbo crabmeat cake over mushroom raviolis, leek and shiitake mushroom melange. ginger pesto sauce.
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Entrée Salads
Chicken Spinach Salad
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$13.95
grilled marinated chicken breast with baby spinach, pine nuts, tomatoes, &blue cheese. vinaigrette dressing
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Veal Arugula Salad
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$17.95
sautéed veal loin scaloppine topped with baby arugula, tomato, &goat cheese. balsamic vinaigrette
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Salmon Caesar Salad
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$16.95
grilled salmon fillet with lemon oil balsamic glaze atop caesar salad of romaine lettuce, parmesan cheese, croutons. caesar dressing
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Blackened Tuna Greek
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$17.95
sautéed ahi tuna, served over mixed greens, cucumber, tomato, calamata olives, feta cheese, and pepperoncini. ranch dressing
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Steak Trio Salad
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$16.95
grilled beef strip steak red wine sauce. served with endive, radicchio, and baby spinach salad. blue cheese dressing
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Chicken Spinach Salad
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$18.95
grilled marinated chicken breast with baby spinach, pine nuts, tomatoes, & blue cheese. vinaigrette dressing
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Veal Arugula Salad
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$22.95
sautéed veal loin scaloppine topped with baby arugula, tomato, &goat cheese. balsamic vinaigrette
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Salmon Caesar Salad
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$19.95
grilled salmon fillet with lemon oil balsamic reduction glaze. caesar salad of romaine lettuce, parmesan cheese, baguette croutons caesar dressing
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Steak Trio Salad
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$19.95
grilled beef strip steak served with endive, radicchio, and baby spinach. red wine sauce and blue dressing
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Sandwiches
Served With House-Made French Fries Or House Salad
Hamburger
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$9.95
½ pound angus beef on a toasted bun with lettuce, tomato, and mayonnaise
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Hamburger
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$0.95
add cheese or bacon for
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Chicken Breast
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$11.95
grilled marinated chicken breast, provolone cheese, lettuce, tomato, and mayonnaise on a toasted roll
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Smoked Turkey Club
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$9.95
turkey breast, provolone cheese, lettuce, tomato, and bacon on a toasted bread.
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Sirloin Steak
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$15.95
new york strip steak, sautéed onions, provolone cheese, lettuce, tomato, and mayonnaise on a toasted roll.
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Blackened Fish Fillet
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$10.95
sautéed fish fillet on a toasted roll with lettuce and tomato. tartar sauce
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Portobello Mushroom
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$9.95
marinated and grilled portobello, pico de gallo, lettuce, tomato, mozzarella cheese and pesto on a toasted bun.
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Pasta
Linguini Vegetables
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$9.95
pasta tossed with vegetables, tomatoes, garlic, & extra virgin olive oil
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Cheese Ravioli
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$10.95
ricotta cheese raviolis. choice of alfredo or house-made marinara sauce
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Mushroom Ravioli
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$14.95
tossed with sliced mushrooms and asparagus. brandy cream sauce
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Linguini Vegetables
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$15.95
tossed with vegetables, tomatoes, garlic, & extra virgin olive oil
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Cheese Ravioli
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$16.95
ricotta cheese raviolis. choice of alfredo or house-made marinara
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Mushroom Ravioli
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$18.95
wild mushroom raviolis tossed with sliced mushrooms and asparagus. brandy cream sauce
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Lobster Ravioli
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$26.95
lobster raviolis tossed with rock shrimp & sweet corn. nantua pernod-cream sauce.
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Lunch Specials
1. Mussels Linguini
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$16.95
fresh mussels sautéed with white wine, fresh lemon juice, olive oil, garlic, butter, fresh herbs, & scallions over linguini pasta.
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2. Blackened Tilapia Risotto
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$15.95
tilapia fish fillet cajun spiced sautéed and served with spinach risotto. beurre blanc sauce.
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3. Crab Cake Sandwich
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$18.95
jumbo lump crab cake in a kaiser roll with lettuce and tomato. aioli sauce. choice of french fries or house salad.
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4. Tortellini Turkey Primavera
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$13.95
tri-color tortellini pasta tossed with seasonal vegetables and turkey breast in alfredo sauce.
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5. Supreme Chicken Salad
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$13.95
supreme seasoning crusted chicken breast sautéed and served with house salad of mixed greens, tomato, onion, and mushroom. mustard vinaigrette.
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6. Chicken Fettuccini Alfredo
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$13.95
grilled chicken breast over fettuccini parmesan alfredo sauce.
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Meat Entrées
Chicken Piccata Capellini
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$19.50
sautéed chicken breast with fresh lemon, butter, & capers. served with angel hair pasta, marinara sauce
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Chicken Penne Pesto
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$18.95
grilled chicken breast over penne pasta in a creamy pesto sauce
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Sauteed Pork Tender Loin
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$19.95
pork tender loin sautéed with onion, tomato, potato, & fresh lemon juice ragout. topped with caramelized apples
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Pan-Seared Duck Breast
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$22.95
sautéed maple leaf duck breast with ginger sweet potato puree and arugula mushroom melange. lingonberries & red wine sauce
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NY Steak Au Poivre
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$26.95
sautéed 12oz angus beef sirloin steak with cracked black pepper. served with sliced asparagus-onions-potatoes hash. diane brandy cream sauce
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Filet Mignon
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$27.95
pan-seared center cut of black angus beef tenderloin, potatoes vegetables, mushroom red wine demi-glace sauce.
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Veal Piccata
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$25.95
sautéed veal loin scaloppine with lemon, juice, butter, & capers. served with potatoes and mixed vegetables
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Lamb Shank Red Wine
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$22.95
braised lamb hind- shank with lemon risotto and shiitake mushroom spinach. red wine sauce
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Dinner Specials
1. Seared Tuna Steak
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$27.95
pan-seared ahi tuna steak over potato pancake served with mixed seasonal vegetables. crabmeat lobster sauce
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1. Seared Tuna Steak
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$7.00
wine: pinot noir, mda, piemonte, italy,10.
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2. Roasted Salmon Fillet Casino
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$24.95
salmon fillet oven roasted & topped with clams and mussels casino, and served with potatoes and mixed vegetables.
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2. Roasted Salmon Fillet Casino
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$7.00
wine: chardonnay organic, lobetia, tierra de castilla, spain, 10.
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3. Trio Of Fish Gnocchi Pasta
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$25.95
sautéed petite fillets of salmon, tilapia and tuna served over greek style potato gnocchi: sundried tomatoes, black olives, & feta cheese. beurre blanc sauce.
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3. Trio Of Fish Gnocchi Pasta
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$9.00
wine: riesling, urban, mosel, germany,10.
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4. Blackened Shrimp & Scallops Linguini
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$27.95
lightly cajun spiced then sautéed jumbo shrimps & diver scallops served atop linguini pasta tossed with black olives, sun-dried tomatoes and feta cheese. lemon butter sauce.
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4. Blackened Shrimp & Scallops Linguini
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$8.00
wine: viognier organic, lobetia, tierra de castilla, spain, 10.
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5. NY Strip Bacon Wrapped
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$28.95
2oz black angus beef sirloin bacon wrapped oven-roasted and served with potatoes and mixed vegetables. cremini mushroom brandy sauce.
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5. NY Strip Bacon Wrapped
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$10.00
wine: cabernet, merlot, & syrah, palarea, tierra di castilla, spain, 05.
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6. Rack Of Lamb
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$29.95
grilled rack of lamb chops over sautéed artichoke hearts, portobello mushroom, arugula melange. rosemary lamb jus sauce.
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6. Rack Of Lamb
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$10.00
wine: merlot, palarea, tierra de castilla, spain, 06.
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House-Made Desserts
1. German Chocolate Cake
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Price may varies
2. Banana Cream Pie
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Price may varies
3. Chocolate Mousse Cake
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Price may varies
4. Key Lime Tart
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Price may varies
5. Tiramisu
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Price may varies
6. NY Cheese Cake
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Price may varies
7. Crème Caramel
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Price may varies
8. Dark Chocolate Cake
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Price may varies
9. Mixed Berries
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Price may varies
with whipped cream
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10. Moorenko Ice Cream
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Price may varies
2 scoops any combination: lavender honey, chocolate milk, & blue berries
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Wine By The Glass - Sparkling Wine
1. Kenwood , Brut NV, California
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$8.00
Wine By The Glass - Rose Wine
1. White Zinfandel, Sutter Home, California, 2009
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$6.00
Chardonnay
1. Rutherford Ranch, Napa Valley, California, 2009
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$9.50
2. Macon-Lugny "Les Charmes", Bourgogne, France 2009
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$9.50
3. Steeple Jack, Unwooded Chardonnay, South Australia, 2010
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$6.00
4. Lobetia, Organic Grapes, Terra De Castilla, Spain, 2010
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$8.00
Sauvignon Blanc
16. Touraine, Domaine Bellevue, Loire Valley, France, 2010
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$7.50
17. Kono, Marlborough, New Zealand, 2010
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$9.00
Viognier
24. Mc.Manis Vineyards, California, 2009
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$8.00
Pinot Grigio & Pinot Gris
27. Leo Hillinger, Burgenland, Austria, 2010
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$7.50
28. Lagaria, Delle Venezie, Italy, 2010
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$8.00
Riesling
30. Urbans, Mosel, Germany, 2010
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$9.00
Other White Grapes & Blends
41.Moscato, Steeple Jack, Ballast Stone, South Australia
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$6.00
sweet
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Bourgogne, Pinot Noir & Gamay
1. Trinity Oaks, California, 2009
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$6.50
2. Louis Latour, Bourgogne, France, 2008
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$9.50
3. Monte Degli Angeli, Piemonte, Italy, 2010
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$7.50
Shiraz
1. Steeple Jack, Ballast Stone, South Australia, 2009
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$6.00
Merlot
1. Kenwood, Yulupa, California, 2008
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$7.00
Cabernet Sauvignon
1. Kenwood, Yulupa, California, 2008
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$7.00
10. Aquinas, Napa Valley, California, 2009
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$9.50
11. Steeple Jack, Ballast Stone, South Australia, 2008
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$6.00
Cote Du Rhone & Blend
19. Cotes Du Rhone Villages, Seguret, France, 2008
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$9.50
Chianti & Sangiovese
28. Chianti Toscolo, Tuscany. Italy, 2010
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$9.00
Malbec
32. Piuquenes, San Polo, Argentina, 2010
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$6.00
Zinfandel
39. Menage A Trois
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$8.50
zin-cabernet-merlot), california, 2008
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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