The Irish Rover Prices in Denver, CO 80209
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Garlic Pretzel Bites | $7.50 |
Oven-baked pretzel with a side of creamy brie cheese for dipping
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| Egg Rolls | $8.50 |
Three egg rolls loaded with corned beef, sauerkraut, dijon mustard, horseradish sauce and green onions
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| Philly Cheese Steak Egg Rolls | $8.50 |
Three egg rolls loaded with tender rib eye steak, onions, peppers, mushrooms and cheddar, served with chipotle ranch
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| Peppers and Sausages | $8.50 |
Slow cooked sausages, peppers, onions, and garlic topped with tomato sauce and served with toasted pita
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| Mac and Cheese Wedges | $7.50 |
Breaded macaroni and cheese served with a side of ranch
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| Curry Fries | $5.50 |
Fresh hand-cut ldaho fries tossed in a homemade curry sauce
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| Army Eggs | $8.25 |
Six hand-breaded jalapenos fried to golden brown, loaded with cheddar and served with ranch
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| Stuffed Mushrooms | $8.75 |
Six oven-baked mushrooms with spicy sausage, parmesan cheese, onions, peppers, garlic, olive oil and a spicy tomato sauce
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| Irish Nachos | $8.50 |
Fried potato chips topped with corned beef, swiss cheese, dijon mustard, horseradish sauce and green onions
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| Potato Skins | $6.50 |
Topped with cheddar, bacon, and chives with sour cream and salsa
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| Chicken Quesadilla | $8.75 |
Chopped grilled chicken breast with green onions, monterey jack cheese and served with sour cream and salsa
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| Chicken Tenders | $8.50 |
Hand-breaded chicken strips cooked to a golden brown with your choice of ranch, honey mustard or BBQ sauce
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| Chicken Wings | $9.75 |
All wings are served with celery, carrots and a choice of ranch or bleu cheese, sauces include traditional buffalo sauce, smokey BBQ or mango habanero
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| Spinach Artichoke Dip | $7.50 |
A four cheese blend with spinach, artichokes, red peppers and garlic served with toasted bread
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| Baja Tacos | $8.50 |
Your choice of grilled chicken or steak topped with monterey jack cheese, pico de gallo and a sweet mango habanero sauce on four soft corn tortillas
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| The Ultimate Sampler Platter | $16.25 |
A selection of all your favorite starters, including chicken wings, chicken tenders, potato skins, garlic artichoke dip with toasted bread and chicken quesadillas
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| Salads |
| Dressing choice include: peppercorn, ranch, balsamic vinaigrette, blue cheese, thousand island, honey mustard and chipotle ranch |
| Caesar Salad | $8.75 |
Garlic croutons, tomatoes, and parmesan cheese over crisp romaine lettuce with creamy caesar dressing, add grilled chicken, steak or salmon for $2.00
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| Steak Salad and Fries | $9.50 |
Crisp lettuce topped with hand-cut fries, grilled rib eye steak, bacon and creamy bleu cheese dressing
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| Cobb Salad | $8.75 |
Crisp lettuce, hard-boiled eggs, black olives, bacon, and tomatoes
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| House Salad | $6.50 |
Crisp lettuce mixed with tomatoes, cucumbers, egg and cheese, add grilled chicken, steak or salmon for $2.00
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| Blackened Chicken Salad | $9.50 |
8 oz. Grilled chicken breast over crispy lettuce with cajun spice, mixed cheeses, avocados, tomatoes and tortillas strips
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| Entrees |
| Fish and Chips | $10.50 |
Two 4oz. battered cod strips fried to golden brown with hand-cut fries, tarter sauce and lemon
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| Banger and Mash | $10.50 |
Four pork sausages topped with mashed potatoes, grilled onions and savory gravy
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| Irish Stew | $10.50 |
Slow cooked ground beef, carrots, onions, peas and fresh herbs with mashed potatoes and a side of harvest vegetables
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| Shepherd's Pie | $10.50 |
Slow cooked ground beef, carrots, onions, peas and fresh herbs with mashed potatoes and a side of harvest vegetables
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| Chicken Fried Chicken | $10.50 |
8 oz. Tender fried chicken with country gravy, mashed potatoes and harvest vegetables
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| Steak Pot Pie | $10.50 |
Slow cooked braised beef with vegetables and a mushrooms sauce over a puff pastry
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| Chicken Pot Pie | $10.50 |
Slow cooked chicken, carrots, onions, peas, celery and fresh herbs all oven baked and served over a puff pastry
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| Baked Mac and Cheese | $10.50 |
Creamy four cheese macaroni pasta topped with parmesan and bread crumbs
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| Roasted Chicken Dinner | $10.50 |
1/2 roasted chicken with harvest vegetables and mashed potatoes
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| Sandwiches |
| All sandwiches served with hand cut fries or sweet potato fries |
| Limerick Chicken Sandwich | $8.50 |
8 oz. Grilled chicken breast with roasted bell peppers, chipotle mayo and swiss cheese on pretzel bread
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| Reuben | $9.50 |
Tender corned beef, sauerkraut, thousand island dressing and swiss cheese served on your choice of marble rye or pretzel bread
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| Philly Cheese Steak | $8.50 |
Tender rib eye, sliced onions, peppers, mushrooms, and provolone cheese served on french bread
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| French Dip | $8.50 |
Tender sliced beef, hot au jus, caramelized onion an swiss cheese served on french bread
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| Prime Rib Sandwich | $9.50 |
Tender prime rib served with a side of creamy horseradish sauce
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| Sausage and Pepper Sandwich | $8.50 |
Slow cooked sausage, peppers, onions and provolone cheese topped with a spicy tomato sauce
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| Baja Wraps | $8.50 |
Your choice of grilled chicken or grilled steak with lettuce, tomatoes, avocados, bacon and your choice of ranch or chipotle ranch
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| Burgers |
| All burgers are served with your choice of brioche bun or pretzel bread and hand cut fries or sweet potato fries, cheese options include: cheddar, smoked cheddar, provolone, american, cream cheese, pepper jack, swiss and bleu cheese |
| Baja Burger | $9.50 |
Topped with bacon, avocado and salsa
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| Black and Bleu Burger | $8.50 |
Topped with creamy bleu cheese, peppercorn and bacon
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| Jalapeno Bacon Egg Burger | $8.75 |
Topped with jalapenos, bacon, and fried egg with your choice of cheese
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| Smoked House BBQ Burger | $8.75 |
Bacon, smoked cheddar, grilled onions and smokey BBQ sauce
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| Turkey Burger | $8.50 |
Topped with cranberry relish and cram cheese or peanut butter
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| Veggie Burger | $7.50 |
Veggie patty, lettuce and tomato with your choice of cheese
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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