The Kerry Piper Prices in Willowbrook, IL 60527
Hours of Operation
- Mon: 11:30 am - 1:00 am
- Tue: 11:30 am - 1:00 am
- Wed: 11:30 am - 1:00 am
- Thu: 11:30 am - 1:00 am
- Fri: 11:30 am - 1:00 am
- Sat: 11:30 am - 1:00 am
- Sun: 11:30 am - 1:00 am
Restaurant Menu
| Starters |
| Shepherd's Nachos | $9.99 |
Potato chips or tortilla crisps topped with melted cheese, seasoned shepherd's ground beef, and finished with a spicy tomato relish and sour cream
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| Spinach & Artichoke Dip | $7.99 |
Spinach, artichoke hearts, and a creamy blend of cheeses, served with garlic toast points. Totally great and totally vegetarian
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| Tomato Olive Bruschetta | $6.99 |
Marinated tomatoes olives, pine-nuts, red onions, fresh mozzarella, and basil pesto with a splash of balsamic vinegar and olive oil. Served with garlic flatbread.
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| Chicken & Chips | $7.99 |
Hand breaded chicken served over fries with honey-mustard dipping sauce.
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| County Cork Calamari | $9.99 |
Tender fried calamari rings coated in seasoned flour and per
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| Crispy Harp Strings | $5.99 |
Harp battered strips of onions served with honey mustard dippin sauce.
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| Warm Artisan Pretzels | $6.99 |
Warm, soft pretzels served with an ale & cheddar sauce and whole grain mustard.
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| Dublin Publettes | $7.99 |
A delicious mini version of our famous burgers topped with cheddar and harp strings served with BBQ sauce.
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| Blackened Steak Bites | $10.99 |
Tender pieces beef sirloin coated in our spicy blackening seasoning with chipotle sauce and crispy harp strings.
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| Blackened Chicken Quesadilla | $10.99 |
Blackened chicken breast with cheddar cheese and corn salsa served in a toasted flour tortilla a with guacamole and pico de gallo.
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| Mozzarella Sticks | $6.99 |
Breaded mozzarella sticks lightly fried and served with marinara sauce.
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| Cream Cheese Balls | $5.99 |
The original cream cheese blended with lots of applewood smoked bacon and scallions hand formed and served golden brown.
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| Pub's Famous Jumbo Wings | $7.99 |
The biggest we could find hand breaded and tossed in your choice of sauce of sauce BBQ, teriyaki, or classic buffalo.
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| Crispy Pub Sticks | $6.99 |
Corned beef and swiss cheese wrapped in crispy sticks served golden brown with a trio of sauce.
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| Sampler Platter | $15.99 |
A tantalizing combination of steak bites, harp strings, pub sticks, wings and cheese balls served with an assortment of dipping sauces
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| Soups n Salads |
| Dressings: ranch, french, thousand , island, creamy bleu cheese, house balsamic vinaigrette, caesar, honey mustard. Toppers: grilled steak $5.00, grilled chicken breast $4.00, grilled salmon $6.00 |
| Loaded Potato Soup | $3.00 - $5.00 |
Sweet onions simmered in a flavorful beef broth and baked with a garlic crouton, swiss and provolone cheese.
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| Baked French Onion Soup | $6.00 |
Sweet onions simmered in a flavorful beef broth and baked with a garlic crouton, swiss and provolone cheese.
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| Irish Chicken Soup | $3.00 - $5.00 |
Flavorful chicken broth filled with chicken, potatoes and vegetables finished with a splash of fresh squeezed orange juice.
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| House Salad | $3.99 |
Mixed green with tomato, cucumber, red onions and carrots.
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| Pub Salad | $7.99 |
Tomatoes cucumbers, asparagus, irish white cheddar, red onions, avocados and garlic croutons over mixed greens.
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| Caesar Salad | $3.99 - $6.99 |
Romaine lettuce tossed caesar dressing with garlic croutons and parmesan
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| American Burgers |
| All burgers are served with choice of a side and a crisp pickle |
| Classic Pub Burger | $9.99 |
Half pound angus beef patty topped with your cheese: american, yellow cheddar, irish white cheddar, provolone, gouda, bleu cheese, or swiss.
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| Turkey Burger | $9.99 |
Lean turkey meat patty topped with yellow cheddar cheese and grilled onions.
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| The Royale with Cheese | $11.99 |
Seasoned angus beef patty with yellow cheddar. Peppered bacon, thousand island dressing and a pan-fried egg served on a toasted pretzel bun.
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| Bushmill's Burger | $10.99 |
Beef patty topped with aged cheddar, bushmill's irish whiskey sauce, and grilled onions on a pretzel bun
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| Jalapeno & Cheddar Stuffed Burger | $11.99 |
Beef patty stuffed with cheddar and jalapenos
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| Blarney Bacon Burger | $10.99 |
Seasoned angus beef patty with pepper bacon, BBQ sauce, cheddar cheese and crispy harp strings.
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| Tuscan Veggie Burger | $9.99 |
Veggie patty, topped with tomato olive bruschetta, provolone cheese and a pesto aioli.
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| Double Stuffed Bacon Bleu Burger | $11.99 |
Beef patty stuffed with smoked bacon and bleu cheese.
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| Pub Grub |
| All sandwiches are served with choice of a side and a crisp pickle |
| Corned Beef & Swiss | $10.99 |
Kerry piper's secret recipe. Corned beef shaved thin topped with melted swiss cheese served on toasted marble rye.
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| Classic Reuben | $11.99 |
Shaved corned beef or turkey with sauerkraut, thousand island dressing and melted swiss cheese served on toasted marble rye.
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| Moby Dick | $10.99 |
Harp battered cod served on a toasted baguette with lettuce, tomato and spicy remoulade.
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| Mckay's Steak Sandwich | $10.99 |
Balckened strip steak on a toasted baguette with chipotle mayo and crispy harp strings.
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| Ballybunion Club | $10.99 |
Three layers of toasted multi-grain bread, sliced turkey breast, apple wood smoked bacon, white cheddar, mayonnaise and tomato. Add avocado $0.99
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| Mary Rabinson | $10.99 |
Portobello mushroom, grilled eggplant, roasted peppers, grilled tomatoes, basil pesto and presh mozzarella cheese served on tomato focaccia.
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| Buffalo Chicken Wrap | $9.99 |
Crispy chicken tenders tossed in frank's spicy buffalo sauce, wrapped in a wheat tortilla with crisp lettuce, ripe tomatoes and bleu cheese sauce.
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| Chicken Sandwich | $8.99 |
Chicken sandwich a juicy marinated chicken breast prepared blackened or char broiled and served on a toasted bun.
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| The Irish Dip | $10.99 |
Shaved roast beef topped with melted provolone cheese served on our toasted baguette with a side of aujus.
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| Chicken Spinach Melt | $9.99 |
Grilled chicken breast topped with creamy spinach artichoke dip melted swiss cheese on a toasted baguette.
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| BBQ Gouda Melt BBQ | $10.99 |
Chicken breast with Gouda cheese, smoked bacon and crispy harp strings served on a pretzel bun.
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| Chicken B.L.T Wrap | $9.99 |
Grilled chicken breast with crisp lettuce, pepper bacon, ripe tomatoes and mayo wrapped in a honey wheat tortilla.
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| Three Cheese Grilled Cheese | $8.99 |
Thick cut toast filled with cheddar, provolone and gouda and grilled to perfection accompanied with a side of tomato basil dipping sauce.
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| Pastrami On Rye | $10.99 |
Vienna pastrami served warm on toasted marble rye with spicy brown mustard.
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| American Favorites |
| Chicken Pot Pie | $11.99 |
Tender morsels of chicken breast with vegetables in a flavorful chicken gravy topped with a flaky puff pastry top.
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| Whiskey-Bleu Cheese Pork Chop | $14.99 |
Broiled pork chops with melted bleu cheese and bushmill's irish whisky sauce over mashed sweet potatoes and broccoli.
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| Bourbon BBQ Salmon | $17.99 |
Char broiled salmon basted with bourbon BBQ sauce presented over mashed potatoes and fire roasted corn and black bean succotash.
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| Macaroni & Cheese | $10.99 |
Macaroni & cheese creamy cheese sauce tossed with cavatappi pasta and baked with parmesan breadcrumbs.
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| Beef Stroganoff | $12.99 |
Sirloin beef tips, sauteed mushrooms, onions and red wine simmered together with a dollop of sour cream served over egg noodles.
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| Pecan Crusted Tilapia | $12.99 |
Pecan breaded tilapia filet accompanied by a spiced brandy cream sauce, sauteed spinach, and whipped sweet potatoes.
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| Irish Comfort |
| Shepherd's Pie | $11.99 |
Seasoned ground beef braised with carrots, caramelized onions and tomatoes in a savory guinnes gravy with sweet peas, topped with mashed potatoes.
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| Guinness Beef Tips | $13.99 |
Tender pieces of beef sirloin sauteed with carrots, caramelized onions and mushrooms in a rich pan gravy topped with mashed potatoes.
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| Harp Battered Fish & Chips | $12.99 |
Flaky, battered to order cod, perfectly fried with fries and tartar sauce.
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| Post Roast Boxty | $11.99 |
Tender pot roast with root vegetables, whipped potatoes and red wine sauce, served in a traditional potato pancake.
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| Lamb & Beef Stew | $14.99 |
Mounthwatering pieces of beef and lamb stewed with a bounty of root vegetables in a rich lamb gravy accompanied by a side of vegetables.
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| Corned Beef & Cabbage | $11.99 |
Thick cuts of slow simmered beef brisket accompanied by stewed cabbage, carrots and red potatoes. Available shaved or thick cut. Make it double beef for $3.00
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| Sides |
| Seasoned Fries | $2.50 |
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| Hand Cut Fries | $2.50 |
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| Seasonal Vegetables | $2.50 |
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| Potato Crisps | $2.50 |
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| Fruit | $2.50 |
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| Cole Slaw | $2.50 |
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| Tater Tots | $2.50 |
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| Sweet Potato Fries | $2.50 |
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| Mashed Potatoes | $2.50 |
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| Rice Pilaf | $2.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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