The King & I Prices in Savannah, GA 31406
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Thai Spring Roll | $3.00 |
stuffed with ground chicken, bean thread and vegetables
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| Pot Stickers | $6.00 |
steamed chicken, shrimp and pork dumplings, served with lemon teriyaki sauce
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| Summer Rolls | $5.00 |
light and delight rice paper roll made fresh to orderwith shrimp, lettuce, cucumber, thin rice noodle and cilantr, served with peanut sauce
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| Chicken or Beef Sate | $7.00 - $8.00 |
the famous Thai BBQ, marinated in a house sauce, served with cucumber salad and house special peanut sauce
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| king's Angel Wings | $7.00 - $0.00 |
delicious chicken wings stuffed with ground pork, bamboo shoots, and water chestnut
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| Tod Mun | $9.00 - $0.00 |
shrimp or fish cake served with cucumber salad and sweet chili garlic sauce
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| Baked Spicy Mussels | $9.00 - $0.00 |
fresh green lips mussels sauted with Thai spices
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| Thai Fried Shrimp, Calamari or Oysters | $9.00 - $0.00 |
choice of dipped in special batter
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| Nam Sod | $10.00 - $0.00 |
ground pork mixed with mince, ginger, red onion, and lime juice served on bed of lettuce, topped with peanut
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| Soups |
| Tom Yum Prawn or pork- Seafood | $4.95 - $14.95 |
Tahi soup with lemongrass, lime juice, tomatoes, mushrooms and kaffir lime leaves
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| Tom Ka Gai | $4.95 - $14.95 |
creamy coconut soup with chicken and galanger
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| Kang Jeud | $3.95 - $10.95 |
clear soup with ground pork, tofu, bean thread and vegetable
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| Wonton Soup | $3.95 - $10.95 |
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| From the Garden |
| Cucumber salad | $4.95 |
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| Thai Salad | $4.95 |
fresh green salad topped with special peanut sauce
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| King and Salad | $8.95 |
romaine lettucce top with seasoned pork, eggs, tomatoes, scallion and cucumber
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| Num Tok- Beef Salad | $10.95 |
charcol grilled steaks, sliced thin, mixed with cucumber, onion, and chilli peppers
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| Yum Shrimp or Calamari | $11.95 |
shrimp or calamari, sliced thin, mixed with cucumber, fresh mints, cilantro, onion, and chili pepper
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| Laab Chicken Salad | $9.95 |
minced chicken with mint, cilantro, lime juice, and green and red onion, served with crisp cucumber
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| Rice Noodle and Fried Rice |
| beef or shrimp or seafood add $1.00. All entree can be made vegetarian |
| Thai Fried Rice- choice of meat | $9.95 |
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| King and Noodle | $12.95 |
stir- fried noodle in house sauce with vegetables and seafood
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| Pad Woonsen | $9.95 |
stir- fried clear noodle with scallion, onion, Thai celery
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| Drunken Noodle- hot | $9.95 |
Thai wide noodle stir- fried with red curry, snow peas, onion,basilsand bamboo
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| Pad Lad Na | $9.95 |
Thai rice noodle topped with broccoli and special house gravy with your choice of meat
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| Pad Se Eu | $9.95 |
choice of meat and stir-fried with rice, noodle,broccoli and black bean sauce
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| Pad Thai | $9.95 |
Thai noodle prepred with your choice of meat, ground peanuts eggs, and bean sprouts
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| Stir- Fried Dishes |
| Ginger | $9.95 |
stir- fried your choice of meat with fresh chopped ginger, mushrooms, white onion, andscallions
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| Cashew Nut | $9.95 |
stir- fried with cashew nut and varicty of vegetable in chili jams sauce
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| Garlic Meat | $9.95 |
choice of meat sauteed in fresh chopped garlic and black pepper, with a dish of white wine on bed of vegetable
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| Pad Kee Mao | $9.95 |
stir fried meat in red curry paste with bamboo, onions, snow peas and basil
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| Bai Ka Pao | $9.95 |
Thai basil stir fried with garlic, white onions, acallions and fresh mushrooms
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| Chicken and Broccoli | $9.95 |
stir fried chicken with broccoli in house sauce
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| Pad Prig Khing | $9.95 |
stir fried meat with green beans, onions, green pepper, mushrooms and favored with Thai curry paste
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| Mixed Vegetables with Tofu | $9.95 |
stir fried carrts, baby corn, snow pea, napa, mushroom, broccoli and tofu in house sauce
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| Double Delight | $10.95 |
shrimp and chicken prepared with baby corn, mushrooms, broccoli, napa and snow peas with chili jam
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| Spicy lemongrass Steak | $10.95 |
slice steak sauteed in lemongrass, bell pepper, scallions and onion
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| Sam Rot | $10.95 |
choice of meat deep fried in en egg batter, cooked with chilli sauce, with vegetable, top with chilli garlic sauce and splash of white wine
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| Sizzling Duck |
| Prig Khing Duck | $16.95 |
boneless, roasted duck, topped with prig khing sauce
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| Ka Pao Duck | $16.95 |
boneless, roasted duck sizzling topped with basil sauce
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| Red Curry Duck | $16.95 |
boneless with red curry paste,coconut milk, red bell pepper, lime leaves and basils
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| Ginger Duck | $16.95 |
boneless, roasted duck topped with ginger sauce`
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| Crispy Duck | $16.95 |
boneless, lightly battered and topped with chef's special sauce
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| Thai Curry Dishes |
| Green Curry- hot | $10.95 |
choice of meat cooked in creamy coconut sauce, green curry with zucchini, green beans, basil, bamboo shoots and napa
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| Panang Curry | $10.95 |
choice of meat cooked in creamy coconut sauce, kaffir lime leaves, bell peppers, green beans, onion, basil panang curry
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| Red Curry- Crazy Meat | $10.95 |
choice of meat cooked in creamy coconut sauce, red curry, red bell pepper, bamboo, kaffir lime leaves, and basil
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| Yellow Curry | $10.95 |
choice of meat cooked in yellow curry, coconut milk, potatoes, yellow squash, onion and carrots
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| Massaman Curry | $10.95 |
your choice of meat cooked in creamy coconut sauce, peanut, yellow squash carrots, potatoes and massaman curry
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| Fresh Fish |
| choice of chili garlic sauce, basil sauce, ginger gravy r red curry |
| King's Grouper Filet | $17.95 |
lightly batter, on top of bed of vegetables and top with sauce
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| Fresh Snapper Filet | $17.95 |
lightly batter, on top of bed of vegetables and top with sauce
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| Flounder Filet | $16.95 |
lightly batter, on top of bed of vegetables and top with sauce
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| Sea Bass Filet | $18.95 |
lightly batter, on top of bed of vegetables and top with sauce
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| Grilled Alaskan Salmon | $15.95 |
Alasskan salmon grilled, on top of bed of vegetables and top with sauce
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| The Best Tasting Seafood |
| Spicy Mussels with Basil Sauce | $14.95 |
green lips mussels stir fried with basils
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| Panang Scallops | $15.95 |
grilled sea scallops cooked in panang creamy sauce, top with kaffir leaves
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| Sea Scallops with Basils Sauce | $15.95 |
succulent sea scallops fragrant with basils and scallions
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| Sam Rod Scalloped | $15.95 |
scallops lightly batttered, on bed of vegetables, topped with chili garlic sauce with splash of white wine
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| Prawn Panang | $16.95 |
large prawn grilled and cookedin panang creamy sauce, topped with kaffir lime leaves
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| Prawn Garlic | $16.95 |
stir fried large prawn with garlic, topped with scallions
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| Seafood Clay Pot- Curry or Black Beam Sauce | $14.95 |
jumbo shrimp, scallops, lobster, calamari and mussels cooked withvegetables
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| Spicy Stir Fried Seafood | $16.95 |
prawns, scallops, calamari, shelled mussels cooked with basils and hot chili
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| Soft Shell Crab | $16.95 |
lightly batter,on top of asparagus, zucchinin and yellow squesh in garlic curry sauce
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| Baked Lobster | $20.95 |
lobster tail dressed with creamy curry, top with kaffir lime leaves
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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