The King of Spicy Prices in Charlotte, NC 28212
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| 1. Salt Lassi | $2.99 |
Homemade refreshing yogurt drink.
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| 1. Sweet Lassi | $2.99 |
Homemade refreshing yogurt drink.
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| 2. Mango Lassi | $3.99 |
Homemade refreshing mango yogurt drink.
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| 3. Soda | $1.99 |
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| 3. Iced Tea | $1.99 |
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| 4. Bombay Masala Chai | $3.99 |
Homestyle freshly made with cardamom spice and milk.
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| 5. Madras Coffee | $4.99 |
Freshly brewed and filtered coffee.
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| Indo-Chinese Vegetarian Starters |
| 1. Spring Roll | $4.99 |
2 pieces. Vegetables wrapped in rice paper, light and crispy.
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| 2. Vegetable Momos | $6.99 |
10 pieces. Nepalese famous stuffed vegetable dumplings with house special sauce on side.
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| 3. Paneer Chili | $9.99 |
Cottage cheese cooked in chili sauce.
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| 4. Chili Gobhi | $8.99 |
Cauliflower tossed with onions and chilies in a tangy mixture.
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| 4. Chili Baby Corn | $8.99 |
Baby corn tossed with onions and chilies in a tangy mixture.
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| 5. Vegetable Manchurian | $8.99 |
Mixed vegetables cooked in a spicy thick batter sauce.
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| 6. Gobhi Manchurian | $8.99 |
Cauliflower cooked in spicy batter sauce.
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| 7. Paneer Manchurian | $9.99 |
Cottage cheese cooked in Manchuria sauce.
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| 8. Paneer Lettuce Wrap | $5.99 |
Cottage cheese and veggies wrapped in flat leavened bread.
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| 9. Vegetarian Sampler | $10.99 |
Sample of paneer chili, gobhi Manchurian and chili baby corn.
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| Indo-Chinese Non-Vegetarian Starters |
| 1. Chicken Chili | $7.99 |
Boneless chicken cooked in chili sauce.
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| 2. Chicken Manchurian | $8.99 |
Chicken cooked in a spicy thick batter sauce, soya garlic, cilantro and green onions.
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| 3. Sesame Chicken | $9.99 |
Deep fried chicken topped with sesame seeds.
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| 4. Szechuan Chicken | $10.99 |
Chicken cooked in Szechuan sauce.
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| 5. Chicken Lettuce Wrap | $5.99 |
Diced chicken and veggies wrapped in flat leavened bread.
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| 6. Non-Vegetarian Sampler | $12.99 |
Sample of chicken chili, chicken Manchuria and sesame chicken.
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| 7. Chicken Momos | $8.99 |
10 pieces. Nepalese famous stuffed chicken dumplings with side of house special sauce.
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| 8. Salt and Pepper Shrimp | $10.99 |
Tossed with a special pepper and salt seasoning with onions, garlic and chilies.
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| 8. Salt and Pepper Fish | $10.99 |
Tossed with a special pepper and salt seasoning with onions, garlic and chilies.
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| Vegetarian Appetizers |
| 1. Samosa | $4.99 |
3 pieces. Crispy fried vegetable patty stuffed with potatoes and green peas.
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| 2. Mirchi Bhajji | $5.99 |
Banana peppers stuffed with spices dipped in chickpea flour and deep fried.
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| 3. Onion Pakora | $4.99 |
Sliced onion rings dipped in chickpea flour and deep fried.
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| 4. Mixed Vegetable Pakora | $5.99 |
Deep fried Indian style vegetable fritters.
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| 5. Paneer Mirchiwala | $8.99 |
Cottage cheese sauteed with green chilies, onion and curry leaves deep fried.
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| 6. Gobhi 65 | $7.99 |
Cauliflower florets marinated with spices, deep fried garnished with onion and lemon.
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| 7. Vegetable Platter | $9.99 |
Combination of samosa, gobhi 65, paneer and onion pakoras.
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| 8. Masala Papad | $3.99 |
Deep fried lentil chips topped with onion, tomatoes, green chilies and cilantro.
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| Non-Vegetarian Appetizers |
| 1. Chicken 65 | $7.99 |
Boneless chicken marinated with chef special spices and deep fried.
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| 2. Chicken Lollipop | $8.99 |
Chicken drummets marinated in chef's secret recipe served with Szechuan sauce.
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| 3. Goat Pepper Fry | $9.99 |
Goat meat tempered with special masala, finished with ground black peppers.
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| 3. Lamb Pepper Fry | $10.99 |
Lamb meat tempered with special masala, finished with ground black peppers.
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| 4. Goat Sukha | $10.99 |
Tender pieces of meat sauteed with special spices from southern India.
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| 4. Lamb Sukha | $11.99 |
Tender pieces of meat sauteed with special spices from southern India.
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| 5. Goat Keema | $9.99 |
Ground meat cooked to perfection.
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| 6. Apollo Fish | $8.99 |
Tilapia fish spiced, battered, coated in spices and deep fried.
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| 7. Pan Fried Fish | $9.99 |
Marinated boneless tilapia fish with Indian spices and shallow pan fried.
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| 8. Shrimp Mirchiwala | $10.99 |
Marinated jumbo shrimp sauteed with onions, green chilies and curry leaves.
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| 9. Non-Vegetarian Tandoori Sizzler Sampler | $14.99 |
Assortment of tandoori chicken, shrimp, seekh kabab and chicken tikka.
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| Soups |
| 1. Tomato Soup | $2.99 |
Thin tomato based soup prepared with spices.
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| 2. Dal Soup | $3.99 |
Traditional style lentil soup.
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| 3. Mulligatawny Soup | $4.99 |
Spicy lentil soup cooked with chicken and curry flavor.
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| Indo-Chinese Vegetarian Soups |
| 1. Hot 'n Sour Vegetable Soup | $3.99 |
A broth based soup, prepared with chilies and ginger.
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| 2. Manchow Vegetable Soup | $3.99 |
Dark brown soup with vegetables, soy sauce and chili peppers.
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| 3. Sweet Corn Vegetable Soup | $3.99 |
Light, clear soup cooked with sweet corn.
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| Indo-Chinese Non-Vegetarian Soups |
| 1. Hot 'n Sour Chicken Soup | $4.99 |
A broth based soup, prepared with chilies, ginger and diced chicken.
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| 2. Manchow Chicken Soup | $4.99 |
Dark brown sauce prepared with diced chicken, soy sauce and chili peppers.
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| 3. Sweet Corn Chicken Soup | $4.99 |
Light, soup cooked with diced chicken and sweet corn.
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| Salads |
| 1. Desi Salad | $3.99 |
Fresh vegetables and chickpeas with a touch of Indian spices.
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| 2. Garden Green Salad | $3.99 |
American style salad.
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| 3. Chicken Salad | $5.99 |
Tandoori breast chicken and fresh vegetables.
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| 4. Onion Lemon Salad | $0.99 |
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| Vegetarian Entrees |
| 1. Dal Tadka | $9.99 |
A north Indian and Nepali speciality made with yellow lentils and spices. Served with basmati rice and choice of plain, butter or garlic naan.
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| 2. Dal Makhani | $9.99 |
Lentils prepared in a creamy rich buttery sauce and spices. Served with basmati rice and choice of plain, butter or garlic naan.
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| 3. Aloo Gobhi | $9.99 |
Combination of potatoes and cauliflower seasoned with turmeric, garlic and spices. Served with basmati rice and choice of plain, butter or garlic naan.
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| 4. Saag Paneer | $11.99 |
Cottage cheese cooked in cream based spinach sauce with mild seasoning. Served with basmati rice and choice of plain, butter or garlic naan.
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| 5. Bhindi-Do-Piyaza | $11.99 |
Okra pan-fried with onions and tomatoes, seasoned with cumin, mustard seeds and curry leaves. Served with basmati rice and choice of plain, butter or garlic naan.
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| 6. Paneer Butter Masala | $12.99 |
Cottage cheese cooked in rich tomato gravy. Served with basmati rice and choice of plain, butter or garlic naan.
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| 7. Paneer Tikka Masala | $12.99 |
Marinated cottage cheese grilled to perfection and then cooked in a rich sauce. Served with basmati rice and choice of plain, butter or garlic naan.
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| 8. Kadahi Paneer | $12.99 |
Cottage cheese cooked in light sauce of onions and bell peppers. Served with basmati rice and choice of plain, butter or garlic naan.
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| 9. Methi Paneer | $12.99 |
Cottage cheese cooked with fenugreek and onion sauce. Served with basmati rice and choice of plain, butter or garlic naan.
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| 10. Mutter Paneer | $12.99 |
Cottage cheese cooked with green peas and spices. Served with basmati rice and choice of plain, butter or garlic naan.
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| 11. Aloo Mutter | $11.99 |
Potatoes cooked with green peas and spices. Served with basmati rice and choice of plain, butter or garlic naan.
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| 12. Nav-Ratan-Korma | $12.99 |
Blend of mixed vegetables, cashews, nuts, raisins and light cream. Served with basmati rice and choice of plain, butter or garlic naan.
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| 13. Baingan Masala | $11.99 |
Eggplant cooked in thick gravy of onions, tomatoes and spices. Served with basmati rice and choice of plain, butter or garlic naan.
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| 14. Choley Bhatura and Poori | $11.99 |
Chickpeas cooked in thick sauce, served with fluffy deep fried bread. Served with basmati rice and choice of plain, butter or garlic naan.
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| 15. Malai Kofta | $12.99 |
Vegetable balls deep fried and cooked in a creamy thick sauce, nuts and raisins. Served with basmati rice and choice of plain, butter or garlic naan.
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| Non-Vegetarian Entrees |
| 1. Curry | $10.99 - $14.99 |
Traditional curry slow cooked in a thick sauce and spices. Served with basmati rice and choice of plain, butter or garlic naan.
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| 2. Kadahi | $10.99 - $14.99 |
Cooked in light sauce with onions and bell peppers. Served with basmati rice and choice of plain, butter or garlic naan.
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| 3. Chettinadu | $12.99 - $15.99 |
South Indian speciality cooked in a spicy coconut sauce with spices. Served with basmati rice and choice of plain, butter or garlic naan.
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| 4. Korma | $11.99 - $15.99 |
Sauce prepared in a creamy fragrant sauce with onion, garlic-ginger, cashews and spices. Served with basmati rice and choice of plain, butter or garlic naan.
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| 5. Chicken Tikka Masala | $12.99 |
BBQ chicken cubes cooked in a red creamy yogurt sauce with fresh herbs and spices. Served with basmati rice and choice of plain, butter or garlic naan.
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| 6. Butter Chicken | $12.99 |
Shredded tandoori chicken in a creamy tomato based sauce. Served with basmati rice and choice of plain, butter or garlic naan.
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| 7. Methi | $11.99 - $12.99 |
Meat cooked in fenugreek and onion sauce. Served with basmati rice and choice of plain, butter or garlic naan.
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| 8. Vindaloo | $11.99 - $15.99 |
Potatoes cooked in a tangy spicy curry sauce popular dish of Goa region in India. Served with basmati rice and choice of plain, butter or garlic naan.
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| 9. Goat Nawabi Curry | $14.99 |
Goat cooked in a sauce of onion, tomato, ginger-garlic and spices. Served with basmati rice and choice of plain, butter or garlic naan.
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| 10. Egg Curry | $10.99 |
Boiled egg cooked in curry sauce. Served with basmati rice and choice of plain, butter or garlic naan.
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| 11. Egg Pepper Fry | $10.99 |
Dry. Boiled eggs stir-fried with onion and tomato masala spiced with pepper powder. Served with basmati rice and choice of plain, butter or garlic naan.
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| Indo-Chinese Vegetarian Entrees |
| 1. Paneer Fried Rice | $9.99 |
Cottage cheese cooked in long grain basmati rice and wok tossed.
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| 2. Egg Fried Rice | $8.99 |
Egg cooked in long grain aromatic basmati rice and wok tossed.
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| 3. Thukpa | $6.99 |
Famous northern Himalayan region noodle soup.
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| 4. Chow Mein Noodles | $7.99 |
Vegetables cooked in stir-fried noodles.
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| 5. Hakka Noodles | $8.99 |
Spicy rice with chopped cabbage, carrots and bell peppers.
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| 6. Darjeeling Noodles | $9.99 |
Chef's special homestyle noodles with gravy.
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| 7. King of Spicy Vegetarian Special Fried Rice | $10.99 |
Combination of fresh vegetables cooked in chef's secret receipe.
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| Indo-Chinese Non-Vegetarian Entrees |
| 1. Chicken Fried Rice | $9.99 |
Chicken cooked in aromatic long grain basmati rice and wok tossed.
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| 2. Tandoori Fried Rice | $10.99 |
Chicken and vegetables cooked in chef's tandoori special spices with long grain aromatic basmati rice and wok tossed.
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| 3. Chicken Manchow Fried Rice | $10.99 |
A slightly tangy dish with chili sauce, mushrooms and bell peppers.
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| 4. Shrimp Fried Rice | $12.99 |
Shrimp cooked in flavored long basmati rice and wok tossed.
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| 5. Chicken Chow-Mein Noodles | $10.99 |
Chicken cooked with stir-fried noodles.
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| 6. Chicken Hakka Noodles | $11.99 |
Chicken cooked in spicy rice with chopped cabbage, carrots and bell peppers.
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| 7. Chicken Thukpa | $7.99 |
Famous northern Himalayan region of Nepal noodle soup with chicken and spices.
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| 8. King of Spicy Special Fried Rice | $14.99 |
Combination of vegetables, meat and seafood cooked in chef's secret spices.
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| Tandoori Specialities |
| 1. Paneer Tikka | $10.99 |
Cottage cheese, bell peppers and onions marinated with yogurt and spices.
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| 2. Tandoori Chicken | $11.99 |
Chicken marinated with lemon juice, fresh herbs, spices and yogurt.
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| 3. Hariyali Chicken Tikka | $12.99 |
Cubes of chicken marinated with cilantro, mint and yogurt.
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| 4. Tandoori Shrimp | $14.99 |
Jumbo shrimp marinated with lemon juice, fresh herbs, spices and yogurt.
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| 5. Seekh Kabob | $12.99 |
Seasoned, minced lamb marinated and skewered to perfection.
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| 6. Rack of Lamb | $16.99 |
Tender oven grilled lamb chops seasoned with fresh herbs.
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| 7. Murgh Malai Tikka | $12.99 |
Chicken marinated in a mild creamy blend of ginger-garlic paste.
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| Tandoori Breads (Naan) |
| 1. Plain Naan | $2.99 |
Flat bread baked in clay oven.
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| 1. Butter Naan | $2.99 |
Flat bread baked in clay oven.
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| 2. Garlic Naan | $3.99 |
Flat bread stuffed with minced garlic baked in clay oven.
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| 3. Onion Kulcha | $3.99 |
Flat bread stuffed with chopped onions baked in clay oven.
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| 4. Paneer Naan | $3.99 |
Cheese. Flat bread stuffed with cottage cheese baked in clay oven.
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| 5. Kashmiri Naan | $3.99 |
Flat bread stuffed with dry nuts and raisins.
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| 6. Keema Naan | $5.99 |
Flat bread stuffed with chicken or lamb meat.
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| 7. Tandoori Roti | $2.99 |
Flat whole wheat bread baked in clay oven.
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| 8. Laccha Paratha | $3.99 |
Flat whole wheat bread.
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| 8. Aloo Paratha | $4.99 |
Stuffed with potatoes.
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| 9. King of Spicy Bullet Naan | $4.99 |
Flat bread stuffed with garlic, chopped onions and green chillies. Spicy.
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| Biryani Specialities |
| 1. Vegetable Biryani | $10.99 |
Mixed vegetables cooked with spices and flavored long grain basmati rice. Served with raita and mirchi ka salan.
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| 2. Egg Biryani | $10.99 |
Egg cooked with spices and aromatic long grain basmati rice. Served with raita and mirchi ka salan.
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| 3. Chicken Biryani | $11.99 |
Traditional celebration meal, boned chicken cooked with spices and aromatic long grain basmati rice. Served with raita and mirchi ka salan.
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| 4. King of Spicy Special Biryani | $12.99 |
Marinated boneless chicken deep fried, spices and aromatic long grain basmati rice. Served with raita and mirchi ka salan.
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| 5. Lamb Biryani | $14.99 |
Meat cooked with spices and flavored long basmati rice. Served with raita and mirchi ka salan.
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| 6. Goat Biryani | $14.99 |
Meat cooked with spices and flavored long basmati rice. Served with raita and mirchi ka salan.
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| 6. Shrimp Biryani | $15.99 |
Shrimp cooked with spices and long grain basmati rice. Served with raita and mirchi ka salan.
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| South Indian Specialities |
| 1. Idli | $3.99 |
Steamed rice and lentil patties.
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| 2. Vada | $4.99 |
Fried lentil donuts.
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| 3. Vegetable Uttapam | $7.99 |
Traditional south Indian style pancakes.
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| 3. Onion Uttapam | $7.99 |
Traditional south Indian style pancakes.
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| 4. Plain Dosa | $6.99 |
Traditional south Indian style thin rice crepes.
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| 5. Masala Dosa | $7.99 |
Traditional south India style thin rice crepes with stuffings.
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| 5. Onion Dosa | $7.99 |
Traditional south India style thin rice crepes with stuffings.
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| 5. Spicy Dosa | $7.99 |
Traditional south India style thin rice crepes with stuffings.
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| 6. Cheese Dosa | $8.99 |
Homemade cheese stuffed in thin rice crepes.
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| 7. King of Spicy Special Dosa | $10.99 |
Served with sambar, tomato chutney and coconut chutney.
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| Kid's Menu |
| 1. Kid's French Fries | $2.99 |
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| 2. Kid's Onion Rings | $2.99 |
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| 3. Kid's Vegetable Cheese Wrap | $3.99 |
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| 4. Kid's Chicken Cheese Wrap | $4.99 |
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| 4. Kid's Murgh Malai Tikka | $5.99 |
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| 5. Kid's Chicken Nuggets | $4.99 |
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| Desserts |
| 1. Gulab Jamoon | $3.99 |
Cottage cheese balls, fried in light honey syrup and rose water.
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| 2. Rice Kheer | $3.99 |
Indian style rice pudding served cold with pistachios.
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| 3. Carrot Halwa | $3.99 |
Grated carrots, whole milk and nuts.
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| 4. Rasmalai | $4.99 |
Cheese patty in sweet cream served cold with pistachios.
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| 5. Mango Cheese Cake | $5.99 |
King of Spicy special.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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