Menu With Price Menu The King's Head Menu

The King's Head Menu and Prices

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Snacks

Maple Bacon Popcorn	$4.00
Beef Jerky- Black Pepper, Tamari	$5.00
Scotch Egg- Sausage, Paprika Aioli, Panko Crust	$4.00
Cheese Selection	$5.00 - $15.00	Lakin's gorges cheese from rockport, me- opus 42- sharp nutty distinctive- prix de diane- soft ripened, creamy with notes of citrus- whole milk ricotta- with honey winter hill farms- from freeport, m MORE

Small Plates

Beet Salad- Local Farm Greens, Ras al Hanout, Feta	0	$9.00
Brussels Sprouts- Pears, Ham Crisp, Sherry Vinaigrette	0	$8.00
Steak Salad	0	$12.00	Grilled hanger, polenta croutons, great hill bleu cheese, port wine viniagrette. MORE
Crispy Duck Confit	0	$11.00	Confit duck leg, honey glaze MORE
Kurabuto Porl Belly	0	$12.00 - $18.00	Kurabuto pork belly, allspice, nutmeg, juniper, aurgula, apple relish, spiced rum-hard cider gastrique. MORE
Calamari	0	$9.00	Crispy squid tossed with red onion, caper, pepperoncini, red pepper aioli. MORE

Larger Plates

Burger Royale	$14.00	Grassfed beef, pickled maine onion, spicy ketchup gluten free bun add $2.00 other add ons include egg, duck egg, mushrooms, bacon, avocado, goat cheese, cheddar, bleu cheese MORE
End of the Wharf Fish and Chips	$15.00	Battered local haddock, malt vinegar tartar sauce. Haddock can be broiled. MORE
Hanger Steak	$19.00	Char grilled, rich au jus, seasonal vegetable, great hill bleu cheese mashed potatoes. MORE
Garden Thief Pot Pie	$17.00	Smoked rabbit, spring vegetables, sage, béchamel, puff pastry. MORE
Short Rib Pot Pie	$15.00	Red wine, bone marrow, potato crust, carrot, onion. MORE

Sides

English Style Chips- Handcut Wedges, Malt Vinegar Aioli	0	$4.00 - $7.00
Seasonal Vegetables	0	$7.00

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