The Land and Water Co. Prices in Carlsbad, CA 92008
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Tastes |
| Smaller dishes to be enjoyed as they are ready |
| Tsukemono | $6.00 |
House pickled vegetables, miso cured burdock root, daikon, carrot, beet we avoid gmo foods so, order this instead of edamame
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| Baby Kale Salad | $9.00 |
Baby kale, candied walnuts, persimmon puree, blue cheese, asian pear, apple, white balsamic
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| Butter Butter Salad | $7.00 |
Butter leaf lettuce, hass avocado, prosciutto chip, 6 minute egg, parmesan crisp, creamy buttermilk dressing
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| Pub Style Crispy Chicken | $7.00 |
Japanese style crispy jidori chicken, lemon, japanese style mayo, rock salt
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| Finger Roll | $8.00 |
Sashimi poke, cucumber wrap, hass avocado, bonito flake, house pickled ginger
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| Broke Da Mouth Poke | $14.00 |
Line caught hawaiian albacore, ogo hawaiian crunchy seaweed, red clay hawaiian rock salt, sweet onion, sesame, japanese cajun spices and citrus
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| Bacon Lardon | $10.00 |
Crispy pork belly bacon, jalapeno cornbread, red stone crab salad, orange marmalade, japanese mint
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| Crispy Beef Skewers | $10.50 |
5 hour braised lengua, pickled daikon, tsume, horseradish whipped Japanese style mayo
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| Denver Lamb | $14.00 |
7 hour smoked rib, moroccan spice, cous cous, tzatiziki, coconut red curry
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| Eats |
| Larger plates, also share worthy |
| Remys Vegetable Pot Pie | $18.00 |
Roasted root vegetables, chipolini onions, oyster mushrooms, cauliflower puree, pie crust crisps and braised beet greens
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| Chicken & Gravy | $22.00 |
1/2 jidori chicken, mashed potato puree, kimchi, savory bacon herb jus
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| Steel Head | $24.00 |
Pan seared salmon, crispy skin, orange ginger demi glace, buckwheat soba noodle salad, shitake mushroom eggroll, butter ponzu
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| Porkchop | $26.00 |
Salmon creek ranch, bone in 10 oz pork chop, cold smoked, grilled, pear jus, caramelized apple, puff crisp, creme fresh, roasted brussel sprout, balsamic gastrique
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| Cast Iron Seared New York | $30.00 |
Malbec demi glace, potato puree, oven roasted tomato, pan seared oyster mushroom, striped beets, shaved parmesan
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| Nigiri & Sashimi |
| Following tradition, all sushi is served ready to eat |
| Tombo Albacore | $5.00 - $8.00 |
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| Aji Spanish Mackerel | $7.00 - $12.00 |
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| Tako Octopus | $4.25 - $7.00 |
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| Maguro Tuna | $6.50 - $11.50 |
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| Uni Sea Urchin |
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| Umimasu Steelhead | $5.00 - $8.00 |
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| Hiramasa King Yellowtail | $6.50 - $11.00 |
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| Tai Red Sea Bream | $5.50 - $9.00 |
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| Ankimo Monkfish Liver | $7.00 - $10.00 |
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| Anago Saltwater Eel | $5.75 - $8.00 |
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| Hotatagai Scallop | $8.00 - $14.00 |
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| Ebi Shrimp (Nigiri) | $6.00 |
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| Tamago Sweet Omelet (Nigiri) | $5.00 |
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| Kaki Oyster (Nigiri) | $5.50 - $15.00 |
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| Chef's Choice |
| Our very best selections dressed how the chefs love to eat it. Our best sushi laced up |
| 10 Pc Assorted Sashimi Platter | $30.00 |
10 slices of our best, may include uni, scallop, oyster, dressed with maximum creativity, always new and fresh
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| 24 Pc Assorted Sashimi | $70.00 |
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| Specialty Rolls |
| We can make any roll |
| Spicy Tuna Musubi | $9.00 |
Hass avocado and spicy tuna roll, tempura fried, topped with spicy mayo & tsume
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| Green Roll | $10.25 |
Quinoa, enoki mushrooms, house pickles, haas avocado & kale chip roll, wrapped in steamed swiss chard, mirin vinaigrette
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| California Roll | $10.00 |
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| Spicy Tuna Roll | $8.00 |
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| Shrimp Tempura Roll | $12.00 |
make it a crunchy roll for $0.50
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| Papa Bears Salmon Roll | $17.00 |
Nori wrapped spicy tuna, cucumber, prawn roll topped with steelhead salmon, Haas avocado, bonito flake, garlic ponzu vinaigrette
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| Water Roll | $19.00 |
Spicy tuna, hass avocado and red stone crab roll, tsume, ryu, layers of assorted, sashimi, topped with ginger, ponzu & citrus slices
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| Surf & Turf | $22.00 |
Crispy beef, asparagus & haas avocado roll, prawns & Haas avocado, topped with herb butter, tsume, rock salt & lemon
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| Specialty Sashimi |
| Tako Heat | $16.00 |
Diver caught octopus spain, jalapeno, yuzu ponzu, japanese mint shiso, garlic ponzu vinaigrette
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| Yellowtail in Fall | $18.00 |
King yellowtail, pink lady apple, spiced cranberry jelly, micro hibiscus
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| Salmon Candy | $17.00 |
14 hour brown sugar & maple cured, 3 hour smoked steel head, roasted red curry squash, popped sorghum, asian pear
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| Smoked Tuna Tataki | $17.00 |
Smoked skip jack tuna sashimi, shaved onion, ginger blossom, garlic ponzu
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| Umami Bowl |
Any fish sashimi style, japanese mint shiso, bowl of sweet sushi rice, steaming pork belly dashi, smoked tuna flakes eat the leaf. Choose any sashimi $3.00
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| Dessert |
| Orange Dream | $6.00 |
Orange creamsicle sherbet, white chocolate mousse, miso caramel, orange chip, ginger simple syrup
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| Brioche Bread Pudding | $7.00 |
Cranberry, white chocolate, frangelico expresso bean ice cream, creme anglaise
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| Frangipane Tart | $8.00 |
Gluten free, honey amaretto poached seasonal pear stuffed with brie
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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