The Larder at Burton Way Prices in Los Angeles, CA 90048
Hours of Operation
-
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Pastries |
| Croissant | $3.50 |
0
|
| Almond Croissant | $4.25 |
0
|
| Pain Au Chocolat | $3.95 |
0
|
| Ham & Gruyére Croissant | $4.95 |
0
|
| Walnut Bundle | $4.25 |
0
|
| Cream Cheese Danish | $3.95 |
with berries
0
|
| Monkey Bread | $2.95 |
0
|
| Blueberry Muffin | $3.75 |
0
|
| Bran Muffin | $3.25 |
0
|
| Scones | $3.25 |
pistachio-apricot, strawberry-oat, maple-brown sugar
0
|
| Sandwiches |
| Fried Potatoes | $2.95 |
add
0
|
| Broccoli | $9.95 |
cheddar and egg whites on wheat
0
|
| Asparagus And Haricots Verts | $12.95 |
with spinach, green garlic, and pesto on croissant
0
|
| Turkey | $10.95 |
jack and fried eggs on ciabatta
0
|
| Sopresatta | $10.95 |
scrambled eggs and fontina on sourdough
0
|
| Sides |
| Farmers Market Fruit | $4.95 |
0
|
| Farmers Market Berries | $5.95 |
0
|
| Fried Potato | $4.50 |
0
|
| Vande Rose Bacon Or Ham | $4.95 |
0
|
| Scottish Oatmeal | $8.95 |
with dried fruit compote and steamed milk
0
|
| Scottish Oatmeal | $3.95 |
add berries
0
|
| House-Made Granola | $8.95 |
with yogurt or milk-cow, almond or soy
0
|
| House-Made Granola | $3.95 |
add berries
0
|
| Smoked Fish Plate | $14.95 |
with toasted rye and redwood hill goat cheese
0
|
| Challah French Toast | $10.95 |
with vermont maple syrup
0
|
| Challah French Toast | $3.95 |
add berries
0
|
| Challah French Toast | $2.95 |
add bacon or ham
0
|
| Lemon Ricotta Pancakes | $13.95 |
with blueberry compote
0
|
| Soft Scrambled Eggs | $10.95 |
with fontina, soft herbs and creme fraîche
0
|
| Soft Scrambled Eggs | $2.95 |
add bacon or ham
0
|
| Chorizo And Eggs | $14.95 |
with sofrito, queso iberico and fried potatoes
0
|
| The Tavern Benedict | $15.95 |
with gruyére and hollandaise and choice of prosciutto or smoked salmon
0
|
| Brisket Hash | $15.95 |
with sunny-side eggs and horseradish cream
0
|
| Two Eggs Any Style | $8.95 |
with toast and fried potatoes or tomato
0
|
| Two Eggs | $2.95 |
add bacon or ham
0
|
| Soup And Salad |
| Soup Of The Day | $4.95 - $6.95 |
0
|
| Market Lettuces | $10.00 - $5.95 |
cucumbers, radishes, herbs lemon vinaigrette, buttermilk or russian dressing
0
|
| Larder Vegan Cobb | $13.95 |
avocado, beets, butternut squash, tomato and chickpeas
0
|
| Larder Vegan Cobb | $4.95 |
add chicken
0
|
| Larder Vegan Cobb | $8.95 |
add shrimp
0
|
| Chopped Chicken | $14.95 |
apple, bacon, mustard and point reyes blue
0
|
| Spanish Tuna | $14.95 |
arugula, fresh shell beans, tomato, tapenade and soft egg
0
|
| Soup Of The Day | $3.95 - $6.95 |
0
|
| Market Lettuces | $10.95 - $5.00 |
cucumbers, radishes, herbs lemon vinaigrette, buttermilk or russian dressing
0
|
| Larder Vegan Cobb | $13.95 |
avocado, beets, butternut squash, tomato and chickpeas
0
|
| Larder Vegan Cobb | $4.95 |
add chicken
0
|
| Chopped Chicken | $14.95 |
apple, bacon, mustard and point reyes blue
0
|
| Spanish Tuna | $14.95 |
arugula, fresh shell beans, tomato, tapenade and soft egg
0
|
| Soup Of The Day | $3.95 - $6.95 |
0
|
| Market Lettuces | $10.00 - $5.00 |
cucumbers, radishes, herbs lemon vinaigrette, buttermilk or russian dressing
0
|
| Larder Vegan Cobb | $13.95 |
avocado, beets, butternut squash, tomato and chickpeas
0
|
| Larder Vegan Cobb | $4.95 |
add chicken
0
|
| Chopped Chicken | $14.95 |
apple, bacon, mustard and point reyes blue
0
|
| Spanish Tuna | $14.95 |
arugula, fresh shell beans, tomato, tapenade and soft egg
0
|
| Cheese, Charcuterie And More |
| The Larder Plate | $15.95 |
cheese, charcuterie, accompaniments
0
|
| Artisanal Cheeses | $15.00 - $25.00 |
0
|
| Smoked Fish Plate | $14.00 |
with toasted rye and redwood hill goat cheese
0
|
| Marinated Olives | $4.00 |
0
|
| Marcona Almonds | $4.00 |
0
|
| The Larder Plate | $15.95 |
cheese, charcuterie, accompaniments
0
|
| Artisanal Cheeses | $25.00 - $15.00 |
0
|
| Smoked Fish Plate | $14.95 |
with toasted rye and redwood hill goat cheese
0
|
| Marinated Olives | $4.00 |
0
|
| Marcona Almonds | $4.00 |
0
|
| Ficelles $9 |
| Sopressata |
asiago, romesco aioli
0
|
|
| Goat Cheese |
figs, radicchio
0
|
|
| Burrata |
broccoli, currants, pinenuts
0
|
|
| Iowa Ham |
oregon butter, radish
0
|
|
| Turkey |
local jack, pepperoncini
0
|
|
| Sopressata |
asiago, romesco aioli
0
|
|
| Goat Cheese |
figs, radicchio
0
|
|
| Burrata |
broccoli, currants, pinenuts
0
|
|
| Iowa Ham |
oregon butter, radish
0
|
|
| Turkey |
local jack, pepperoncini
0
|
| Burgers $14 |
| Niman Ranch Beef Burger | $14.95 |
with fontina
0
|
| Organic Turkey Burger | $14.95 |
with tomato confit
0
|
| Triple Pork Burger | $14.95 |
with manchego and romesco
0
|
| Signature Sandwiches |
| The Angeleno | $13.95 |
burrata, cavolo nero, artichokes, lemon on ciabatta
0
|
| The Pilgrim | $13.95 |
turkey, stuffing, cranberry, lettuce
0
|
| The Marcia | $12.95 |
chicken breast, pesto, avocado, arugula
0
|
| The Grand Fromage | $11.95 |
grilled mahon and asiago cheese
0
|
| The Grand Fromage | $2.00 |
add apple, tomato or prosciutto
0
|
| The New Yorker | $13.95 |
brisket, pickled onions, horseradish cream
0
|
| The Argentine | $14.95 |
roast beef, campo de montalban, paprika aioli, olive chimichurri
0
|
| The Turkey Melt | $14.95 |
turkey, jack, arugula, dijon
0
|
| The Reuben | $13.95 |
pastrami, sauerkraut, russian dressing, gruyére on rye
0
|
| The Angeleno | $13.95 |
burrata, cavolo nero, artichokes, lemon
0
|
| The Pilgrim | $13.95 |
turkey, stuffing, cranberry, lettuce
0
|
| The Marcia | $12.95 |
chicken breast, pesto, avocado, arugula
0
|
| The Grand Fromage | $11.95 |
grilled mahon and asiago cheese
0
|
| The Grand Fromage | $2.00 |
add apple, tomato or prosciutto
0
|
| The New Yorker | $13.95 |
brisket, pickled onions, horseradish cream
0
|
| The Argentine | $14.95 |
roast beef, campo de montalban, paprika aioli, olive chimichurri
0
|
| The Reuben | $13.95 |
pastrami, sauerkraut, russian dressing, gruyére on rye
0
|
| Turkey Melt | $14.95 |
turkey, jack, arugula, dijon
0
|
| The Pilgrim | $13.95 |
turkey, stuffing, cranberry, lettuce
0
|
| The Angeleno | $13.95 |
burrata, cavolo nero, artichokes, lemon
0
|
| The Marcia | $12.95 |
chicken breast, pesto, avocado, arugula
0
|
| The Grand Fromage | $11.95 |
grilled mahon and asiago cheese
0
|
| The Grand Fromage | $2.00 |
add apple, tomato or prosciutto
0
|
| The New Yorker | $14.95 |
brisket, pickled onions, horseradish cream
0
|
| The Argentine | $14.95 |
roast beef, campo de montalban, paprika aioli, olive chimichurri
0
|
| Turkey Melt | $14.95 |
turkey, jack, arugula and dijon
0
|
| The Reuben | $13.95 |
pastrami, sauerkraut, russian dressing, gruyére on rye
0
|
| From The Sandwich Board |
| Bread |
baguette, sourdough, whole wheat, ciabatta roll
0
|
|
| Protein |
chicken breast, turkey breast, iowa ham, roast beef
0
|
|
| Cheese |
mahon, oregon cheddar, gruyére, burrata
0
|
| Extras |
| Bacon | $2.00 |
0
|
| Avocado | $1.00 |
0
|
| Tomato | $1.00 |
0
|
| Tapenade | $1.00 |
0
|
| Pepperoncini | $0.50 |
0
|
| Arugula | $0.50 |
0
|
| Bacon | $2.00 |
0
|
| Avocado | $1.00 |
0
|
| Tomato | $1.00 |
0
|
| Tapenade | $1.00 |
0
|
| Peperoncini | $0.50 |
0
|
| Arugula | $0.50 |
0
|
| From The Larder Counter |
| Herb Roasted Chicken | $7.95 |
0
|
| Herb Roasted Chicken | $11.95 - $15.95 |
add sides
0
|
| Market Fish | $8.95 |
0
|
| Market Fish | $16.95 - $12.95 |
add sides
0
|
| Grilled Hangar Steak | $9.95 |
0
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| Grilled Hangar Steak | $13.95 - $17.95 |
add sides
0
|
| Herb-Roasted Chicken | $7.95 |
0
|
| Herb-Roasted Chicken | $15.95 - $11.95 |
add sides
0
|
| Market Fish | $8.95 |
0
|
| Market Fish | $12.95 - $16.95 |
add sides
0
|
| Grilled Hangar Steak | $9.95 |
0
|
| Grilled Hangar Steak | $17.95 - $13.95 |
add sides
0
|
| Vegetables And Grains |
| Curried Cauliflower |
with red wine vinegar
0
|
|
| Quinoa |
with black beans, feta, poblanos and cavolo nero
0
|
|
| Roasted Root Vegetables |
with coriander sherry vinegar and arbequina olives
0
|
|
| Marinated Beets |
with horseradish
0
|
|
| White Beans |
with sopressata, spicy red peppers, and fennel
0
|
|
| Farro Tabouleh |
with spring vegetables, meyer lemon, and mint pistou
0
|
|
| Brussels Sprouts Roasted |
with radicchio, balsamic, and honey
0
|
|
| Young Broccoli |
with garlic and árbol chili
0
|
|
| Long-Cooked Cavolo Nero |
0
|
|
| Market Fruit |
0
|
|
| Curried Cauliflower |
with red wine vinegar
0
|
|
| Quinoa |
with black beans, feta, poblanos and cavolo nero
0
|
|
| White Beans |
with sopressata, fennel, and lemon
0
|
|
| Roasted Beets |
with horseradish
0
|
|
| Brussels Sprouts Roasted |
with radicchio, balsamic and honey
0
|
|
| Farro Tabouleh |
with spring vegetables and mint pistou
0
|
|
| Young Broccoli |
with garlic and árbol chili
0
|
|
| Long-Cooked Cavolo Nero |
0
|
|
| Market Fruit |
0
|
|
| Curried Cauliflower |
with red wine vinegar
0
|
|
| Quinoa |
with black beans, feta, poblanos and cavolo nero
0
|
|
| Roasted Root Vegetables |
with coriander sherry vinegar and arbequina olives
0
|
|
| Wheatberries |
with black rice, cranberries, pecans, tuscan kale and winter squash
0
|
|
| Gingered Beets |
with cilantro, mint, jalapeño
0
|
|
| Roasted Winter Squash |
with cumin, lime, dates and pumpkin seeds
0
|
|
| Farro |
with black rice, beet greens, currants, pine nuts
0
|
|
| Brussels Sprouts Roasted |
with radicchio, balsamic and honey
0
|
|
| Young Broccoli |
with garlic and árbol chili
0
|
|
| Long-Cooked Cavolo Nero |
0
|
|
| Market Fruit |
0
|
| Main Courses |
| Green Chile Enchiladas | $17.95 |
with queso fresco, rajas, spinach, radish, and cilantro
0
|
| Devil's Chicken | $18.95 |
with mustard breadcrumbs, fingerling potatoes, and leeks
0
|
| Herb Roasted Half Chicken | $16.95 |
with salad or larder side or fries
0
|
| Roasted Idaho Trout | $18.95 |
with green rice, watercress, dill yogurt, and caper salsa
0
|
| Mac N' Cheese | $14.95 |
with cheddar and parmesan
0
|
| Bucatini And Lamb Meatballs | $16.95 |
with spiced tomato, crumbled feta and black olives
0
|
| Steak Frites | $19.95 |
with béarnaise and arugula salad
0
|
| The Tavern Trio | $14.95 |
choice of 3 of our larder sides
0
|
| Burgers $14.95 |
| Niman Ranch Beef Burger |
with fontina
0
|
|
| Organic Turkey Burger |
with tomato confit
0
|
|
| Triple Pork Burger |
with manchego and romesco
0
|
|
| Niman Ranch Beef Burger |
with fontina
0
|
|
| Organic Turkey Burger |
with tomato confit
0
|
|
| Triple Pork Burger |
with manchego and romesco
0
|
| Brunch |
| Croissant | $3.50 |
0
|
| Almond Croissant | $4.25 |
0
|
| Pain Au Chocolat | $3.95 |
0
|
| Ham & Gruyére Croissant | $4.50 |
0
|
| Walnut Bundle | $4.25 |
0
|
| Cream Cheese Danish | $3.95 |
with berries
0
|
| Monkey Bread | $2.95 |
0
|
| Blueberry Muffin | $3.75 |
0
|
| Bran Muffin | $3.25 |
0
|
| Scones | $3.25 |
pistachio-apricot, strawberry-oat, maple-brown sugar
0
|
| Scottish Oatmeal | $8.95 |
with dried fruit compote and steamed milk
0
|
| House-Made Granola With Milk | $8.95 |
cow, almond or soy
0
|
| House-Made Granola With Milk | $3.95 |
add berries
0
|
| Smoked Fish Plate | $14.95 |
with toasted rye and redwood hill goat cheese
0
|
| Challah French Toast | $10.95 |
with vermont maple syrup
0
|
| Challah French Toast | $3.95 |
add berries
0
|
| Challah French Toast | $2.95 |
add bacon or ham
0
|
| Lemon Ricotta Pancakes | $13.95 |
with blueberry compote
0
|
| Soft Scrambled Eggs | $10.95 |
with fontina, soft herbs and creme fraiche
0
|
| Soft Scrambled Eggs | $2.95 |
add bacon or ham
0
|
| Soft Scrambled Eggs | $2.00 |
add egg whites
0
|
| Chorizo And Eggs | $14.95 |
with sofrito, queso iberico and fried potatoes
0
|
| The Tavern Benedict | $15.95 |
with gruyére and hollandaise and choice of prosciutto or smoked salmon
0
|
| Brisket Hash | $15.95 |
with sunny-side eggs and horseradish cream
0
|
| Two Eggs Any Style | $8.95 |
with toast and fried potatoes or tomato
0
|
| Two Eggs Any Style | $2.95 |
add bacon or ham
0
|
| Two Eggs Any Style | $2.00 |
add egg whites
0
|
| Farmers' Market Fruit | $4.95 |
0
|
| Farmers' Market Berries | $5.95 |
0
|
| Fried Potato | $4.95 |
0
|
| Vande Rose Bacon Or Ham | $4.95 |
0
|
| Breakfast Sandwiches |
| Broccoli | $9.95 |
cheddar and egg whites on wheat
0
|
| Asparagus, Snap Peas, And Gruyére Scramble | $12.95 |
with pesto on croissant
0
|
| Turkey | $10.95 |
jack and fried eggs on ciabatta
0
|
| Sopressatta | $10.95 |
scrambled eggs and fontina on sourdough
0
|
| Cheese And Charcuterie |
| The Larder Plate | $15.95 |
cheese, charcuterie, accompaniments
0
|
| Artisanal Cheeses | $25.00 - $15.00 |
0
|
| Marinated Olives | $4.00 |
0
|
| Marcona Almonds | $4.00 |
0
|
| Eggs |
| Served With Potatoes And Toast Egg Whites Available |
| Bread |
baguette, sourdough, whole wheat, ciabatta roll
0
|
|
| Protein |
chicken breast, turkey breast, iowa ham, roast beef
0
|
|
| Cheese |
mahon, oregon cheddar, gruyére, burrata
0
|
| Sparkling |
| Chigny-Les-Roses | $23.00 |
j. lassalle, cachet d'or, brut nv (sus)
0
|
| Loire Valley | $8.00 |
brazilier, tradition brut rosé nv (bio)
0
|
| Oger | $27.00 |
rare wine company, le mesnil, nv (sus)
0
|
| White |
| Chardonnay | $12.00 |
talley, estate, arroyo grande valley '11 (sus)
0
|
| Chardonnay | $9.00 |
poco a poco, sonoma county '10 (org)
0
|
| Grenache Blanc | $12.00 |
skinner, el dorado '11 (sus)
0
|
| Gruner Veltliner | $13.00 |
tatomer, paragon, santa barbara county '12 (sus)
0
|
| Riesling | $9.00 |
brooks, willamette valley, oregon '09 (sus)
0
|
| Mâcon-Farges | $10.00 |
henri perrusset, vieilles vignes '11 (sus)
0
|
| Roussanne/Marsanne | $11.00 |
madam preston, dry creek valley '11 (org)
0
|
| Sauvignon Blanc | $8.00 |
walter hansel, lake county '11 (sus)
0
|
| Sauvignon Blanc | $8.00 |
alta maria, santa maria valley '10 (sus)
0
|
| Viognier | $12.00 |
melville, verna's vineyard, santa rita hills '12 (org)
0
|
| Rosé |
| Pinot Noir | $13.00 |
rosé soliste, sonoma coast '12 (sus)
0
|
| Tempranillo | $11.00 |
rosé parador, napa valley '12 (sus)
0
|
| Pinot Noir Rose | $14.00 |
cep, russian river valley '12 (sus)
0
|
| Red |
| Barbera D'alba | $10.00 |
guido porro, santa caterina '11 (sus)
0
|
| Cabernet Sauvignon | $13.00 |
camp, sonoma county '12 (sus)
0
|
| Cabernet Sauvignon | $11.00 |
slingshot, napa valley '10 (sus)
0
|
| Chinon | $9.00 |
la cuisine de ma mere '11 (org)
0
|
| Côteaux Du Languedoc | $8.00 |
chateau la roque, mourvedre '10 (org/bio)
0
|
| Grenache | $11.00 |
broc cellars, "cassia" martian ranch, santa barbara county '11(bio)
0
|
| Grenache | $13.00 |
samsara, black oak vineyard, santa barbara county '11 (org)
0
|
| Pinot Noir | $17.00 |
joseph swan, cuvée de trois, russian river valley '10 (sus)
0
|
| Pinot Noir | $10.00 |
bluxome street, russian river valley '10 (org)
0
|
| Red Blend | $15.00 |
essential, california'11 (sus)
0
|
| Sangiovese | $13.00 |
giornata, il campo, central coast '10 (sus)
0
|
| Syrah | $8.00 |
barrel 27, right hand man, central coast '09 (org)
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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