The Local Prices in Minneapolis, MN 55402
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Apptizers |
| Soup of the Day | $4.00 |
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| Crab Soup | $6.00 |
With old bay and sherry
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| Crispy Shrimp | $11.00 |
tossed with a pickled ginger black sesame aioli, seaweed salad, local honey and sambal
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| Local Beef Tartare | $10.00 |
Local beef with slow poached egg, satans pony beer mustard, cornichons and toast points
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| Burrata | $8.00 |
Root vegetable croquettes with local arugula, burrata and a piquilla pepper sauce
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| Local Cheese Board | $12.00 |
with a selection of local cheeses, fresh fruit and bread
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| Salad |
| House Salad | $6.00 |
Local appalachia star mixed greens, soy-ginger vinaigrette and pickled vegetables, topped with crispy won tons and soy roasted almonds
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| Caesar Salad | $7.00 |
Local baby romaine mixed with romaine hearts tossed with parmesan frico, croutons and our house made caesar dressing
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| Goat Cheese Salad | $7.00 |
Local caromont goat cheese with roast beets, pomegranate molasses vinaigrette, mixed greens and candied pecans
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| Entree |
| Rag Mountain Trout | $21.00 |
Crispy local trout served with beet polenta, horseradish aioli, charred lemons, crispy root vegetables and arugula
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| Duck Breast | $22.00 |
Seared duck breast with butternut squash-bacon risotto, tangy brussels sprouts and a potters cider and cranberry gastique
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| Steak Frites | $20.00 |
Grilled New York strip, horseradish-artichoke Béchamel, crumbled blue cheese, caramelized onions, house made fries and vegetable of the day
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| Char Broiled Timbercreek Organics Local Chicken | $17.00 |
Tamarind char-broiled leg and thigh tostada with black beans, heirloom tomato-roast poblano pico de gallo, lime crema and arugula-cilantro salad
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| Wasabi Pea Crusted Salmon | $20.00 |
With teriyaki hollandaise, rice pilaf and a pea sprout-radish-cilantro salad
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| Local Double H Farm Berkshire Pork Chop | $17.00 |
Chili rubbed, grilled and served with mashed potatoes, shoestring sweet potatoes and a chipotle adobo gravy
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| Local Buffalo Creek Beef Short Ribs | $18.00 |
Braised with red wine and veal stock, served with mashed potatoes, glazed carrots and pearl onions
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| Meatloaf | $15.00 |
Wrapped in bacon made with local ground beef, honey BBQ sauce, mashed potatoes and vegetable of the day
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| Roast Local Squash | $14.00 |
Stuffed with caromont goat cheese, quinoa, dried cherries and almonds over local braised greens with a fresh tomato sauce and parmesan
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| The Local Burger | $13.00 |
Local organic beef topped with local mountain view swiss cheese, apple smoked bacon and caramelized onions with house made fries
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| Veggie Burger | $12.00 |
Grilled portobello mushroom stuffed with burrata cheese served with lettuce, tomato and house made fries
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| Side of Vegetables | $3.00 |
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| Side of Fries | $4.00 |
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| Pasta and Gnocchi |
| Gnocchi Bolognese | $8.00 - $15.00 |
House made gnocchi tossed with local buffalo creek beef, local double pork in a tomato cream
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| Truffled Mushroom Ragout | $7.00 - $13.00 |
Sharondale farms shiitake, crimini and oyster mushrooms, white truffle oil and parmesan cheese, tossed with fresh house made fettuccine
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| Veggie Pasta | $7.00 - $13.00 |
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| Lobster Mac & Cheese | $9.00 - $17.00 |
Macaroni and cheese with maine lobster and local mountain view marmac and marscapone cheese
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| Dessert |
| Brownie Sundae | $7.00 |
Peanut butter chocolate brownies topped with house made vanilla bean ice cream and hot fudge
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| Banana Split | $7.00 |
Caramelized bananas topped with three house made ice creams, drizzled chocolate, whipped cream and almonds
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| Blackberry Cobbler | $8.00 |
With house made vanilla ice cream
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| Chocolate pots de Creme | $8.00 |
Chocolate pots de creme topped with chili spiked whipped cream and gaufrettes
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| Local Goat Cheese Cake | $7.00 |
Local Margarita cheese cake with candied lime zest and cinnamon tortillas
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| A selection of local and imported cheese | $12.00 |
served with fresh fruit
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| Drinks |
| Soda | $2.50 |
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| Pepsi | $2.50 |
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| Diet Pepsi | $2.50 |
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| Sierra Mist | $2.50 |
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| Ginger Ale | $2.50 |
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| Root Beer | $3.00 |
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| Juice | $3.00 |
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| Orange | $3.00 |
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| Creamberry | $3.00 |
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| Pineapple | $3.00 |
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| Grapefruit | $3.00 |
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| Coffee | $3.00 |
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| Saratonga Water | $4.25 |
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| Hot Tea | $4.00 |
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| Darjeeling | $4.00 |
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| Earl Grey Tea | $4.00 |
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| Blood Orange Tea | $4.00 |
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| Chia Wala Tea | $4.00 |
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| Green Tea | $4.00 |
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| Levendar | $4.00 |
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| Chamomile Tea | $4.00 |
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| Peppermint Tea | $4.00 |
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| Lavender Tea | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price