The Lucerne Inn Prices in Holden, ME 04429
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Crab Cakes | $7.95 |
Sauteed fresh maine crab cake with herb and saffron aioli
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| Ahi Tuna | $8.95 |
Fresh yellow fin tuna pan seared rare, wasabi, mango chutney
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| Bruschetta | $9.95 |
Grilled parisian bread with guacamole and sauteed u - 15 shrimp and toasted garlic
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| Bacon Wraped Scallop | $8.95 |
Fresh maine sea scallop wrapped in bacon and roasted in a pineapple maple glace
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| Crab Stuffed Mushrooms | $7.95 |
Mushrooms filled with grand bay stuffing oven roasted, lobster sauce
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| Crostini Bruschetta | $6.95 |
Toasted french bread slices with basil pesto, balsamic tomato panzanella
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| Chevre | $8.95 |
Pan roasted goat cheese and truffed watercress salad
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| Steamed Prince Edward Island Mussels | $9.95 |
Smoked andoulille sausage, roasted garlic white wine, tomato panzanella
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| Sweet Potato Ravioli | $8.95 |
Hand made ravioli with sweet potatoes brown sugar, scallion, parmesan cheese, lemon and sage, brown butter sauce
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| Salads |
| Winter Salad | $7.95 |
Spring greens, sun dried cranberries, stilton cheese, candied walnuts, raspberry vinaigrette
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| Classic Caesar Salad | $6.95 |
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| Spinach Salad | $7.95 |
Fresh baby spinach, red pepper, water chestnuts and wasabi vinaigrette
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| Soups |
| French Onion | $5.95 |
A hearty onion soup topped with croutons and provolone cheese baked to a golden brown
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| Lobster Bisque |
Fresh maine lobster meat in a rich lobster bisque. Avoilable in a cup or bowl.
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| Entrees |
| Spicy Shrimp and Scallops | $18.95 |
Sauteed fresh shrimp and sea scallops in a rich blend of spiced garlic, herbs, butter, white wine, wild rice
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| The Lueerne Inn Bistro Petite Tenderloin | $19.95 |
A certified anugs beef tenderloin served fan sliced with oven roasted, seasonal vegetables
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| White Marble Farms Pork Chop | $19.95 |
Pan seared white maple farms pork chop, caramelized peaches, sun - dried cherry jus
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| Broiled Scallops | $18.95 |
Sea scallops, panko bread crumbs, white wine, herbs, wild rice
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| Black Tiger Scampi | $21.95 |
Black tiger shrimp scampi in a garlic and herb boursin cream with basiled angel hair pasta
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| Beef Tips | $18.95 |
Fresh tenderloin beef tips, red onions, portabello mushrooms, bordelaise sauce, garlic mashed
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| Shrimp and Sausage Penne | $18.95 |
Penne with spicy sausage, shrimp, broccoli, lemon and garlic
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| Truffled Salmon | $18.95 |
Pan seared fresh salmon fillet on truffled baby spinach and shaved red onion with minted pinapple salsa
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| Baked Stuffed Haddock | $18.95 |
Fresh norwegian haddock fillet filled with grand bay crab meat stuffing topped with lobster sauce. Wild rice
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| Swordfish | $26.95 |
Pan roasted asian seasoned swordfish with spicy couscous and satsuma orange glace
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| Vegetable Napoleon | $14.95 |
Grilled zucchini, summer squash, portabello mushroom, red onion, fresh mozzarella, roasted red pepper coulis
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| Filet Mignon | $26.95 |
Tender charbroiled filet mignon, bleu cheese chive butter burgundy reduction, garlic mashed
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| Chicken Parmesan | $28.95 |
A parmesan breaded chicken breast pan seared, marinara, provolone cheese, fettuccini, roasted garlic bruschetta
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| Phillips Steak | $28.95 |
Grilled 16 oz. certified anugs beef sirloin steak with crisp onions, chipotle demi glace
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| Lucerne Inn Delight | $26.95 |
A filet mignon with a boiled lobster tail and sauce bearnaise, garlic mashed. Price subject to market conditions
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| Lobster |
Fresh maine lobster steamed, grilled or baked stuffed
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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