The Luxury Box Menu and Prices
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The Luxury Box Menu
| Beginnings |
| Deviled Eggs (six) |
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$7.50 |
Select one style, two, or all three
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| Classic Devil |
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Price may varies |
Egg, vodka, mayonnaise, pickled cucumber, white vinegar, paprika
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| Peno Popper |
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Price may varies |
Egg, jalapeno, mascarpone, cilantro chef suggests to enjoy with a glass of oak-heavy chardonnay
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| Bacon Tater |
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Price may varies |
Egg, bacon, sour cream, irish cheddar, chive
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| Flame Kissed Artichoke |
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$9.50 |
Artichoke, garlic, butter, white wine please enjoy with our artisan breads
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| Christopher Ranch Baked Fries |
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$6.00 |
Made with world famous gilroy garlic parsley, black pepper, sea salt
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| Onion Pops |
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$7.50 |
Hand battered caramelized onions sweet onions, egg, herb spice batter
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| Fresh Shucked Oysters |
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Price may varies |
Market Price.
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| 2-Way Brick Wings |
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$10.00 |
Local free range chicken, habanero peppers, garlic, thyme, brown sugar, hot sauce, extra virgin olive oil
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| Foliage & Liquid Warmth |
| Bleu Wedge |
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$7.00 |
Iceberg lettuce, pepper bacon, tomatoes, egg, bleu cheese.
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| California Greens |
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$7.50 |
Avocado, green apple, snap peas, grape vinaigrette.
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| Shaved Lemon Arugula |
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$6.00 |
Pine nuts, parmesan, sweet tomatoes, balsamic, olive oil add salmon $8.00
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| Main Selections |
| The following dishes include your choice of one side: Roasted vegetables, steamed vegetables, jasmine & brown rice, fingerling potatoes. Additional sides $4.00 |
| Spicy Seared Sea Scallops |
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$22.00 |
Compound butter, cayenne, sea salt, citrus
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| Crispy Skin Salmon |
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$24.00 |
Creative natural salmon, butter, seared lemon, white wine, pink salt
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| Colossal Gulf Prawns |
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$21.00 |
Coconut oil, sweet chili flake sauce
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| Grazers and Such Caramelized Brisket Burger |
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$11.00 |
Served on a toasted ciabatta bun ground chuck beef, carmelized onions, spices, ketchup add any cheese $1.00
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| Flavor Savor Chicken Breast |
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$16.00 |
Free range organic chicken bone-in skin on garlic, lemon zest, olive oil, anaheim chili sauce
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| Quinoa Cakes |
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$14.00 |
Olive oil, tomatoes, red peppers, mozzarella, capers
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| NY Steak |
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$29.00 | |
| Flat Iron Steak |
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$22.00 | |
| Filet Mignon |
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$26.00 |
Steaks include your choice of one sauce: demi-glace or bleu cheese butter or wild mushroom
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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