The Manhattan Inn Prices in Brooklyn, NY 11222
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Share Plates |
| Seasonal Pickled Vegetables | $5.00 |
golden beets, okra, butternut squash
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| Kale Chips | $5.00 |
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| Vegetarian Gumbo | $6.00 |
black eyed peas, collards, okra
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| Club Manhattan | $10.00 |
blt, rillette
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| Bed Ford Cheese | $10.00 |
pickled persimmon compote
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| Duck Rillette Croquette | $10.00 |
brussels sprouts, mizuna, mustard vinaigrette
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| Inn Scotch Egg | $10.00 |
spaetzle, panko, egg, celeriac soubise
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| Warm Lentil Salad | $9.00 |
chiogga beers, broccolini, red watercress
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| Winter Salad | $8.00 |
radicchio, fennel, buttermilk dressing
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| Sweet Potato Bruschetta | $8.00 |
ricotta, chili vinegar, nappa cabbage
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| Housemade Gnocchi | $12.00 - $20.00 |
braised oxtail, pork ragu, parmesan
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| Grilled Octopus | $16.00 |
housemade guanciale, green tea, yuzu
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| Nantucket Scallops | $17.00 |
baby rainbow chard, salmon roe, meyer lemon
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| Mains |
| Fazio Farms Duck Breast | $21.00 |
butternut squash, bulgar, cippolini onions
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| Manhattan Inn Burger & Duck Fat Potatoes | $15.00 |
bacon, b&b pickles, aged cheddar
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| Braised Lamb | $22.00 |
chestnut cream, sunchoke chips, horseradish salt
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| Pot De Creme | $5.00 |
chocolate ganache with cinnamon tuile, cranberry, and granola
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| Brunch |
| Two Eggs Any Style | $9.00 |
with bacon or sausage and hash browns
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| Breakfast Sandwich | $9.00 |
sausage, cheddar scrambles eggs, sliced tomato & maple syrup on a brioche bun
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| Brioche French Toast | $10.00 |
cream cheese, bananas, candied walnuts
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| Scotch Eggs Florentine | $12.00 |
sauteed spinach, tomato slice on an english muffin with rosemary hollandaise
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| Biscuits & Gravy | $10.00 |
two homemade biscuits in sausage gravy with two eggs any style
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| Inn Burger | $12.00 |
with braised bacon, sliced tomato, aged cheddar & pea shoots on a brioche bun
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| Hangar & Hash | $14.00 |
grilled hangar steak, potato & caramelized onions with two eggs any style
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| Sides |
| Sausage | $4.00 |
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| Bacon | $4.00 |
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| Hash Brown | $4.00 |
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| Polenta | $4.00 |
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| Side Salad | $4.00 |
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| Biscuit | $2.00 |
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| Extra Egg | $2.00 |
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| Pugliese Toast | $2.00 |
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| Drinks |
| Drip Coffee | $3.00 - $2.00 |
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| Tea | $3.00 - $2.00 |
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| Bloody Mary | $8.00 |
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| Mimosa | $7.00 |
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| Seasonal Specials |
| The Thunderdome |
rittenhouse rye, fernet branca, maple syrup, angostura bitters
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| Billy Baxter |
lairds apple brandy, cloves, cinnamon, allspice, angostura bitters, mole bitters, prosecco
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| Log Cabin |
famous grouse scotch, cynar, honey, sixpoint righteous rye beer
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| House Cocktails |
| The Prospector |
buffalo trace bourbon, lemon, ginger honey
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| Rosé Martinez |
plymouth gin, lillet rosé, maraschino liquor, prosecco, orange bitters
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| General Zapata |
hornitos tequila, lime, spicy grenadine, ginger beer, angostura bitters
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| The Farewell |
flor de cana rum, lime, green chartreuse, dolin blanc vermouth
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| Grace Kelly |
greenhook gin, st. germaine, lemon, prosecco, grapefruit bitters
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| Herbal Remedy |
reyka vodka, cucumber, mint, lemon, jasmine green tea
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| Classic Cocktails |
| Old Fashioned |
buffalo trace bourbon, simple syrup, angostura bitters, orange bitters, maraschino cherry
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| Manhattans Manhattan |
rittenhouse rye whiskey, carpano antica sweet vermouth, angostura bitters, peychauds bitters
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| Corpse Reviver #2 |
plymouth gin, lillet, cointreau, lemon, kubler absinthe
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| Sazerac |
rittenhouse rye whiskey, simple syrup, absinthe rinse
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| Margarita |
hornitos tequila, lime, simple syrup, cointreau
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| Moscow Mule |
reyka vodka, lime, regatta ginger beer
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| Draft Beer |
| Stella Artois | $6.00 |
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| Sixpoint Sehr Crisp Pilsner | $6.00 |
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| Sixpoint Righteous Rye | $6.00 |
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| Brooklyn Lager | $6.00 |
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| Brooklyn East India Pale Ale | $6.00 |
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| Ommegang Hennepin Saison Ale | $7.00 |
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| Bottle Beer |
| Hoegaarden | $6.00 |
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| Brooklyn Summer Ale | $6.00 |
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| Budweiser | $4.00 |
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| Can Beer |
| Guinness | $6.00 |
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| Porkslap | $5.00 |
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| Tecate | $4.00 |
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| Red |
| Anciano, Tempranillo - Valdepenas, Spain - 2004 Riserva | $9.00 |
light bodied, sassafras, vanilla, oak
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| Gricos, Aglianico Del Vulture - Venosa, Italy 2007 | $10.00 |
late ripening grape lends full bodied intense flavor with nose of fig & dark berries.
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| Cucao, Pinot Noir - Leyda Valley, Chile 2009 | $11.00 |
bright, fresh berries.
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| Valdehermoso, Roble - Ribera Del Duero, Spain 2009 | $12.00 |
earthy nose of black fruit with a hint of caramel and complex mineral finish.
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| White |
| Ermita De Nieve, Verdejo - Rueda, Spain 2008 | $9.00 |
nose of papaya, apricot, & grapefruit, with a strong acidity & flavor
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| Cuma, Torrontes - Cafayote, Argentina 2010 | $10.00 |
medium body, white flowers, spring, finishes dry and clean.
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| 1 Roncati, Pinot Grigio - Friuli-Venezia Giulia, Italy 2010 | $11.00 |
fresh apples, walnuts and lemongrass, zippy acidity.
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| Tawse, Riesling - Ontario, Canada 2010 | $12.00 |
sweet grapefruit and citrus notes, minerals, long finish.
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| Rose |
| Zaza, Garnacha Rose - Campo De Borja, Spain 2011 | $9.00 |
sweet berry nose with a dry finish.
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| Sparkling |
| Ca'Furlan Prosecco | $8.00 |
cuvee beatrice
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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