The Market Prices in Norcross, GA 30071
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Add protein: turkey $4.00, pulled pork $4.00, salmon $6.00, teriyaki chicken $4.00, pimiento cheese deviled eggs $2.00. House-made dressings: balsamic, vidalia, peppercorn ranch, carrot-ginger, dijon, raspberry-walnut. |
| House | $5.50 - $7.50 |
Roasted beets, radishes, bleu cheese, walnuts, house greens, raspberry-walnut vinaigrette.
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| Spinach | $5.50 - $7.50 |
Marinated onions, bleu cheese, toasted walnuts, vidalia.
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| Nicoise | $7.50 |
Green beans, capers, tomatoes, olives, red onions, house greens, dijon.
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| Ginger | $5.50 - $7.50 |
Cucumbers, red onions, radishes, fresh herbs, sesame seeds, toasted nori, mixed greens, carrot-ginger
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| Superfood | $7.50 |
Blend of raw chopped vegetables, smoked almonds, dried cranberries, pepitas, dried apricots, vidalia.
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| Snacks |
| Pimiento Deviled Eggs | $4.00 |
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| House Smoked Spiced Almonds | $4.00 |
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| Dip Plate | $6.95 |
Bread, cucumbers, radishes, carrots, onions, pimiento cheese.
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| Slider | $3.50 |
Choose one. Pulled pork or smoked turkey, warm biscuit.
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| Entrees |
| Includes two sides and a warm biscuit. |
| Meatloaf | $11.25 |
Ground veal, lamb, and beef stuffed with white cheddar, wrapped with applewood bacon and smoked.
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| Springer Mountain Chicken (Half) | $11.50 |
Brined with lemongrass and soy sauce, rubbed with asian 5-spice and smoked. Local; antibiotic free; certified humane.
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| Portobello Stack | $10.95 |
2 Caps roasted with sun-dried tomato pesto and stuffed with sauteed spinach, cheddar and provolone.
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| Braveheart Beef Brisket | $13.25 |
Crusted with salt and pepper and smoked all night long.
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| Turkey | $9.95 |
Honey brined, rubbed with our spice and herb blend rub and smoked.
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| Salmon | $11.95 |
Glazed with teriyaki and hoisin and sprinkled with toasted sesame seeds
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| Pulled Pork | $9.95 |
Rubbed with our house made sweet-spicy rub and smoked all night long.
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| Pork Tenderloin | $10.95 |
Wrapped with applewood bacon, smoked and slathered in market barbecue sauce
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| Three-Veggie Plate | $8.25 |
Choice of any three sides.
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| Three-Veggie Plate with Fours Sides | $9.75 |
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| Barbecue Sandwiches |
| Includes one side and market quickles. |
| Whistlestop | $9.95 |
Teriyaki chicken, provolone, bacon, sauteed portobello, marinated onions, mixed greens, cilantro-vidalia dressing, pretzel roll.
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| The Flatliner | $16.50 |
Pulled pork, smoked turkey, brisket, fried egg, bacon, provolone, market bbq sauce, toasted artisan bread.
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| Naan-Wiches |
| Served open-face on naan bread; includes one side and market quickles. |
| Pimiento Cheese | $8.25 |
House greens, red peppers, tomatoes.
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| Brisket, Coleslaw, House Greens, Bacon | $11.95 |
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| Sauteed Portobello | $9.25 |
Olives, pimiento cheese, house greens.
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| Pulled Pork | $9.50 |
Marinated onions, carrots, fresh herbs, sriracha mayo, house greens.
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| Smoked Turkey | $9.50 |
Aged cheddar, bacon, house greens, tomatoes, pesto mayo.
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| Sides |
| Coleslaw | $3.00 |
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| Mediterranean Cous Cous | $3.00 |
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| Brussels Sprouts | $3.00 |
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| Broccoli Salad | $3.00 |
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| Tomato Salad | $3.00 |
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| Broccoli Rice Casserole | $3.00 |
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| Pesto Green Beans | $3.00 |
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| Cucumber Salad | $3.00 |
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| Mac & Cheese | $3.00 |
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| Parmesan Mashed Potatoes | $3.00 |
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| Side of The Day | $3.00 |
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| Soup of The Day | $3.00 |
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| A La Carte | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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