The Martini Prices in Las Vegas, NV 89117
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| The Wine Country Platter | $17.00 |
Chefs selection of artisan cheeses and italian meats served with olive tapenade, chutney, apricot jam, and fresh baked artisan breads. Selections may vary. 2 People.
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| Artisinal Cheeses |
Bleu affinee buttermilk, grand cru petite swiss, french style brie
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| Italian Meats |
Salami, prosciutto, finicchiona, salametti, cacciatori.
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| Truffled Mac N Cheese Balls | $9.00 |
Roasted tomato sauce and shaved reggiano.
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| Crispy Fried Calamari | $9.00 |
Lightly breaded, jalapeons, and sweet thai chilli sauce.
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| Griddled Crab Cake Duo | $12.00 |
Lemon aiolo and poblano remoulade.
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| Chicken Wings | $8.00 |
naked, mild, hot or thai peanut style with ranch or blue cheese, carrots and celery.
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| Martini Sliders | $10.00 |
Three sliders with blue cheese, caramelized onion on mini buns.
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| Sloppy Sliders | $9.00 |
Three kobe beef sliders sloppy joe style and sharp cheddar cheese.
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| Ahi Tuna Sliders | $11.00 |
Sesame crusted pan seared tuna with slaw and thai coconut sauce.
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| Spicy Ahi Tuna Chips | $11.00 |
Avocado, wonton chips, apricot soy reduction and wasabi cream.
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| Flautas De Rez | $8.00 |
Shredded beef flautas, tomatillo sauce, avocado relish, queso fresca and crema.
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| Spinach And Artichoke Dip | $9.00 |
Fresh baby spinach, fire roasted artichoke hearts, mozzarella, parmigiano reggiano.
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| Soup And Salads |
| Soup Du Jour | $6.50 |
Chefs daily selection with the freshest ingredients available.
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| Creamy Tomato Bisque | $7.00 |
With mini grilled cheese sandwich.
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| Caeser Salad | $8.00 |
Hearts of romaine, caser dressing, garlic-herb croutons, shaved parmesan. Add chicken plus $4, ahi tuna plus $5, shrimp plus $6.
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| Trail Mix Salad | $11.00 |
Apples, blue cheese, dried cranberries, apricots, candied pecans, field greens and house made tangerine vinaigrette. Add chicken plus $4, ahi tuna plus $5, shrimp plus $6.
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| Caprese Salad | $10.00 |
Sliced tomato, fresh mozzarella and basil with a balsamic reduction.
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| Martini Chopped Salad | $12.00 |
Mixed greens, chicken breast, bacon, avocado, tomato, hard boiled egg, blue cheese with choice of dressing.
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| Burgers And Sandwiches |
| Your choice of sweet potato, house fries, or side salad. |
| Drunken Kobe Burger | $13.00 |
Waygu kobe beef patty, blue cheese, crispy prosciutto, sauteed mushrooms, caramelized onions on pretzel bun with cabernet demi for dipping.
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| Grilled Pesto Chicken And Avocado Sandwich | $10.00 |
On ciabatta bread with swiss cheese, roasted peppers and lemon aioli.
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| Ahi Tuna Sandwich | $12.00 |
On ciabatta bread with havarti cheese, wasabi cream, greens, tomato.
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| All American Burger | $9.00 |
Lettuce, tomato and onion on toasted bun with sharp cheddar cheese and thousand island dressing add bacon plus 1 crispy prosciutto plus $1.5 avocado plus $1 shrimp plus 6 fried egg plus $1.5.
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| Entrees |
| Chicken Scaloppine | $16.00 |
Sauteed chicken breast with artichokes, mushrooms, aged prosciutto and lemon butter with risotto and market vegetables.
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| Cavatapi Chicken Alfredo | $14.00 |
Grilled chicken breast, peas, cream, garlic, shaved reggiano cheese.
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| Angel Hair And Jumbo Shrimp Scampi | $16.00 |
sauteed with fresh spinach, tomatoes, capers and garlic with lemon butter sauce.
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| Grilled Rosemary Lemon Salmon | $18.00 |
Lemon buerre blanc, risotto and market fresh vegetables.
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| Certified Angus Ribeye Steak | $28.00 |
Yukon gold mashed potatoes, brandy- peppercon sauce, buttermilk onion rings and market vegetables add crab cake plus 5 shrimp 6.
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| Grilled Filet Mignon | $26.00 |
80z filet with caramelized onions, red wine sauce, spinach, yukon gold mashed potatoes. Add crab cake plus 5, shrimp plus 6.
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| The Martini's Fish And Chips | $15.00 |
Beer battered cod, jumbo prawns and zucchini with french fries, martini sauce and lemon aioli.
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| Baked 5-Cheese Macaroni | $13.00 |
Gruyere, parmigiano reggiano, mozzarella, jack and cheddar cheeses.
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| Spaghettini And Kobe Meat Balls | $15.00 |
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| Stuffed Pork Tenderloin | $28.00 |
Wild mushroom and goat cheese filling over yukon gold mashed potatoes, fresh vegetables, topped with sage butter sauce.
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| Chefs Special |
Chef Adam Williams daily creation. Market price.
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| Flat Breads |
| Flat Bread Of The Day | $9.00 |
Ask your server about our flat bread of the day.
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| Ferrari-Carano Marinated Chicken | $9.00 |
Wild mushroom, caramelized onion and jack cheese.
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| Tuscan Style | $10.00 |
Salami, Prosciutto, roasted peppers, mozzarella cheese.
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| Margarita | $8.00 |
Vine ripened tomatoes, mozzarella cheese, and fresh basil.
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| Happy Hour-Food |
| Seven days a week 3 pm to 6 pm and 12am to 4 am. |
| Truffled Mac N Cheese Balls | $6.00 |
Roasted tomato sauce, micro greens and shaved reggiano.
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| Chicken Wings | $5.00 |
Naked, mild, hot or thai peanut style with ranch or blue cheese, carrots and celery.
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| Martini Sliders | $7.00 |
Three sliders with bleu affinee, caramelized onion on mini buns.
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| Sloppy Sliders | $7.00 |
Three kobe beef sloppy joe style and sharp cheddar cheese.
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| Crispy Fried Calamari | $7.00 |
Lightly Breaded, jalapenos, and sweet thai chilli sauce.
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| Flautas De Rez | $6.00 |
Shredded beef flautas, tomatillos, avocado relish, queso fresca and crema.
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| Tuscan Style Flat Bread | $7.00 |
Salami, roasted peppers, red sauce mozzarella cheese.
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| Margarita Flat Bread | $7.00 |
Vine ripened tomatoes, mozzarella cheese, and fresh basil.
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| Ferrari-Carano Marinated Chicken | $7.00 |
Sauteed mushrooms, caramelized onions, and jack cheese.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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